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    Pho Nha

    4.3 (89 reviews)
    Closed 8:00 am - 8:00 pm
    Updated 3 weeks ago

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    Noodle soup
    Christina S.

    Fast fun friendly and delicious! 10/10 will be back. Boba was amazing! Glad to have something like this In hollister.

    Beef Rib Pho, Pork & Shrimp Spring Rolls & Avocado & Coconut Smoothie with Boba
    Racquel E.

    Hubby heard about their Beef Rib Pho, so we had to try it. We started with the pork & shrimp spring rolls, then both ordered the Beef Rib Pho, which was flavorful and delicious. For dessert, we shared an avocado & coconut smoothie with boba topped with toasted coconut--it was so yummy. The service was friendly and attentive throughout our meal.

    Special Combination Pho
    Ravi J.

    The atmosphere was great. There was great decor in the store with extremely friendly staff. The wings were delicious! Very crunching and flavorful. The Pho was delicious and very filling. Over all, it was a great experience and the food was great!

    Salt & Pepper Chicken Wings
    Cathy T.

    For appetizers we started with the Salt & Pepper Chicken Wings and the Shrimp Spring Roll. The spring roll was nicely packed and the rice paper wrapper was so fresh! Most places I've gone to in SJ the wrapper was too chewy but not here! The chicken wings were so crispy and packed with flavor. I'd order a whole party tray of those! For entree I had the Grilled Shrimp Vermicelli. The amount of shrimp was surprising (in a great way)! I loved the fried garlic topping too. Everything tasted so fresh. The fish sauce wasn't too overpowering too, which was really pleasant. I'm so glad Hollister has this place for great Asian food and boba! Our waitresses were also very attentive as well.

    Rare beef pho
    Shania ..

    I recently tried Pho Nha, a new spot in town. The menu is on the smaller side, but they seem to cover the essentials. We started with the spring rolls, which honestly threw me off. It looked like just two rolls cut in half, sitting in a big container, so the portion felt really small for the price. The peanut sauce was on the thicker side but still tasty--overall I'd give it a 7/10. For our mains, we ordered two rare beef phos. The broth had a good flavor, but when I got home, I ended up reheating everything on the stove so the meat would cook properly. I also added my own hoison sauce, lime, and chili oil crunch to bring more flavor since I didn't have the normal condiments. One thing I was really missing was the fresh sides that usually come with pho--basil, cilantro, bean sprouts, lime, etc. Instead, the bowl only came with green onions, which was disappointing. We also tried the grilled chicken rice plate. The chicken had a bit of a burnt taste, which threw off the dish. It did come with an egg roll that was pretty good, though. All in all, for two spring roll orders (which were basically two rolls total), two beef phos without condiments, and one chicken rice plate, the bill came out to $72. For that price, it just didn't feel worth it. Maybe dining in would make for a better experience, but for takeout, it was a bit underwhelming

    Green Thai Tea with boba.. make sure you ask for boba cause I think jelly is the standard order.
    Tina N.

    This is a GREAT addition to Hollister. The broth was good (I forgot to take a picture of our entrees) for the pho and they automatically give you the thick white noodles. (They also have the heartier mi / yellow noodles.) ONLY ONE ISSUE: the noodles were plenty but the meat ratio was very much lacking. I would recommend the owners right size this ingredient. I ordered the bun tom thit nuong (vermicelli with grilled: pork and shrimp). The bowl came out without the shrimp but they quickly brought some out for me . These noodles were a little too soft/ slightly over boiled. I was so excited they had green Thai tea! And that was delish. (Pic attached) I hope they make adjustments for their grand opening because the food gets a good grade!! They only had a limited amount of items for their soft opening duration so I'm excited to try the rest of their menu!!

    Danelle S.

    We went on opening day and it was excellent. Good flavor broth, tender and tasty rare beef. Enjoyed the jasmine tea (appreciate the lactose free milk). We went again the next day with some friends and it was still good but I will say this.... get more cooks and waitstaff because the wait time was much too long. Our food came out at all different times and one dish was forgotten completely. People around us looked very upset because they sat there about 30 minutes without any food. Also, decide if you will have people order at the counter or sit down to order because it was confusing to the waitstaff and the customers. The food is very good so I hope they make the changes that are needed. However, it's the soft opening so it can hopefully only get better from here!

    Beef Rib Pho- to go.
    Suzette J.

