Great use of our chase sapphire dining credits! They let you split the check maximum of 8 times per table and you can split by dollar amount as well. Really enjoyed the escargot that comes with a warm fresh baguette. The steak frites was extremely tender. They let you choose between four types of dips for your fries including dijon mustard and garlic aioli. Service is quick and friendly. Upscale restaurant where you should expect to spend at least 50 dollars per person. They are popular so try to book a reservation ahead of time. Parking is also a bit difficult as there is no free parking. read more

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First off: the staff!! The host was so friendly and warm. It felt like being greeted by an old friend. Our server was incredible and answered all our questions. Knowledgeable, friendly, and attentive-- our waters and drinks were never empty-- Marie was perfect. Next: the food! Delicious and generous portions. The appetizers were great and the entrees hit the spot. Dessert was impeccable. Highly recommend the truffle chips (if you like truffle). Lastly: the vibes. It was such an eclectic hot spot, even on a Wednesday night. It felt bustling without being loud, and vibey without the pretense of stuffy French fine dining. Great staff and delicious food. Would highly recommend! read more

Petit Trois - The salted caramel on The Napoleon was to die for! - French Near Me - Sherman Oaks, California

We came for an early dinner while watching the World Cup. The restaurant was almost empty, so we asked if we could sit at one of the larger tables to comfortably watch the game together. We were told they were all reserved, so we ended up at a small table. Surprisingly, by the time we left, none of those tables had been used. The service was attentive, and the restaurant is beautifully decorated, it really reminded me of a classic Parisian bistro. The food is on the pricey side. Our favorite dish was the steak frites. The burger was tasty, the escargots were just okay, and the cocktails were good overall. read more

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Dined in on a busy night and got seated within 25-30 mins. Service was decent. Our server was attentive but I could tell she was overwhelmed. She was awesome nonetheless. Interior was very Parisian and quaint. Also, please note. This is a small restaurant and not stroller friendly. Let's talk about the food! Big Mec: 8.5 out of 10 I asked for well done and the meat was still a bit pink. But overall, i enjoyed it. I personally think this was meant to be shared lol this was so filling. The borderlaise was very rich and made the entire meal. Perfectly seasoned! I'd order this again Omelette petit trois 7 out of 10 I love how fluffy the egg was! This was a good simple dish which I thought was perfectly paired with the lettuce. It was a good balance of texture and flavor. Filet au poivres 8.5 out of 10 This wasn't my dish, but my friend really enjoyed it. She said the filet was very tender and the sauce wasn't overpowering, which allowed the steak flavor to shine through. She did mention it would've paired nicely with a roasted vegetable, but overall she really liked it. Napoleon 6.5 out of 10 The Napoleon was delicious. The Tahitian vanilla pastry cream was rich and smooth, layered between light, flaky puff pastry. The bruleed top added a perfect caramelized crunch that balanced the creaminess really well. Overall, it was too sweet for my liking, but not too heavy, and a must try. read more

