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    Yummy Cafe

    3.2 (65 reviews)
    InexpensiveSzechuan
    Open 11:00 am - 9:00 pm

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    Orange chicken
    Jianna C.

    Food here was great. I got orange chicken with white rice and it was great. It came out quickly. It was flavorful and good. One thing I don't like about this place is the prices. Their prices are different from online to in person. Online it said it was about 2 dollars cheaper than it actually was. I sat inside and ate. It was about $16 for the dinner portion of orange chicken and rice. Besides the prices, this is a nice place for some good food.

    Sesame balls w/ red bean, pan fried pork dumplings, hot and sour soup, wontons in chili oil, green tea.

    Amazing food that reminds me of what I could get back home. The woman who took my order was super sweet and she even gave me green tea to try! I 100% recommend the sesame balls with red bean. I wish I could rate it higher than 5 stars!

    Dope H.

    recommend this place for sure. food was great. i had double cooked pork and some sort of teriyaki marinated pork cube served with bokchoy, wonton soup (not the hot one). wontons are hand-made (saw them making it). the food could be little salty for some people, but I had eat more rice and that made it even lol. service was nice, and quick. she was really cool. personally, I visit them two days in the row, I still loved it.

    Five spice beef stew. Not bad would get again
    Frank L.

    Got some more stuff here...mmm its not bad and not great but it hits the spot in terms of some form of authenticity, which i think will have me come back now and again... Mapo Tofu: Taste was decent enough. Didnt really taste like the mapo tofu im used to so i didnt really like it as much. Its more of a brown sauce mapo tofu, which ive seen/eaten before but i feel its more of a collegy taste rather than an authentic taste. It has peas in it and not enough chili oil or spicy sauce. Five Spice Beef Stew: Stew means theres sauce but not thick ass sauce like a curry. You can think of it as a thin watery sauce. Comes with carrots. Its got some fatty and tendon pieces for those that like that. Would probably get this again unless i can find it somewhere else that does it better in state college lol Stewed pork ball: In chinese the dish is called lion head. Its these ground pork meatballs if youve never had it before...Sauce came out like it would in cali... no problems there. The meat was a lil funny. Not as good as in cali but good enough. Again...id say id get this dish again unless i can find somewhere else that does it better in state college Overall, while execution isnt exactly ON POINT, its fairly close in terms of authenticity for some chinese food that you cant find elsewhere. Because of that, id recommend this spot if ur lookin for traditional chinese thats not szechuan (cause szechuan is much better elsewhere)

    Sean L.

    Surprisedly tasted even better than the other more popular spicy C-restaurant nearby! Consider here one of the best C-restaurants in town! Highly recommend it!

    Pig intestines

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    5 years ago

    I wish I had known sooner that place had opened. I would rate is as number one or number two of Asian cuisine in the town.

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    4 years ago

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    5 years ago

    A go-to Chinese restaurant for takeout! Everything I've gotten has been amazing! My favorite item are the dumplings!

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    7 years ago

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    12 years ago

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    6 years ago

    It is difficult for Sichuan food to be as unsavory as this one. I can not finish eating my food. 冒菜真的不好吃......

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    8 years ago

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    15 years ago

    Good fried rice which is rare in State College and good garlic chicken. And fast delivery, great new restaurant!!!

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    9 years ago

    Good Chinese food. A lot of Chinese students eat here.

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    6 years ago

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    Bistrozine - Crispy Duck Roll

    Bistrozine

    4.4(94 reviews)
    0.1 mi
    $$

    We were in State Collage for a sports event and found this gem by campus. Fusion Asian with…read moretiramisu, not expected, but it hit. We shared three dishes - beef stew, drunken noodles with tofu and beef ribs. They were all really good. The ribs were meaty, slightly sweet and fell off the bone. Served with a sunny side up egg, spinach and rice. There was an egg with the stew as well and it made the dish feel silky. The beef seemed slow cooked and the basmati rice went well. The tiramisu was solid, light and airy and very pretty plating. Service was a little apathetic, but the food was good enough to offset. Reasonable prices too. Would definitely go back if we lived here.

    Truly this is my favorite hidden gem restaurant in State College. Every time we go, I have to get…read morethe Spicy Miso Ramen with Beef. It is truly incredible and has ruined other ramen for me because of how good it is. I compare every ramen I get to it and they never measure up. If you do not really have a tolerance for spice, you can ask for it less spicy. We also got the chicken and duck rolls, both are very good. I do not know if there is a menu item in this restaurant that's bad. The seafood explosion is delicious and so is the popcorn chicken. We've had the cheesecake, the truffle bomb, and the lava cake, once again, all amazing.

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    Bistrozine - Always trust a restaurant that will let you see into the kitchen if you want to

    Always trust a restaurant that will let you see into the kitchen if you want to

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    Yummy Cafe - szechuan - Updated May 2026

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