The Spot at Belmont Bay is officially our new brunch problem!!!…read more We went to The Spot at Belmont Bay this past Sunday for brunch, and I'm just going to say it: this is the best brunch in the area. Not "pretty good for Woodbridge." Not "solid little neighborhood spot." I mean clear-your-calendar-because-you're-going-back good. We ordered the Breakfast Board for Two, and it was exactly what brunch should be: generous, fun, shareable, and absolutely loaded. Eggs, bacon, house-made sausage, smashed potatoes, Belgian waffles, biscuit, gravy (so good), fresh fruit, Greek parfait, and pastries of the day all showed up on one board like brunch had assembled the Avengers. And here's what makes it even better: everything is made from scratch. You can taste it. Even the sausage is made in-house, which explains why it stood out so much. The smashed potatoes were seasoned beautifully, the scrambled eggs were fluffy, the bacon had that perfect crispy edge, and the waffles were golden with just enough crunch. The biscuit was soft and buttery, and the cinnamon roll situation on the side had absolutely zero interest in helping anyone make responsible decisions. Respect. But the absolute star of the show was the spicy Bloody Mary. Best Bloody Mary I've ever had. Full stop. It had real zip, great spice, and that pickle salt rim took it completely over the top. Salty, briny, spicy, savory, it hit every note. Add the crispy bacon and lemon garnish = forget about it!! The drink menu is no joke either. They've got mimosa carafes, mimosa flights, sangria, margarita flights, brunch cocktails, dirty sodas, coffee drinks - basically, The Spot looked at brunch beverages and said, "Yes. All of it." We also had a mimosa, and it was bright, fresh, and exactly what you want sitting next to a big brunch board. We also had the chance to meet the owners, and they were fantastic. Warm, welcoming, and clearly passionate about what they're building. That makes such a difference. You can tell when a place has real people behind it who care about the food, the service, and the vibe. The Spot absolutely has that. I liked it so much that I'm already going back for their bourbon tasting Saturday night, and then again for their Father's Day brunch on Sunday. Great food, great drinks, great owners, great atmosphere, and scratch-made brunch that actually delivers. The Spot at Belmont Bay is a winner. It's a cute small place so make sure you call and make reservations!

It was ok. We got the specials, a Ruben and clamp soup (not chowder). The soup was a bit strange…read moreand not a lot of clams. The Ruben was ok. I felt like they cut it wrong. So one half had sauce and the other didn't.

It was a special occasion for us. We looked for and found a special place to celebrate ensconced…read morewithin a neighborhood strip mall shopping center. What we found is pure quality. From the greeting by one of the owners of this fine dining oasis to his two subsequent table visits; to the perky, unpretentious, attentive server; to the decor and abundant floral arrays; and to the variety and imagination of the many menu choices, we validated that quality. The Coconut Poached Halibut and the Pan Seared Scallops we ordered arrived in a timely fashion after we enjoyed the excellent bread course, followed by a surprise gift the restaurant offered, as well as our two salads. The Watermelon & Arugala salad and the Strawberry Burrata salad were fresh, outside the norm, delicious and presented artistically. The main courses themselves were truly memorable. We agreed that we couldn't have made better choices. Saucing was outstanding. Finally, the desserts. What a finish to a delectable meal! Chai Creme Brulee and Raspberry and White Chocolate Cheesecake were our choices. They were simply scrumptious. We will remember The Bourbon and Fig for the next occasion. We were lucky to find a real gem where people can relax and be unhurried. The atmosphere, the meal, the service and, again, the quality convey an attention to excellence. When you can find those elements together, you have a winner.

