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Perche’ No Italian Bistro

4.4 (246 reviews)
ModerateItalian, Wine Bars
Open • 11:30 am - 2:00 pm, 5:00 PM - 9:00 PM
Updated 3 months ago

Perche’ No Italian Bistro Photos

Business Info

PERCHE’ NO ITALIAN BISTRO ATMOSPHERE

What's the vibe?
Casual
Intimate
Romantic
Classy

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Recommended Reviews - Perche’ No Italian Bistro

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Spaghetti scoglio - delicious
John S.

Went with a large group, great food and service. The dishes were all delicious, but the best of all was the pistachio creme cake, it was light and fluffy and the flavor was delicate. Everyone had a great time

Tiramisu2
David K.

We had dinner here in October and it was so good, we came back to celebrate my mom's birthday a few weeks ago. Both times, dinner was exceptional. My mom is Italian, so I knew she would really enjoy dining here. The place was clean and the servers were friendly. In October we had the Penne Positano (Penne pasta tossed in a creamy tomato sauce with spicy Italian sausage) and the Spaghetti Puttanesca (Spaghetti pasta tossed with kalamata olives, capers, anchovies, and garlic in a tomato sauce). It was amazing. We kept talking about how great the meal was during the entire ride home back to Sahuarita. I also enjoyed my pumpkin martini. A few days before Christmas we had the Penne Mango (Penne pasta tossed with grilled chicken breast, onions, garlic, spinach, and diced mangos in a sweet and sour cream sauce topped with feta cheese), the Spaghetti Scoglio (Spaghetti pasta, mussels, clams, tiger prawns, and scallops in a zesty tomato sauce), and the Penne Positano (Penne pasta tossed in a creamy tomato sauce with spicy Italian sausage). Everything was exceptional including the tiramisu. Thanks for helping to make my mom's birthday special! Perche No is in my top five places to have dinner in Tucson and it has my highest recommendation. The place is cozy and reminds me of a restaurant one may come across on K Street in Sacramento. I highly recommend making a reservation.

Inside picture
George G.

Came to this restaurant with my boss this evening. I made a reservation as recommended, and I'm glad I did as it's a relatively small place, and now I understand why the tables fill quickly. The food is outstanding. I ordered the salmon with linguine and asparagus and enjoyed every bite until there was nothing left. The presentation was excellent, and the flavors were even better. Service was friendly and efficient, adding to an already great experience. Parking is limited, so be prepared to walk a bit, but I can assure you the walk is absolutely worth it.

Pollo parmigiana
Yelena R.

Very cute place located downtown with a cute outdoor area. I made a reservation just in case for a Thursday night early dinner at 5:45 and it's a good thing I did. The restaurant was pretty busy when we arrived. A lovely hostess greeted us and we had a fantastic server. I ordered gnocchi alla bolognese and my partner got pollo parmigiana. While the pollo was very good the pasta with the sauce were not great. The gnocchi alla bolognese were fenomenal. They serve it in a deep dish that keeps the food very hot for a long time. Every bite was delicious. Their bolognese has a serious kick to it so if you are not into spicy food I would skip it. We got a tiramisu for dessert and it was spectacular!! One or actually two comments I must make which were unpleasant. The bread was served in the bread basket covered with a napkin and it was very cold as if it just came out of the fridge. In about 5 minutes after delivering the bread a young lady who was not our server came up to us and asked if she could take it away. We said that it just arrived, however, she was somewhat insistent so we let her take it away. She took the basket, the oil, the vinegar and the plate with an uneaten slice of bread. Super strange behavior in my opinion. The second thing I noticed is as soon as you stop chewing they want to take your food away immediately. Beware

Mains menu
Gibran S.

Perche' opens at 5pm and we arrived at 5:10, finding the establishment already 2/3 full. By the time we left, every table was occupied. My friend was craving a salty pasta dish and ordered the spaghetti Puttanesca ($20). I was craving my usual short-rib-something and got the ravioli tortellacci ($27) which turned out to also be our waitress's favorite entree. The number of ravioli dropped from six (3 years ago) to five today but remained outstanding. Free bread was brought out moments later (good, but not warmed and that was a small bummer). Service was excellent. Venue tends to be loud due to close tables and smaller rooms. Parking is a challenge but the location is very walkable to other events.

