This place knocked my socks off. The sourdough focaccia was delicious, so was the sourdough pasta. I heard their starter is super old and is shared among 3 restaurants, you can tell its quality. The drinks were also so good. I liked the risotto as well, but would skip the seared tuna next time. read more

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Went for brunch~ I've enjoyed lunch and dinner previously ~ our brunch was very marginal, so much so that I don't know when I'll visit again. Our server was great, and tried to make it right, even when we didn't ask for anything, but lacking enough food wise that unfortunately, it won't be on our list for a while. read more

Percy - Amazing burger - Desserts Near Me - Boise, Idaho

I highly recommend Percy!! Today was our first visit to Percy, to celebrate Father's Day. The restaurant is beautiful, the staff are very friendly and helpful, the food and drinks are delicious. Both our server, Ella, and the General Manager, Iris, made our visit even more enjoyable. We will definitely be visiting again. read more

Percy - Tuna - Desserts Near Me - Boise, Idaho

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Loved this place from the moment we walked in! We had booked a reservation to celebrate our daughter's 25th birthday and were sat right at the beautiful round table in the front window... they made her feel special as soon as she arrived. The server greeted us immediately and was on point, friendly, knowledgeable and knew what she was doing. The Percy is an experience. The bread is fantastic. I mean it is mouth stunningly beautiful. This sourdough is to die for. And the cocktails, and entrees, and oh my heavens! you must go! read more

Melt in your mouth seasonal farm to table food, great service and modern but warm vibe elegant/casual.

Well now, only been here once and it was only for Apps and a few drinks but I can't not do 5 stars! I am already looking forward to dinner here. Came in with some friends that are regulars (at least one of them) so had some guidance in app choices. Love the room, the feel, the flow of the room, my sort of spot! Great service, comfortable seats and lots to see! We did the biscuits which as a huge fan of the biscuit, both making them and sampling...these are the bomb! Did the Percy potatoes which rocked and had the pleasure of an item no longer on the menu, sweet potatoes with a miso sauce...wow! Added the artichoke dip which was also wonderful, nothing to complain about! Can't wait to come back for dinner...maybe next week! Great spot, great feel with really good food, great cocktails and just a good feel! Spot on! KT read more

Ok. For starters...the starters (sourdough focaccia and Ken's biscuits) were incredible. Maybe some of the best focaccia I've had ever. The Pappardelle was amazing! Especially the short rib ragu. Highly recommend. Only issues was one person in our party's steak was overcooked but said the flavor was amazing. We tried all desserts as well and they were fine. Nothing worth writing home about. Our servers were awesome and the restaurant is very nice. Sitting 5 guys in a booth though gets a little uncomfortable. read more

Percy - Sourdough Pappardelle - Desserts Near Me - Boise, Idaho

Percy is one of my favorite restaurants in Boise! The experience is consistently great and I am always recommending this establishment when friends come into town for a visit. Don't miss the Percy Potatoes, Ken's Biscuits and their great cocktails! Service is always wonderful and the ambiance/vibe is cozy and a great backdrop for a cool experience. read more

A winner all around! We started with drinks at the bar. Highly recommend the Hemingway Daiquiri. Our booth was ready at the time set for our reservation. Friendly and helpful servers. We ordered the crispy cauliflower with parsnip tahini sauce-- a standout! Also had the salmon and the branzino. Each selection was delicious. Followed that with the ice cream with hot fudge, house made caramel corn, and pecans. Also the cheesecake topped with raspberry compote. Everything was first rate. We will definitely return. read more

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The food and service was first rate. The Ken's biscuits were good but a little too salty. Our waitress was sweet and helpful. Place was immaculate! Great meal. I do recommend and would go back! read more

Visiting our son from out of town and he suggested Percy for brunch. Beautiful restaurant and the staff was fantastic. Very attentive and polite and patient with us. The food was excellent! I had the short rib hash, which was awesome. The wife had the sourdough blueberry pancakes, oooh my. My son had the chicken fried pork, the sausage gravy is very good. His girlfriend had a chicken nacho dish w/homemade chips, she said it was very good also. Will try to make Percy a go to spot every time we come to see him. read more

