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    Penn Station

    3.3 (52 reviews)
    ModerateNew American
    Closed • 11:00 am - 10:00 pm

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    Mini Corned Beef!
    Amanda s.

    It was my first time here. I stopped in on a Saturday lunchtime, and boy, oh boy, was I excited for what was to come! This shop rocked it out! Three young women were running this place lickity split! I ordered a mini Reuben with extra Thousand Island dressing on white with a snack-size fry to go. The sandwich came hot, sizzling off the grill, FILLED with deliciousness that nicely pleased the palette. But let me tell you, the hand-cut fries to die for! OMGOODNESS!!! And with malt vinegar...they are THE BEST fries I have ever had in my entire life! I'm talking better than the fries you get at the fair. These suckers CHEFS KISS! The restaurant itself is understated, with ample setting, clean, and a WONDERFUL staff! There is also plentiful parking out front! I will be back for those fries alone!

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    3 months ago

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    1 year ago

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    11 months ago

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    8 months ago

    Great hot subs! Decent prices. The fresh squeezed lemonade must be tried. The regular size sub portions are quite large.

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    3 months ago

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    2 years ago

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    2 years ago

    Great variety of cold and hot sandwiches and sandwich was delicious! Easy and quick lunch!

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    6 years ago

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    5 years ago

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    3 years ago

    Lunch time and they were not busy but it took a half hour to make my sandwich. NEVER AGAIN

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    3 years ago

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    5 years ago

    Very rude service. Tried to serve me old fries then argued with me. I will not return to this establishment.

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    5 years ago

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    10 years ago

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    7 years ago

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    8 years ago

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    7 years ago

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    14 years ago

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    12 years ago

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    14 years ago

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    11 years ago

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    13 years ago

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    11 years ago

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    12 years ago

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    11 years ago

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    15 years ago

    The make a great Philly Steak and the fresh cut fries with Malt vinegar are great

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    12 years ago

    Subs are good but take forever. Only 2 people in place and took 35 minutes and for that price not worth me always being late for work.

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    Page 1 of 2

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    Review Highlights - Penn Station

    “I wholeheartedly believe this is the best sandwich chain in America.”

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    One Twenty Three Tavern

    One Twenty Three Tavern

    4.3(349 reviews)
    8.0 mi
    •$$
    Outdoor seating
    Locally owned & operated

    We came in on Saturday night, 7/25/26 around 5:30pm before going to a concert at Acrisure. We…read moredidn't have a reservation but fortunately there was room at the bar - which is our preferred seating spot anyway. I was surprised at how long it took for the 2 hosts to greet us - as we were standing directly in front of them. They were talking to one another, and it was probably work related, but to just stand there staring at them for a couple minutes while they ignored us was awkward. When they finally talked to us they weren't very friendly. Anyway, we made our way to the bar and it was full except for 3 seats. I think the bartender waiting on us was new. He seemed like he was pretty overwhelmed/in the weeds. He greeted us quickly and brought us waters when he did, which I appreciated. I ordered a Blackeberry Bourbon Sour and my Mr had Paloma Nuestra. We both enjoyed our drinks they were refreshing and well crafted. For dinner I had a really hard time deciding! I wanted to try so many things! Our bartender said his favorite thing in the menu is the chicken and rice bowl. That was something I was considering and decided to go with that. Excellent recommendation! The chicken was flavorful and so tender. The hot peppers were a nice touch. There was a lot of food too! I couldn't finish it all. Mr had the hanger steak that was served with mushroom and asparagus risotto. He said the risotto was the best he's ever had, and I agree. The asparagus was perfectly cooked and so was the steak. The space is really nice, felt intimate without being overcrowded. We are looking forward to coming back!

    Ambiance was great and service pretty good. The food was awesome! Chicken sandwich is on point…read more With sweet and spicy slaw/sauce. Smash burger was out of this world! Great spot before a concert at the Intersection.

    Photos
    One Twenty Three Tavern
    One Twenty Three Tavern
    One Twenty Three Tavern

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    Terra GR - Pepperoni Hot Honey

    Terra GR

    4.3(543 reviews)
    7.4 mi
    •$$

    This is a delightful restaurant with great food, great service and great ambiance. Their thoughtful…read morefarm to table menu was outstanding. I'm sad I was only in town for one night because I was forced to pick just one item. I decided on the Short Rib Ragu Gnocchi. It was a good choice, but everybody's meals looked great. We had 8 at a table and our server did an excellent job engaging with everyone, getting our drinks out in a timely manner and serving us all at the same time. I tried someone else's Salmon and it was delicious also. 2 people got the hanger steak and gave it 5 stars. The prices were reasonable given the quality, freshness and presentation of our dinners. We got there just before happy hour ended and our server was nice enough to clue us in and we got a few appetizers and drinks before the prices went up. Definitely go if you get a chance. I'll be back if I find myself in GR's again.

