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    Pieology Pizzeria, Folsom

    4.0 (429 reviews)
    ModeratePizza, Fast Food
    Open 11:00 am - 9:30 pm
    Updated 3 months ago

    Order Pieology Pizzeria, Folsom Takeout or Delivery

    Pieology Pizzeria, Folsom Photos

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    PIEOLOGY PIZZERIA, FOLSOM ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Recommended Reviews - Pieology Pizzeria, Folsom

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    Pesto based pizza
    Mel J.

    We are long time favorite fans of Pieology in Bay Area and decided to try it the one in Folsom. We got 2 thin crust pizzas. The girl who helped us was kind and put 2 half pizza on different tray as I shared a pizza with my kiddo. In my previous experience in different store, they usually asked if I want any butter on my crust before proceeding to putting the sauce but they didn't ask me for it here. We chose our own topping and they gave generously. My problem was with the crust - it was super thin and couldn't hold the toppings. Aside from that, the sauce & topping were tasty & fresh.

    Uncooked and missing the cheese.
    Andy N.

    I should give them zero stars. Look at the sorry ass pizza in the pics attached. These are pictures for a half and half cheese and chicken-italian sausage-roasted red pepper stuffed crust pizza. I didn't open the box there but when I got home what I see blew my mind. There is no cheese on almost half of the pizza. What's worse is that it is undercooked and even the stuffed crust is not like a good cheese stuffing. If I wasn't tired after a long day and near them, I would've brought this back to the store. So disappointed!

    Neikan M.

    I haven't been here in probably 5 years, but it was still so great (like I remember). The prices have definitely gone up but the toppings are still fresh and the pizzas are actually huge. 1 pizza could easily fill two people with the right toppings. Pro tip- mix the red sauce with bbq or pesto and you won't be disappointed. Clean establishment and friendly staff

    Scarlett N.

    I had not dine-in here yet. Just got one time online order thru their website. $5 off on $15 order for new store sign up account. Pieology pizza has nice customize option for customer. You can add as many meat/ sauce/ topping as you want from their list. Also they have variety option for pizza crust. I chose the cauliflower one as mentioned it's keto friendly. It's good that you can add many kind of sauce on your pizza but be watch out for adding too much then pizza turns out really bad.! As my order's very late at night. When i came they were cleaning up the store. Caught that they even keep my pizza box in the warm bag while waiting for being picked up !!!! A Small thing makes me feel staff really care about customer food!!! Appreciate for it. Friendly nice staff. The gentleman helped my order's very kind. Forgot to ask for his name. Very bright nice clean store. Definitely i will come back for next time dine in to try the other crust base.

    Make your own pizza
    John D.

    First time here. Fun experience making the pizza like you make a bowl at chipotle or a sandwich at subway. Young friendly staff. Pretty fast cook time. And the pizza was better than I expected. Lots of toppings to choose from. The restaurant is modern, spacious and clean.

    Beautiful cauliflower crust pizza with all the toppings! Cooked to perfection!
    Teresa I.

    Seriously I came in again thinking I might have set my expectations too high...NOPE! You rock Folsom Pieology! Again the food the service and the restaurant were clean tasty and everything is well maintained here! Second visit second grand slam! Thanks again for the excellent customer service excellent food and an extremely clean restaurant!

    The bathroom door

    I love pieology but the kids that work here are really slow. It's so unclean behind the counter, MESSY and Unorganized. The lobby tables are all dirty! We were sitting down eating and a cockroach crawled by! Noooooo! The walls are pretty nasty. There's a pictures of the bathroom door. They definitely skip the cleaning

    Indoor eating area
    Lynda S.

