Wow, what a disappointment! Clam chowder, their claim to fame, was horrible. Bad soured cream flavor and no other flavor - - Bland and possibly the worst I've ever had. The drinks were excellent, but for $17 each at happy hour prices, give me a break! We got 4 drinks, clam chowder, some lousy chicken strips (frozen brands are much better) and a happy hour wedge salad for $100! Really? Disgusted and will never be coming back, there are so many better deals with better food quality. Sorry, buyer beware on this ripoff! (And it was dead at 6:30pm on Saturday... hmm, wonder why?) read more

On an evening to celebrate a friends bday, we decided to try a place we hadn't been before and Phil's was the place! Located a bit off the beaten (busy) path of TO Blvd near the car dealerships, the exterior of Phil's seems charming and inviting. We parked in the back lot and discovered the bar entrance with a energetic vibe! We had made reservations for dinner so we went up front to the host and was seated immediately. With an extensive drink list, I decided to try the espresso martini. It took a few minutes for the table's drinks to arrive but the espresso martini was worth the wait. Smooth and perky (hehe), the martini was a great way to begin the meal. My tablemates enjoyed the Phil's Mixed Grill (steak/taters/veggies), the beef stroganoff, and I had the prime rib dip sandwich. Overall all of the dishes were well prepared and very tasty. Stroganoff was certainly a hit and was likely the dish of the evening. Overall we had a good experience at Phil's. Service was decent but the crowd/vibe was great. Looking forward to trying the happy hour soon! read more

Phil's has the best of both worlds, because the place offers two distinct features, the front of the house for dining in and the back for the sports and entertainment bar scene. I like that the hallway divides the two places and they have their own entrances so it makes for a cool spot. I'd like to try their happy hour and bar next time. This review is for the dine in resturant affair. Came in on a Friday girl's night out and it was packed. Thankfully, we had reservations and were seated right away. It was loud at first and I was wondering if we're going to hear our conversation, but sure enough once we were seated, we were in our own zone and it didn't impact us. The service, food, and drinks were fabulous. We ordered (2) roxie stars, (2) a lil something, 1 old fashion, and 1 glass of pinot noir - drinks were strong, tasty, and nice pours for what we got. Next, we ordered the brussel sprouts for our appetizer. It was breaded, which I didn't expect because I thought they were roasted, but we all loved it with the balsamic glaze. Then we ordered (3) entrees to share which were the brazino fish, parpadelle with sausage, and swordfish (special) for the evening. They were all a hit but my favorite was the caper sauce on the brazino fish on top of the angel hair pasta. Lastly, we got three desserts to share but we all had different winners. I recommend the apple cobbler with ice cream! We got the creme brulee and limoncello creme brulee which was good too. We got to meet Phil, who was very personable and Caroline, who made our time there very comfortable. Highly recommend this place and if you can't snag a reservation, there's always the bar. read more

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Enjoyed so much about our 1st time eating at Phil's restaurant! Really enjoyed the chill vibe, the music playing in the dining room was a cool selection, and the food was wonderful. The food definitely has clear chef or owner chosen ingredient choices and flavors that have character and really delivered! As an added bonus it was nice that the owner, yes Phil, was kind enough to stop by, say hello. The server, Caroline, was an absolute pleasure as well. We'll definitely be back again to eagerly try some different dishes! read more

Stopped by Phil's for brunch over the weekend. It was our first time there, and overall, it was a solid experience. We sat outside and were able to park right in front of the restaurant. There's also a lot behind the building if the front fills up. It wasn't crowded at all, just a few other parties. There was one waitress handling all the tables with the help of a food runner. Service was great. The woman helping us was incredibly friendly, patient, and took her time walking us through the menu. One of the coolest features is that bottomless mimosas are included at no extra cost if you order from the brunch menu. My friend went for it and got to try several of the eight different flavors. You can swap between them freely, which was a nice touch. We started with the fries and ranch. The ranch was thinner than expected and leaned more toward a dairy and dill flavor. It wasn't bad, just a little different. The fries were solid and came out hot, but they could have used a bit more crispiness. The sliders were the highlight of the entire meal. They took longer than expected to arrive, but they were absolutely worth the wait. Easily the best thing we ordered. I would go back just to have those again. I also got the chicken club, but I wasn't very hungry by the time it came out. I had already had two sliders, some fries, and coffee, so I just tried a bite. It was a big sandwich and plated well. The flavor was fine, though not something I'd be in a rush to order again. Everything was presented nicely, from the food to the drinks. The music outside was a little loud but well chosen. The chair I sat in had started to unravel, which wasn't a big deal, just mildly annoying. Phil's is a great option for a low-key brunch with good vibes, strong service, and some serious standout dishes. I'll definitely be back for the sliders. read more