What a beautiful restaurant! Fresh flowers everywhere and so romantic!…read more We ordered the short rib appetizer, the cod and the sea bass which was all very enjoyable! The dinner prices are about 40-50 per entree, which is expensive but there is definitely care that goes into every detail so I don't mind! Cocktails were also delicious and strong

The worst place in my life. Very bad service and also not have comfortable seats and movie got cut…read morein during play too much noise coming from outside

Ghost Fleet [GF]. (3.5 stars)…read more BLUF: If you like craft beers, this is the place to come & enjoy a frosty brew while shopping and/or dining at Stonebridge. (Hence the 3.5 stars). I had actually been to this bar twice before but since it is located IN the Alamo theater, I never got to try it because I would always open the main entrance door & see the theater employees & think I couldn't access Ghost Fleet (the bar) unless I purchased a movie ticket. Well, that isn't the case. I finally asked a theater employee who told me to just stay to the left & I could order from the bartender. I will say, for a bar located in a theater, I was shocked that GF has 25+ craft beers on tap & a few that I do recognize & enjoy!! Note: Happy Hour is available Monday to Friday from 4-7pm. The food here is average at best but still filling. The pizza is probably the best option for both portion size as well as price. Tip: You can make any pizza "Angry" (jalapeño, red chili flakes, & fresh basil) for $2 up charge. I ordered the Omnivore (Angry) because I was surprised to see that GF makes their own pizza crust in house?! The Omnivore comes with pepperoni, tomatoes, roasted red peppers, mushrooms, cheese, homemade marinara, Kalamata olives & red onions. It was a decent pie & definitely bigger than what I expected. Angry Omnivore = $15 + $2 (Angry). I also ordered the Kids size chicken tenders with fries. For 2 decent sized tenders & some fries, I suppose the $10 is on par with theater food costs... The chicken was surprisingly moist & tender. GF has an outdoor patio as well so one can enjoy a nice cold brew during the hot summer days & nights. The bartender was quite knowledgeable in each beer offered & did allow me to sample the Dark Hollow before I "fully committed" to ordering it. I felt $8 for a nice cold beer was worth it! I'm happy I at least got to try GF & when I'm in the mood for a stout or IPA, I'll definitely choose GF over the other eateries at Stonebridge that sell beer... Parking is ample & available on site. Definitely worth a try if you're in the area & want a nice cold beer. I do wish GF well.

The atmosphere was good, the food was alright, the drinks were good. If you like the shade, there's…read moresome shaded area and if you like to be under the sun, you can do that too. Service was quick and easy.

This is my new place to chill (after several breweries in Woodbridge have been closed down). Live…read moreband was good, the vibe is right, the food was very good for bar/brew establishment, and the service was great! Kudos to staff, they're also wonderful, friendly and helpful. I love that it's pet-friendly. The only issue is the parking (I think this applies to almost every establishment in Occoquan). 9/10 will return.

Scrumptious restaurant! Quaint location in Occoquan, VA…read moreWhen it's not raining perfect place too sit outside and dine. Our server was very friendly! The lamb burger and Gouda Mac n cheese was so yummy. This restaurant is also next to a boutique that sells BEAUTIFUL wedding dresses! If I was a future bride I would definitely go and check that place out. Highly recommend Chef's KISS

We went to Bottle Stop Wine Bar on a rainy Sunday afternoon in Occoquan with our dog, Onyx. I was…read moreexpecting a quick wine tasting before moving on, but we ended up lingering over lunch and the biggest surprise was how much more they offer beyond just wine. Our server, Savannah, was really attentive and really made the experience. A damp afternoon on the patio could have been miserable, but she kept everything warm, welcoming, and relaxed from start to finish. The food was a bit of a mixed bag on the appetizer front. The mini salmon cakes were outstanding and easily one of the highlights of the meal. The dry-rub wings, on the other hand, were forgettable. Skip those and save room for the entrées. Both the crab cakes and the lamb ragu were excellent, with the lamb ragu being the standout. We wrapped things up with the butterscotch à la mode, which was a great finish. The atmosphere is relaxed and the covered patio was a huge deal on a rainy day. Dog-friendly on top of that makes it an easy yes for a lazy Sunday afternoon. We'll definitely be back.

Dylan at the tiki bar is the reason we go back. Great service and a friendly crowd -- perfect for a…read morelocal hang.

Quesadilla is not traditional, It is served with what they call a Pico de gallo corn sauce…read more Recommend they offer a salsa.