Percy - Sourdough blueberry pancakes - Desserts Near Me - Boise, Idaho

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Another place we selected during our trip because of the wife's always thorough pre-trip research. Good call by her, without a doubt. The place was packed when we got in, so we were obviously in the right place to be. We were lucky and got a couple of bar seats. Will was our primary bartender (although we met a friend of a friend behind the bar later during our dinner). Spotless service, great personality. Wife had the Black Lotus drink, and it was...amazing. Not too sweet, like she prefers. I had the Highlander "Salmon" IPA. There was nothing fishy about its great taste, and I loved it. I guess we continued the salmon theme by ordering the salmon toast. Ridiculous, and a perfect start to the meal. For the mains, she got the pappardelle, I had to try the burger. Both were fantastic. I am known to rank my burgers, and it does indeed make an appearance on the list. The salmon starter still might have won the overall food battle for my visit though. One other thing, I love hot sauce, especially house hot sauce, and fun things to dip my fries in. They supplied three containers of awesomeness. No TV's to watch sports, but the overall experience and atmosphere, along with the flawless service make you not need them anyway. Everything was tasty, described accurately, and efficiently delivered. The place has energy without bordering on obnoxious. It balances perfectly going to a nice, classy meal or just going out for some drinks and fun. This was one of our favorite stops during the trip. I highly recommend stopping by here, and see you there (the next time I am in Boise)... read more

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I love this place! We went for my birthday about a year ago and had their brunch and everything we had was excellent. Our server was kind and friendly and stayed on top of things despite it being very busy. Last week we went for dinner instead and while everything was good, my meal (the onion and leak orzo I think it was) wasn't mind blowing...but the low-lighting for dinner was a nice change of ambience and my in-laws all enjoyed their meat dishes! Their cocktails and sangria are super yummy, too. read more

This is our new favorite restaurant in Boise! we are a married couple, long term Boise residents. This our favorite ever server: Ryan! That's saying a lot because we were there to celebrate my husband's 79th birthday. We've been in a lot of restaurants with a lot of servers. Ryan was the most consistently efficient, kind, conversational, well groomed (even a pressed shirt) which seems trivial until you compare it to some other local restaurants. Ryan gave us solutions to questions, recommendations and generally nice but professional discourse. He was outstanding. We were also impressed by the cleanliness and rich but casual design style. They managed to make it look well crafted and designed without using cost prohibative materials while not showing cost cutting measures. Everything was immaculately styled and cleaned. Ryan said they do deep cleaning once a week and it shows. Extra features like brass hooks under the bar for backpacks, umbrellas, bags and purses showed an extra mile approach to design elements. The bar foot rail appeared to be brass or coated with brass. Linen clean cafe curtains hung unwrinkled between booths. Some seating had faux velvet banquettes with interesting chairs, seating varied but was consistent in each area yet blended across the restaurant, adding visual interest. Huge windows surrounded two sides, beautifully lighting the area and showcasing blooming white flowering trees outside. It was lovely and calming. The bar and seating areas were done in a faux mahogany or walnut traditional casing which looked authentic and beautiful. Liquor shelves showcased sparkling clean bottles of top shelf spirits. The drinks were superior, no shortcuts there, even though it was happy hour with buy one get one half off. Cadillac Margaritas were fabulous. The menu was happily different than typical fare. We found ingredients to be extensive and generously utilized. Excellent appetizer, we had the salmon toast with onion, dill, and several other components on delicious bread. My husband had tallow fries with the au jus Porchetta Dip, he loved it. I had the skirt steak, delicious. I was thrilled to find out they don't use seed oils! We had so much food that we brought half of it home for tomorrow! We also had the blueberry topped cheesecake. They were so sweet, they lit a vcandle on it for my husbands birthday. It was very nice and tasted good. We are an older couple and were very pleased to find this place with more traditional service and decor, while still being modern. Anyone from Idaho would really like it because it isn't corporate with trucked in frozen/reheated processed food. Its owners have several local establishments, including The Wylder, Wyld Child,Certified Kitchen and Bakery, and others. They are local, originally from Arizona. Ask for Ryan for exceptional service, although to be fair, we went early so he had time to be extra attentive. I'm sure the others are just as good. We felt relaxed and peaceful being there. Good food, service, drinks, atmosphere, decor. Absolute winner! we didn't get food photos, we were too busy eating it! read more

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Such a beautiful location and amazing food. Our waiter was so friendly and made our experience the best! We loved our food and drinks. The steak frites was yummy and our whole table enjoyed what we all ordered (The rotisserie chicken, rissosto, and the grilled ahi tuna). read more

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We came here for dinner during our honeymoon and loved the ambiance and food. Yelp reviewers raved about the skirt steak, and I'm so glad I ended up ordering this dish. It was incredibly flavorful and perfectly cooked. We also split the smoked salmon toast and really enjoyed it. My husband ordered the braised short rib and was pretty satisfied. We ended our meal with some delicious dessert. We were overall pleased with our visit but were a little disappointed that after they asked if we were celebrating anything, they didn't say or do anything after we told them it was our honeymoon. Other than that, this place was just as good as expected with any restaurant in the Wylder Hospitality Group! read more

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Percy is fabulous. Excellent food, great service, very cool atmosphere and lots of easy parking. Great for lunch or dinner.