Love the food there and it has nice setting. Pretty decent place with good seating and vibe was very pleasant. They have great food and everything was pretty amazing with nice options. The quality was fantastic with generous portions. I came there for dinner last night and I had the Chicken Parmigiana which was really good and well-cooked. The meat was nicely seasoned and it was super delicious. The noodless texture was absolutely great. The wine taste perfectly great. The staff was absolutely good and nice. read more

Great first experience at Phil's! The front room was full for reservations, but the back room where the bar is was open or the front patio was open. We decided to sit at the bar top in the back. The front room seemed quieter and a little more upscale. The back room was a little louder because of the music playing and it is where the bartenders are working. There is also a TV above the bar to watch sports, which was perfect so we could watch the baseball game. The patio out front was also an option, but it felt like it could be noisy because it is on Thousand Oaks Blvd. We were greeted and sat by Phil, the owner, who welcomed us and was very friendly. The bartenders who were working were also friendly and provided great service. We decided to try two of the whiskey cocktails. The Swayer and the DLBF. They were both similar to Old Fashions and both were excellent. For food, we tried the crispy brussel sprouts appetizer, the Bernard burger, and the pappardelle and sausage. The crispy brussel sprouts were crispy without being overcooked. We liked flavor with the Parmesan cheese and would have liked them even more if they had more balsamic on them. The Bernard burger was huge. Definitely a entree that can be split between two people. The burger was juicy and flavorful. The pappardelle and sausage dish was also a huge serving. This dish was not as flavorful as we expected. The hot Italian sausage was not spicy and had good flavor. We liked the burger most out of the items we ordered and would get the burger again. Overall, we had an enjoyable experience at Phil's and would recommend it to others! read more

Phil’s - Bernard Burger - American Near Me - Thousand Oaks, California

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Food was bland - we started with the Tuna Tartar just meh. Service was slow and the owner is a bit "too proud" to take any negative feedback. We will not go again, which is sad because we try to eat local a lot. read more

The food was so good and the restaurant really is charming. The bar is separated and in the back and I really enjoyed the two different atmospheres in one restaurant. Meeting Phil's as great as well; very friendly and helped us make the best dining experience! Thanks Phil! read more

This is a locally owned and operated restaurant with a bar in the back. The beef stroganoff wit pasta is fabulous and their burgers are out of this world. Super friendly staff and the owner Phil is hard working owner eager to ensure you have a great experience. read more

Last night we went in at about 7:30 and parked in the back. Seems there's always a few of the bar crowd huddled around the back door catching a smoke. We passed thru the lively bar to the dining room and were seated at a nice table against the South wall. Two other tables were occupied. There's a ginormous tv on the West wall, playing baseball. Crooner music played over the sound system. In an adequate time interval the personable server took our order and delivered our beverages: two glasses of white wine and some water. We ordered a wedge salad to share. He ordered the grilled combo and I ordered the stroganoff. The salad, even when split between the two of us, was big. That, and a bowl of soup could have easily been a meal. It was very compact and very cold, crispy iceberg lettuce with a smattering of bacon bits, fried onions, a few blue cheese crumbles, and a smidgen of blue cheese dressing. I asked for more dressing, but I enjoyed the salad a lot. I wasn't impressed with the entrees, though. My fettuccine noodles were stuck together in twos, and my beef was kind of grey, as if steared in a crowded pan. That is, no caramelization. The beef texture was ok but not particularly tender. I think the cut was a sirloin or round steak. I had to hunt to find any mushrooms. The sauce was more like juice from the bottom of the pan, not very robust and rather thin. The dollop of sour cream on the top improved it. Saved it, in fact. The grilled combo was well presented with a 6oz tenderloin steak atop some mashed potatoes and a few shrimp kabob style, speared into the steak. On the side were perfectly steamed carrots, broccoli, and zucchini. My husband is a member of the Clean Plate Club and he grew up eating canned veggies. His palate is not real discerning; he was happy with it. I thought his shrimp looked overcooked. I tasted the potatoes. They were savory, properly seasoned. I'm not sure what the sauce over the beef was, but it was very strong. It tasted like maybe a peppercorn sauce. He thought it was fine but I thought it overpowered an otherwise good cut of cow. We each ordered a glass of Matua Sauvignon Blanc. I know it might be gauche to order white wine with beef, but we do us. The total came to about $130 before tip. It was nice to go out and have somebody else clean up, but for that price I expect better quality. To leave the restaurant, we had to weave through happy bar patrons. There was a provocatively clad female operating a DJ board, which everybody seemed to enjoy. Passing through a cloud of tobacco smoke, we made our way out of the roomy parking lot without incident. It seems to me, the success of this business lies within the bar. Maybe I'll go to their happy hour some time, but I think I'm done with the dining experience. read more

