We got the vegetarian spring rolls with peanut sauce and the chicken pho (large). The large chicken pho was delicious, big enough to split between two people, and they had fish sauce, hoisin sauce, sriracha, salt and pepper on the table and brought out the typical bean sprouts, basil, lime, and jalapeño slices. Both were delicious, and the service was also great! We would come here again. read more