    TerraGR: Some Great Dishes, But Overall a Major Disappointment…read more We drove about two hours to see a show and had pretty high expectations after seeing all the glowing reviews. Unfortunately, TerraGR didn't come close to living up to them. The Focaccia ($8) was probably the best thing we had all night. It came highly recommended in previous reviews, and I can see why. The pesto, 'nduja butter, and truffle pecorino worked really well together. At $8, it's a great value and an easy recommendation. Definitely a must-have. The Arancini ($15) were probably our second favorite. Very tasty, with a great gooey cheese center. The Calabrian chili oil, fried basil, hot honey, lemon zest, and ricotta salata all worked well together. Definitely recommend. The Pesto Casarecce ($25) was a completely different story. We honestly questioned the concept of this dish. The combination of pesto cream, fennel sausage, peas, garlic breadcrumbs, and Parmesan was just baffling to us. We ate maybe half of the dish and simply didn't want any more. The Scallops ($34) were disappointing as well. I skipped the jalapeño, and while the scallops themselves were cooked very well, the roasted corn, poblano, and chorizo mixture was cold. That was just a strange combination and really took away from the dish. I think it would be significantly better if that component were served warm. I did bite into several pieces of rock-hard chunks of something in the dish. My guess is chorizo which was extremely off-putting. The scallops were also a little too salty. At $34, the price felt excessive for what was served. The Short Rib Gnocchi ($28) was actually very good. The short rib ragu, potato gnocchi, and truffle pecorino worked really well together. Would recommend. The Brix soda was another head-scratcher. Just why? We didn't enjoy it at all. I understand it's local but just no. And then there was the Spiced Cranberry Martini. Unless you like unusual, heavy spice flavors that remind you of Jägermeister, do not order this. It was by far the worst martini I've ever had. I even mentioned to our waitress that I thought it was awful, and there was zero response. Service itself was fine. We were seated immediately, and the food came out promptly and at good temperatures. Our waitress wasn't particularly memorable, though, and I would have expected at least some acknowledgment when I mentioned how bad the cocktail was. The parking situation was also an absolute nightmare, which didn't exactly get the evening off to a great start. Overall, the appetizers were head and shoulders above the mains. The focaccia and arancini were genuinely excellent, and the short rib gnocchi was good. But we would not order the scallops or Pesto Casarecce again. Sadly, we were very disappointed with the overall experience. We came in with high expectations because of the near-perfect reviews, drove two hours for the evening, and ultimately felt that TerraGR was very overrated. There were definitely some good dishes, but the overall experience simply didn't live up to the hype. We did get to sit outside which was great.

    Photos
    Terra GR - Kitchen

    Kitchen

    Terra GR - Meatball appetizer

    Meatball appetizer

    Terra GR - Smoke & Spice

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    Smoke & Spice

    Linear Restaurant

    Linear Restaurant

    4.2(253 reviews)
    9.3 mi
    •$$
    Locally owned & operated
    Outdoor seating

    We went here for our 22nd wedding anniversary. Sat out on patio. Even though there is construction…read morecurrently out there it is soo relaxing. We could sit out there for hours The staff were warm and inviting, and very efficient and timely. The food: amazing! We questioned why we hadn't gone here before! I got the mahi mahi with a type of cold pasta salad, so good, great flavor and filling! My husband got the pork chop, literally the best pork chop I have ever had, a type of mushroom sauce was to die for and the little potato cakes hit the spot. Drinks: soo delicious. I would go here just for drinks. I got the pornstar martini with the prosecco side car and my husband got a type of bourbon smash I think.. sorry can't remember the name of it. If you haven't been, drop everything and head over there, it's worth it.

    I ate here with friends one evening in early August. We had a large table in the middle of the…read moredining room. Our server was very nice. There was a page long cocktail menu. I had the Peach Bourbon Smash in honor of the Peach State. It was a sweet drink that I enjoyed. I ordered the fried mozzarella appetizer and an entree from the weekly special menu. The cheese had a light crisp breading and was not oily. The cheese was warm and melty inside. Yum! My entree was one of the daily specials: pork with roasted corn on the cob. There was dessert too, and an aperitif. All fantastic to look at and to eat.

    Photos
    Linear Restaurant - Spinach & coconut salad

    Spinach & coconut salad

    Linear Restaurant - Espresso Martini

    Espresso Martini

    Linear Restaurant

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    Butcher's Union - 14 Oz Ribeye from Double R Ranch. And dressed it with fried potatoes, black garlic butter, red wine reduction, red onion, chives.

    Butcher's Union

    4.6(1.5k reviews)
    8.8 mi
    •$$$

    If you are looking for a fun restaurant to enjoy a good burger or steak I recommend visiting at…read moreleast once. They have indoor and outdoor seating and the atmosphere is great. The service was exceptional from start to finish. Everyone was kind and welcoming. We ordered a cheeseburger with fries and a wagyu sirloin that had a red wine reduction, crispy onions, potato gratin and garlic green beans. We also ordered two kids trays which were priced very fair at $9 for the options and amount of food received. Our kids had the fried chicken tenders, grilled steak and picked sides of fries, mashed potatoes and fruit. The kids trays also came with drinks. Since this was a birthday celebration or server did make it special by brining a sweet treat and candle and even discounted my meal! Some things to think about when planning a visit: The restaurant is very loud. Make a reservation! It is popular. Plan parking! The area is full of great restaurants so parking is tough. Paid parking areas are available but limited.

