My wife and I came here for Sunday Brunch and really enjoyed our time here. I ordered the Migas and…read moreshe ordered the shrimp and grits. My Migas were outstanding! I loved the hollandaise sauce on the eggs, the potatoes were cooked perfectly, but the crispy masa cakes were the real stars of the show. I also had to order some pancakes and they were cooked perfectly, crispy on the outside but soft on the inside, also they were amazing! My wife said that was the best shrimp and grits she's ever had and the bartenders who served us were so very nice. They gave us some excellent recommendations and we will definitely be back.

So I was heading out of town going back home and my buddy called wanting to have breakfast. I…read morelooked up this location and the pictures looked pretty good. So decided to head over there and tried out. Once I got through the place was really nice, really clean and it was extremely packed.We waited about five minutes for a table, and they sat us down at four cedar. The server was really helpful.Brought us a menu.Everything looked pretty good.I decided to order the brisket burrito.It looked pretty good and he recommended it. I'm gonna start off by saying I got my meal about 10 minutes later. The potatoes were excellent loved. Em didn't have any complaints about Em. They tasted awesome. They were great now. On the other hand the burrito, not so much. The burrito was soggy, something was off with the meat. It tasted kind of bitter. I don't know if it was because of the barbecue sauce or what I ate about.Half of it before I couldn't eat it anymore. And I tossed it the other half. I was extremely disappointed with the meal.I paid about twenty four twenty five dollars.I believe for the meal and had to throw half of it away.Because it just didn't taste right.I didn't wanna make an issue. It looked phenomenal, just didn't taste like that. The other gripe I had was, I took a bite out of some of the burrito and noticed that it was a big glob of fat. Instead of actual brisket meat I probably should have stuck with the regular, which would have been bacon and eggs.But decided to try that.Because the way to recommended it sad I didn't stay with the eggs and bacon. Brisket burrito 2 outa 10 thats being generous Potatoes 5 outa 10 Wait staff 7 outa 10 he was slammed with tables Would I come back probably 50/50 chance to try the eggs and bacon In the picture it looks tasty but in actuality not so much

My wife and I stopped by, at her recommendation, for a "Sunday/Funday" brunch. We had tried several…read moremonths earlier, but the wait time was outrageous. Now, I understand why. We did the mimosa kit for drinks and had some delicious bone-in wings and pizza rolls. The atmosphere, the food and drinks were all amazing !!! We'll be back soon, and highly recommend it as one of best brunch spots in the area.

The staff was not very friendly and it had the most uncomfortably chairs and stools I have ever sat…read morein, saying that the luke warm tap water was very unsavory. The food had very small portions for the price but were pretty tasty, not great but not bad. The atmosphere was loud and noisy, it sounded like they were doing demolition in thekitchen area. The restrooms weresmall and confined (don't use if u have claustrophobia). Would not go back.

I actually thought this place was pretty tasty! Its a local fast food joint which makes sandwiches…read moreand other comfort food. I was probably the youngest person there for lunch by about 30 years, but older people know their Breakfasts and Lunch. I always go with the Spicy Burger which has the perfect amount of spice and meaty goodness. Add a side of fries and you got a good lunch. I also like that the place has a toppings bar including their own spicy ketchup and spicy ranch. Very cool! Like I mentioned, this is a pretty standard local fast food joint, but something I could certainly see on DDD. They make solid burgers so thats a good start for a great meal! I have already been happy here!

This is my favorite little diner for chicken country-fried steak with eggs and hash browns! If I'm…read morein the mood for something sweet, their pancakes always hit the spot. And for lunch, I go straight for the flaming Philly cheesesteak -- so good! Service is consistently prompt, and the staff is always friendly. Definitely one of my go-to spots!

