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Pier 99

4.1 (119 reviews)
Open 12:00 pm - 3:00 PM, 4:30 PM - 9:30 PM
Updated 2 months ago

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Recommended Reviews - Pier 99

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Fatima V.

I think it's all well priced, and they even have all you can eat sushi there! ( which I didn't do) We got dumplings, not in the picture but it was a little cold and didn't feel all the way cooked but beef and broccoli was GREAT. Sushi was pretty good too, not my fav sushi I've ever tried but for the price it's not bad

Gyoza
Nicole O.

Pier 99 offers AYCE sushi for $27.95 Monday - Thursday, and $29.95 Friday - Sunday. They also have an a la carte menu, as well as a couple of seafood boil options. In addition, there's a small bar and they do have happy hour drinks. Outside of HH, the drink prices are good, and would be considered HH prices at a restaurant in the city lol. I did the AYCE sushi, and left my meal feeling stuffed and satisfied. The gyoza is great, and they had so many sushi and sashimi options it was hard to choose. While it's not the freshest sushi I've had, it was good enough and was a great value for the price. Overall, this is a solid option when you have a craving for sushi and feel like indulging or treating yourself.

All you can eat sushi and sashimi - picture from 2021
Micah C.

Was excited to go here for all-you-can-eat sushi but unfortunately the quality has definitely gone down despite the price going up. The AYCE is $27.95 on weekdays and $29.95 on Fridays and weekends. I ordered my usual: sashimi and sushi. This time around, the sashimi was cut in halves and was not very fresh. The fish on the sushi was cut soooo thinly and was put on top a big piece of rice. Disappointing to see that kind of fish to rice ratio because you'll just get full from the rice. I also ordered a dragon roll which was supposed to have eel, but I swear it mostly had cucumber. I would compare the quality to mall sushi. Definitely a disappointing experience. Used to love this place, but not sure I'd make the drive out here. The crab rangoons were good though.

Holiday roll
Jenn K.

I love the all you can eat sushi here and my husband enjoys the sweet and sour chicken. We recently got delivery and I was a fan! I like the holiday roll because of the flash fried kani on top.

Yummy sushi
Andrew P.

My buddy who lives in Crofton said this spot had an affordable AYCE sushi and I was totally down. The last time I had that was somewhere in California like a decade ago! So I met my buddy there after work, and it was relatively quiet. They have a happy hour on weekdays until 6:30 -- noted! It'll be tricky for me to make it though. So we got seated, and we had sheets of paper that we could mark things down for AYCE! It's $26 on weekdays and slightly more expensive on weekends (just a couple bucks). I had several rolls and multiple helpings of seaweed salad... so satisfying!! While all of the rolls were good, one of the standouts was the mango shrimp because it just had so much mango in it! I was quite pleased. My buddy and I finished our meals very satisfied and full. We didn't try any cocktails, but maybe next time during happy hour. I guess I need to try the cajun seafood too... didn't even look at the menu for that, I was on a mission! If you like sushi, I'd recommend trying them.

Eel avocado roll Salmon sashimi Shrimp sashimi Crazy tuna roll
Mark N.

Came in on a Saturday night, and luckily it wasn't busy at all. Got seated almost immediately and received our menus, where the group and I decided to go for the AYCE sushi. The restaurant was a little dark, kinda emulating the indoors of a wooden ship, which was fine, but dark inside. Unfortunately, it felt like a lot of the fish was not fresh or just inconsistent. Ordered a tuna sashimi and one was delicious, while the other tasted and felt rubbery. On top of that the ratio of rice, topping and fish were way out of proportion. Ordered a specialty eel roll (don't remember the name, which, contained the whole filling being all cucumbers, barely any eel and rice. I came here a few years ago and the experience was definitely much different back then.

Dexter V.

First time leaving a review for this place, but this is not our first time dining here. We've been here 4 times and this place never fails to impress us. Our most recent visit was last Friday. Daughter was craving for Pier 99 and I was hoping that was the case for our Friday family dinner date as I was craving for some good sashimi myself. We trucked thru I-97 traffic from Elkridge to Gambrills but it was all worth it. Place was not busy (weird vs last couple of times we were here). We were seated quick. I went straight for the AYCE menu and I know exactly what I want. Tuna, mackerel, roe and salmon sashimi is a must. Very fresh nice portions, thick enough to satisfy but not too thick that is overwhelming. I added the dragon roll () and the Baltimore roll (meh), just add Old Bay on something and call it Baltimore (ok, not great!). Also added some tuna, mackerel, and salmon sushi. Yes, I have a huge appetite. Sashimis and sushi are very light fare that I can destroy a bunch of these. I also ordered miso and seaweed salad to complement the rich sashimi. It was very satisfying. My wife and my daughter ordered the seafood boil which has a variety of seafood and such an awesome sauce. Can't say anything else about the food, but this might be my favorite AYCE sushi/sashimi place so far. The amazing and very attentive staff is just an icing on the cake. Highly recommended!