Phil’s - Stroganoff (note the stick together noodles) - American Near Me - Thousand Oaks, California

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In the past, we have tried the front dining room and yesterday we tried the back bar for the happy hour. We had great service, great food and an all over great time! They had a good selection for snacks and drinks. The vibe was comfortable and the music was good! We will definitely be back! read more

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The ambiance was perfect.... Friday evening after a long week, evening sun setting, Buble playlist playing the standards .... ahhhh... feeling relaxed and inspired. We had the Brussel sprouts (delicious), tuna tartare (substituted the chips with lettuce cups), the 1/2 chicken (outstanding), and the Cobb chicken salad (lemon zest for dressing was the perfect way to keep it light). Server was excellent; great energy. Phil checked on us several times. Thumbs up. read more

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It was absolutely delicious and amazing atmosphere. Great service, Phill himself helped us out, it was so cool. I looved the Mediterranean dish, the music was great too. Simply amazing. Highly recommend!! read more

Really wanted to like this place. The ambiance is really good. We decided to sit in the back "bar" area. Ordered a couple of appetizers...tuna tartare and Brussel Sprouts. Not much tuna or avocado on the plate...mostly filler. Same with the sprouts...a ton of filler. Steak and fries were ok. Very thin ribeye but it tasted ok (odd the menu says $49 but was charged $50.72). The chicken club sandwich (advertised at $21 but was charged $24.84) wasn't worth the price. Not enough chicken to cover the break....couple of bites had no chicken at all and was mostly bread and lettuce. Same goes with the prime rib sandwich (advertised at $26 and charged $26.84)...meat not evenly distributed across the bread (see photo), a lot of cheese and not much beef...both ends had not meat at all. Au jus was super salty. Service was troubling. Bartender only in that section and he was spread way too thin. Nice guy but when you are spending close to $200 for a meal for three that is not right. Ordered a beer when we sat down and was asked if I wanted another after I was done with the meal. We felt bad for the guy. In the end the place was super pricey and not worth the value considering the meal quality and a dual-hatted bartender/waiter. We didn't catch the advertised price and actual price difference until we got home. That should never happen. Lastly, they advertise...but, we're out of both Chopin and Tito's. read more

Phil’s - Meat covered 75% of bread...but not the cheese (it covered it all)! - American Near Me - Thousand Oaks, California

Small restaurant with a hidden back bar. Cool vibes but due to size, may not have a ton of seating options. Also, pretty close to the table next to you so had to be mindful of our volume while enjoying our meal. Food was good, service was great, and the drinks were good. Glad we tried it, heard a lot of things and wanted to give it a shot. read more

Phil’s - American Near Me - Thousand Oaks, California

I'v tried this place twice. Honestly, I'm so puzzled by the good reviews. The first time I had the stroganoff which was unrecognizable - gummy noodles swimming in a terrible sauce. Years later we want back to have a drink and an appetizer. I ordered the grilled cheese - I mean, grilled cheese, how can you mess that up? Horrible. Barely toasted bread on a grill. White, not toasted. I'd give it 2 stars for food, but the bartender was great. He was sorry about the disappointing sandwich so brought us some Brussels sprouts, which we appreciated. My boyfriend had the meatballs which were truly good. Such a hit and miss experience. I wouldn't go for food again. And no, I'm not a Karen, just honest. read more

Awesome place!!Great food and drinks!! The owner is fantastic! Highly recommend this spot! read more

