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    Perros Brothers - Gary

    1.7 (3 reviews)
    Closed 10:00 am - 2:00 AM (Next day)

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    Carrabba's Italian Grill

    Carrabba's Italian Grill

    3.1(260 reviews)
    6.6 mi
    $$

    Giving this restaurant 3 stars because I cannot give 2 1/2 stars. Went here because I had a gift…read morecard that was good for Outback, Carrabba's, Bonefish Grill or Flemings. We chose Carrabba's due to its proximity to us. We ordered raspberry, flavored, iced tea, Caesar salad, Sacchetti appetizer, and Lasagne. My partner ate some of the Sacchetti appetizer as her dinner. I say some because it was room temperature. The server asked how our food tasted and we told her the appetizer was not hot or even warm. The manager came over and asked if we wanted a new one. We did not want a new one and we're happy to find out that they took it off the bill. The lasagna was just OK and regrettably. I ordered a take-home for the $10 deal before I was able to taste it as my dinner that night. My soup and my partner salad was brought out first and very shortly after about two minutes the rest of our food came out. We were disappointed because we did not finish our first course at that time. My soup came with a teaspoon and not a soup spoon. The raspberry iced tea did not have a lot of flavor. We asked our server about this, and she said that the manager changed the sign in the back from six pumps of flavoring to two pumps of flavoring recently. Two pumps was not enough.

    GrubHub orders The ribeye steak was perfectly prepared…read more However, it was very very chewy suggesting of cheap cut of meat, which is disappointing. I expected much more for a $38 meal although it does include three sides. The steak was almost inedible. As for the sides, the sautéed spinach was perfect. The penne was too large for a side a. TheCaesar salad was a bit of a disappointment with soggy lettuce.my humble suggestion would be to just stick to two sides and cut the price accordingly. Three sides are too many for a big dinner like that As for the appetizer of the shrimp scampi, the broth was beautiful a lot of garlic, very flavorful however, the shrimp was cooked beyond recognition . Is everyone knows shrimp needs to be cooked very delicately and lightly Overall there's a lot of potential there but the steak needs to be a higher quality cut with marbling and more tender in this cost rage. I can get a much better steak for less at Texas roadhouse or Texas Corral

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    Perros Brothers - Gary - italian - Updated May 2026

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