Visited this restaurant on a Wednesday afternoon, not much happening in the town. However, the…read moreservice and food were amazing. The deck outside was under construction so we couldn't sit out. We were able to take pics of the fish and breathtaking view. This is not an inexpensive place, but the seafood selection deserves the mid-range prices this place charges. Definitely a must stop if you are in the Cabo Rojo area.

Okay, first of all, I went to this place 3 days ago, and to be honest the reason why was that I…read morebought a Gustazo. Man, let me tell my experience in this place.. we decided to eat outside to see the view but to my surprise the area seemed to be shabby... we sat anyway, then we ordered the lobster and salmon. No Capping, we wait for like a hour waiting for our food. For my surprised, when I saw my lobster, it was so small and also the salmon tasted quite old. There were only two waiters one outside and the other one inside . I'm so sorry but this place could be better. Not recommended.

We were a party of 6 on a Saturday night. The service was 5* from the greeting until the check was…read morepaid. Everyone's dish was wonderfully cooked and fresh. The pieces of fish were giant by US restaurant standards. We loved the vegetable mofongo with mushroom sauce as a shared appetizer. It's huge and certainly would be a nice meal for anyone hungry. The snapper and dolphin were both tasty and cooked well. The children's macncheese with chicken was so big the adult who ordered it still took food home. Oh, and complimentary fish broth and garlic bread were served. Very enjoyable and well priced meals.

We stopped in for dinner after a long day at the beach. What a pleasant surprise. The restaurant…read morehad an amazing view of the bay. We sat in the outdoor area which provided excellent views. For starters we had a fish soup which was an excellent way to start. For our entrees I had the pollo à la plancha with a side salad. My girlfriend had the mofongo. Our meals were excellent. Both were filled with so much flavor. The staff was beyond excellent, they did a great job of explaining the menu and our options. Overall, we found a great new place to visit on the island. Great food, service and views.

Such amazingly good food! Fresh and beautifully seasoned. We really enjoyed this meal. Husband had…read morethe shrimp salad. So fresh! I had a shrimp rice dish that was delicious and the shrimp empanadas. I wish I could have eaten these dishes all night. So good. Service was excellent. Nice view of the docks. Highly recommend.

This place was amazing, the food was really good. Outstanding service and a lot of options. The…read moreambiance is nice, your by the marine. I would really recommend this restaurant, A plus for them.

I live around Joyuda Beach quite a long time and to be honest with you this is my favorite seafood…read moreplace. You should try Mofongo de Yuca with Mahi-Mahi fillet in garlic sauce. The service was very caring. I recommend you to get a table outside because you will see one of the best sunsets in P.R. The ambience was very nice.. good food , good quality. Excellent parking area and safe.. Thump up's

What gives this restaurant a 5 star is certainly the location location location!! Beautiful patio…read more Server was very friendly and attentive. The fish fingers and surrullos were absolutely delicious . I wouldn't miss the opportunity to visit when in the area.

Service was pretty bad! I didn't want to take away stars b/c it's all about the food for me! The…read morewaiter was not attentive & pretty much dismissed us. He was dealing w/ a larger party but still shouldn't have treated us that way. I went w/ 2 friends & my cousin. I ordered the dorado (fish) fillet baked in butter,garlic sauce w/ vegetables & tostones(fried plantains). We waited a long time for our food let alone some water as well. We had to flag down another waitress that wasn't even for our table. It had been about 20 mins. Before we got any water. We were thirsty b/c it was a very hot day! Not only that but having water is a necessity. They gave us some garlic bread for the table. It was a little too dry for my liking. My food was worth the wait. The fish was well-seasoned & very tender! The butter,garlic sauce was just right b/c sometimes the garlic can be overbearing. The vegetables were a little too soggy for my liking. The tostones were crispy & cooked to perfection. The only thing I was missing was ojo(garlic smashed w/ oil). In PR,they use mayoketchup sauce (mayonnaise & ketchup mixed) everywhere @home,restaurants,etc. They put it on everything. That is what the waiter gave me to dip my tostones. I ordered the ojo but by the time it got there I was done. I ended using the mayoketchup sauce. I ordered a passion fruit juice to wash my food down w/. It was just right not too sweet! You can tell it was home made. The decor was beautiful. We sat outside. There's giant fishes that I fed. I fed them that dry garlic bread.They were so beautiful!

The best mofongo relleno de pulpo I have experienced in 8 trips to Puerto Rico! Beautiful spot on…read morethe water with a gentle breeze. Johnathan was our server and represented El Bohío with pride and excellence. Also had a langosta empanada that was delicious. My friend loved his whole fried snapper. Go where the locals go, you won't be disappointed!

Great food and great service. The presentation of the dishes were also excellent. A direct view of…read morethe Atlantic Ocean and the newest spot in Aguada. We will be back.

Food was fantastic and service was spot on. However, the room temperature was freezing and we had…read moreto ask to turn the AC down a couple of times. The appetizers came out within a reasonable time but the main dish took WAY too long. We had a reservation at 7:30pm and the main dish came out close 8:50 and they close at 9pm. The restaurant only had two couples before us so it didn't add up as to why it took that long. They did forgot to serve water and so we needed to ask for it. These are easy fixes, so once done the complete packages will be well worth it.

Love it here! Staff are soooo nice and chatty to locals AND tourists. Drinks are great prices and…read moredelicious. Food is also delicious. Went here almost every day in my trip to rincon

Stopped here for lunch while in Rincon. This restaurant is located right on the beach. The ocean is…read morejust steps away. You have the option to eat inside our outside. It was a beautiful afternoon, so we ate outside. Salsa music was playing at a level where you can speak and hear perfectly. Amazing tropical vibe. We ordered the small picadera, which was plentiful. The dish came with chicharron de pollo (fried chicken chunks), masitas de cerdo (friend pork chunks), pescado frito (fried fish), sorullitos (friend corn meal rolls), house made plantain chips, and mayo ketchup. It was hot, fresh, and tasty. We also ordered a mofongo with caldo de pescado (fish broth). The mofongo was amazing and the pescado broth was delectable! Light, thin, tasty, and not oily at all. For drinks my fiance had a honey jack and coke. I hard a parcha (passionfruit) Sangria. Both drinks were made well. The service was friendly and expedient. Our waitress was kind and attentive. To top it all off, the prices were affordable. We'll be back again before we go back to the states.

Back again! The food was good, the service was good, very attentive and courteous. The ambience…read morewas good, they had some relaxing jazz music and the rain falling was awesome.

We had an awful experience with the service we got. We got there at 5:15pm and ordered our food…read morewaited for our food for over an hour. Food came out in drubs and drags. We finally left at 6:45pm. The server called the owner of the restaurant at home. The owner agreed with providing ONE dessert. The cost of the dessert would come out of the server pocket. This is wrong at all levels. We live at a condo and we normally bring a fair number of people. I can not and will not bring more customers to eat here. More to come at a later time.