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Probably the most abhorrent service I've gotten in a while. The food helped it get 2 stars. I had a reservation for 2. Easily found street parking (because it was a holiday). Restaurant seems well decorated. We were sat almost immediately, great. We were sat in a corner table. Hostess said they would bring us water. No water. Our server Gabe comes. Gets our drink orders and says he will bring us water. No water. We sat for 15 minutes with no water and no one to take our food order. After the 15 min mark our server finally comes to take our order. We did the lunch prefixe menu for $44. I chose the: Boston Lettuce - all right. Nothing special. Seems kind of sad. Drenched in the dressing. Trout Almondine - good! Loved the almonds. Green beans were whatever. I felt a bit oily but I suppose that's how it is supposed to be. It was actually quite filling Choux chantilly - good. Not something I'd get again but it was light. I didn't eat all the cream. That was a bit much. The cookie part was the perfect texture. Alternatively, my husband got the: Steak Frites - he said it was good but so little meat. A LOT of fries to make up for the lack of protein so that was disappointing for him. I tried the fries. Lightly salted. Not bad. Chocolate mousse - OMG THIS IS SO GOOD. AMAZING. would come back for this. It's crunchy, and they weren't stingy with the crunch. Not overly sweet, but sweet. So, so soft and creamy. Other items I tried: Vanilla latte - good. They even gave a cube of sugar if you needed it sweeter Fleur & Tonic - I really enjoyed this. Was it worth $15? No. If it was cheaper, I'd get it again. Good if you want a refreshing drink. Lunch should take 40 min. An hour if you're chit chatting with friends. We stayed an overwhelming 1 hr 20 minutes and that's because we tried to rush at the end. After we got our salads, we yet again sat there a while with nothing to do. They took our empty water bottle and said they would bring more. It didn't come. I finished my coffee. When the main course arrived, exactly 50 minutes from when we first sat down, I immediately asked for the dessert. And water. When the dessert came, I ordered another drink. When the drinks came, I asked for the check. I had to keep asking because it was taking too long to get any service. I was very tempted to wave my arms around to call someone over, but I also noticed the servers all seem to look down at the tables/plates and not the people themselves. So overall, we got out after 1 hr 20 min because we rushed it. That was ridiculous. Would not return. I think maybe just our waiter was bad? I noticed the bus boys were quite fast and efficient at cleaning up. I saw another waiter interacting and checking up on his tables quite often. I don't know how they separate tables but the experience was definitely terrible. read more

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I've been here a few times and I enjoy this spot! The iced vanilla coffee was really good. I looove their omelette and the salad that comes with it is so simple yet so good. The pancake was a miss for us because it was very salty and didn't taste good but the waitress was kind enough to send it back and bring us the waffle which was much better! The croque madam was good as well just heavy and the burger is good too! The banana cream pie was the perfect dessert to end off brunch. Would come back. read more

Petit Trois - Banana cream pie - French Near Me - Sherman Oaks, California

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So very disappointing... Brought my girlfriend here for a birthday dinner, and I'm genuinely disappointed. Reminded me why I leave reviews. Currently up at 5am with stomach discomfort from this meal. Let's start with the food: Appetizers: French Onion Soup - 2/10 (GF rating 7/10) I've had this before and didn't care for it--tastes like watery broth with onion, soggy croutons, and cheese. For ~$25, not worth it. Girlfriend thought it was one of the better ones she's had, mainly for texture. Escargot - 2/10 (GF rating 4/10) Not my thing, but the sauce was weak. I've had better at Le Bouchon in Chicago. Baguette was fine but underwhelming. Girlfriend said it was okay, biggest escargot she's had, but also lacking flavor. Serving in shells was nice. Crab cake - 1/10 (GF rating 1/10) Just bad. Rubbery texture, hard to cut, not the usual flaky crab cake. Inside lacked flavor. Sauce was good, dill helped slightly. For ~$28 for one, avoid completely. Mains: Steak frites - 2.5/10 (GF rating 3/10) Cooked medium. Meat quality was bad--very chewy. Ate one piece. GF didn't like it either. Sauce was herby and buttery but underwhelming. Fries were good, large portion, no proper sauce pairing. Big Mec 4/10 (GF rating: 2/10) Basically a burger with homemade A1 sauce. Not asked for temp; came medium, which doesn't work for thin patties. Chewy and forgettable. Wouldn't improve much even cooked better. Sauce was decent for fries (which were good). GF said it tasted like A1. Better off getting a Big Mac from McDonalds and saving money. Dessert (WOW, IN A GOOD WAY) Chocolate soufflé - 7.5/10 (GF rating 10/10) Really good. GF would come back just for this. Great crust, gelato, and chocolate sauce. Slightly spongey inside for me, but still very good. Crème Brûlée - 8.5/10 (GF rating 6/10) Excellent. Crunchy top, very creamy base. GF just doesn't like this dessert in general. Highly recommend. BIRTHDAY COOKIES - 6.5/10 It was my gfs birthday and we were charged $6 for cookies we didn't order. Decent cookies, slightly salty. Charging for this is ridiculous--should be complimentary, especially after ~$250+. Service - 7/10 Started slow, waited a while to order while others were checked on first. After ordering, service improved a lot: attentive, refills, clearing dishes, friendly staff. Ambiance Quaint, not loud, small seating area. Easy to talk. Outdoor seating available but near a busy road. Price Overpriced. Apps ~$26, mains ~$42, drinks expensive. Bill was ~$260 before tip. Would not come back unless just for dessert. read more