I've been wanting to try this place and found myself and decided to finally stop in. It was a…read moreholiday so there was more folks than I expected at noon. You order from the counter and they give you number. Drinks are self served for coffee, fountain, or water. In a fridge next to the order station is orange juice, apple juice, bottled water, and milks (regular and chocolate). Since this was my first time, I ordered the flight of 3. I asked the employee for their favorite - chicken and waffles - and also ordered Banana Love and Grilled Cheese and Bisque. It was definitely a mix of flavors - sweet, savory, and hearty. The ambiance is upbeat. Playing top 40 type of music, folks are dressed comfortably, and the tables are a bit too close together but can easily to accommodate larger groups. Chicken and waffles. Had this one first. It served more like a main meal. Chicken was juicy, a bit more breading than expected but was easy to take it off. It was served with syrup and some sort of mayo/thousand island type mix. Grilled cheese & bisque. Had this one next. Should've been first because it had more of an appy feel. Waffles were nice and crispy, cheese was perfectly melted. I used the bisque for dipping but the also provided a spoon in case you want to continue on with it. Banana Love. Saved this one a dessert. The Nutella was pretty thick and a bit overpowering. The whipped cream was really good and banana looked and tasted fresh. Overall, very good and will eventually eat my way through the menu. The menu also offers sandwich type meals where the waffle acts as the bun. Those seem good for a real lunch.

Had the order of chicken and waffles. The tenders were HUGE covering my waffle entirely. The…read moretenders were seasoned well, slightly disappointing that they didn't have any other sauce (ranch) other than their custom sauce. Also ordered the Nutella and strawberry waffles for my son and an à la cart order of 2 eggs over medium. He enjoyed his waffle but it became overwhelmingly sweet extremely fast so beware! Unfortunately the griddle or pan the eggs were cooked on wasn't cleaned nor seasoned properly bc he took one bite and instantly noticed a "metal flavor" only for us to flip both eggs over and can physically see metal color covering the bottom of both eggs. Super disappointing but we notified the staff and they offered to remake them. Of course my son wasn't trusting and chose not to have them remade. We were refunded $3.50 for the eggs.

My wife and I were in the area for breakfast. The breakfast tacos (sausage and egg and bacon and…read moreegg) were very good. The quick turnaround from ordering to getting our food was pretty fast. Not much ambiance however food quality is higher on my radar. If in the area again, we would go back.

I can't believe it took this long to try Pflugerville Taco House. Our go-to taco place is a bit of…read morea drive, but this place is definitely a great alternative, a 1b to our 1a. Parking is pretty easy: a good amount of parking on in a small lot and on the street, but there's always available spots due to the low amount of traffic in the area. The place is small with only 6-ish tables, but again, not a lot of traffic, so there's usually a few tables available if you're dining in. The staff is super nice and friendly. They have a nice variety of tacos, with a bunch of classic and modern versions. My go to order is the Al Pastor, Barbacoa, and the chips and salsa. The Al Pastor is one of the best versions I've had, with pineapple chunks enhancing the flavor from the crispy pork. The barbacoa is tender and fatty, an big punch of flavor. The red salsa that is super spicy as well. A bit too spicy for me, but has wonderful flavor. This place is looking to be our newest default taco place.

The food is phenomenal, and the espresso flip on an old fashioned was a smooth indulgence…read more As a Wisconsinite, if a place can do an old fashioned well it warrants a return trip!

Was a fun bar and staff were very helpful and took the time. Food was great cooked right and was…read morevery hot. Whiskey bread pudding was also good.

Came to ride bikes on the Gillieland Creek Trail and stopped in for Sunday lunch…read more Brothertons was great. We got 2 Two meat plates for our family of 4. The side of fries was overwhelming. So many. The green chili mac and cheese was a little spicy, the "green chili" didn't give it away when ordering. Overall we spent $60 and would come back. Everyone was friendly and the place was very clean.

Brotherton's Black Iron may have been a great BBQ when it first opened…read more The place is highly regarded and has a great reputation. However the great pitmaster, John Brotherton, who made Brotherton's Black Iron Barbecue a legendary place passed away a year ago. He was only 49. His death was sudden and shocking. Net of being a great cook, he apparently was also a great human being. He was much beloved in the Pflugerville community. When a master chef dies, It is usually very hard to his or her restaurant to recover. Brotherton's has taken a serious serious loss. * * * 1) The brisket that was once exceptionally tasty now does not taste like much. 2) Ribs that were highly regarded are now nothing special. 3) I can't say whether the pitmaster was responsible for the sides. However the tater tot casserole has become unpleasant. The beans don't have anything to them. * * * Fortunately I was with charming and absolutely delightful company. So the conversation over the table sparkled. The living carry on many of the good things of life. Those good things take more forms than just the food we put in our mouths. * * * That said, Brotherton's is a serious reminder that death comes to us all. When we die, many of the good things we created die with us.