From the food to the service and ambience, I had very little to complain about. This place is great for date night or a family outing, but if anything the lighting could have been a little lighter. We had the biscuits and spinach artichoke dip to start, both of which were unbelievably good. The biscuits rivaled those I had in Georgia, and that's saying something. The skirt steak was okay, maybe a B+, but the lamb shanks was pretty amazing. If you have room for dessert,the carrot cake is pretty delicious but on the massive side. Definitely swing through here, and when I come back to Idaho I'll visit again. read more

Service & ambiance is fanatic. A friend of mine recommended this place she & her husband both really like the food here. I thought the food was mediocre. My husband didn't think the food was good & both of us didn't think the food was worth ever going back for. read more

After 8 hrs of air travel the gracious greeting from Izzy set the time for an amazing experience at Percy. She was kind and friendly. I asked if I could sit at the bar for dinner, she said "of course!" At the bar, I was greeted by Will the bartender. Will was hospitable and made great recommendations for dinner. I had the Sourdough Focaccia w Chili oil , Tomboy Salad and the Criminal Carrot Cake. Let me also mention the Patron Margarita on the Rx made w Fresh Lime Juice . The dining experience from start to finish was outstanding! Great work! read more

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Went here for my birthday dinner, and it was pretty good! We ordered Ken's biscuits for appetizers, braised short ribs and sourdough pappardelle for entrees, and the warm cobbler for dessert. Ken's biscuits were AMAZING. I guess they change the flavor seasonally. The ones we had were the smoked bacon and chives and they were delicious, especially with the maple butter. The braised short ribs that my hubby ordered were good especially with the mashed potatoes, but it got pretty salty the more you ate. My sourdough pappardelle with short ribs ragu was better. It had the right amount of flavor, so it didn't feel too savory or salty as I kept eating. For dessert, we got the warm cobbler. I guess depending on the season, the fruit they use also varies. The one we had was with tart cherries and pears. It was tasty, but not amazing. I think the biscuit they used for the cobbler was a little too thick for the amount of fruit underneath. Overall, it was a good experience! We'll definitely come back to try their brunch menu too. At the very least, we'll come back for Ken's biscuits . Service was good, staff were nice, and we liked the vibe of the place. read more

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Always the most delicious food and the best service. I highly recommend getting a reservation or you could wait eternally. We keep coming back even though we live rather far away. Burger fabulous and the fries. Steak fabulous. Potatoes fabulous. Chili rice straight up fabulous. Bathrooms are communal- I can maybe see pros and cons with sort of setup. But What lady wants to go into a stall that has a toilet seat left up and maybe splashes on the seat? and what dude wants to walk into a stall right after a lady has just done a number two in there?!! Geez tmi read more

I recently ate at Percy with someone who was in town to visit and we had a great experience. The restaurant is beautiful and I really liked the seating with the open booth concept. The service was fast, but not rushed. We had the rotisserie chicken and the beef tenderloin and they were both so good. We started with the focaccia and ended with the cheesecake which was lemon blueberry the night we were there and we would highly recommend. This was my first time at Percy and I will definitely be back. read more

Percy - Lemon blueberry cheesecake and Pinot Grigio - Desserts Near Me - Boise, Idaho

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Not enough brunch pics so felt obligated. This shaved porchetta, white cheddar, and fried egg was awesome. Good day. That is all! read more

Percy - Brunch. Shaved porchetta and fried egg. - Desserts Near Me - Boise, Idaho

I had my birthday dinner at the Percy. The salmon was delicious. I have recommended this restaurant to many of my clients. They have been extremely complimentary about the food and service. read more

We had such a great experience! I've only been to Boise one other time but I always make sure I come here! The skirt steak was buttery, the focaccia is always a hit, and risotto was superb. The atmosphere is chic but not stuffy. Bradley C was our waiter, and he was so kind and sweet. Highly recommend this place. read more

Percy - Skirt steak and risotto. - Desserts Near Me - Boise, Idaho

Best dish I've had in Idaho. Grilled Ahi Tuna was absolutely delicious. Service was excellent as always. read more

