Love coming to the drunken crab, I stop here probably 2 times a month when in the valley I drive…read morefrom the AV which is 60 miles away for this deliciousness. Our server Edwin went above and beyond and i must say, I am very impressed on how attentive and knowledgeable he is. he is extremely helpful. We ordered the peeled shrimp Louisiana style all 3 sauces , calamari, fish and chips and strips for my kiddo. Everything came out so hot and fresh. the sauce is one of the best! I appreciate that it is not runny at all. The fish and chips were fried to perfection. Overall best place for seafood and will be back soon

Food is okay, this place is overpriced and they are price gouging the crab, the shrimp they sell is…read morevery small and double what you would pay for at boiling crab. The bags come with minimal sauce and they charge 5$ extra for extra sauce. Service is not great either, they treat their guests like CRIMINALS and make you put down your ID or credit card for a pound of shrimp, not the ambiance i'm going for. For the price you pay i'd expect better service and cleaner facilities. The bathroom floor was sticky and it smelled horrible.

what a bomb hibachi truck we have in Sunland! i have seen…read morethis hibachi truck parked across the street from the starbucks for a year now & I've finally decided to give them a try. i like the spot the chose because parking is convenient. when i approached the food truck the really nice lady greeted me at the window and immediately took my order. i like that they had photos on their menu so i can see what the food i am ordering looks like. i instantly knew i wanted to try their filet mignon & chicken w/ fried rice + veggies on the side. they give you a really good amount of the rice & the protein, kinda wish they added a bit more veggies but it's okay. everything was still soo delicious. the proteins were cooked perfectly! i like the teriyaki sauce on top of the protein.. it truly gives it that yummy flavor. so delicious mixed with the rice. this portion amount really filled me up. I was even able to save it for the next day. the wait for the food is not long at all. im glad i finally decided to give them a try. I am most definitely coming back to try their noodles!

I really try to support small businesses & always give places multiple chances before leaving a…read morereview, especially when the first experience was great. My first visit to King Tut's Hibachi food truck was amazing. The food was seasoned perfectly, the rice was cooked properly & the filet pieces were big, generous chunks. The portions are very fair for the prices, two people can easily share one plate. I left impressed, happy & excited for their small business. However, after going back several more times, the inconsistency has been disappointing. On multiple visits, the rice was undercooked & grainy. I actually called the owner directly about it because I didn't want to leave a negative review, I wanted him to have the opportunity to fix it & be aware of it directly. Unfortunately, it doesn't seem like much has changed. Last night was especially disappointing. The rice was undercooked again, & filet was cut into very small bits. It had so much pepper & salt that it wasn't edible, all I could taste was pepper. You couldn't even add the sauces on top because it would have made it even saltier. It honestly felt like a waste of $88 on two plates. The flavor was completely unbalanced compared to my first visit. There's also a pricing issue with the menu that customers should be aware of. Ordering a plate of double filet & a plate of double shrimp (to share at home), costs about $5 more than ordering two filet & shrimp combo plates. The receipt didn't provide a breakdown either, so as a customer you really have to study the menu & structure your order carefully to avoid paying more for essentially the same amount of food. I brought this to the owner's attention. He did offered $5 cash back, which I appreciated, but the real issue is not being able to fully trust the pricing structure. The owner is genuinely very nice, that's why I've given multiple chances & brought up concerns directly to him. He does seem like he's taking down feedback when you mention issues with the food, but when you come back & don't see improvement, you start to question it. As a customer, I need to be able to trust the pricing structure & expect consistency in the food. I truly hope they improve because when it's good, it's really good.

My favorite place of all time. The food is always delicious,…read moreand the service is consistently great. The ambiance is lively and full of energy--so many people enjoying their meals, laughing, and sharing moments with their loved ones. It honestly makes the whole experience even better. I usually order to-go because I'm a messy eater when it comes to seafood boils , but even then, the quality never disappoints. And let's talk about the prices--no one beats them. In my opinion, I actually prefer their crawfish flavor over Drunken Crab or Boiling Crab... but hey, that's just me . Either way, this spot is absolutely worth it every time.

