Cancel

    Open app

    Search

    Bulacan Bakery

    3.8 (117 reviews)
    InexpensiveBakeries, Filipino
    Open • 7:00 am - 7:00 pm

    Bulacan Bakery Photos

    Business Info

    BULACAN BAKERY ATMOSPHERE

    What's the vibe?
    Quiet
    Good for kids

    You might also consider

    Recommended Reviews - Bulacan Bakery

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Jemellee S.

    Another first for me. This place is a Filipino Bakery. As soon as you walk in you get this aroma of freshly baked bread. Smells so delicious. I'm very familiar with all the pastries they sell so i automatically think they're good. I bought some ensaymada (cheese and Ube flavor), adobo pandesal and Turon (my favorite dessert). So my assumption of it being good is 100 true. I loved everything I bought especially the ensaymada. It was moist and sweet. The Turon was nice and crispy. The service was good. I love when they speak to me in our Filipino language. It makes the place more authentic. I'll come back here again. I recommend this place for dessert and more 100%.

    Angel A.

    Bulacan bakery is a Filipino bakery that offers great selection of bread, pastries, desserts. They accept cash or card (I believe minimum $10?) Plenty of parking, it is located next to Island Pacific Supermarket and PhilHouse. Small space, looks old, people come and go.

    Esmeralda R.

    Small little Filipino bakery. I come here all the time to get my chicken empanada fix. They are even kind enough to warm them up for me when I ask. Everything is super yummy from the pan de sal to the Turon and karioka . You really can't go wrong with anything. I do recommend taking cash as there is a minimum if you choose to use card.

    Andi W.

    We stumbled upon this wonderful bakery in Vallejo about a year ago and I still can't stop thinking about their delicious pork buns! Sometimes the craving is so strong we have to cross the bridge just to satisfy it. We tried a few of their other items and there are several more we intend to try as well, but the them pork buns? Snacky snack snack! And with a little sambal? Heaven.

    Christina M.

    I've tried several things from here but the stand out are the I've crinkle cookies. Like OMG!!!!! Perfectly sweet and buttery, slightly crisp exterior and pillowy soft interior. I have to stop myself from getting another pack too frequently. They're delicious!

    Reeven S.

    Bulacan Bakery is a very decent Filipino bread and dessert shop. It's a small bakery but with plenty of freshly baked goods. My favorite is their bitso bitso because it is only $1.75 a piece and it's huge! It's like a beignet but the dough is flavored with margarine (?) and sprinkled with sugar. I also always buy their ube or cheese breads, and they actually last me a while without expiring or tasting stale. What I really appreciate is the unique flavors of baked goods they offer. For example, they have a variety of strudels (mango, pineapple, guava, cream cheese) and literally almost all of the common and popular Filipino desserts (karioka, bibingka, turon, and many more). I'm quite disappointed with some of the negative reviews here regarding their customer service. I am not a frequent customer here (maybe only once a year visit) nor do I speak Tagalog to them, so I'm literally always a new customer to them, but I've always had a pleasant experience. There is no indoor seating, so I don't really understand the high-quality customer service experience that reviewers are expecting from this bakery.

    Chicken empanada
    Stephanie L.

    If you're in the mood for some Filipino baked goods, this is a great spot to pop into. It's in an old shopping center, which houses a Filipino super market (Island Pacific), and a bunch of small restaurants up and down the strip. I like their empanadas, cream cheese rolls, and cream cheese bread. Okay, I'm just a sucker for cream cheese. Their turon and karioka are good too, but the turon tends to sell out early. The karioka are huge and they have a great chew on the inside, with a sweet crisp glaze on the outside. The sweet cream cheese rolls in the glass case have a similar look to the ones at Portos except the outside has a glaze instead of sugar. They're chewy if you try to eat them room temp/cold so make sure you throw them into the air fryer to crisp up for optimal taste. They're good but sometimes the glaze is way too thick, even warmed they're chewy and overly sweet. It's hit or miss! They offer a few different flavors but I haven't tried them yet. The cream cheese bread is sooooo soft and fluffy and super filled with cream cheese. These taste like stuffed Hawaiian rolls and are so delicious with a little smear of strawberry jelly. Even without the jelly, these rolls are perfect with a short trip to the microwave or air fryer. Even warmed, the cream cheese is melty but still holds its shape without getting all over the place. These are on the wire racks along the well, and they come in a few diff flavors like pimento cheese or ube. You get 9 pieces for $6 and some change. If you want something savory, definitely give their empanadas a try. They have chicken or beef options and cost about $3 each. They're pretty chunky so I think they're worth the cost. The crust is buttery and flakey, and so good once warmed in the air fryer. They're nicely filled but the flavor is pretty light. The chicken is shredded and you get a good mix of veggies inside - mushrooms, carrots, onions. It's a little sweet though. The beef is ground and you get a similar mix of veggies, except no mushrooms but they add raisins. I take the raisins out though, not a fan. If they made a spicy option, I'd be all over that. I wouldn't go as far to say this is my favorite Filipino bakery, as they keep a small selection of baked goods only, however they're a good option if I need a quick fix. If there's any thing to take away here, I'd say it should be get an air fryer if you don't already have one so you can warm up all your goodies!