    8/12/23 Come to a center with lots of options and parking - When you are undecided and try to please everyone. Pizza day for the lil boss baby! He ordered the 3 toppings for the lil boss of the house (pepperoni, basil, cilantro pesto cauliflower pizza) - $15 pizza ($11 for 3 topping + $4 cauliflower crust. He loved it. I ended up ordering the create your own for $12 and $4 cauliflower crust. I did a garlic herb spread with pepperoni, sausage, mushrooms, onions, cherry tomatoes, basil and cilantro w/added garlic to top. Bummed they didn't have any arugula to top my pizza. I usually love that added fresh healthy topping! Crust was thin, crispy and was good. Pieology has really changed over the years. Smaller and lighter in every aspect. Size and toppings. They also charge for everything now. We had to pay $1.25 for a small container of ranch. Icee was $3.99 and fountain drinks are $2.99 but they give you the same cup size to fill what you want. Hummm... We dined in. Tables were dirty and not wiped down. No one seemed to have bussed/cleaned indoors or outdoors tables. We had to clean the tables ourselves and it wasn't very busy. We can see 3 employees hanging out at register when there were no orders while customers bus/wipe down their own tables waiting for pizza to be baked. I did make a quick drive thru at Dave's hot chicken not too far away for my oldest as he didn't want pizza. There are other options avail in the same plaza.

    The pizza looked great. But the crust was dried out.

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    30 days ago

    Ordered via DoorDash and wowowow it was delicious! Loved the artichokes on my pizza! Will go again in person next time :)

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    7 months ago

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    15 days ago

    We love the pierise crust and all the toppings, and the service is always great, Miguel is the best!

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    1 year ago

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    27 days ago

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    7 months ago

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    1 year ago

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    8 months ago

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    9 months ago

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    10 months ago

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    3 years ago

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    8 months ago

    No thanks. The thin crust was a cracker, and to get a "normal" crust it's an extra 3 bucks. Better to go to blaze or mod. Shame.

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    3 years ago

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    4 months ago

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    9 months ago

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    7 months ago

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    1 year ago

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    1 year ago

    They are constantly running out of pizza dough and closing early. It should say they close at 9pm, not 9:30pm.

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    6 years ago

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    3 years ago

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    4 years ago

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    4 years ago

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    Page 1 of 11

    Ask the Community - Pieology Pizzeria, Folsom

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    Review Highlights - Pieology Pizzeria, Folsom

    But when Jonathan heard that I initially wanted a discontinued item but had already paid, he custom made one on the house.

    Mentioned in 17 reviews

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    Food was ready on schedule, pickup was easy and friendly, and pizza was delicious. As newcomers to…read moreFolsom we appreciate finding a good meal choice.

    As my wife and I normally do on a day where we cant decide on what to eat, we decide to go out to…read moreeat and find a place we have never been to before. Well, that being said we stumbled on Ciros Pizza Cafe. When we first approached the door, we were not sure on if we were able to sit down and eat but after walking inside there was not alot of places to sit, but there was a table that we found that we could sit at. After we looked over the menu several times, we finally decided to order Calzones. I got a customize your own Calzone with Portugese Linguica, Mushrooms and Black Olives and my wife got the Calzone Classic. For our appetizer we ordered the Goofy Stix. Let me tell you, the service at the restaurant was great. The staff were very friendly and accomodating, asking as we sat at our table if we needed anything. We walked to their Soda Fountain and got ourselves drinks. We sat at our table for maybe 5 minutes when they brought out the Goofy Stix. Let me tell you, those were wonderful, Cheesey, Garlicy sticks that when paired with a dipping sauce of your choice, is very delicious. After about 10 minutes they brought out our Calzones and they were hot, and cheesy and as my wife said last night "Not alot of bread but alot more toppings inside" Which was true. Most calzones you eat have way too much breading and not alot of toppings. But in this case it was the other way around. Way more toppings inside the calzone and not alot of bread. The environment of this place is your usual Pizza Parlor and while they did have Tv's on for us to watch, we normally kept to our usual conversations just because we really enjoy each others company. Yeah we did peep out the tv's every now and then just because we were curious what was on their Tv's but after having of visited this place, we told the Staff that we would be back. Thanks Ciros Pizza Cafe for a wonderful experience, great food and very delicious Goofy Stix.