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So, so good from start to finish. Warm, welcoming greeting when we arrived for our lunch reservation on a Tuesday afternoon. The menu had a very value-forward prix fixe lunch ($44, three courses), which I would totally have preferred if there weren't specific things I wanted to try. There's also a lunch menu served until 4pm. See photos. We started with a baguette ($10, pretty good) and the Pâté du Campagne ($18, spectacular). And, ohhhhh, the Breakfast Radish ($18) with fromage blanc etc. was heaven. Then the Duck Confit ($36, good) and the lunch menu item Jamon Buerre ($28, Parisian ham with - traditionally, good French butter; in this case, honey butter - and cornichon on baguette). My partner did not enjoy their interpretation of this traditional French sandwich as he found the honey butter too sweet and an inadmissible take on the classic. I wasn't crazy about the baguette and, while I concede the point, the honey butter didn't really both me. We both loved the frites (French fries). Would I return? Absolutely. The room is gorgeous and the vibe is relaxed and yet tastefully elegant. read more

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Came here to celebrate my birthday and my first time at this restaurant. Our server, Victor was lovely to have- he gave us a brief introduction of the menu and some popular recommendations. Apps: Crab Cake ($28)- one portion but shareable and tasty Burgundy Escargots ($28) - very tasty, came w/ fresh baguette perfect to dip in the garlic butter Boston Lettuce ($17) - classic butter lettuce with mustard dressing Entrees: Trout Almondine ($42) - fish was lovely, still had a good amount of oil on the plate when my mom requested to have it made w/ less oil Steak Frites ($43) & side of au poivre sauce ($4) - steak was cooked perfectly, but a bit heavy on the salt for the fries Chicken Cordon Bleu ($38) - chicken was flavorful w/ the ham & cheese; my family felt that the mashed potatoes that it came w/ tasted ok Desserts: Complimentary cookies for my birthday! Creme Brulee ($16) - standard dish; would be nice to see a fruit garnish though I felt that the overall dining experience was good, would be nice have the server crumb the table before dessert service. Please bring back the Profiteroles on the dessert menu; I was looking forward to trying that but got disappointed to hear that the chef removed it. read more

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TL; DR Service was fantastic and attentive, restaurant ambiance and decor were great, food was decent, but not out of this world. While I can't fully say the value was there given the prices, we enjoyed our brunch. Portions were decently sized, and none of us finished our dishes. We had: * Steak frites: This was good overall, fries were nice, crispy, and salty * Hash brown chilaquiles: Loved this take on chilaquiles - note this is on the spicier side, but not overwhelmingly spicy * French toast: This was good; I wish the outside was a bit "crispier", but it was good overall, and I like they served the sauce on the side for you to add as much or as little as you like * Smoked salmon tartine: This was good, but nothing too special (though my son really enjoyed it) There is plenty of metered street parking during the time we went. After we left, we noticed they started valet parking services (this was on a Saturday). It seems like a good spot for ambiance and to hang out in both a large or small group. I don't know how much you're rushed when it's busy, but we were not rushed at all as they had plenty of open seating. I wouldn't go if you are solely focused on the food. read more

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Visited this place for a brunch with friends one saturday. Street parking is a struggle, so carpooling is recommended. Our server was so-so, didn't checked on us after serving our food since It was a busy day. Wide selection of french pastries and worth to try. cozy ambience, not too crowded and noisy. I'll give it three stars for the not so convenient parking and our server was not attentive. read more

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My partner and I came with the Red Dining Book, reservations were straightforward! The ambience of this restaurant is clean and romantic. Everything was delicious here from the appetizers to the desserts, but I'm still thinking about the escargot and the endives salad. They were seriously spectacular and unique. read more