I've been coming to Crawfish since 2015, and I must say their sauce is delicious. I've tried other…read moreseafood boil spots, but this one is still the tastiest to me. Our family of 4 usually orders the family meal with 2 lbs of shrimp, 1 lb of mussels, Cajun fries, and the spicy Boss sauce -- always so good! However, over the last year or so with the new ownership, I've noticed they've been giving less sauce, and now I usually have to buy an extra side with my order. There was also an employee who told me he wouldn't serve me unless I took my water bottle back to the car, which felt unnecessary and uncomfortable. My family and I truly enjoy coming here, so I hope they continue the great quality and customer service we used to receive with the previous owners. Please don't skimp on the sauce -- it's what makes this place so special!

Great food the surface was amazing and whether you're inside or outside, it's really nice to eatread more

I like all the food--the shrimp, in particular, are very fresh--but the wait time to get a table is…read morevery long.

We really enjoyed our Friday evening here! It's a beautiful bar/restaurant with quite the view of…read morethe surrounding area; the decor is open and upscale and it's great! The service was friendly and pleasant and prompt, and our food and wine were great. Absolutely will recommend and return!

The appeal of this place is not offset by the negatives…read more It's really marketed as more of an exclusive experience. Kind of like a speakeasy. The service is a one out of five for sure. We had two separate servers because one went home during the middle of our dinner and both were equally horrible. Not even exaggerating when I say we waited at least 15 minutes after we asked for the check and there were probably only 10 tables in the entire restaurant. And we had to call her back over to ask for a second time. SMH. The food although flavorful was so ridiculously priced it was not even funny. I got a "ribeye ". Was literally eight thin slices of steak, like 1" x 1" size for $42! No, I will not be coming back here for so many reasons. The view is great. Castaways is definitely not what it used to be in the way of quality but at least you get more and you get the view. But definitely not worth it going to this place. It was quite a frustrating evening. Also, if you do decide to go here, just bring a coat when it's a little bit cooler in the evenings cause it does get cold up here and getting the staff to manage the heaters correctly is a whole other frustration. Oh, and valet is your only option for parking up here. It's kind of crazy because a few years ago you could just go park in the lot or the garage that's available there but now they're charging you $11 and it's chaos. I will say that the view up here is great though so if you're willing to forgo all of that for a view for like a one time date or something like that, it might be worth it

Bloody hell -- Cajun Craving is the spot. I walked in expecting solid seafood. I walked out…read morewondering how the hell they haven't been handed a Michelin star already. Let's start with the Cajun shrimp: perfectly cooked, tender, and absolutely drenched in a sauce so flavorful it should come with a warning label. Not salty, not greasy -- just balanced, bold, and outrageously addictive. You taste it once and immediately know someone in that kitchen actually gives a damn. And the crab legs... my god. HUGE, sweet, and steamed to perfection. You crack into them and it's like opening a treasure chest -- except instead of gold, it's pure, buttery, Cajun-kissed heaven. Now the sausage -- whoever seasons that deserves a raise. It doesn't just sit in the bag like an afterthought. It has its own flavor, completely over the top in the best possible way. Smoky, spicy, rich... it punches through the boil like it's auditioning for its own dish. But the real sleeper hit? THE GREEN SAUCE. Off. The. Chain. A straight-up flavor knockout -- bright, herby, tangy, and absolutely lethal in the way good sauces should be. It elevates everything you dip it in. I could drink it. I won't -- but I could. The whole experience? Different -- but in that rare, memorable, "I need to come back tomorrow" kind of way. Cajun Craving is easily one of the best seafood boils in LA. No nonsense, no shortcuts, just pure, serious, crafted flavor. Five stars. Easy. Gordon Ramsay approved.

Where to begin? The cajun sauce somehow feels creamy and it's perfectly spiced for my taste buds. I…read morecouldn't stop myself from stuff my face with the shrimp cause it was just so good. The shrimp itself is plump and perfectly cooked. I will 100% be ordering from here over and over again when I get the craving for seafood.

Amazing food and service! Medina, our server was the best as they come. Super friendly and have all…read morethe great recommendations . We tried to order "everything " on the menu to get a sample of all their offerings but alas, there were only 6 of us. The table side wheel pasta to me wss the best dish if the night. Don't let that take away from the Branzino we ate as well. Ok, ok, maybe the table side pasta whelk and the Branzino are more of a 1A, 1B type of faves. We ordered 3 different cuts of their steaks as well, although they weren't "the best steak ever," it was still pretty tasty with the butter they put on it. Waiting for the day for our return. Andy, who I believe is one of the mangers, had the best service! Friendly, checked in on us periodically and made sure we were delighted with our experience . Upset I didn't take any pictures as I was too busy enjoying the exquisite gourmet !!