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    Fiori Italian Pizzeria

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    Fiori Italian Pizzeria is hands down one of the best Italian dining experiences I've had in a long…read moretime. From the moment I walked in, the atmosphere felt warm, and inviting. I ordered the Chicken Parmigiana, and I'm not exaggerating when I say it was the best I've ever had. The chicken was perfectly cooked--crispy on the outside, tender and juicy on the inside--smothered in a rich, flavorful marinara and topped with just the right amount of melted cheese. Every bite was incredible and packed with comfort and flavor. It truly set a new standard. The Penne Chicken was another standout dish. The pasta was cooked to perfection and the Homemade Pink Sauce had an incredible balance--creamy, savory, and well-seasoned without being heavy. The chicken was flavorful and complemented the dish perfectly along with the Sun Dried Tomatos and the Shave Parmesan. It's the kind of meal you don't want to end. And the San Danielle pizza was Incredible! The crust was spot-on--crispy but still soft, --and the toppings tasted fresh, high quality, and thoughtfully paired. Every slice was bursting with flavor. The service was absolutely on point--from the warm greeting when we walked in, to our attentive waiter, everything ran smoothly. The timing was incredible too; from placing our order to having the food at our table took no more than 20 minutes. Overall, Fiori Italian Pizzeria exceeded every expectation. The food, the presentation, and the consistency were all top-tier. If you're in Folsom and looking for authentic, high-quality Italian food, this place is a must-visit. I'll definitely be back again and again.

    We took our Italian friend (lives in Milan) He picked out Fiori,against all the other Italian…read morerestaurants in the area,because he thought it would be most authentic. Dishes ordered: Insalta FIORI salad,Burratta,Pizza Margarite,Panzarotti,Gnocchi,Pappardelle and dessert (forgot the name) Only the appetizers,pappardelle and dessert was good. My Panzarotti was very disappointing.The menu failed to mention it has a lot of rosemary-so much that it overwhelmed the dish.The portion size was very small too. We all agreed our server was fantastic and it's a really nice restaurant.I don't think we'd be back unless meeting friends for drinks and appetizers.

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    Visconti's Ristorante

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    We had dinner while visiting the area. Stopped in without a reservation. It was a little busy and…read morefilled up quickly while we were there (a good sign as we ordered). We ate outdoors on a beautiful evening. Service was very good. We had linguini with white clam sauce and chicken parmesan. Both meals came with a nice salad and very tasty garlic bread. We shared both meals and frankly everything we ate was excellent. We'd come back in a flash if we ever come back to the area.

    First, I rarely give 1 star reviews. We have been here 2 previous times with very good to…read moreexcellent food. Tonight, the service was very good as usual but the food has gone downhill. The 4 shrimp appetizer was excellent. The jumbo shrimp was not overcooked and succulent. It was probably grilled and had a smoky grilled char on it. Our server was good too. The caesar salad was good and the garlic bread was very good as usual. That's where the goodness stopped. Our dinners were not up to par. Not even close. My chicken marsala was unedible. I posted a picture of it here. Chicken pieces were either too thin or way too thick (rounded thick left over pieces). So the chicken was way overcooked, dry, and tough as I'm sure the cook didn't want to serve the larger pieces undercooked. Any chef knows that chicken has to be cut with the same thickness for consistency. I struggled cutting the thin leather like chicken with the supplied butter knife. When tried eating a couple of pieces, it was dry and tough to chew. My wife's Angel Hair with Scallops was no better. The scallops were not properly seared and tasted over cooked. Scallops need to be seared in a pan quickly and not cooked with pasta in the same pan or they will end up without the fresh seafood taste and overcooked. We asked if they could replace the scallops with just 3 of the grilled jumbo shrimp that we had for our appetizer. They did but this time, the shrimp were overcooked and chewy. That tells me there is inconsistency in the kitchen. We will not be coming back as there are plenty of other restaurants with consistently great food. There's another 1 star Yelp review here in June 2026 by someone else that said the chicken marsala was unedible with overcooked leather like chicken. The quality of this restaurant has gone downhill and the owner's need to hear this. I'm not the only one.

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