Kendelle L.

Got sushi and a crawfish boil to go! Everything was packed nicely and very fresh tasting. My food was ready in the alotted estimated time. Sushi was good, the crawfish were flavorful but small.

Monique F.

The all you can eat sushi is definitely a good deal! 27.95 during the week and 29.95 during the weekends! Service was a little slow but the sushi was so good and fresh. They didn't have much servers, so be patient. Bathroom cooks of been cleaned but maybe because they were short staffed. Drinks are very reasonable. I like that they had specialty rolls on the menu as well.

Menu
Robin C.

Stopped in early Friday evening for an easy dinner with my son. It's smaller than most similar restaurants but the servers are pretty attentive (maybe because they're always passing by ‍) but either way, I wasn't waiting long to get their attention. We ended up ordering the spicy crab roll and the combo #1 which includes: crab legs, shrimp (NO HEAD), mussels, and an egg. This seafood boil bag came with 1 potato, broccoli, and 1 corn on the cob. This was my first time having a seafood boil bag that included broccoli but it did NOT disappoint!Everything was very tasty. Even my son (6) enjoyed the sushi and was looking for more seafood . Yes before you ask he's greedy, BUT only when the food is good LOL. Things to note: - apple juice NO free refills - parking is shared with various other businesses but I was able to finally a park quickly - pricing was slightly lower than similar establishments

Wine list
Flo S.

I came across this place as a recommendation on a recent post in the Northern Virginia Foodies Facebook group where someone was searching for an all-you-can-eat sushi spot. The price mentioned in the post was $25, though that seemed to be the pre-pandemic rate. During weekdays, it's priced at $27.95, which is quite reasonable given what we could order. Even though this place was a 35-40 minute drive from Washington, DC, it was absolutely worth it. I'd recommend visiting on a weekday shortly after they open. When my friend and I arrived, we were only the third party inside, and our excitement was palpable as we perused the menu. We decided to focus solely on sushi and started by checking off items like salmon, tuna, white tuna, and yellowtail nigiri. Next up were the rolls: Tuna, salmon, white tuna, yellowtail, Spider, Spicy Girl, Black Dragon, Eel and Avocado, Baltimore (Not pictured: Alaska and Rainbow). Among them all, the Black Dragon roll stood out as my personal favorite. For my next visit, I'm thinking of going for sashimi instead of nigiri since the rice can be quite filling. Everything arrived beautifully as pictured, and we complemented our meal with hot tea to aid digestion, a tip we'd heard. The combination of miso soup and tea helped us savor this incredible feast without any trouble. After trying the rolls, I couldn't resist ordering some calamari, which turned out to be delicious. It's definitely going on my list for the next visit. I highly recommend this place due to its exceptional value and quality.

Sushi, sashimi, and basic rolls
Kenneth K.

I came here with my wife and friend this past Saturday for all you can eat sushi and we were very impressed. The menu looks nearly identical to General House in Glen Burnie although this location is closer to us and others in the DC area. They have a great assortment of rolls, sushi, sashimi, and appetizers to choose from. The fish to rice ratio was more generous than other AYCE sushi places. The service was fast and friendly. The ambiance resembles that of a Cajun restaurant rather than Asian or sushi. Luckily we were here during the entirety of a really bad storm so it was nice to be off the road and inside eating delicious sushi. We look forward to returning!

Shrimp Spring Roll
Lisa H.

Decided to try this place with a group of friends one day, who doesn't love all you can eat sushi?!? When we arrived, it was pretty empty and we were seated pretty quickly. However, the servers seemed to be in a rush. They give you and all you can eat menu and the regular restaurant menu. When one person ordered. They took everyone's menus....so we had to ask for the menus back so we could finish ordering. The edamame was very good, crab Rangoon....not so much. The spring rolls literally had 2 shrimp in them, and the sushi was not that great. The volcano roll was the best roll to me, the spicy tuna was not good and it tasted fake. Not pictured was the mozzarella sticks, they were great! The atmosphere and ambiance was really cute and they had a great music playlist. Chances are, they may have other great dishes outside of their sushi; they had alot of to go orders and they may have ordered from the regular menu. If I decided to come back, I would not get the sushi.

Tempura Shrimp roll, Volcano roll, California roll, Tako roll

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16 days ago

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8 hours ago

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13 days ago

Ample parking. Clean atmosphere. The food came out fast, was hot and tasted delicious. Great portion sizes. Good service. Recommend.