Percy - Grilled Ahi Tuna - Desserts Near Me - Boise, Idaho

The bathrooms are communal. Even if this restaurant had a great menu and good food, I would not return. For the owners to decide for me that I shouldn't mind sharing a restroom with someone from the opposite sex in the stall next to me is an absolute non-starter. The soda I ordered was flat. The waitress came back with a replacement, letting me know she changed the syrup!?!?! (Not the CO2). Obviously, no change in the carbonation - it was just as flat. She kindly returned with a replacement ice-tea I requested. (It had 3 ice cubes in it). I ordered the French Onion Risotto and added chicken as a protein. They brought it to me with about 10 small strands from a rotisserie chicken (perhaps from Costco) on it, instead of a nicely grilled, seasoned breast of chicken - that even a place like Chili's would have done. The classic prime rib French Dip is not on the menu, but instead a Porchetta Dip. When I asked the waitress what porchetta is, she said it's a fatty cut of meat from a pig (pork belly). This is an upscale restaurant? The men in my family settled for the hamburger and fries because there was nothing else on the menu that interested them. When they brought it out it just looked like the kind of meal you'd order from a cheap, knock-off fast food restaurant. No flare whatsoever. The guys said it tasted just okay - my nephew didn't even finish his. We had gone to celebrate my birthday. The waitress wished me a happy birthday, but they did nothing celebratory for me. When we had finished our meals, she brought the dessert menu, mentioned the specials and walked away. The wait staff were friendly. That's the only thing positive I would say about this restaurant. We will never go there again, but it was a good learning experience. read more

We came to Boise to visit family and Percy was our first meal out and it was an excellent start. Our foods were amazing but the service from our waitress, Shanell, was exceptional. On top of being professional, friendly, and efficient with managing the rest of the team attending to our party of 5, she was extremely knowledgeable with the menu items including the most minute ingredients used in the dishes. We ordered fries as one of the starters and we could tell it was cooked in animal fat due to the richness of the flavour. They were so good. We asked if she knew how the fries were cooked. With no hesitation, she said beef tallow. That was just an example. My pappardelle with short ribs was a perfect rib-sticking dish for the winter. The star to me, however, was the apple cobbler. The topping packed in a lot of crunch and flavors and the scoop of ice cream melting into the apple filling was heaven. read more

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There's no amount of interior design that will distract me from the product you serve, wait staff seem to not be able to tell their head from there ass. Seems like the wait staff mopes around. Do not recommend the leeks they were really bad and not cleaned well. (crunchy) read more

Nice place for brunch. Food was good. Service was fast and attentive. Being able to park at ICCU on Sunday was convenient

Come as you are!! Meets the vibe check and the food was absolutely amazing. The service was spot on with great recommendations for food and drinks. read more

We stopped in without a reservation on a busy Saturday night and luckily found seats at the bar. Service, drinks and food were all amazing!

Percy is one of those downtown Boise restaurants that feels elevated without being pretentious. The space is warm, and beautifully designed, making it easy to enjoy the experience. The menu is seasonal and well-balanced, with dishes that are flavorful. Any appetizer is a win. Great service as well! read more

Just donated $115 to the Percy...food was bland and weak. Not on par with what I'd expect from Wylder grp. Couple of cherry tomatoes, 4 small chunks avocado - shredded chicken that was not rotisserie...figs were a good addition but not enough to pull off a $20 salad. Corn risotto with steak tasted like creamed corn... Services was great! Always is but sadly - we will be crossing Percy off our places to eat.... read more

The steak was insanely good! This guy...the Wylder guy, the certified guy...this guy can do dips, spreads, and au jus. We tried his pasta and the sauce had delicious flavor but was a little bitter. Could use a little sugar. A little post flavor needed. Totally knit picking there. No need to add homage to the pile. Proud of our Treasure Valley family! read more

Percy was great! We made a reservation for 4:30 on Friday evening. We were able to grab a spot at the meter right outside. We were seated immediately. We decided to skip the apps to save room for the pumpkin cheesecake for dessert. We started with the old fashioned and sleepy hollow cocktails. Both were delicious! I ordered the skirt steak and subbed fries instead of the cheesey rice and my husband and the homemade sourdough pappardelle with short rib ragu. The entrees were great! The marinade on the skirt steak had a great flavor and the fries were delicious. Moving on to the pumpkin cheesecake - so good! Far superior to pumpkin pie. The caramel sauce complimented it so well. We had a great dinner and would 100% return! They do have happy hour from 3-5 and drinks are BOGO 50% off - this only applies in the cocktail section of the restaurant tho so we weren't able to take advantage. read more

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Phenomenal! Loved this place from the start because it was easy to make and change reservations. Their cozy but modern ambiance is comfortable and equally upscale. The hostesses, wait staff, and bartenders were all very nice! They have carefully curated cocktails and a great liquor selection. Ken's biscuits are a must have to start! The salmon and skirt steak were absolutely perfect in flavor, cook temp, and portion. Can't wait to go back! read more

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I got a salmon dish with black rice for dinner. It was amazing but the sauce on the bottom of the dish for my opinion is a bit sweet for me. Their artichoke appetizer is amazing read more

This place is high quality! The food,drinks, service, atmosphere is all top notch! Their customer service goes beyond expectations. Definitely try the Ken biscuits!! read more