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    Pho Tan Vinh

    3.9 (350 reviews)
    ModerateVietnamese
    Closed 11:00 am - 8:30 pm

    Order Pho Tan Vinh Takeout or Delivery

    Pho Tan Vinh Photos

    PHO TAN VINH ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Good for groups

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    Recommended Reviews - Pho Tan Vinh

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    Pho Tom
    Darien C.

    I was craving pho one evening and came across this place in Silver Spring. Let me start by saying I got the small portion and it was more than enough to satisfy a craving. The flavor was great, service was quick and they answered any questions that I had. The inside of the establishment looked clean and there was a variety of people dining in. I highly recommend if you're looking for a place to enjoy pho. The prices are reasonable as well. Will be back!

    Winter rolls
    Zack B.

    The bad reviews really seem like fluke experiences people had. we've had 0 major issues. Just remember to wait to be seated. My small nitpicks are at the end. Solid 3.75 stars. Don't let the negative comments fool you, this place is nice. It's a good simple place for dinner. Service is prompt and attentive and the Pho an Bahn Mi are tasty as are the starters. We recommend the pork and Beef bahn mi and the Fish cake (which is kind of like a patty of sorts. It's hard to describe but tasty) and any seasonal roll. The meat on our bahn Mis on Friday was perfect, and I loved the slightly smoky flavor. The Winter Roll appetizer needed a little punch of something inside, but the sauces all helped (you get sriracha, a "seasoning sauce" that's basically soy sauce, and another at the table). It was still really nice. When we came a few months ago, we loved the Pho as well. My little nitpick across the two visits is that sometimes the service dips a smidge in promptness. It's still very attentive and kind, but keep that in mind. You'll still get whatever you need in sufficient time. It's just not the kind of bustling place where servers are constantly milling about.

    Amazingly delicious and very large portions, everything was fresh and full of flavor. The broth was rich, the noodles were perfect, and the service was quick and friendly. Definitely a great spot, I'll be coming back

    P10. Pho Tai, Nam, Gan, Sach
    Oscar L.

    The pho here is very good, especially on a cold winter day. The broth is very flavorful and meat fresh. The service was wonderful and let me order while my friend was still in her way. Inside, there is bright lighting and much seating and wasn't too packed when I went.

    Samuel D.

    The food here is something to RAVE about! The pho broth here was so good, some places don't have great broth but I would not say that about Pho Tan Vinh! The customer service here was also so kind and quick! I would definitely recommend this place if you're stopping in for concert or just in town or live in town!

    Summer Rolls
    Cayla S.

    After arriving in Silver Spring from DC, I dropped my suitcases off at the hotel just down the street and stopped here for a bite to eat. At the time I arrived, I was the only one in the dining room. By the time I got my food, three more tables had been filled with diners. Quite a few people picked orders as well. The shrimp soup was very good and flavorful. I do wish they had cleaned the shrimp a little better. But the broth was flavorful and delightful. Those summer rolls were bomb! Bursting with veggies and flavor. Not pictured, I did have a strawberry smoothie. The menu offered boba, but unfortunately they were out that day. Overall a chill atmosphere. There was a tv in the corner playing a Spanish-speaking comedy; I found it pretty funny. The service was quick and friendly. They do have a full bar, which appears to be open all day.

    Pho Ga The with sauces
    Erika S.

    Used to come here in high school as it is in walking distance from the Metro and what used to be City Place mall. I ordered the chicken pho and the crispy spring rolls. The broth was amazing for the flavor and I added Sriracha and Hoisin sauce to perfect it. I usually get to go boxes but nope I finished it all. It's really still as good as it was in high school. The staff was nice and attentive. It was quiet when we went on an early Tuesday evening.

    The dining room
    Candra H.

