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Perkins Restaurant & Bakery

2.3 (43 reviews)
Open • 5:30 am - 12:00 AM (Next day)

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26 days ago

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5 months ago

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6 months ago

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1 year ago

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2 years ago

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8 years ago

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2 years ago

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4 years ago

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3 years ago

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2 years ago

Horrible service!!!! It took over 1.5 hours for our food, it came cold with hair in it! We won't be back. Highly disappointed!!

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3 years ago

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2 years ago

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4 years ago

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5 years ago

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5 years ago

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3 years ago

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7 years ago

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4 years ago

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6 years ago

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7 years ago

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4 years ago

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7 years ago

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6 years ago

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4 years ago

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6 years ago

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5 years ago

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6 years ago

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7 years ago

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9 years ago

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7 years ago

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9 years ago

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9 years ago

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9 years ago

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11 years ago

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14 years ago

Boring chain restaurant with overpriced breakfast menu.

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8 years ago

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7 years ago

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12 years ago

This Perkins has the best customer service in Bismarck. I would recommend coming here.

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Ask the Community - Perkins Restaurant & Bakery

Review Highlights - Perkins Restaurant & Bakery

“Our car broke down on Christmas Day and we were so grateful that Perkin's was open.”

Mentioned in 2 reviews

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Broadway Grill & Tavern - The shrimp scampi that was just buttered noodles, which my 2 year old loved.

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3.7(83 reviews)
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Grilled chicken pesto sandwich was very tasty & I would order it again. The fries were very good…read moreas well. Service was just right & fast. All around win.

I had a very upsetting experience at Broadway Grill that I feel others -- especially those with…read morefood allergies or celiac disease -- should be aware of. This happened a while back, but it bothered me so much I still think about it, so I decided to finally write a review. I ordered a gluten-free pasta dish and clearly informed the waitress that I am gluten intolerant (celiac). When the dish was brought out, I noticed a single regular noodle sitting right in the middle of the pasta. It was visibly different from the gluten-free noodles. Thankfully, I spotted it before taking a bite. Cross-contamination is a serious issue for people with celiac disease, and even one noodle can make us very sick. I asked for the dish to be taken back and explained that I was too nervous to reorder it because I didn't want to risk getting sick. Instead, I ordered a simple green side salad and specifically requested no croutons. A few bites into the salad, I found a crouton. At that point, I was extremely upset and honestly tearful. I informed the manager and explained how serious this is for me. I asked for the salad to be removed from my bill, given that it also contained gluten after I clearly requested it not to. They refused. For anyone with celiac disease or a serious gluten intolerance, this was not just an inconvenience -- it was a health risk. The repeated lack of attention to a clearly communicated medical dietary restriction, followed by the refusal to remove the contaminated item from the bill, was deeply disappointing. I hope the restaurant takes food allergies more seriously in the future and improves its kitchen practices and staff training so no one else has to go through this. Since this experience, I have never been back and would recommend others avoid going back to this restaurant.

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Pirogue Grille - Lemon curd swirl and raspberry cheesecake with raspberry sauce

Pirogue Grille

4.4(168 reviews)
2.2 mi
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Continuing our motorhome trip to escape the Texas heat, I had scheduled us to be in Bismarck (our…read morelast stop before heading home) for our 52nd wedding anniversary. After some research, I made reservations at Pirogue Grille. Glad I did. It felt nice as soon as you walk in. We were warmly greeted and ushered to our table. All tables had white table cloths and covered in white paper. There are crayons on the table so you can draw. I thought it a bit odd, but my wife enjoyed drawing. Being a former Marine, I fought the urge to eat the crayons. Service was prompt and efficient, but our waitress wasn't interested in small talk (which was OK). We ordered pre-dinner drinks; my wife had a Cosmo and I had a lemon drop martini (yes, I did...I sometimes order these for a pre-dinner drink). We both agreed that the drinks were some of the best we've had. I had the pork chop and it was EXCELLENT. I had thought I could scrap the chutney off, which I did a little, but it offered a great taste combo. My wife had the shrimp and said they were excellent. The entire meal was perfect for our anniversary. Entrees could not have been better. We had planned to have the dessert flight (small portions of all the desserts) but we could eat no more. Our server brought us a small dish of caramel popcorn. Just right for a bit of sweetness. We really enjoyed everything about the grille and highly recommend.