Spaghetti Scoglio
Heidi H.

We decided to take our friend's to Perche' No for a birthday celebration and it was really outstanding. My husband said, "it's like an Italian grandma is cooking non-stop back there" and I agree. Everything we ordered was rich, loaded with flavor and delicious. As I walked in, I noticed the decor felt like walking into an old school Italian restaurant, mom and pop owned, romantic, dim lighting, and European touches throughout. The menu is extensive, with a great variety of appetizers, salads, entrees, and desserts. Our service out outstanding...we ordered some cocktails and a nice bottle of wine to complement our meal. Everyone really loved their dishes. I especially loved mine because it had an incredible amount of crab. Our desserts were divine, specifically, the limoncello cake. Every bite was sweet, tangy, and lemony. We are really, really looking forward to going back! If you're looking for a romantic date night to indulge in some authentic Italian food, head in!

Ashley C.

I'm here later on Friday night around 7:30 PM.. The service was great and the intimate setting really has a great atmosphere for the night. It is downtown so parking is not great, but they do have meters directly in front of the restaurant. We ordered the bruschetta and carpaccio appetizer . I will start by saying the presentation of all of the food we ordered that night was amazing. I really like that the bruschetta bread had a softness to it and wasn't super crunchy like bruschetta I've had in the past at other places. Despite these two appetizers having different flavor profiles, I did feel that the tastes were kind of similar. Both were cool to to try, but I don't think I would order them again. For entrées, we ordered the penne, mango pasta, and the short rib tortellaci. Both of these dishes were adventurous for us but we wanted to try something different! Both dishes I felt were fresh, allowing you to taste all of the distinct flavors of the dish. My husband couldn't appreciate the penne mango pasta initially, but he did say grew on him. I liked the dish, and upon tasting it, I realized I'd never had butternut squash, which had a soft and subtle sweetness to it. It's a very unique dish, and one I think is worth trying... if you have an open mind! The short rib dish was okay to me, I had a little too many mushrooms for my liking. I also feel that for $27 the portion could be greater. These dishes are not heavy with salt, but I believe it's intentional, so I would suggest really look at the ingredients of the dishes to serve you like what's in it. Overall, a good restaurant with Italian dishes I don't see every day . I'd like to go back and try more of the menu!

Miriamn L.

We came here on a busy Friday and I was so impressed with food , service and vibes. The prices are fair and everything we had was delicious. Bruschetta with goat cheese, spaghetti with shrimp and penne pasta with Sausage

Outstanding apps and the chop is top tier!
Andy T.

The food was simply delicious and the service was wonderful too. This smaller and special place is a great dinner stop while in downtown Tucson.

Ngoc H.

I was staying at the nearby hotel. I heard about this place so I wanted to try it out. We called and they are normally booked in a van. I was told by that but that we can just show up normally have cancellation. We did that and was able to get a table around 5 PM. everything was good including the quality of the ingredient in the flavor. The ambiance was chill vibe. I recommend if you are in the downtown area.

Shrimp Scampi!!!
Tom M.

Our 2nd visit to this amazing Italian Restaurant and it did not disappoint! I was in the mood for 'Shrimp Scampi' and our server delivered. It was absolutely AMAZING!!! Great atmosphere and very friendly staff! One of our favorites in Tucson!

Fried oysters

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Reviews are largely positive. People highlight the fresh, flavorful food, friendly, attentive staff, and a cozy, inviting ambiance.

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Enjoyed dinner here on evening before a show at the Fox. Everything from the appetizer to the dinner entrees and desserts were delicious!

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Ask the Community - Perche’ No Italian Bistro

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*Visiting the Owls Club is an experience... for one it's in a former funeral home. Equally…read moreimportant, stellar drink menu. * Expect a intimate and macabre-ish vibe indoors- pews for seats, long corridors and party vibes outdoors with live music at times *Excellently curated drink menu and even more impressive bartenders who not only makes these drinks from memory but also are able to keep the orders and drinks flowing * Order at the bar and seat yourself indoors or outdoors... it gets busy and so you will need to speak up to get the attention of the very busy bartenders... also speaking up doesn't mean being rude to others also patiently waiting for their drinks *Gets super busy as the night progresses * Tip well and return... too many cool cocktails to not try

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Perche’ No Italian Bistro - italian - Updated October 2026

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