Phil’s - The Sawyer at Phils! - American Near Me - Thousand Oaks, California

3rd time in less than a week. It's that good! Combining the 2nd and 3rd visits in this addendum, a couple days ago (Wednesday) Zane was at the bar, welcoming me back. As was Paige, who called me by name! Impressive! Also met Z, who I had seen previously. Rushing around handling the tables in back. And Phil exists!! Yes!! There's an actual "Phil." The coolest guy, tall with spikey hair. And so genuinely nice. I felt like I was meeting a celebrity as I shook his hand in passing and we chatted for a moment as I learned the place had been open for just a couple years. As for my meal, I was boring and went, once again, with the Bombay Sapphire dirty martini with blue cheese olives. It was Happy Hour, and I asked if the wedge salad was a smaller portion. It was, and I chose that. The Brussels sprouts and the Tots were their regular size, though. Added those to the mix. Very creative work on the Sprouts! On a bed of chopped cabbage, with almonds, they had the thinnest, crispy batter ever. Not totally coated. Just a smattering. And it seemed as if the final touch was done in an air fryer. The sprouts were firm. Not soggy. The batter was crispy, and drizzling of (possibly) balsamic was very flavorful!! Wow! The tots were equally crispy! And they held that while I ate everything else. They did not get soggy, even towards the bottom of the cone they were in. Like the best breakfast tots from wherever you'd get them! I was absolutely stuffed with the 3 appetizers. Tonight (Friday) I was greeted by Rob and Zane, and Phil remembered me as I sat down at the bar. Again (I'm predictable) I started with the Bombay martini. Also had the Ahi Tartare! Delicious combo of ahi, celery, avocado, cilantro and other goodies. The triangular crisps they were served with were very different than usual, in the best way! These were not solid, hard chips. These were layered - like a phyllo dough would be, and they crackled apart when you bit into them. Wonderful texture, yet held the scooped ahi beautifully. During this time I had been watching Zane crank out several chocolate espresso martinis. Yep - no more predictability here. Had to have one. And they had a special shrimp cocktail tonight, so I had that as well. I might have found the winning combo of drinks. The new martini had wonderful chocolate shavings on top. I also watched as Zane started by pouring chocolate syrup into the glass and then artfully drawing legs up the sides. Phil was passing as Paige delivered my shrimp cocktail. He kindly pointed out the tails were still intact. I then took a moment to pull the 5 large prawns out to remove their tails, and then cut them into 2-3 sections each, placing the pile of shrimp back into the cilantro, tomato, onion, avocado broth so I could eat without further adjustment. Another winner!! When will I find something bad here???? Crazy good. Love the people; love the food; love the atmosphere. I'll return tomorrow!! read more

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This place is a sad joke..... gave it 3 tries too. Awful food. It's a shame. Cocktails were not so great either read more

Came here at 8:40 for dinner. They close at 10pm and I was told the kitchen "closed early". More than one hour prior to closing? Horrible for business. read more

We had a good time at Phil's. The ambience would be better if the dining room lights were dimmed some but otherwise ambience was good. Food was all fantastic there wasn't anything we didn't like. Had a little mishap where one of our dishes got put in incorrectly so that persons food was delayed a bit but they worked to get done quickly and treated us to desert to make up for the mistake which was really nice of them. Owner was super nice and we look forward to coming back soon to try again! read more

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HH review only...I totally understand why Phil's is slammed during happy hour. Fairly hh priced items for both food and drinks, friendly bartenders, fun music, and lively atmosphere. When I say fair pricing, I mean down right cheap but let's keep it quiet! All the hh snacks pictured were good, with the sliders being my favorite. Drinks also tasty, and well cocktails at $5 is a steal. As long as Phil's continues being awesome be prepared for them to be super busy during hh but worth the wait. read more

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Drove by this place many times and today was the spontaneous choice going in. The staff were very friendly in welcoming, got there early and was able to get seated promptly. They have a lounge/ bar area in the back, dinning in the front. The menu was vast, we choose to try sandwiches and a couple appetizers. Ordered the bacon wrapped shrimp ( no photo), 4 large jumbo shrimps on bed of arugula, with sauce and chopped tomatoes. Pretty tasty sin of Leviticus. Mac and cheese, man that was a dream to eat! Boyfriend and I were thinking that we might cry after the last bite is gone. Totally would order this again! Even thought about getting another order for dessert. Burger had a blend of meat, seasoned and it was hella flavorful. Not a basic pub burger at all. Order again for sure. Cubano sandwich, my boyfriend said it was authentic, quickly devoured and would order again. We both had the boss salad, loved the almond slices and the dressing. I Would drink the dressing if it was a beverage. The staff was very attentive and knowledgeable. Facilities were clean. The decor is very modern and clever, especially the bathroom doors. They have plenty parking in the rear and limited street parking. I hope they continue to thrive, will come back again. read more