    I called in a vegetarian PHO without Tofu at 6:25 pm. When I arrived 10 minutes later it wasn't ready. I walked to my car that was parked illegally only to realize my broth wasn't hot. I went back and requested someone in leadership. A lady came from the back and said we were busy, we are sorry, etc. I also asked why the broth wasn't hot and she said the lid expands. We'll get different lids or wrap it in plastic wrap! I was charged a bag fee and a container fee. Great customer service would have been a discount or a refund. Additionally, the menu prices need to be updated. All the photos are attached to reflect my review and experience. I am a Chef with a degree in culinary arts. The customer is "ALWAYS" right. Excuses only satisfy those who make them. I WILL NEVER PATRONIZE THIS ESTABLISHMENT AGAIN IN LIFE.

    Krishna P.

    This place is hands down the best Pho and my go to place in Silver Spring area. I always get the Pho Ga (chicken). The broth is very light and tasty but what makes it the best is that the chicken is tender. It cooked well enough not to get that strong chicken smell but overcooked to make it rubbery. Also recommend their summer rolls(A fresh garden roll with shrimp, basil leaves, rice vermicelli noodles wrapped in rice paper). It is served with their special peanut dipping which is really amazing. The place is pleasant (noise level is low). Service is fast. Pho comes within a 5 minutes if not crowded. They dont offer physical menus any more. There is a QR code you can scan to see the menu but you a waiter comes to take your order. One thing lacking though is a great cocktail menu. They have Vietnamese iced coffee. It is sweeter than your regular Thai ice coffee. They use sweetened condensed milk. Just something to note.

    Pho Tai Nam Gai P10. Pho Tai, Nam, Gan, Sach
    Kenneth K.

    This is a good Vietnamese place. I have been here twice and last came with my wife in December. My wife and I had a large Pho Tai, Nam, Gan, Sach, Ribeye Rolls, and a Chateau Ste. Michelle Riesling. We had leftovers and they charge for take home containers. The service was good but the only reason to dock a star is the Ribeye Rolls listed "grilled" but forgot to say peanuts and I'm allergic to peanuts so they made us another one and charged us for both. Also, we happen to like Lotus Cafe down Georgia a bit better.

    Takeout order: Pho Nam (slow cooked brisket) and Grilled Chicken (Ga Nuong)

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    11 months ago

    Yeah!! Only place for Pho I Silver Spring..,.,¡!!!¡!!!!!!!!!!!!!!!!!!!!!!!!!!!!!¡!!!!!!!!!!!!!!!!!!!??????????????????????????????????????

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    2 years ago

    Great place with easy pickup (orders are ready fast) and the pho is good. Easy delivery as well.

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    1 year ago

    I have visited many times for to go and on site. Love their Phos and attentive service.

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    Page 1 of 9

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    Pho & Banh Mi Saigonese - V3 - charcoal grilled pork with imperial roll and vermicelli. A little skimpy on the pork - but very tasty.

    Pho & Banh Mi Saigonese

    (173 reviews)

    $$

    Among Vietnamese restaurants around the DMV area, this place is so clean and nicely decorated. I…read morewent with friends and family so we tried different dishes. Ordering was so easy and simplified. You can just go up to the cashier to place your order and pick a table to sit down. We enjoyed our specialty drinks while waiting for our food. The fruit teas with boba and jelly were awesome. It had a nice sweetness with delicious jelly. Our food came out quickly. We started with fresh spring rolls with peanut sauce. There were a lot of large shrimps. The Golden crepe was huge with perfect crunchiness. This was perfect size to share with a few people. The Grilled Pork vermicelli was delicious. It was perfectly grilled with flavorful grilled onions. The P1 pho was yummy goodness with a hint of sweetness of the broth. The S4. Hue Spicy Lemon Grass Soup was good. I expected it to be very spicy which I was a bit concern. But it was a medium to mild spiciest. So I still have my taste buds to try the Banh Mi. We had B4 Grilled Pork and B10 Special Bahn Mi (so we can try the different meat). Like the menu stated the bread was freshly made with perfect crunchiness. The Bahn Mi were flavorful! It was perfectly balance with meat and vegetables. I'm definitely coming back.