Over price Poor service…read more For Mother's Day brunch they charged us 700$ for burgers and salmon The waitress was sooo rude to me but nice to my husband Overall I don't recommend this place

Found this place in an effort to avoid the parking nightmare in downtown Burbank. It should be more…read morepacked in this place. It has a great vibe. I didn't take pics or walk around the whole restaurant because I was on a date, but will be returning for more. I had a short rib, beet, cabbage soup of sort. My first bite was a bit more beety tasting than I was expected, but then added the dollop of sour cream provided, and it was like magic. It was a unique combination of flavors. Perfect for a dreary night. Filling and warming, and delicious . The presentation was beautiful as well. My date ordered a steak that also came with vegetables. He enjoyed, and it was cooked perfectly Our waitress was great. She had a good sense of what level of attention each table needed as I watched her. My only regret last night was not ordering some pistachio cheesecake that a table next to us ordered when seemingly just coming in for a quick dessert. This is a great place for a family dinner or a date, or something a little bit more upscale. Love that they had a parking lot, as well as there was plenty of street parking. I'm excited to return to try some more things on the menu. You can also call for reservations, although it was surprisingly not very busy for a Saturday night.

We ate here for Valentine's Day and enjoyed our experience. I got the octopus, which comes with…read morefingerling potatoes and an avocado chimichurri sauce. I felt like the avocado didn't go that well with the octopus but the octopus itself was perfect and the potatoes were crisp and seasoned well. However, it was definitely on the oily/heavy side and I felt a little sick after from the grease. My boyfriend got the sea bass and it was cooked perfectly, flaky and moist with a nice sear. I loved the roasted carrots and the harissa sauce! I actually wish they served the harissa sauce with the octopus because the octopus, chimichurri, and harissa went very well together. The chocolate lava cake was incredibleee, you can tell the chocolate they use is high quality. Super gooey on the inside and a nice light cake on the outside. Next time I'll ask them to put the gelato on the side because the cake was so fresh it melted too quickly. The servers are quick and attentive, super nice. For parking, there's street parking or $15 valet. Very relaxing, clean ambience inside the restaurant as well.

Enjoyable seafood boil in the bag experience!…read more We called ahead to make sure they weren't busy. When we got there some large parties just finished so we had the place to ourselves! By the time we finished the place was filled with small parties on couples on date night. The staff was attentive and reset tables quickly and got our drinks topped up. We got the special Cajun which includes one cluster of snow crab, half pound shrimp, corn and potatoes. We also shared the special fried oysters and fries (upgraded to garlic). We got bibs and gloves but of course you will smell of garlic! Bathrooms are clean so you can clean up post meal.

We've been wanting to try this place many times in the past as my wife loves cajun seafood and it…read morenever happened. So the day came and we're glad we dined in finally. Place wasn't busy so we were seated bery quickly and greeted by their lone lovely staff that time. She was very nice and pleasant. We ordered the 1 lb shrimp with 2 corn and a rice. Wow, their house special sauce was very very good. The shrimp were cooked perfectly, juicy and has a snap when you bite into it. Evn their rice was cooked perfect. We really enjoyed that dining experience and we'll definitely come back for more. The place was very clean too and nicely set up. The cleanliness of their restroom was a plus for me. Overall 5 stars!!

What a wonderful place, atmosphere great, views breathtaking, service phenomenal (John Soto at the…read morebar is the best but ALL staff excellent as well, and food was just delicious. Highly recommend...

Recently celebrated a family, visiting from Texas. dinner at your establishment during the past…read moreholiday weekend. Spent over $900. At first we were disappointed in the manner in which the front desk attendant to us. No eye contact and no acknowledge of our present. Because of the experience we were planning on canceling our engagement. But then was greeted by a server/waiter by the name of Ekow. N WHO CHANGED our bad experience to a better experience! He attended to our needs, was courteous and attentive to me and my family. Because of his excellent service we will be returning to the venue in June to celebrate my nieces graduation from College. Thank you Ekow.