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We love this place. This is our second time here, and we are just blown away by the delicious food! This time, we got a smattering of items and shared it family style. We got the Leeks, Hamachi Crudo, the Endive Salad, and the 8 oz flank steak. All were absolutely delicious but the stand out dish of the night was the LEEKS! I recommend if they are showcasing different tasting items or "snacks" (you'll see this to the side of the menu), give them a try. The leeks were phenomenal (see picture). They were so tender and the flavor was incredible, fresh and also buttery at the same time. Must try! Although it may be only temporarily on the menu. Their cocktails were delicious as well--we got the pear cocktail and the house Old Fashioned. Very well balanced. For dessert we got the chocolate soufle, but sadly we were disappointed in this. It looked so delicious but it tasted a tad bit bitter and not sweet enough. We wouldn't order it again, but we have confidence their other desserts are very delightful. Overall, great date night or special occasion dinner out. Deliciously yummy food! read more

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I arrived on a busy Saturday evening with a reservation for 3, hungry and excited to try his place only to find my reservation was actually for Sunday evening! The line behind us for check in started to grow as well as my disappointment... Thankfully, the hostess was able to move things around and get my party seated at the bar, which was also pretty busy, thank you btw!. We sat, enjoyed the ambiance, and chatted with the very friendly bar staff. Our food came out however, my mussels were taking awhile, we find out that they were mistakenly given to another party. They apologized and comped the mussels which was very nice of them and gave me an extra glass of wine as I waited, super appreciated the attentiveness by checking in with me . The food was very good and the service was hands down amazing. Thank you again for the great customer service, amazing food, and a great night overall. The picture was of my friends dish, which was the trout, super good! I didn't get a picture of the mussels because I ate them all. =] read more

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Petit Trois feels like walking into a compact, slightly chaotic love letter to French cooking. Chef Ludo Lefebvre knows exactly what he's doing, and it shows in every plate that hits the table. There's confidence here. Not the loud kind, but the kind that comes from repetition, discipline, and refusing to cut corners. The croque monsieur is the anchor. Decisively rich, properly structured, and deeply satisfying in a way that makes you slow down without thinking about it. The steak frites follow with that buttery, almost reckless indulgence that French bistros do so well when they stop pretending it's light eating. Even something as simple as the hand-squeezed orange juice lands with surprising clarity, like they care about every part of the experience, not just the headline dishes. It's not a big place, and it doesn't need to be. This is somewhere you go when you want to feel like you've treated yourself properly without turning it into an event. It's casual in attitude, but precise in execution. You leave full, slightly content in a way that lingers, and already thinking about what you'll order next time. read more

Had a dining credit to burn before the end of the year and figured why not (finally) give Petit Trois' famous Big Mec a try. A couple years ago, we went to Chez Maggy in Denver and learned from our server that Petit Trois in LA is also Chef Ludo's restaurant. While many of the menu items are the same, the price difference between Chez Maggy and Petit Trois is crazy to witness. $18 for French onion soup vs $25 in LA. I mean honestly $25 for this soup is just plain ridiculous. We ordered: - Bread & butter: was pleasantly surprised by a crispy, crusty but not hard baguette and rich delicious French butter - Belgian Endive Salad: reminiscent of a Caesar with kind of an anchovy tapenade/pesto (idk what you call it) underneath--endive was crunchy and so refreshing in a light sherry vinaigrette, a perfect balance to the richness of everything else - Steak Frites: the bavette was cooked well but there was way too much bearnaise on top - Big Mec: huge, rich burger and the chopped steak patty had a very interesting texture, and delicious with the bordelaise sauce - Banana Cream Pie: yummy pie crust and a pleasantly but not too sweet banana cream and sliced fresh bananas Place was pretty packed on a Saturday evening and has a nice French bistro vibe. The smell of browned butter was STRONG. Service was friendly and good, no complaints. Free street parking available around the block. read more

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Food: 4/5 Service: 4/5 Ambiance: 4/5 Value: 3/5 Parking sucks around here as usual. We reserved for 7:30pm arrived early at 7 and still had to wait until 7:30 so reservations is a must. Ordered French onion soup, steak frites and duck confit. Steak was very tender and marinated well, it was 5/5. French onion was ok and duck confit portion could be bigger for the price and need to be more tender. Ambiance and setting similar to Bouillon at Paris. read more