    I've had the combination pho and the beef rib pho. Both so good but my favorite is the beef rib, the meat just falls off the bone. So yummy. And another favorite I get is the milk tea with cheese foam and lychee jelly! I love all these items. Kinda wish the prices weren't so high. 2 people is $60! Maybe I grew up in different times in San Jose when pho was only $5 dollars foot a small bowl. I know I get it, inflation. And the tea is almost $10! But it is so good! I would definitely go on more if I could afford it! This place is very good! Cute too, they have decorated the restaurant with Nón lá- Iconic Vietnamese leaf hats! I love it and by the front door a replica of an iconic Vietnamese scooter!

    Photos are of a piece of equipment rubber i found in my boba order. Went with my bf to order some boba, he paid for both drinks & give a $15% tip which was abt $3 or so. A second after the order, we sat down and i saw that the order on the receipt was incorrect so I went up immediately to ask if it could be changed & instead of apologizing & correcting the order they still decided to charge $1 extra for the new drink. Just odd for it being a mistake on their end. And then for it to have a crunchy piece of plastic rubber in it was even odder. Even if it wasn't "equipment pieces", this is still cross contamination. And the other drink (Tiramisu) we ordered was not the best, tasted like bad tea.

    "Pork and shrimp" spring roll
    Jonahlyn D.

    Sorry but I visited this spot around the first time they opened, and thought it had potential... just needed time cus they're new. and decided to revisit again recently and still limited menu, and their portions are slim and upsetting. Rare pho ($17) barely has any meat, literally small thin slivers of meat I counted about 8 pieces. Unfortunately didn't take a picture. Bun Bo hue ($17) .. was lacking FLAVOR. Which is definitely its main aspect of this dish in all. Also again, lack of meat portions... I had 2 half dollar sized tendons, and 3 pieces of flank steak.. you wouldn't think of it as a bun no hue, more like a regular pho but with less flavor actually. My guest with me got the rare steak pho, and I got the bun Bo hue ... her dish had more flavor than mine. Spring rolls (9.50) were mid, I asked for pork AND and shrimp.. they came out JUST shrimp so I had mentioned it to the server, she brought the whole thing back with two of them bitten into.. definitely makes me wonder how the hygiene and cleanliness is back there.. they brought a plate back, and looked like they deconstructed it and used the same ingredients to reconstruct new ones but this time with a tiny minuscule amount of pork.. refer to pics please! Last dish was a Togo of grilled pork and rice plate. Meat looks like it's pounded to its finest.. and it has this weird hair type of look to it. refer to pics once again.. pretty sad portion for it being $18 You can tell there is an inconsistency in their food, a review down below me shows a grilled pork spring rolls... DOES NOT LOOK THE AAME AS MINE.. Definitely my not worth the money!

    Grilled pork and shrimp vermicelli bowl
    Jade U.

    When we moved to Hollister from San Jose over a year ago, we were really hoping to find an authentic Vietnamese restaurant that had pho, bahn mis and rice plates. But, unfortunately, there wasn't anywhere in town that we really enjoyed. Then Pho Nha had their soft opening a few weeks ago and it's safe to say we are HOOKED. The menu is limited for now, but the combination pho, bun bo hue with short rib, grilled pork and shrimp vermicelli bowl were all DELICIOUS. Everything was so good, we went back a second time tonight and the service was even better. This time I also ordered the Thai tea with boba and it was so tasty! The team remembered us from the soft opening and we really felt like valued customers. The ambiance and overall decor is very tasteful. I would highly recommend this restaurant to anyone looking for an authentic Vietnamese restaurant with amazing food.

    Grilled pork vermicelli
    Tommy H.

    This is what Hollister needs! Not only local businesses but MORE ethnic dining options. Wife and I were at the Soft opening a couple weeks back and a Pho/milk tea establishment is a welcome departure from the previous restaurant. Order the special combo pho with a side order of beef ribs, grilled pork vermicelli. For drinks we order iced Vietnamese coconut coffee and Peach ice tea. Broth was amazing, clean and flavorful, can rival the higher Viet populated restaurants in SJ. The grilled pork vermicelli was pack with flavor and is refreshing with accompanying herbs. Drinks were on point, no powder mixes here, just simple delicious real brewed teas. As a Vietnamese raised in SJ it doesn't get more legit than this in this town, tried the other two "Vietnamese" specialty restaurants in town, let's just say I'll save you the trip, you are better off with the instant Pho at 99 Ranch supermarkets. Needless to say food was exceptional along with a friendly staff and outstanding service! Don't sleep on Pho Nha, or just take the 45 min drive to San Jose. Hands down this is our go to Viet restaurant in Hollister. Keep up the awesome work Pho Nha!

