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    PhilHouse

    2.5 (158 reviews)
    InexpensiveFilipino
    Open 8:00 am - 8:00 pm

    PhilHouse Photos

    PHILHOUSE ATMOSPHERE

    What's the vibe?
    Very loud
    Casual
    Good for kids
    Good for groups

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    Jemellee S.

    I've never been here. I actually thought this was another eatery I was familiar with but it's not it. Anyways, the place is ok. There is a huge parking lot and lots of seating if you want to dine in. There's lots of main dishes to choose from and some sides. I went for the BBQ pork skewers, pinakbet (veggie mix) and rice. I really liked the flavor of the BBQ however, the meat was chewy (like it's a day old). The pinakbet was really good. Tasted like how we cook it at home. Maybe next time the BBQ will be fresh. All the food looked really good but of course I couldn't try too many since we were just out for work lunch. There were a few people in line but it moved quickly. The staff were really friendly. The restaurant needs more decoration. Restaurant was plain and looked like a cafeteria. Overall experience was alright. Could be better.

    Bbq sticks yummy
    Cindy N.

    Been coming here for years. Solid place for Filipino food. Bbq sticks here are always good and decent portion. It gets pretty HOT & a little stuffy inside but they do have a water cooler/dispenser and the staff is nice. Atmosphere is nice and quiet, all the customers seems to be enjoying their food in peace. Nothing bad to say about this place

    Angel A.

    This is a casual Filipino eatery offering different kinds of Filipino dishes such as lechon kawali, sisig, barbecue, and many others. Fast or slow service depending on the time of the day or what day. Plenty of tables for dine-in, and located next to Bulacan Bakery, Island Pacific Supermarket, and many others establishments.

    Johanna C.

    Went here for brunch, as usual it was always a long line. Food is so-so and don't want to compare to other pinoy food providers. Need to work on their services and cleanliness

    Steam table of everything you need in Filipino cuisine. No balut though.
    Dwayne C.

    The food was great. The service was meh... attitude adjustments needed. The atmosphere was nice. All in all, a decent Filipino food experience. Definitely better than 3 stars.

    Really old-tasting FRIED intestines... you can't even taste the "intestine" because it only tastes like OLD, gross oil.
    M M.

    Wasn't sure if the fried intestines would be good so took the minimum of $7 purchase-- I regret the purchase. It tastes like really, really, REALLY OLD oil. This thought came to my mind.. maybe all the unsold intestines would be refried again and again and again in the SAME oil until they sell all the intestines. That's how gross it tasted. Hopefully, this review will have them taste their food prior to selling. For the other item I purchased (lechon kawali), it was okay. Do I recommend this establishment? Probably not their fried items. They had maybe three families eating at the time I went in, so many their other entrees are okay but for me-- i can still taste the OLD OIL taste in my mouth which has ruined my interest in their other items.

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    4 months ago

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    7 months ago

    The food is so good and service was immaculate, I would definitely recommend this place and come here againnnnnn

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    8 months ago

    Food is Amazing especially the Pancit Chicken Adobo and the Beef Calderon!!!! 10 Stars I also go to the one in Elk Grove ca

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    1 year ago

    Great food a lot choice and cheap ,and cleanliness restaurant. The server is very friendly

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    Page 1 of 4

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    Pinoy Fried Oriental Store

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    Crispy Pata was delicious! Convenient grocery store with food ready to go or dine in. We will be…read moreback, Salamat Po!

    Traditional Filipino dishes [Vallejo CA]…read more We were in the area and were looking for a place to eat preferably serving Filipino cuisine since we have limited options in Roseville. Hubby found this restaurant and so we drove to the place. First thing you'll notice once you enter the restaurant is the warm temp inside - no AC but they have electric fans going on. To the right is a long shelf with a variety grocery items while the table seating is laid out in the center. TV was tuned in to a channel playing a Filipino movie. This is a "turo-turo" style food ordering, meaning no table service instead you go to where the dishes are cooked in large portions (which is towards the back of the restaurant) and you choose which ones you want. We ordered: Pork Sinigang - a little too sour for me but this is a classic Filipino soup with pork ribs, vegetables, and tamarind broth. Bistek (beef steak) - thin slices of marinated beef before smothered in a deeply savory sauce and topped with golden-seared onions Pork Adobo - classic Filipino dish of pork simmered in vinegar, soy sauce, and garlic Kaldereta - goat meat stew I didn't try the kaldereta but all the other dishes were good and delicious. You will definitely feel the Filipino hospitality here. Street parking. Maraming salamat! Review #3929

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    Just En Joy

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    Bai Cebu Lechon - Bai Cebu Chorizo!