    Door signage

    See all

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    17 hours ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    23 hours ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 2
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 1
    Love this 2
    Oh no 0
    Photo of Andi W.
    210
    62
    369

    1 year ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 2
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 1
    Photo of Vera L.
    162
    16
    0

    5 months ago

    Love the Karioka! The best I've had. It's fresh and not chewy/dry like other places. Definitely recommend!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 2
    Love this 1
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 9
    Thanks 0
    Love this 4
    Oh no 0

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    We have been going here for years. But our last purchase had a piece of a plastic bag inside the empanada!!!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Rick
    0
    3
    0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Mo M.
    11
    419
    623

    1 year ago

    Ube crackle are the best anywhere. Texturally perfect and very sweet. We will refill every time we're in town

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of D.wight L.
    668
    1819
    6694

    6 years ago

    Helpful 13
    Thanks 0
    Love this 12
    Oh no 0

    2 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 1

    3 years ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    6 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    2 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Gladys P.
    64
    42
    17

    3 years ago

    I'm not from the 707 so I just Yelped a place to buy desserts. Their Kuchinta tasted like bleach! Never again!

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    7 years ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 3

    Ask the Community - Bulacan Bakery

    You might also consider

    Le Paris Artisan & Gourmet Cafe - "Ube" filling

    Le Paris Artisan & Gourmet Cafe

    4.3(767 reviews)
    5.4 mi
    •$$

    Customer service is consistently lacking. On two separate occasions, I had experiences with two…read moredifferent young ladies that left much to be desired. On my first visit, I was overcharged for an item that was clearly listed at a lower price on the large menu displayed on the wall. When I brought the discrepancy to the employee's attention, she told me the owner would be upset if she changed the price rather than simply honoring the advertised price. That was disappointing. On another occasion, I asked an employee about the coffee options and was rudely told that they were closing soon, that they don't make coffee 30 minutes before closing, and that I could only order pastries. I understand arriving close to closing can be inconvenient, and I was only a few minutes away from closing. However, a little understanding and a friendly tone would have made a big difference. Her response came across as dismissive and unnecessarily rude. I genuinely want to support this business, but customer service is extremely important to me and plays a major role in whether I return. I believe additional customer-service training could make a significant difference in creating a more welcoming experience. The pastries are delicious, though, and I would love to continue supporting the business if the customer-service experience improves.

    Love this "low-key" spot; I come early for pastries and coffee and don't have to contend with…read morecrowds. Love their savory pork sandwich with croissant! Croissant is flaky and the pork adobo is tender and tasty, perfect with the mixed greens. However, it's only available after 815am- worth waiting for the kitchen cook, though.

    Photos
    Le Paris Artisan & Gourmet Cafe - Cropuffs

    Cropuffs

    Le Paris Artisan & Gourmet Cafe - White chocolate caramel spiral croissant inside

    White chocolate caramel spiral croissant inside

    Le Paris Artisan & Gourmet Cafe - Avocado toast with smoked salmon.

    See all

    Avocado toast with smoked salmon.

    Tony's Cakes

    Tony's Cakes

    4.4(337 reviews)
    0.2 mi
    •$$

    I called Tony's Bakery on Wednesday needing a 1/4 sheet tiramisu cake by Sunday. After calling…read moreseveral places that needed more notice, I was starting to panic. Someone on Nextdoor recommended Tony's, and then I remembered I'd ordered a delicious cake from him for my son's 7th birthday last year. I can't believe I forgot about his bakery. I'm blaming old age! Someone always answers the phone when I call. Tony said he could have the cake ready as early as Friday. He even added writing on top, which couldn't have been easy with the cocoa powder. It was ready on time, and here's where the five stars really come in: the cake was AMAZING! So many people had big slices and went back for seconds, including me. Pictures are included.

    A very special thank you to TonyCakes for creating the PERFECT Bridgerton cake for Jennessa's…read moreDebut! Not only was it absolutely beautiful and matched our theme perfectly, but it tasted AMAZING! We had four delicious flavors--guava, chocolate caramel, red velvet, and strawberry--although Jennessa pretty much claimed the strawberry for herself. Our guests could not stop raving about how good the cake was! The guava was such a hit that people were coming back for seconds, and some even asked for boxes so they could take a piece home. That says everything! And with 200 guests, I was amazed that there was still plenty of cake left for us to enjoy for days afterward. Trust me, we happily did! TonyCakes, thank you for putting so much care into creating a cake that was not only a beautiful centerpiece for Jennessa's celebration, but also something our guests are STILL talking about. It was elegant, delicious, and truly the perfect cake for our Diamond of the Season. Thank you for helping make Jennessa's special night so unforgettable!

    Photos
    Tony's Cakes - Cake and dessert table for Joanna's Debut

    Cake and dessert table for Joanna's Debut

    Tony's Cakes - Fruit tarts desserts package

    Fruit tarts desserts package

    Tony's Cakes - Macaroons dessert package

    See all

    Macaroons dessert package

    Bulacan Bakery - bakeries - Updated October 2026

    Loading...
    Loading...
    Loading...