    Our friend from Vietnam, who invited us to this Vietnamese restaurant after church.

    Best Vietnamese food I've had quite some time. I've been eating Vietnamese food since 1991 mostly in Mountain View and Sunnyvale. This is the best Vietnamese place I've been to south of San Jose. Can't wait to go back and try different dishes next time

    This is what an empty pho bowl looks like

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    2 months ago

    The Egg Rolls and Special Combo Vermicelli Bowl were amazing! Great customer service as well!!

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    Ask the Community - Pho Nha

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    M Noodle & Cafe

    M Noodle & Cafe

    4.2
    (364 reviews)
    14.9 mi
    $$

    Cold weather called for pho soup. We wanted to check out a Vietnamese restaurant in the…read moreneighboring area of Gilroy that we have not had yet. We arrived at M Noodle & Cafe for a Friday dinner recently. The restaurant is located in a small plaza off Monterey Road and 10th street in Gilroy. Parking is accessible in the medium size parking lot. The restaurant is an adequate size with plenty of tables for dine in. There is a cultural modern decor that gave an authentic ambience. The vibe was family friendly and welcoming. They have been around for over 6 years now. We ordered vermicelli with bbq pork and shrimp, beef ball noodle, and a beef stew with tendon. Everything was delicious. The broth was warm and flavorful. The tendon beef and bbq pork was tender and juicy. Overall we enjoyed our experience at M Noodle & Cafe. The staff were very friendly and accommodating. Our food came out quick and the price point was fair. We hope to be back when we are in the area.

    This place was so kind to take our party of 8 forty mins before they closed. Although I had my…read moreheart set on the vermicelli soup (they ran out of this noodle) I ordered the combo wonton and egg noodle bowl instead. And it was delicious especially after being outside on a cold night. The servings are very generous as 6 out of 8 of us had to take it home. Plus everyone really liked their soup as well. Seems like this is a family owned place as if it felt like I was visiting their home and receiving some homecooking. It is funny that they still have a Now Open sign outside though when I saw that the first review was 7 years ago. But I guess technically they are now open. lol

    Photos
    Interior
    Interior
    Steamed Rice w/ BBQ Chicken
    Steamed Rice w/ BBQ Chicken
    My rice vermicelli w/BBQ pork & egg roll. $16.95

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    My rice vermicelli w/BBQ pork & egg roll. $16.95
    Saigon Noodles

    Saigon Noodles

    3.9
    (283 reviews)
    17.2 mi
    $$

    I was a big fan of this place when it first opened and used to rave about their pho. Unfortunately,…read moremy visit on 5/2 was a huge letdown. From the moment I walked in, the service began with a bad start. The staff were chatting and joking behind the counter and too distracted to notice me. I had to grab a menu myself and ask in a loud tone if I could sit anywhere just to get their attention. Once seated, it took nearly 10 minutes for a server to come by. I ordered a boba drink and pho with brisket. The server returned after another 8 minutes to say they were out of both the boba flavor I wanted and the brisket. After I reordered, the replacement boba arrived extremely sweet -- basically tasted like watered-down sugar syrup with almost no tea flavor. The pho was even more disappointing.. the broth was watery and bland, there was very little beef, and the bowl was light on noodles and toppings. It felt like a shadow of what they used to serve. It's sad to see a spot that was once one of the best pho places in Salinas (in my opinion) decline this sharply. The restaurant was unusually empty, and the few other customers looked just as unimpressed. I understand rising food and restaurant operating costs, but cutting quality this much will only drive more people away. I rarely leave negative reviews and I don't consider myself to be such a picky eater, but this experience was genuinely disappointing. I'm not sure I'll be back.

    Called in last minute to make reservation, was so nice to get the table ready for me within 40…read moreminutes for 7 people. Ordered pho, shaking beef, banh xeo, and others that I could not remember. Their pho was good, big portion and full of meat. Unfortunately the sirloin was overcooked and the other parts of the meat have too much fats in them, so it was down on the score. Their shaking beef was also meh, very thin and overly sweet, probably not their strongest dish. Banh xeo was full of meat and fillings, but not particularly crispy. All in all, it was tasty but only lacking a bit here and there. Their service was pretty good though. Their restaurants are also huge, which is a plus.

