This place has some incredible BBQ! You gotta stop in and try some of the things that they really…read moretake pride in! My favorites here are the brisket, beans, mac and cheese, and the banana pudding! All of it is so filling. Even on the tour that brought us in here, we were filled to the brim on our way out. The lemonade was super good too!

Jack Cawthon's BBQ absolutely delivers the kind of experience that reminds you why great barbecue…read moreis an art form. I ordered the three meat plate--ribs, brisket, and pulled pork--and every single bite was tender, smoky, and packed with flavor. The brisket was melt-in-your-mouth perfection, the ribs had just the right pull, and the pulled pork was juicy and seasoned to perfection. And let me say this clearly: you know it's good BBQ when no sauce is needed. This was that kind of meal. The sides held their own too--the sweet potatoes were rich and comforting, the baked beans had that perfect balance of sweet and savory, and the mustard greens brought a bold, soulful flavor that tied everything together. If you're looking for authentic, no-shortcuts barbecue done right, this place is a must. Five stars all day.

Was my first time on Broadway and was craving bbq, walked through the scorching heat to find this…read moreplace and was definitely not disappointed. Solid portion size and everything was flavorful and tender. Servers were cool and to the point, and the surrounding area was lively, overall solid experience

Lots of options! I…read morewas given the opportunity to taste the coleslaw since I couldn't decide. It was excellent and I chose it. Then I was told about the green beans with brisket. Had to have those too. I chose the brisket sandwich. Very flavorful. Customer service was great.

Stayed at a serviceable Quality Inn by the Gaylord for a convention and this place was right next…read moredoor so too tired to go anywhere I gave it a shot and very glad I did. It's a quaint, Western/rustic interior and since I was solo I sat at the bar for dinner. The unique thing about this place is they serve wild game. First night I was going to try the Buffalo sirloin but the wild game sampler platter won out and I'm glad it did. So much good stuff I couldn't finish it all and I'm not a light eater. The elk patties were excellent. My server was the bartender and he was great. So the next I went back for the buffalo sirloin and it delivered. My only 2 complaints about this place was the bowl for my Caesar salad was too small and the fried okra portion was too small. Everything else was great. If you're staying at or near the Gaylord you should try this place out. 5 stars.

Potential, maybe…read more Execution, not even close. Saturday at 5. We walk into a crowded lobby with a 20 minute wait. NBD, it's Saturday. It gave us time to peruse the menu. The menu was extremely protein heavy. This really isn't the place for a vegetarian. Not sure it's even the place for anyone watching their diet. Lots of meat, lots of fried, lots of carbs. Our server came by shortly after we were seated. Overall, she did a good job considering the number of tables she had. I was intrigued by the crawfish cakes. Our server dissuaded me from these. I asked about the cod which she heartily endorsed. I ordered the cod, okra and baked potato. The plate also came with fries and hush puppies. My husband ordered the chopped steak, cowboy potatoes and a side salad. Our server brought a basket of corn fritters. While they looked like hush puppies covered in powdered sugar, they tasted like funnel cakes. By far the best part of the meal. My cod was far more breading than fish. I peeled the breading off to find not much more fish than is in a fish stick. The okra was food service quality. Skip it. The fries were soggy. The hush puppies were completely flavorless.The saving grace of the meal was the baker. Honestly, save some calories, save some money - don't order the cod. Since I was still a little enamored by the crawfish cakes, my husband ordered one as an addition to his meal. Our server was absolutely right, skip it. I'd be remiss if I didn't mention the plating. The cake was about 3 inches wide. Served in the middle of a large dinner plate. We both found it amusing. My husband said his chopped steak was ok. The highlight being the mushrooms and onions topping the slab of hamburger. Likewise, the onions were the best part of the cowboy potatoes. The onion was not the highlight of the side salad. In this case, there were no highlights. The decor was DIY Bass Pro Shop. There is an attached ice cream shop if you want dessert. Parking was ample and service pretty good. Would we go back? No. Even if every other restaurant in town were packed? No. I'd probably just settle for a granola bar.

Halls is really great. The food tastes delicious and the service is outstanding. Cocktails are also…read moreamazing and come out so quick. They truly do take pride here and it shows from the moment you walk in. Everyone who greets you is so pleasant. The restaurant itself is elegant and welcoming, good vibes all around. The servers/captain are very nice and always attentive. Cocktails were great and come out quickly. I really enjoy the speed and attention here. Beef tartar was great, the quail egg was a nice touch. We got a filet and a dry-aged ribeye, both were great but I'll say the filet was better. Bearnaise sauce along with it was great. All of the sides can be had in half-size orders. We got Parmesan truffle fries, mushrooms, spinach/garlic, and creamed corn. It was all so good, especially the cream corn. Espresso martini to cap it off.