I came on a Thursday afternoon and enjoyed this charming little restaurant. The French fries and…read moreBiscoff waffle was our favorite! We also tried the crab cake sandwich and French onion soup (also yummy). The ambiance is wonderful with French music playing and a darling patio. The service could improve a little, but I think that was an issue of being understaffed because I could tell he was trying very hard. This a great spot for a leisurely afternoon!

Deliciousness - 4/5 Happiness - 5/5…read more I love Belgian beer, and Cock and Bowl is my favorite place to nab some of this great nectar. This place keeps the Belgian brews stocked across the spectrum. From fruity Lambics to Tripels (my personal fave) and Quadrupels, pales to darks. There's a lot to explore here. The food is pretty good too. The frites (fries) are excellent and pair well with the beer. They are thick without veering into steak fry territory, nicely crunchy, and packed with a pleasing amount of salt (and I believe a hint of vinegar). The waffles are also a standout, typically topped with light and airy cream. The merguez lamb sausage is also hearty and delicious. I wish the building itself was larger. There's only a few tables, meaning you may be in for a wait if you go during the colder months. And I recently had the chocolate mousse and didn't care for it. It was much more akin to pudding, and there wasn't a deep enough chocolate flavor to contrast with the whipped cream. There's no better place I've found in Occoquan to eat, drink, and be merry. I highly recommend you stop here when you visit.

Food, service, and atmosphere were all fantastic. The service was fast and the food came out nice…read moreand hot. There was a regular menu and a special menu. Several great options to pick from. They also have a live music section in the basement. If you sit inside you can't hear it meaning you can still have an intimate meal! The clam linguine was a light meal that leaves you full but not stuffed. The pineapple sorbet was served in a cute mini pineapple. It was much sweeter than I expected and wish it was lighter on the sugar/sweetener.

Deliciousness - 5/5 Happiness - 5/5…read more I've been here a few times now and always left happy and very full. The best Italian restaurant in the area hands down. This is definitely an old school Italian place, with dark wood furniture and oversized pasta portions (no complaints from me on that!). The pasta is always cooked exactly right (it's really hard to do pappardelle right as it's such a big noodle and can easily become a wet mess that tears apart on your fork, but each noodle here stayed together and didn't break apart), and the sauces are distinct and flavorful. From the standard sauces like alfredo, to the unique like a lamb ragout, they have deep flavor that keeps you eating until your stomach says no. The waiter was friendly and attentive, engaging my kids as much as me. We also went with the bruschetta, which was tasty (particularly the mozzarella) but I wish had at least one more slice of bread to serve as an appetizer for four. I wasn't overly impressed with the mixed drinks, but I didn't go there for that either.

I love the loaded tater tots at Bar Louie. They're honestly one of my favorite quick bites to grab…read morewhen I'm there. The portion is always satisfying, and the combination of toppings really hits the spot. The only thing I've noticed is that the consistency of the cheese sauce can vary from day to day, but overall it's still one of my go-to menu items whenever I visit.

Disappointing Customer Service at Bar Louie (Woodbridge, VA)…read moreI visited Bar Louie on July 24 at 6:15 PM and experienced unacceptable service. While sitting at the bar watching a program, host Jay changed the channel without asking anyone. Changing a channel for a table 30 feet away over patrons already seated at the bar is a complete departure from standard hospitality protocol. When I questioned Jay, he explicitly stated his priority was geared toward his table over the customers already at the bar. When I requested to speak with management, Kevin came out from the kitchen with zero interest in conflict resolution, dismissing the issue entirely to get back to kitchen tasks. Because this isn't my first experience with poor service and ineffective on-site management here, these repeated issues need to be elevated to a Regional Director. Avoid this location until basic customer courtesy becomes a priority. Disgruntled customer, Mr. Davis

They give huge portions when it comes to the sides that you get, feels a little bit wasteful if…read moreyou're only one person but the rotisserie chicken was great! Everything was cooked fresh to order! It's a small restaurant and decided to come here as I saw it had high reviews + I happened to be in Woodbridge. Would come again if I were in the area.

They charge you for sauce for your platter. 50 cents for a little tiny container of the standard…read moremayo type. I spent $40 on food and was told I had to purchase sauce. I do not recommend this place.