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    Saigon Noodles
    Saigon Noodles
    Saigon Noodles

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    TK Noodle

    TK Noodle

    2.7
    (179 reviews)
    16.4 mi
    $$

    I've been going to TK since I was a little kid, so I already understand how these types of…read morefamily-owned Asian restaurants usually operate, and honestly that's why I didn't take everything personally. As an Asian person myself, I respect the hustle because I know restaurant life is hard and they probably deal with all kinds of customers daily. That being said, you can definitely feel the difference between locations. The Fremont location has always felt warmer, friendlier, and more relaxed. Maybe it's the location or the type of customers they deal with, I'm not sure, but the Gilroy location gave a much more controlling vibe that I personally didn't like. At other TK locations, they usually let customers pack their own condiments or freely grab what they need. Here, everything felt very monitored and limited. We ordered two dishes and only got tiny amounts of chili oil and toppings. I even accidentally grabbed an extra straw because my drink straw was already packed in the bag, but honestly the overall vibe made me assume they probably forgot it. The way she looked at me after mentioning it made the interaction feel awkward, like I did something wrong over a straw. I understand restaurants are trying to save money because everything is expensive now, and they probably deal with customers taking too much. I get it. But the overall vibe just came across as overly strict and cheap to me personally. Even paying extra for pork grinds felt weird because instead of putting it in a separate container so I could actually see the portion, they just tossed it into the bowl. I also asked for the rice to be packed separately so it wouldn't get soggy by the time my husband got home, and it felt like I was asking for too much. The food itself was still really good, which is why this review is disappointing to write. This is the closest TK to my house, so I genuinely hope they stay open and do well. I just hope the customer service becomes a little warmer and less controlling when it comes to condiments and small requests. Not trying to bash an Asian-owned business at all -- just being honest as someone who's been eating TK for years. I'd still come back for takeout because the food is solid. I did kill my soup at home tho!

    Wait Time: [x][x][x][x][ ] Food Quality: [x][ ][ ][…read more][ ] Service: [x][x][ ][ ][ ] Setting: [x][ ][ ][ ][ ] Cost: [x][x][x][x][ ] Recommendation? I love TK Noodle but this was abysmal... Nothing to recommend. Been a fan of TK Noodles at multiple other locations but this spot in Gilroy was unfortunately bad. Place was quite empty with a few customers during the middle of the day and ordered their chow mein and the fried egg rice cake. It was not good and tasted slightly off compared to what it is supposed to be. Ate quickly here and was glad to leave and not come back any time soon or again unfortunately.

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    TK Noodle
    Combination $12.50
    Combination $12.50
    #23 Only one size

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    #23 Only one size
    Jack's Bao

    Jack's Bao

    3.7
    (204 reviews)
    32.2 mi
    $$

    Pork XLB comes out HOT but they are yummy! Service is quick and the staff is very kind…read more I'm not from the area but if I was I would be coming back frequently!

    I ordered the pork buns and was surprised by the price, about $14 for three buns. I realize this is…read morea tourist area and they were made to order, but I still expected a better overall experience for the cost. The wait was fairly long, and when I opened the container, the buns looked noticeably deflated. They resembled flattened soup dumplings more than the fluffy steamed buns I was expecting. I've had plenty of pork buns over the years, and these immediately looked off. Unfortunately, the taste didn't improve matters. The filling was sparse, bland, and unremarkable. It was mostly plain pork with very little flavor or texture. For the price, I would have expected a more generous and flavorful filling, perhaps with additional ingredients to add some depth and balance. I've had traditional pork buns at dim sum restaurants with simple pork fillings that were excellent, but these lacked the seasoning and preparation needed to stand out. The bun itself was dense rather than light and fluffy, and the bottom had become soggy from sitting directly in the container without any paper liner. A good dipping sauce could have helped, but the only options available were soy sauce and chili sauce. A vinegar based dipping sauce would have complemented the buns much better and added some much needed brightness. If you're already in the area and just need a quick bite, these might do the job, especially if you're sharing an order. However, I wouldn't recommend making a special trip for them. The quality didn't justify the price, and the experience felt geared more toward tourists than food quality. The one highlight was the branded reusable bag that came with the purchase. It was well designed, practical, and honestly ended up being my favorite part of the experience. Overall, I wouldn't order the pork buns again. They were expensive for what you received and ultimately left me disappointed.

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    Clean, bright, and spacious
    Clean, bright, and spacious
    Jack's Bao
    Jack's Bao

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    Pho Nha - vietnamese - Updated August 2026

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