Jack Allen's rocks Consistently outstanding food, fresh farm…read moreto table type atmosphere Bartenders provide outstanding service and make fantastic, cocktails, well balanced, and packing a punch The Texas redfish was an outstanding dish. A friend recommended it highly to me last time I was in, and I made a note to try it so glad I did. If you have not had this delicacy, you need to try it you will be thankful that you did. It is full of flavor. It is just simply scrumptiously delicious! Jam packed bar - NBA playoff game on TV All made for a great late afternoon meal

Spectacular service. Excellent birthday meal - we will be back!…read more Kiddo's 14th birthday and he wanted a good burger and guacamole. Jack Allen's we said! The Fat Jack is always amazing! The crispy chicken sandwich was so flavorful, the crispy redfish was huge and delicious and their kids tenders were thoughtful and not just junk food. Their sweet potato fries and regular fries were excellent. The kids had sparkling blueberry lemonade mocktails and loved them. Mama added their habanero sauce to her fish and LOVED it. The guacamole is always excellent and (score) on Mondays they have happy hour all evening so we got it 1/2 price. They brought him a birthday dessert (he chose the blondie) and the family loved it. My husband got a cantarito drink and loved it. We will be back! Special thanks to Kayla and our amazing server Catalina! Thanks for making us feel so welcome on the heated patio. Please like my review and photos if you find them helpful!

I always think I'm not going to like this place and I always love it. 5 stars again all around for…read morethe food, ambience, and service. Hot honey chicken sandwich, cattle drive burger (super thick cut bacon), queso, Brussels sprouts truffle fries, sweet potato fries and chicken fried chicken were great. They have great kid options. We will be back!

This place deserves 10 stars. Service, food and ambiance were all just phenomenal. Parking was easy…read moreand the location is perfect. I had the char-grilled chicken sandwich with Swiss, avocado and bacon.. I've never had one this good ANYWHERE. I added the truffle fries which were out of this world delicious and garlicky. Since we were at brunch, my friend got the Avocado toast with a sunny egg and it was beautiful, fresh and had a lightly dressed citrusy vinaigrette arugula on top. Wow! So good. We loved everything about this place and appreciated the light jazzy music playing inside and the exceptionally accommodating service. We will be back for more!

Wow. Just wow. This place is amazing. The atmosphere is laid back. They even have some community…read moredining tables. Music is towards the alt. The servers are sooooo friendly. Everything about this place rocks. The food was delicious! We tried the goat cheese appetizer with sourdough. They mix it at the table which is cool because they explain what each of the ingredients is. I had a steak salad and my friend had the chopped chicken salad. Both amazing. But the winner is that whiskey cake. So luxurious. Not too sweet. With a huge heaping of real whipped cream. Easily can feel 3 or 4 people! Cocktails are refined and boozy!

Hmm. not too sure how to feel about it. I loved whiskey cake so much when I lived in Katy -- so…read moremuch so that I would take everyone who visited me there. but since moving to austin three years ago, I haven't had it + was excited to try this location. we went for brunch and the menu was pretty limited on options. it's almost as if you were forced to select a sandwich because the actual brunch meals made no sense/felt lazy. for example, the chicken and waffles were chicken *tenders*, not regular fried chicken.. that feels very lazy. I order the yard bird. it was an oven baked chicken with veggies. good, but not worth $22. I could've made it at home. everyone else at the table basically ordered pancakes with eggs or French toast because the menu was literally that limited, there was no "oo I want to try that!" moment. The service was great as we were a big party. The staff kept coming to our table to apologize on the long wait times; which was confusing because there was barely anyone in the restaurant... but the parking lot was full? where were all of those people? I don't know. the experience wasn't bad but, it didn't hold up to the standard of whiskey cake that I'm used to. especially for $66. the Katy location was so good, it even smelled like whiskey cake. and I remembered this restaurant brand having more culinary forward items like their blue cheese chips during happy hour. (which i lovedddd) If I'm ever out in Round Rock again, I may give it another try, but it won't be for brunch.