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    I drove 1.5 hours for this and it was worth it. That pork was juicy and so tasty and that glass…read moreshattering skin was so crispy. I had it with rice and I love that it came with a vinegary sauce. I'd love to pack fresh herbs and maybe some pickled vegs with me next time. Also tried their version of chorizo and it's slightly sweeter than the other version I've tried. Still really good and got some warm spices to it. I'd probably order it again but that pork is the main star. Ambiance is ok, not much to it but the service was very warm and friendly and welcoming.

    I've been coming here since day one, and somehow it just keeps getting better every single time…read more I came in specifically for the Cebu lechon, and once again--it did not disappoint. The skin had that perfect crisp and crackle, and the meat was juicy, tender, and packed with flavor. Easily one of the best pork experiences you'll find anywhere. But what really makes this place special is the people behind it. Tita Marilyn has built something real here--you can feel the culture, the pride, and the consistency the moment you walk in. Heidi was on the chopping block today and absolutely dialed in--fast, precise, and on point. Reyna was as welcoming as ever and made the whole experience feel like family. That's what separates this place. It's not just great food--it's hospitality, tradition, and heart all in one. If you're looking for authentic Cebu lechon done right, this is the spot. No questio

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    Stockpot

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    Quality/Quantity - S3 Create your own Beef Pho - 3 items…read more This was very good. Generous portions; my daughter took half of this home. V1 Grilled Turmeric Chicken - Wow, what a beautiful presentation; see pictures. With good flavors and generous portions, but I felt it needed a little more noodles? Or less lettuce? The proportions were off a little. Atmosphere - HUGE, local business. Huge private dining available, see pictures. Huge regular dining area. Table and bar seating available. Semi open kitchen, and amazing clean, especially for being 5 years new! See picture. Single unisex clean modern restroom. Open 5 days a week from Wednesdays to Sundays from 11am to 8pm. The last seating is at 7:30pm as the kitchen closes at 7:45pm. Please be respectful of their time also. Plenty of private parking. Service - 6 stars; both "girls" up front and the owner were very welcoming. Better yet, I can tell with the interaction between the owner and his team that he has built a good culture here. Great job and keep up the good work. Price - $30 + generous tip. Cash discount available. Owner Comment - Congrats on your success since 2020. What a great find! Since I now have to spend more time in Vallejo, I hope to make you a regular visit.

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    Cabalen serves true authentic filipino food. As a filipina myself, the food here hits very close to…read morehome and although it is a little pricey, trips here are worth it due to the high quality of food and service. First off, portions are huge. Love their silogs and the many protein options they offer such as bangus, longanisa etc. Second, not only do they offer breakfast plates but they have sooo many other entree options that seem to rotate daily. It ranges from chicken adobo, to dinuguan, all the way to kare kare and much more. Lastly, they have tons of filipino dessert options spread across shelves on the walls for those who love their carbs and sweets. For 3 breakfast plates, and XL entree, one juice and chicharron, we paid a total of $88 (not including tip). Pretty pricey overall but dang did we buss down on the plates when we got home LOL. Love Cabalen as well as all the workers. They're all very sweet and helpful! Get here early because they will run out of food throughout the day and they close at 4:30p on weekends and 6p on weekdays.

    Who doesn't like traditional Filipino food! I think they usually have everything from Bangus to…read moreDinuguan to Leche flan or Hopia. They do have silogs but only on certain days I think. Their portions are decent but prices might be on the high side. Everyone there is always friendly and welcoming though. They used to have more seating but now they have just one table inside because they made space for a couple of refrigerators and a shelf for bread. It's a tiny place and there's no outdoor seating so not really a place where you can sit and eat unless you get lucky and arrive early and no one is sitting at the table. I especially like ordering the big platter of Shanghai lumpia for parties with friends or for my child's classroom (it's always a hit with everyone young and old).. my only gripe is the timing of pick up. I used to order over the phone right when they open all the time but 100% of my orders are never ready at the specified time. Even though I give a specified time for pick up I end up waiting at least 10-15 minutes more after the time I requested. I thought maybe it was because I was ordering over the phone and not paying until I get to the restaurant for pick up later in the afternoon so thought I'd try ordering in person, paying up front and giving a pick up time for a few hours later. We arrived a few minutes early and they actually didn't have it ready and I, unfortunately, still waited a little bit. In any case, the wait is usually worth it but if I'm extremely pressed for time I think I would call ahead of time to let them know I was coming to pick up.

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    PhilHouse - filipino - Updated May 2026

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