I wish they've given more meat considering it is a smokehouse. There weren't any prices on the menu…read moreup until you reach the register so I might've been blind to it. I went during 4th of July, so it's understandable that their rib and links were sold out. I ought to try it again once I come back. However, like I mentioned above, there weren't a lot of brisket given and it's more on the size. Despite it being 6oz, I do expect more. The Texas sauce isn't that spicy, but it's delicious. If you're a baby to spicy things, I guess you can build up your spice tolerance in this location!

July 2026: MUCH IMPROVED! While I like SUGARFIRE, it's been awhile since I visited this location…read morebased upon previous experience and instead went to the Olive location and Northglenn, CO location. This experience was so much better with quality food and staff that were on point and accurate. The sandwiches and meats were all tender and perfectly cooked. The turkey was tender. The Big Muddy sandwiches was well cooked and presented. My brisket sandwich was perfect too. This location will get my attention more whereas I avoided for a long time. Thank you SUGARFIRE for making changes.

Outstanding carryout order today. Served 17 people and had very generous portions. The brisket is…read moreawesome. So was pulled chicken and pork. We had a bit of each sauce so anyone could spice as they wished. Wonderful people walking in there and can tell it's got a huge following. Can't wait to dine in and try some of the specials. So happy to find this!

I met a colleague here for dinner and it was fabulous. This is not a fancy place and that's okay…read more Order at the register and they bring it to you. That worked out well. It didn't take too long of looking at the menu to decide on the beef brisket plate. It didn't take long and it was delivered to the table. A really good portion and with my sides of cole slaw and fried okra. Plenty of food here and it was delicious. The brisket was perhaps a little less "moist" than I prefer but it was still tasty and cooked with care. A yummy portion and I'd recommend this place wholeheartedly. [Review 1085 of 2026 - 579 in Missouri - 26264 overall]

Great butcher shop option for West County! The Corner Butcher has a variety of options on all…read moretypes of meats available in their meat case. The quality is very high and the people who work there are informative and friendly. They do have a variety: beef, pork, sausages, seafood, bacon and more. Easy to get to, located off 141 in Fenton area. They also have options to pre-order items like smoked hams and turkeys as well as a lunch deli for delicious sandwiches. They do have other items available in-store like bbq sauce, cedar planks and a few other options you may need while cooking your delicious meal. Definitely will be returning soon!

This is a family owned butcher shop. We have had both beef and pork from here and it is high…read morequality. They have a rewards program/points program with purchase. They will also dry age your meat for you at no extra charge. We have been using them for years, and have never had a problem. They are very helpful when ordering. I recently grilled a very tasty T-bone steak from them, and have 2 ribeyes dry aging in the cooler at the shop.

As far as the customer that left the review and gave it 2 stars. I always have to wander about the…read morevalidity of a review when it's the only one that person has EVER. I was there and had a porksteak burger. It was AMAZING. You could tatse the smoke and flavors and it was tender..Besides a good BBQ sauce which they. make in house you don't really need anything else on it. Yes it's that good. We also had the brisket philly. ABSOLUTELY AMAZING. Great service, AMAZING food, we will be back..

This review is for the new location in Farmington MO. The…read morewife and I looked forward to trying this new BBQ in Farmington,...but both of us were disappointed. The Good: The Brisket burnt ends were very good with good flavor. The service was very good and the food was delivered very quickly. But that's the extent of the good.... The Bad: The "Pork Steak Burger" was a major disappointment. It was served with nothing on the bun. No Onion...No Pickle...No lettuce...Nothing. Dry ground meat on a cheap hamburger bun. The burger did not have the flavor or moistness of a pork steak. It is pork run through a meat grinder with no seasoning added. VERY Bland...and at $7 was overpriced. I was amazed that there were NO Pork Steaks on the menu...! That is a fatal flaw that will prevent us from ever returning. The slaw was flavorless with too much vinegar and large chunks of cabbage that should have been ground or cut into smaller pieces. It was closer to a cabbage salad with vinegar dressing than traditional "slaw". My wife could not eat more than 1/4th of her serving due to the taste. The sides were substantially more expensive than the local BBQ competition. Standard sides like potato salad/beans/ slaw were all $3 for an average serving. Sides at competitive BBQ in the area are $1.89-$1.99 for better tasting food. A slab of ribs with (2) sides was $24. A slab with (3) sides at the competition is $2 cheaper. The only water they offer is bottled water for $1 a bottle. The BBQ sauce is served in bottles that have no labels. You have no idea what you are getting. They need to install a fly trap. We had pesky fly's competing with us for our meal throughout dinner. If you want excellent BBQ...Including Pork Steaks...Caledonia BBQ, Bailey Jo's in Ironton and Dexter BBQ are ALL better BBQ and more reasonably priced. When the new Sugar Fire BBQ opens in Farmington I will be surprised if Big Dick's in Farmington is still open a year from now.