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Great burger but I am sooooo glad I got the sauces on the side because I didn't like the sauce it came with but the wagyu burger was fire by itself. Does not that sauce I promise you. Get some hot sauce if anything. The hash brown dish we got was also amazing it had habanero sauce on and under it. Delicious! Fast service as well. read more

Petit Trois - Bar seating view - French Near Me - Sherman Oaks, California

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Popped in Le Valley, for a lunch date, beau made reservations. We were pleasantly greeted by the host & seated in what I like to call my ideal spot in a banquette(ew) seating (yes!! Ideal the corner by the window). Ambiance is lovely The giant escargot!? greeting you at entry afoot the lush bar - -service was even better. Beau went with the lunch special & I had the soup & burger to share it all obvi.Hot or Not? I came for one thing and one thing only. . .or so I thought? LE Big Mac, 5/5 bites this is the star of the show! The entire purpose behind this place & rightfully so. But Tiff $38 for a burger?? price steep? sure for a burger in the valley? mind you it is a big delicious one we shared--just give it a try & then TRY to complain after tasting it in all it's glory-- not possible, zero complaints. Do NOT get me started on the fries . . . love note to McD's but like better?? Massive burger so pretty with a taste to match I wanted to resist my intrusive thought to ask for bordelaise on the side, but to my surprise there is no need, the SAUCE, such a melody in my mouth, taste buds were singing. Not ashamed to say I practically licked the plate clean, dip't my fries in the bordelaise. it's HOT! French onion soup: 4/5 bites delicious rich rich broth cheesy, onions bread, what more could you desire? (spoiler alert: Le Big Mac) Hot! Beau went with the Lunch Special (LS): Beet salad (LS): 4/5 bites I was hesitant on the horseradish cream, so glad I resisted edits it was tasty as is. Steak frites(LS): 4/5 bites, solid LS choice - the sauce on the steak chef's kiss (small portion but it is lunch?) & the frites yummy 5/5 bites Dessert (LS): Went with the vanilla? delicious. Overall Hot! place was light to medium noise level at lunch. looked like a slight wait for walkins-- ROI? a happy tummy indeed. Worthy of a few returns. Bucatini amongst other things. Great selection on the Lunch menu, if you just want to try. Valet avail, street parking can be tricky but we scored a prime spot on the blvd. read more

Hands-downnnn one of my favorite all-time restaurants!! I'm always finding my way back here, literally anything you get is delicious, but highly recommend the Big Mec burger!! It comes drenched in sauce, I've never had anything like it! Chris was our server today, who is absolutely delightful, but in general, I've never had a bad experience with service or vibes! read more

Petit Trois - The French onion soup is a must!! and I love the escargot! - French Near Me - Sherman Oaks, California

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Absolutely loved it! I ordered the escargot which was perfectly flavored and served. The bread and butter than came with it was also delicious. I ordered the trout almandine which was perfectly flavored and cooked. The dessert was a napoleon which ended the night perfectly. The restaurant itself was really pleasurable and comfortable. The service was great and I never felt unattended. read more

Petit Trois - French Near Me - Sherman Oaks, California

Great authentic feeling French bistro with beautiful food. The food is so delicious that it made up for the mediocre cocktails. We had the Petit Trois Martini and the house Old Fashioned. Both were quite sweet for our taste. But the food...The FOOD is incredible. Had the butter lettuce salad (yummiest dressing ever) steak frites and duck confit. Chocolate soufflé for dessert. At first I was dubious about the Vegan gelato, but then I understood it would've been too rich with full fat regular ice cream. Everything was so flavorful, perfectly cooked and balanced. Obviously Ludo Lefevre knows what he's doing. My only note is that the bar should be up to the same level as the food. It should be cleaned more often and the bartender could've been more helpful. read more

Petit Trois - The chocolate soufflé. Triple chocolate decadence. A must order - French Near Me - Sherman Oaks, California

The ambience is very nice--elegant and polished. Service was also solid and attentive throughout. The food, however, was pretty underwhelming overall. The beef tartare stood out as the highlight and was genuinely good, but the steak didn't live up to expectations--it was overcooked and lacked flavor, which was disappointing for a place like this. Overall experience: 4/10. Nice atmosphere and service, but the food didn't justify the price or reputation. read more