I was in town for work and wanted something for dinner that wouldn't make me feel terrible, no…read morefried foods, a real meal. It was -17 degrees in and I was able to walk in for dinner. I'm sure this place is usually much busier, but I'm happy I lucked out. The staff were so friendly and attentive from the second you walk in, with such a warm welcome by the host. The restaurant felt cozy and still had plenty of diners despite the cold. I had the beet salad with goat cheese and pecans, and the bison braised short ribs. Both were excellent. I make a similar beet dish at home, so it was nice to have something simple, comforting, and genuinely delicious -- it felt like eating at home. The beef was incredibly tender and fell apart easily with just my fork. I also had the vanilla crème brûlée for dessert. It was pretty good, but it was cold, and I usually prefer it a little warm and smoother. Not quite the cozy dessert I was hoping for. That said, they had a great dessert selection, and I'm excited to come back and try something else.

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Bistro 1100 - Mexican Picasso right here fellaz!

Bistro 1100

3.8(84 reviews)
2.6 mi
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If you looking for quality excellence and elegant dining, this would be your place! Nice…read moreatmosphere and very tasty food! We also enjoy promotional burgers every Saturday at their bar great service too!

Last night was my first and probably last visit to Bistro 1100. The vibe inside is a stuck in the…read morepast retro feel. Not unlike when grandma decorated her house in 1973 and never changed a thing. It is not bad or anything, it is just maybe not a great backdrop for poorly executed over priced food. Service was great, like most places in Bismarck, people are friendly. I love that. Saturday night around 6:30 there was no wait and we got to a table right away. Drinks were good, but the fresh bread they brought out was great! We started with the bone marrow appetizer, we liked it. It could have used a bit more seasoning and would have greatly benefited from a lemon wedge to balance the richness. I ordered the New York strip with Jack Daniels peppercorn sauce, and this is where the real problems started. The steak was way overcooked and under seasoned. The sauce had almost no flavor at all. The chewy peppercorns were the most entertaining part of the whole dish. I had planned to just eat it and not make a fuss; however, our server noticed the steak was overdone and offered to get me a new one. I said sure, thanks. No more than five minutes he pops back with a new steak. He told us that this one was ready but the other order was waiting on their pasta so they would fire a new one for the other table. I cut into the new one and it was more overdone than the first one. Now we have a bit of a situation and I felt somehow it was my place to solve it. I agreed to eat the new bad steak, so the other table could get one and we were both not having dinner. Quite the kerfuffle, when I had intended to just eat the first steak. When it was all said and done, I ate about half the new steak and a quarter of the first one, so it is not like I went hungry. The server came back and explained they were having some technical issues with kitchen thermometers and that he was going to take some of the price of the steak off our ticket. I feel this was a mistake. A gift card to give them another try or comping the whole steak would have been more appropriate. In all fairness though, the broken thermometer was not at fault for flavorless sauce, or the in seasoned steak.

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Bistro 1100 - Walleye

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40 Steak & Seafood - meatballs

40 Steak & Seafood

3.0(148 reviews)
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Perfect ribeye, all sides and desert. On the higher end in price but well worth the money. Service…read morewas excellent. Highly recommend. Great atmosphere!!!

I heard good things about this restaurant so we tried it last night. The positives were that the…read moreservice was pretty good and the atmosphere was nice. Had a nice rustic homie feel to it. The downside, and the really big downside, was the food. I got a steak that should've been medium well and it was medium at best. And it was brought out basically lukewarm. And it was rubbery. My wife had the walleye which was worse than my steak. It wasn't cooked well and she left most of it. Her side, which was au gratin potatoes, were initially forgotten by our food server so they were brought out late. The deviled eggs appetizers were just very pedestrian and did not have much flavor to them so we had to put a lot of salt on them. Overall, this is probably one of the poorest restaurants that we have been in as we've traveled around the country and even the world. It was even a bigger disappointment because of the price point, which was very high. And to add insult in injury, they charged me $.75 for horseradish!... I do not recommend this restaurant and I will not be returning.

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40 Steak & Seafood - Decor is cute i was with someone that had never been she thought it was cute but we were sat in stupid chairs not for disabled at all.

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Perkins Restaurant & Bakery - bakeries - Updated November 2026

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