    I visited Grand Rapids for business, went here in a Tuesday afternoon and place was busy! I was sat…read moreat the bar though right away. First had an old fashioned. I thought an old fashioned was an old fashioned, but this one was delicious and available for happy hour, can't beat that! Then at the bartenders recommendation, I had the meatballs for appetizer and the hangar steak for entree. First, the meatballs, very good, I'd give it a 4/5 minimum. Portion was very respectable, meant for a shareable appetizer but it was just me lol. The ricotta is a delicious touch. Then the hangar steak. It's the best steak I can remember having in a long time, and on a relatively inexpensive cut such as a hangar. I just can't express enough how impressed I was with it. And I'm not a sauce with steak type but the aioli just completes it so well. 5/5, and I'm pretty picky. If I come back to Grand Rapids I will visit here at least once.

    Photos
    Butcher's Union - Butchers Union Bar

    Butchers Union Bar

    Butcher's Union - Complimentary birthday treat! Thank you:)

    Complimentary birthday treat! Thank you:)

    Butcher's Union - "Pre-dessert" dessert

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    "Pre-dessert" dessert

    Max’s South Seas Hideaway - Max's Hideaway Burger #3

    Max’s South Seas Hideaway

    4.1(427 reviews)
    8.1 mi
    •$$

    I went here for the first time in 2026 after constantly hearing good things about this place. I was…read morereally surprised at how extravagantly themed the restaurant is. The theming is truly off the charts with so many cool things everywhere you look. I've been in both the lower and upper floors of the restaurant and the fun follows all throughout. The food was good and had good portion sizes. The menu has a lot of Hawaiian and Asian flavors represented. The drink menu is massive with a great section of NA mocktails that were really fairly priced. We got drinks and entrees and the entire process took around 45 minutes with me struggling to decide what to order. The service is really attentive without being overbearing. The use of both servers and food runners allowed for the process to be quick while not feeling rushed at all. Our server also gave great recommendations and was helpful throughout the night. While the price of things may feel high, I do think the ambiance was pretty worth the cost and the food was enjoyable! I'd definitely come back.

    4.1 I had seen this crazy Tiki bar on YouTube a couple years…read moreago. Luckily my memory kicked in when I was traveling to the area this week. It is nothing short of amazing in every way. How it ended up here is a mystery but this is a legit Tiki palace, and certainly the best Tiki bar I have ever seen. Shout out to Jacob who was a super impressive bartender and showed me the notebook Rum list that blew me away. Is this Tiki heaven, no it's Grand Rapids!

    Photos
    Max’s South Seas Hideaway - Atomic Lounge

    Atomic Lounge

    Max’s South Seas Hideaway - Crab Rangoons

    Crab Rangoons

    Max’s South Seas Hideaway - Puka punch

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    Puka punch

    Grove - Allow us to guide you through an outstanding culinary experience with every visit to grove.

    Grove

    4.6(455 reviews)
    7.7 mi
    •$$

    absolutely must try restaurant the food was absolutely fantastic, service was impeccable and…read moreatmosphere was stunning, one of if not the best restaurant in the area, absolute must try!!

    Went to Grove for the first time in a long time and was blown away…read more You can order à la carte, with a suggested two or three dishes per person, or choose the Grove for Two ($150 for seven dishes) or the Grove Experience ($400 for four to six people), which is essentially a tasting of the entire menu. We chose the Grove for Two and had the Italian beef skewers, Hokkaido scallops, green beans, Dukkah Brioche, Brisket Wagyu, Kentucky Fried Quail, and finished with the vegan sundae. The Hokkaido scallops were the biggest hit--served with corn velouté, hazelnuts and summer truffles. Simply outstanding. And the Brisket Wagyu? I'm not even a brisket kind of girl, but holy moly. Easily the best-tasting brisket I've ever had. The only miss for us was the Kentucky Fried Quail. It was just a little too Kentucky fried--the coating overwhelmed the quail rather than letting it shine. Service was friendly and polished. While one person handled most of our table, the entire staff worked as a team, which is always delightful to witness. Grove is also known for its creative cocktails. They were delicious, although given the prices, the pours could have been a bit more generous. On the other hand, the Italian Sauvignon Blanc was a generous pour--and boy, was it tasty. Two strong recommendations- try to book a reservation on the patio if the weather cooperates ( it's fun, it's romantic, it's lovely) AND get the Grove for Two. It's a great value and you'll thank yourself later. The menu rotates, which gives us a very good reason to come back. After this meal, we definitely will.

    Photos
    Grove - The bar area

    The bar area

    Grove
    Grove

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    Penn Station - newamerican - Updated October 2026

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