Petit Trois - Steak and frites - French Near Me - Sherman Oaks, California

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My family and I came here for lunch. They have children options: cheeseburger, butter pasta, and an omelet with frites. We tried some cocktails: the PEAR and the FLEUR DU MAL SPRITZ. Both were good. The Fleur du Mail Spritz was really tasty. I would recommend trying it if you like jasmine flavors. My hubs and I both got the price fix that runs about $44. I ordered Boston lettuce, the trout almondine and the choux chantilly. Every was delicious. The trout was a little small in size but cooked to perfection. A nice crispy char and seasoned nicely. My husband ordered the roasted beets salad that he really enjoyed that. The steak frites were okay and the chocolate mousse wasn't too sweet. Overall, service was friendly and attentive. I would return here in the future should I happen to be in the area. read more

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Gave this place a second try and had a totally different experience in both food and service. Started with the warm goat cheese salad which was delicious. The warm toast that comes with it was perfect. Had the duck confit which was pretty rich but also great. I sat at the bar and The service was phenomenal. Kyle and another guy were both friendly, excellent, and super hospitable, always checking in and even updating me on when the food would arrive. read more

I love this spot! We tried the escargot and it was excellent - comparable to what I've had in Paris. This time we ordered the steak frites and the steak tartare for lunch , and both portions were huge, so definitely come hungry. We couldn't finish. The restaurant is very small but has a lively, fun vibe. Service is attentive, though it can get busy. There's valet parking in the back for $17, which is super convenient. I'll be back for the French onion soup! read more

Petit Trois - French Near Me - Sherman Oaks, California

Had a great dinner to celebrate Valentines! We shared the Belgian endive salad and each got an entree: the double cheeseburger and the trout. Staff suggested a few other good choices too. The place is pretty cozy inside with a lot of two-person tables set up all around the perimeter of two dining areas and also outside patio seating area. While the place was full it wasn't loud as we could still hear ourselves and just barely hear our neighbors. We heard about the Big Mec double cheeseburger and wanted to try that! It was quite saucy so must eat with knives and fork. The fries were a good accompaniment to dial down the flavors a bit. The trout was great. It had a nice crust and was fork tender. The almonds and beans were great. There's $17 valet just behind the restaurant or also try metered street parking. read more

I am not the first Yelper to extol the virtues of the Croque Madame at Petit Trois -- in fact, I'm probably not even the one-thousandth -- but I will add my voice nonetheless. It is a decadent lunch for sure, the thickness of the bread making it seem almost like a double-decker, though it's not. And some might bemoan that it is served with salad rather than frites, but trust me: frites would be a bridge too far. Built on fresh-baked bread, with flavorful French Ham, melted Gruyère Cheese and a thick Mornay Sauce, the sandwich is a robust and filling midday meal. Topped with a perfectly cooked sunny side-up egg (the addition of which is what transforms a monsieur into a madame), the sandwich ticks every box as an indulgent and satisfying treat only the French know how to divine out of such relatively commonplace ingredients. As to the aforementioned "missing frites" -- well -- there are many places around town that do serve a side of frites with their croques, but none are quite so inherently rich; here, the salad's lemony dressing, and the brininess of a few attendant gherkins, provide a much needed acidic contrast that allows you to enjoy the sandwich without feeling overwhelmed. Service, as always, is friendly and impeccable, and the bright, well-appointed dining room provides the perfect backdrop for a Friday, cheat-day lunch. read more

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Petit Trois Le Valley delivered a beautiful brunch experience from start to finish. The dishes looked as good as they tasted. Fresh chicken chopped salad , a rich and creamy hashbrown chilaquiles eith egg dish layered with sauce and avocado, perfectly balanced yogurt with berries and granola, and a smooth latte with beautiful latte art paired with a fresh pastry. Elegant presentation, cozy French atmosphere, and every plate felt thoughtfully prepared. Great spot for brunch, coffee, and a relaxed upscale dining experience. read more