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Hoorah for Phil! Walked up to the establishment hosting a private holiday event but Phil reassured us plenty of space in the back bar area. We were quickly greeted and had a great waitress. For appetizer the crispy Brussel sprouts were great! Perfect bite and crispy! The fixings and dressings really elevated the whole dish. I found myself happy to go with a lighter item as it was a decent amount of food for an app. The mains we ordered the beef stroganoff and branzino. Waitress said it was the relative most popular and her personal favorite dishes. Easy to see why. These main dishes were lights out delicious! The fish was cooked perfectly and the lemon, capers was the right amount without being overpowering. The angel hair pasta underneath paired very well. The beef stroganoff had nice fluffy noodles with a savory sauce. This dish was made with obvious love and it's a large amount of food. Enough for two meals to take home. Unfortunately not enough room for dessert, but that's my excuse to return. read more

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My mom, sis & I just had appetizers here at happy hour and the food was scrumptious~we ordered almost one of everything & the drinks were also on point (strong!!) Our waitress, Xaleese, was the sweetest, most attentive, personable little doll~we loved her! The atmosphere is lively, loud & fun (we visited on a Friday night) We had a great time & even took a peek at the brunch menu where we saw, an unheard of, bottomless mimosas with any brunch purchase~we will definitely be coming back. Did I mention Happy Hour runs EVERY DAY?! 10 out of 10 would recommend Phil's for happy hour (& apparently BRUNCH!!) Cheers read more

Can't believe it's takes us so long to try Phil's We absolutely loved everything we tried for Happy Hour and will most definitely be back for dinner! We sat at the bar and enjoyed sliders with the best presentation a fried pickle on top! Super yummy brussel sprouts cooked to perfection garnished with sliced almonds and a delicious wedge salad with the best thinly sliced lightly fried onion that made every bite pop! Great Service too! See you again soon! read more

Phil’s - Sliders & Brussel Sprouts - American Near Me - Thousand Oaks, California

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If you haven't been here yet, you're missing out! The vibe there is great! Classy and chill and walk down the hallway and you're in a club like bar with great music! Phil is always there making sure everything is to your liking. The service is on point! Props to the chef! The chicken and potatoes is to die for! Get that wedge salad too! You can't go wrong here! So so good! read more

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Phil's is a great little spot in Thousand Oaks. This place has a hometown bar/restaurant feel. I haven't dined in the sit-down restaurant area because I like the casualness of the bar area. There are a couple booths and tables in addition to bar seating. The food here at Phil's is really good. My go-to is the rotisserie chicken with mashed potatoes, gravy, and crispy spinach. This dish is cooked to order, so it takes about 20 minutes or so. It's well worth it. I look forward to trying other menu items at Phil's in the near future. read more

Phil’s - Half Rotisserie Chicken - American Near Me - Thousand Oaks, California

Love the design and layout of the restaurant: bright, airy restaurant up front; moody, vibey bar in the back. I was very pleased with the menu selections and food quality. We didn't have reservations but the owner Phil found us a table. We plan to return at a later date to experience karaoke night in the bar :) read more

Really nice place to enjoy a happy hour. Great prices, lots to choose from, and great service. I would recommend this place. read more

Phil’s - Amazing service from the twins Blake and Zane - American Near Me - Thousand Oaks, California