    I've been craving a lot of Vietnamese cuisine lately. I decided to venture outside of my city and…read morelook at the Yelp reviews on where to eat Shaking Beef aka Bo Luc Lac. Which is French inspired dish. My friend raved about this dish.. Which I had to try, which is served with in a bed of veggies and rice. My friend had a golden crepe w and chicken pho and it was delicious. I normally go for a meaty pho but their chicken pho was a game changer for me. Broth was very rich and flavorful definitely not salty as most places over salt their pho. Service is 10! Im definitely come back and try their other popular items. I forgot to mention that their Vietnamese ice coffee is mmmm mmm good and a must!

    Pho Tai 63

    Pho Tai 63

    (120 reviews)

    $$

    THEY CHANGED OWNERS AND DID NOT ADVERTISE IT. I AM SO SO DISAPPOINTED…read more When this place first opened, it quickly became my #1 spot because it was really the only pho place in the area but it USED TO be so good! The family with the girl and boy that ran the front is not there anymore. So if you used to come here like me, I'm doing you all a favor and letting you guys know this place is TERRIBLE now that they switched owners. Not only that but much more expensive for a poor quality imitation of what this place used to be under the OLD owners. Small bowl is more than $18 now!!! Insane. I got a small bowl asked for half noodles they didn't do that and only had fatty brisket in it even though I got #11 which included also tendon and flank. YALL THIS PHO WAS COLD. The temperature was as if someone left hot tea out for 30-40 minutes. No more piping hot clear good broth, this broth from the new owners is MURKY AND BROWN and cold/lukewarm. I didn't say anything but just know I will NEVER come back its simply not worth it. Pickled onions was drowning in a weirdly sweet vinaigrette. Go elsewhere for better pho. I feel like these new people know they are not as good as the old people so they didn't tell anyone about the owner switch and are basically tricking people into coming and paying more money for worse pho riding on the coattails of a different owners reputation and I feel weirdly upset about that, like I've been tricked. If you guys used to come here all the time with the old owners then you will understand how upsetting this is. This place survived through the pandemic in the middle of PG that's how good they were. Pillar of the community just gone now. Also they won an award for being one of the best woman owned businesses but it's not woman owned anymore and the new owners haven't changed anything and they still have that sticker up even though it's not a woman owned business anymore. Like I said they are just riding the coattails of the previous owners.

    "Hole In The Wall", is an understatement. This place is almost invisible. With that being said, I'm…read moreso happy we found this spot! We were starving. It was our last day visiting fam in MD and we wanted to get some grub before the trip back to NY. There's a regular VN spot we frequent whenever we visit and it seemed to be closed so we didn't want to risk a drive out. We found Pho Tai 63 and called ahead to make sure they were open. Once that was done, we took the 20 minute drive to the restaurant and placed our order. The parking lot is SCANT. There are minimal spots. In this particular day (Black Friday), the place was packed, save for one spot and we got it. Upon entry, their dining room was full to capacity. We ordered some pho (that's all they have and I'm not mad - was a l'il disappointed at the time but we'll get to that). It too some time to get our food, much longer than expected, but I was not mad because there's definitely a reason for that. We brought every back home. Each pho dish was enough to feed two people my dad and brother ended up showing up at my sister's house the same time we got back. We had enough to feed everyone. The food is FRESH! the broths are clear and full of depth. You can make out the star anise and other herbs and spices. I split the shrimp pho with my brother since he doesn't eat meat. I got my sister the brisket pho. My son ordered the special pho and split that with my dad. Hubby also got a brisket pho and I got my daughter the chicken pho. The broths differ but each taste amazing. All of the pho came with the usual suspects: Thai basil, bean sprouts, hoisin sauce, lime and hot sauce. The accompaniments were plentiful so having extra mouths to feed worked out in our favor. My next trip south, I might have to do a taste test with both locations and see which I prefer. I wish they offered bahn mi sandos but honestly, with the caliber of pho they're dishing out, they are reigning supreme at the moment. Sometimes, it pays to focus on one thing and be REALLY good at it.

    Pho Tan Vinh - vietnamese - Updated May 2026

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