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So I'm trying to try as many new things as possible. This place was on my bucket list. I would drive by and say I need to try this place when I have plenty of time. Well, today I stopped to try it. Great music, lovely decorations and the vibe is overall very relaxed and nice. I only tried one dish because I was told that I had to decide and order everything upfront (not appealing and I think overly strict but whatever). It was perfectly good. Not great but solid. Service was fine but not particularly friendly. Prices are a bit much and they could expand a bit on the offerings.. but pretty, pretty, pretty good! read more

Petit Trois - Traditional French onion soup at A Petit Trois - French Near Me - Sherman Oaks, California

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This wasn't my first time at Petit Trois, but it was my first time at Petit Trois not ordering that massive and insanely good and messy burger Came here for a work lunch and enjoyed a nice lunch of a Boston Lettuce salad, steak frites, tuna tartare, and chocolate mousse. It was busy, per usual, but service was still very good in bringing out our meals in a timely fashion. I loved the Boston Lettuce salad because it was different from what I'm used to in that the presentation felt basic but the flavor of the salad was anything but. read more

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Now thinking twice , seriously price not worthed the food Burger for$ 38 , salad no meat $27 Just a frizée au lardon! 2 plates +. Salad no drinks Was out of there for $170 read more

Good food, great service and wonderful ambiance. The portions are large enough to be shared in a group.

Like the great poet iggy azalea once said, "I'm so Fancy, you already know..." Decided to take him out for one more birthday dinner before we head east! I had never been here before but it's the place he most talks about. Petit Trois Le Valley 9.22.2025 ~ 7:30 pm I made a reservation to take him out to dinner for his birthday. We started with a glass of sparkling Rosè and a baguette with some of the best butter I've had in the United States! He ordered the Filet Aux Poivres (8oz) I had the steak frites. Both were great. On the peppery side but delicious. The fries were so good. From start to finish this place was great. When we sat down one of our favorite songs we saw live last year came across the speakers. Right place right time. Loved this dinner. Thanks for this night! And thank you to our fantastic server Karenna, you were great! We will be back and we plan on checking the highland location out too! read more

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A really wonderful meal for lunch on a Tuesday, just before the dinner rush. A pretty quiet environment, with quick service and some fantastic dish's. Had been eyeing the Big Mec for a while... And it did not disappoint. read more

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My fiancé and I have seen so many posts on instagram about the "Big Mec" being one of the best burgers in LA. It did not disappoint! He said it was one of the best burgers he's ever had, and I have to agree with him. I got the branzino which was amazing, and the tuna tartare was also very good. My only tiny complaint is my wine pour was very small. But that's no problem considering how great the food was! read more

First time today. We did the prix fixe lunch special. Bibb lettuce salad, steak frites, and I did the cream puff (my friend opted for the mousse). Salad was good - basic and French. Steak was overly oily and I didn't love the seasoning. Too much - it felt like it was covered in something almost similar to chimichurri. We also weren't checked on for a good ten minutes after our food was dropped off, so by time we could request ketchup and garlic aioli, the fries were cooled off. I loved the dessert, but my friend's chocolate mousse was a strange consistency and not quite right. Cute place but I don't see a need to return. read more

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Great French restaurant and I do knit understand the three stars! The food is incredible and I love sitting at the kitchen bar top to watch the cooking! read more

Overall pretty good! We shared the endive salad (amazing dressing/toasted walnuts) and the steak tartare entree (good, but the shallot were cut too large for my taste). Overall I think the portions are very nice. I also had an individual duck confit, whcih was a highlight-- not only was the duck delicious but it came with incredible roasted potatoes and garlic confit. My cocktail was pretty good, but not incredible. The wine is overpriced. I wish I had room left to try the chocolate souffle-- it looked great at the table next to us. They have valet parking for I think $15 but I didn't find a reason to do that, given metered parking all overy. They did accommodate us and then changed the opentable reservation when we were running 10 min late and called, unfortunately they then made us sit awkwardly by the bar for about 35 min which was a negative. read more

A Valley institution! Whether you're having a lite bite and glass of wine at the bar or sitting for a full meal, you won't be disappointed. Fresh salads, warm bread with salted butter, a great wine list and the most decadent French onion soup. Don't skip the escargot! read more

Petit Trois - Escargot - French Near Me - Sherman Oaks, California