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PigStar

3.4 (31 reviews)
Closed 6:00 am - 8:00 pm

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Wings dry rub with smoked green beans
Jenner B.

OMG! Delicious! Friendly! Fast! ... it's Nashville bbq! And I feel good. The food could have been served on a plate and served with silverware. I ordered wings - dry rub with their special white sauce. I also ordered smoked green beans. The meat was tender. It took a while to took, but it was worth it. If you have an hour or more before your flight I highly recommend you stop by order the Peg Leg whiskey on the rocks, and order your food and sip and wait. My flight was right across the hallway so the ambience was prefect. Nice buzz before my flight. Satisfied.

Michelada
Janelly T.

Located at BNA near Gates B1-B3 this bar offers best prices in drinks and food. One cool thing I love was the bartender Norman. This guy was so nice he made my wish come true with a Michelada. We had to stay here for several hours since our flight was delayed. If I'm ever back here I will come back to this place.

Burned sausage
Richard R.

Bbq turkey cold and the sausage was burned. If you are at the airport I would suggest starving before you eat here. Probably less painful and won't cost you $27

The most amazing edible history lesson in all of Nashville!
Yvette B.

The grits is like a hug and a culinary vacation all at once!! Every flavor soothes you just a little bit more than the last layer of goodness. This bowl is honestly the most impressive moment of southern culinary history I've experienced on this visit. The only only only dent in their armor is the young lady in the back who refused to look up from her phone to acknowledge my compliment or fill the order. She ignored the cashier so perfectly that he almost filled the order himself. After all, the plane wouldn't wait for her! When he got close she shooed him away and she and another worker made audible insults. If the woman on the phone cared enough about her reputation, she wouldn't stand in front of the open service window ignoring her coworker. The grits are still amazing! The service was a tale that had to be told.

Ebony M.

I had the best food and the best customer service. Eric gave the best hospitality you could Have even after being closed he went above and beyond to my exceed my expectations !

Three Meat Platter
Ann G.

We had a 3 hour layover in Nashville so we decided to walk around the airport and my husband found this bbq place. We ordered the three meat platter (the platter had sausage, turkey, pulled pork, coleslaw, and potato salad), beer, and old fashioned. The platter was delicious and came out fast also so if you are trying to catch your flight then this is a good place to get food before your flight. I was surprised of how good the turkey was so definitely order that. We paid a total of $61 with tip for the bartender because we were at the bar hanging out. It is pricey but pretty reasonable for airport prices that tend to be more expensive. The bartender and their manager were also very friendly. This place is located in Terminal A so if you are ever in the Nashville airport and looking for a place to eat I definitely recommend this place.

Alexander W.

I'll keep this review short and sweet. You can not find cheap foods inside of an airport. This drives my frugal meter crazy. This place intrigued me with the lure of nachos and barbecue pork. Looking at the pricing, I felt it wasn't too bad of a fat man investment. The server was a really nice Egyptian lady who gave suggestions. Since I told her that the nachos lured me in, she told me that the pork soul potatoes may scratch a similar itch with the added bonus of fries being the base layer. I decided to go with the suggestion and have mixed feelings. I felt as though more fries were needed because the toppings were plenty. I love that they did not skimp on toppings. Overall, this dish of fries is satisfying. No flavors really stood out. The barbecue sauce has a nice tangy flavor. The fries were crispy even with ample cheese sauce over them. The jalapeños had a slight kick but was not overbearing. I just wish the pork had a distinct flavor. The pork was not tough at all and had plenty of it to top off this dish. All in all, a place that has decent pricing to fill you up in the airport is always a good find. Having that place with free refills on their Pepsi products is a great find. Try these people out and let me know what you think.

the inside of a restaurant
Daw M.

5 in the morning and looking for some fast food to go? This isn't a Bad option. From the makers of Peg Leg Porker BBQ known for their Memphis styled BBQ. I loved the grits :) ~$13 a little greasy but meh. Service was slow, but friendly. Price was fair. Thanks!

BBQ salad
Cat C.

We got to the airport early and decided to have one last BBQ meal before heading home. This place is located in Terminal B of Nashville airport. Service was friendly and efficient. We ordered the BBQ nachos and BBQ Pork Salad. They were both very good. The pork was tender. Portion sizes were decent. Typical airport prices. it shares seating with a bar.

Traditional old fashioned before take off
Steve E.

When you're in need for a pre flight old fashioned... this is the place. Friendly bartender. Tasty whiskey. And super clean bar. I wish I had more time to enjoy another

Mimosa
Alyssa M.

4:30 AM mimosas?! Heck yeah! A great spot to hang at while waiting to board your plane. The service was super quick and the bartender was friendly especially for how early in the day it was. Def would come back here while killing time at the airport.

Brandon N.

Pretty sad the best food on a trip to Kentucky was at an airport but this was delicious!!! Especially the dry rub wings!!! I've had a lot of airport food and this is the top of the list!!

Closer view.
Quentin H.

This unassuming spot opposite B-5 caught my eye with its simple sign, soft country music, and BBQ-filled menu. I walked up and ordered the Cadillac nachos and a cup of water. I sat down in the chairs and listened to music while watching ESPN2. When my order number was called, I went up and got my food. The wait, even though I was third in line, only took a couple of minutes and I was extremely impressed with the speed. The Cadillac nachos are HUGE. The whole thing was quite delicious, and the pulled pork was so, so tender. It fell apart as I poked at it with my fork, even. The meat was delicious, and I made sure to try it on its own. This is quality pulled pork. The kitchen staff HEAPED on the pulled pork, too. I kept adding more pork to my pork rinds, along with the jalapeños, and I still had a lot left over for me to eat with a fork at the end. Nachos are the kind of dish where a lot of places will skimp on the toppings and overload it with the chips and cheese. Not PigStar though- if anything, they made the pulled pork the center of the dish and filled up the rest of the box with everything else. I feel completely full after eating this, and I genuinely got my money's worth from the cadillac nachos. If you come to PigStar at BNA, then be sure to come with an empty belly- you'll definitely need the room.

Tiny "side" of cold slaw. Mediocre smoked Turkey sandwich.

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6 months ago

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10 days ago

Great food. But the service was bad. The girl working the counter was not friendly at all.

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11 months ago

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1 year ago

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1 year ago

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7 months ago

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10 months ago

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4 months ago

It's okay good food great staff and fun environment. Good for the price and convenience

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2 years ago

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1 year ago

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3 months ago

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3 years ago

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3 years ago

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3 years ago

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2 years ago

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2 years ago

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3 years ago

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3 years ago

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2 years ago

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3 years ago

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1 year ago

Waited 20 minutes, no service. Was not busy. Don't waste your time. 85 characters is more than this review deserves.

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1 year ago

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3 years ago

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2 years ago

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2 years ago

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2 years ago

It is ok for an airport restaurant. Breakfast burrito was tasty. Service was not very nice but it was 4am so I relate.

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3 years ago

Best tasting chorizo burrito and great value compared to many other airports food joints!

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3 years ago

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3 years ago

Great food portion and the food was amazing. Highly recommend. Great customer service and fast.

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3 years ago

Awful food. I can't imagine they have the nerve to serve such distasteful food. Go to concourse C for better food.

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2 years ago

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PigStar - bbq - Updated May 2026

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