4.5 I was very impressed with Hall's. The oysters were…read moreamazing, and they had she-crab soup, which I've been searching for in Nashville and finally found here. The steak was great, and the sides stole the show too. The Brussels sprouts and corn skillet were both amazing. We went for a work dinner and the service was absolutely phenomenal. Will definitely be going back!

In town attending a trade show which ended at 2:00. Needed lunch and happened to walk upon The Row…read moreKitchen and Pub. My colleague and I took our chances and were rewarded with very good food and service. Relaxing casual environment suitable for anyone and everyone. Definitely a good choice. No complaints whatsoever.

Amazing food with great music. We ate Borge breakfast and dinner here. Great gluten free options…read more They make a great Old Fashioned as well!!! Highly recommend

I'm going to start this review saying the gumbo I had at The Southern Steak & Oyster was the best…read moregumbo I had in my life! It's my last night in Nashville so I want to go to a bang zoom restaurant. A few of my co workers have said to me: Mr Bill, we see every night you're going out to some amazing spots. Mind if we tag along? Sure, the rules are to keep your fork outta my plate when we sit down. Deal? The restaurant is very large, we're shown to our table. Set in the middle of the dining room and facing the bar. The bar can seat at least 25 people, the restaurant is set up for fun. To get our party started, I ordered a well crafted cocktail: Tea'd Up Old Fashioned Made with Bourbon, Black Tea and House Barrel Aged Bitters. Funky?? Oh yeah I'm with a bunch of Military Veterans and they're telling me their crazy stories. I'm sippin' my Old Fashioned and taking it all in, we need to bond over drinks and crazy things we all drank overseas. As an adult, I can appreciate my Nashville TN Old Fashioned with Black Tea. While we're talking, our waitress drops off a plate of homemade biscuits. The biscuits are fire! Buttery, flakey and moist, The Southern Steak & Oyster can make a damn good biscuit. Next, my Gumbo comes to me. The first taste I can tell this is a chef'd up dish. Better than anything I had in New Orleans. This gumbo is filled with Andouille, Crawfish, Shrimp and Fried Okra. Very flavorful indeed. My last entree in Nashville will be Fish 'N Grits. Fresh fish topped with Spicy Tasso Ham over Sweet Potato Grits and Bacon Braised Cabbage. This is a flavorful dish, the grits are very creamy and the cook on the fish was spot on. We had a great night at The Southern Steak & Oyster, it was a pleasure to dine at your restaurant.

Really good restaurant!…read more This place does elevated Southern cooking and does it well. The menu has plenty to choose from, whether you're in the mood for fried chicken, steak, salads, oysters, meatloaf, burgers, or ribs. We started with the crab cakes and the steak biscuits. I absolutely LOVED the steak biscuits, very tender steak on a light, fluffy biscuit. The crab cake was a touch too fishy for my taste, but the cheddar biscuits more than made up for it. Those things are to die for. For my main I got the ribs with mashed potatoes and Brussels sprouts. The ribs were amazing and the mashed potatoes were just as good. The Brussels sprouts were really good too, I just wish they'd been a little crispier. Overall, a really good spot. Will definitely be back!

This place is adorable and the service was good. However, if you like Texas barbecue, you will be…read moresorely disappointed. The food looked amazing (we had pork, beef, sausage and salmon) but sadly all was very bland and the meat was dry.

Visited on a Thursday night with 3 friends at 6:30. Parking was super easy, they had a lot on the…read moreside of the restaurant as well as plenty of street parking. We had a reservation and were seated promptly. The restaurant was about half full. Our waiter was kind, helpful & attentive and I appreciated that he didn't rush us. We got the guac for the table and then I had 3 tacos. The guac and chips were good, the tacos were very average. I've been to Butchertown a handful of times over the years and to be honest I've never been impressed with the food. It was a great spot to catch up with friends and the food wasn't too expensive. It's a good spot for larger parties as well because they can accommodate easily. Overall, good spot to hang with my friends, I wouldn't come back for the food.

Authentic southern cuisine so delicious and you don't need to add salt or pepper at all…read more The owners and employees are so welcoming and friendly. The owners actually work on the serving line . The ambiance is lively and welcoming ! This place is a must try when you visit Nashville.

Favorite so far in Nashville. Will definitely be coming back to try everything…read more First visit was roast beef, which was delicious, moist and well seasoned. The mashed potatoes were some of the best I ever tasted. And I had bread pudding which was stellar! Wife has the same roast beef but has the macaroni and cheese as well as fried green tomatoes and raved about both. We got it to-go but the owner was out greeting and spoke to my wife, so you know they care about the quality of the food and service. Absolutely a must try.