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10 months ago

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1 year ago

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9 months ago

Fantastic food, fantastic prices. Only gripe: The music selection is awful. Other than that, great place.

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9 months ago

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2 years ago

Friendly waiter, food was delicious. Restaurant is small but not to tight, the decor was super cute, I enjoyed it.

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4 years ago

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Food and service so good you'll forget you're in a mall parking lot!…read more We were out running errands and decided to grab a bite. Unfamiliar with the area, I jumped on yelp and found The Farmhouse with its 4.4 star rating. So there we went. The Waugh Chapel area is a giant shopping center. Wegmans, Old Navy, Verizon, etc. The Farmhouse is in a new building near the man road. Their whole thing is farm to fork, with some herbs and greens grown on site and others sourced locally. The service is great! Fast and friendly. Instead of bread or rolls, they warm you up with some country style homemade cornbread. Freshly baked, cast iron skillet, with butter and syrup. Yum! We had the meatloaf and the chicken and chicken and biscuits. The meatloaf was tasty, with homemade mashed potatoes and perfectly cooked fresh green beans. The chicken and biscuits is kind of like a chicken pot pie without the crust. The biscuits are on top so you can decide how much bread you want. The vegetables are nice and fresh, and the chicken is perfect white meat. A++ on both entrees. For dessert we had half-baked, which is an ooey gooey cookie and a brownie in a cast iron skillet topped with ice cream. We liked it, but next time I'll probably have just ice cream because the ice cream was absolutely perfect. Where are you? Stevensville? Baltimore? Solomon's? Alexandria? DC? You should make the drive to Waugh Chapel Station and get some fresh, delicious, better- than-home-cooked food.

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Blvck Cow - Lobster Mac & Cheese

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$$$

I pulled up for a Sunday brunch to hang with the cousins, a group of about 20, and let me start by…read moresaying--this is not a grab-and-go brunch situation. It's a Caribbean spot with a full brunch menu, so yes, the food takes a little time... but that's part of the experience, not a flaw. Given the size of our party, the service held its own. It was steady, attentive, and friendly without feeling rushed--which honestly matched the vibe perfectly. If you come in expecting lightning-fast turnaround, you're in the wrong mindset. Come to enjoy your time. Now let's talk food. I ordered the steak, and it did not disappoint--well-seasoned, flavorful, and cooked just right. But the real surprise? That biscuit and butter. Listen... I could've made a whole meal out of that alone. And the mimosas? Nice and light--exactly how our group likes them. I didn't get the oxtail and grits, but I didn't need to. One look across the table told me everything I needed to know--full-on bowl-to-the-chin action. If you know, you know. It wasn't overly crowded for a Sunday, but the weather had randomly dipped back into winter mode after teasing us with 80 degrees, so I'll give them that. Overall, great experience. Good food, solid service, and a vibe that encourages you to sit, sip, and stay awhile. Exactly what brunch should be.

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CK & Lounge

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I came here with my friends from out of town after my girlfriend received an invitation to visit…read more This place is kind of far but we decided to make the trip anyways. The ambiance is on the dimmer side but lively due to the music spun by the dj. We were seated by the bar which I didn't care for (lots of kitchen traffic) but the staffers were very attentive to our needs. We ordered jollof rice and suya which was just okay, the rice could've used some more seasoning and spice. We enjoyed ourselves as the dj was playing all the feel good Afrobeats songs. I would visit again but mainly for vibes and drinks.

Miss Toya's Southern Kitchen - Catfish basket

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I came here with my family on Easter Sunday. I had previously been to Miss Toya's Creole House in…read moreBaltimore and had a great experience so I was excited to come to this location. I wasn't as impressed but the experience was still good. For starters, the restaurant doesn't look fully completed decor wise. They look like they are still painting the walls. Also, the floor was dangerous slippery. A few of my family members almost slipped on our way to the table. I appreciated that we were sat when half of our party arrived. Service was somewhat slow and we had trouble flagging down our waiter when we needed something. We also weren't given drink menus until we asked several times. Also, the waiter forgot to put my food order in so my food came later than everyone else's. The food: -Steak and cheese eggrolls- They weren't my fave. According to the menu, they were supposed to be served with Chipotle mayo but we were given a sweet chili sauce which didn't work with the rolls. -Can't remember the name of the drink I had which wasn't on the menu but it was pretty good. -Salmon BLT was very good! Fries were perfectly crispy. Overall, good food but not the best experience. I don't think I'll be back to this location.

Pier 99 - seafood - Updated May 2026

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