Phil's is a cozy restaurant in front, and a neighborhood bar in the back...ready for whatever fits your mood. I have found all staff to be friendly, knowledgeable and accommodating. Even special requests were happily granted. The food we tried: Brussel Sprouts that are served on top of a bed of cabbage, onions, parsley, and slivered almonds sprinkled with Parmesan cheese and a tasty balsamic. It was delicious and a such a great complimentary combination of ingredients. The Schnitzel "Family Favorite" Salad was mostly very good as the lettuce, tomato and buffalo mozzarella were cold and very fresh. And the homemade balsamic drizzle was perfection. My issue was with the crispy chicken; It looked incredible and the chicken itself was cooked perfectly with a gorgeous crispy crust, but it fell short in taste...just bland with no seasoning. The onion rings were tasty and served in a cone shaped holder. I will definitely order these again. The Cubano was good but the ratios of ham to pork were a little off. It needed more ham and less pork. It actually seemed more on the gourmet side than the typical simple Cuban sandwich from our hometown in South Florida. It's not bad, but if you were raised on Cuban sandwiches just know it's not the same thing. May order again as although it wasn't what was expected, it was still a good solid sandwich. Added a side salad that was fresh, with a yummy blue cheese dressing. I also suggest going and eating in the bar during happy hour...nice discounted menu. read more

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The food was absolutely delicious with very generous portions! The service and overall vibe were excellent as well. I came to Thousand Oaks for a wedding, and if I'm ever back, I'll definitely make it a point to stop by Phil's again. Highly recommend! read more

Phil's was an excellent surprise. After dropping off our car for servicing, we wandered into his beautiful establishment. After trying the Old Fashion, I was hooked. Phil personally served us and his conversation was entertaining. My wife and I shared the flatbread pizza and brussel sprouts which were delicioso! What topped off the experience was his music playlist! We are definitely coming back over and over again. read more

Phil’s - Brussel sprouts and Old Fashioned - American Near Me - Thousand Oaks, California

We went to Happy Hour and definitely got happier. Atmosphere was good and the bartender was top shelf. Sliders are great , and meatballs like an Italian grandma would make. Will be back again for dinner. A few more choices on the Happy Menu that are not so fattening would be swell, Wally. read more

I had picked out what I wanted from the Yelp online menu. Unfortunately, the dish was no longer on their current menu but they would make it for me anyways. It was incredible! As wonderful as ALL of our food was....the service was even better. The owner made our evening perfect! Thank you! read more

Found on Yelp and stopped for dinner on our way to Los Olivos. Phil was at the door to great us and talk to us, very involved, which I loved. Gave recommendations. My husband and I shared the beef stroganoff and wow! It was sooo good. We sat in the back where the ambiance was nice and relaxing. Drinks were made perfect. Totally recommend if you're in the area. read more

Phil’s - American Near Me - Thousand Oaks, California

We were going to a comedy show at the TO performance arts center. Phil's was close and the menu looked good on line and they have a full bar. Upon arrival we opted for bar seating. Maybe 5-6 tables and a small bar.it was happy hour and lucky for us we grabbed the last open table. There was only 1 server for the bar, but this woman was on top of her game. She was attentive to everyone in the bar. My son had the Moscow Mule, a margarita for me and my wife opted for a gin drink. The menu has lots of options but it's not so big, so it doesn't become overwhelming. Meatball sandwich was my choice, the meatballs were really good, The meatballs were soft and moist, with lots of fresh herbs. The sauce was flavorful, the cheese was melted perfectly and the roll was toasted. That toasted bread held up well and the sandwich never became soggy. My son ordered the burger, he stated it was better than most burgers he had. He was happy My wife had the salmon. The salmon was served on a bed of noodles with a verity of vegetables. The noodles has a peanut sauce on them and it went so well with the salmon. The vegetables were cooked but they still had a slight crunch to them. My wife thought the salmon could have used another minute or two of cook time. I thought the salmon was slightly over done, for me. I guess we all have different preferences but the salmon was still great. I would absolutely come back and try more dishes from you. Overall a great experience read more

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What a nice surprise! Had to order the stroganoff and it did not disappoint. The hot chicken sandwich as the perfect amount of hot. The dinner salad was a nice change of delight. The staff was an extra bonus of nice! We don't live close but will stop here anytime we are in the area. read more

Phil’s - Debba Webba - American Near Me - Thousand Oaks, California

Loved this place for brunch, last weekend! I got together with a few girlfriends, and made ourselves at home at this restaurant. We enjoyed the lively music, loved our table server. Even the bathrooms are fun! They have a nice speakeasy in the back and plenty of parking! The service couldn't be any friendlier, more helpful or easier to deal with. We all enjoyed our meals and our bottomless mimosas. Everything was served as we ordered. Enjoy! And say, "Hey!" to Phil for me! read more