Visited again for a simple, quick dinner before an evening concert in downtown Wildwood. Service…read morewas friendly and efficient, similar to previous stops. Cocktails for the night featured a classic old fashion, not the one on the menu. Really well executed with Knob Creek rye. Also had a special Paloma which was tasty and perfect for a summer evening. Dinner included: - Cuban with fries. The missed orders this and she called it one of the best in town. 4.25 - small barbecue salad with pulled pork. This dish, priced at something like $8, is a nice "lightish" meal. Ordered fries because I can't help myself. Salad and fries: 4.25 each.

I ordered a half of slab of ribs and I chose green beans as my side and the meal comes with…read morecornbread. I can tell by the size of the ribs these were not baby back ribs but traditional pork spareribs. The ribs were tender which is crucial for ribs. I like it when ribs are cooked the last 30 minutes with bbq sauce which gives the ribs more flavor. These were not cooked this way and is why they give you eight sauces to use. I tried their Sweet, Carolina, Memphis and Jalapeño Carolina. I think the Jalapeños Carolina was the best of what I tried. The green beans tasted like they were cooked on the grill then seasoned. They tasted good. The corn bread was the right consistency and tasted good. I received excellent service. This is a cute little bbq joint in Ellisville. There's a large parking lot in front of the restaurant.

Tired from a long day of driving and touring MO, we spied this restaurant just down the hill from…read moreour hotel. It has been a while since we had BBQ so decided to go for it. I was a bit concerned by how few cars were in the lot on a Saturday evening, but the smell in the air promised good things. We were promptly greeted and escorted to our table by Erma who was our waiter for the evening. She got our drink orders and left us to decide what to order. We decided to split a Texas Salad with Brisket to top it. Since we had no real idea how large the salad was, we also ordered 8 smoked chicken wing drumettes. We need not have worried. The salad was enough for three people (we were hungry too!). We ended up eating just over half the salad and two of the wings. Everything was delectable! If we lived in the St Louis area, those wings would be on my short list. That view must be common, as on our way out, someone was informed they were out of the wings. If you're going, get there early and try the wings if you're a wing person.

This was a great place for a quick lunch…read more The restaurant is clean, has plenty of seating, and is decorated well. The staff was very friendly, happy to explain the menu, and kept us stocked with water and tea. Great bbq, a decent sized baked potato, and great sauce. What else can you ask for?

I saw this food truck at the St. Louis Art Fair and decided to try it…read more Just wanted easy finger food to walk around with, so I went with the chicken nachos, with jalapeños. The service was super friendly, and quick. The chicken was very tender and juicy, the chips and cheese were good. It really hit the spot. There was a choice of at least 3 different sauces available to finish things off, but I just took it as it came.

Discovered this food truck because they provided food for a Yelp event. They were nice enough for…read moreto give me free pulled pork sandwich and I got the side of green beans. The pork was good. The pork itself wasn't spicy but you have your choice of sauces to add spice. Now the green beans were spicy! The best part of meal was the bread pudding. So so yummy. My husband also bought a lunch. (Sammie and red beans with rice) He is much more the bbq critic than I am. He proclaimed the pork to be good but not great and thought that $14 for a sandwich and 1 side was a bit on high side.

Great service! Staff is very beer friendly and had a nice selection of crafties. The tacos were a…read morebit different but the brisket was smoked and very tender topped with slaw, pickled jalapeño and a rich spicy bbq sauce. They really hit the spot. The space was so chill. There is a decent sized bar, a few tables and some overstuffed chairs and couches. They also had several table games to play which was fun. Recommend!!

Spoke to the owner and he answered all of our questions! Super nice employees and a fun environment…read morewith games and lounge seating. Never had the food but it looks good and I've heard great things!

Great beers and a friendly vibe, we stopped in for some after work wind-down and stayed until the…read moreplace closed for the night. Lots of great conversation with the friendly owner while the four TVs up on the wall were tuned in to golf and baseball and basketball. Great beers, tilted towards heavier styles. I'm more of a pilsner drinker but settled for the Cream Ale and the Irish Red this evening. Both were excellent. Mackenzie doesn't have food other than some pretzels to purchase. But you can sure walk down the strip mall and get some Sugarfire BBQ to go with your beverage! Fun place, cool feel to it and delicious frosty brews that are made on site. What's not to love?

Food We went next…read moredoor to Sugarfire! Pizza was offered earlier but we missed the opportunity! You can BYOF. Ambiance Not a lot of seating. Local bar feel. Drinks Try the Trippel (9.9%) and the Scotty Doesn't know (5.5%).

This is some of the best smoked pulled pork and fixin's I have had since I left North Carolina…read more Five Stars *****

While visiting family in the area, I was craving some BBQ and decided on Sugarfire. Having been to…read moreseveral locations in the STL area, I've generally found them to be consistent in their quality. This time, I ordered a pulled pork sandwich with a side of mac and cheese and added some pickles from the extras bar. The pulled pork was moist, flavorful, and had a nice smoky taste--exactly what I was hoping for. Unfortunately, the mac and cheese fell short, arriving lukewarm. I visited on a Friday around noon and was surprised to find the place completely empty during my visit. The location might be part of the problem--it's tucked away in the back corner of a large shopping center, which makes it hard to spot and access. Overall, the pulled pork delivered on flavor, but the lukewarm mac and cheese and the empty dining area left the experience feeling a bit lackluster.