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    Peking Restaurant

    4.0 (82 reviews)
    InexpensiveChinese
    Open 11:00 am - 10:30 pm
    Updated 2 months ago

    Order Peking Restaurant Takeout or Delivery

    Peking Restaurant Photos

    PEKING RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Divey
    Good for kids
    Good for groups

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    Recommended Reviews - Peking Restaurant

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    Shrimp fried rice
    Tashida W.

    Food was not food. Veggies in pepper steak wasn't cooked. I asked several times for extra soy sauce and was only given 4. Shrimp fried rice has no taste and shrimp looks like plain cocktail shrimp. I called to complain and they could care less and told me I should have told them to cook the veggies more when I ordered. We won't be ordering from here again.

    pork fried rice - IG @ale.atl
    María B.

    Actually, some of the best Chinese food I've had in a while, specially in the Dacula area. Things we ordered: - Mongolian beef w/ white rice - Orange Chicken w/ white rice - Pork fried rice - Eggrolls OMG, I am salivating by just thinking of it. The Mongolian beef was incredibly tender, juicy, and not too sweet like in other places. Sweet but not overwhelming. The Orange chicken was great, it actually had pieces of orange peel which was very nice. Again, sweet but not overwhelming. The fried rice, OMG, I am obsessed. Really really good. Like I could just order that and I'd be good because one, it is a very large portion and two, they put a large amount of protein in it (I ordered pork) and it is just delicious overall. All dishes came out pipping hot, even after getting home and unpacking everything. It all was super fresh, and delicious. I'm definitely coming back!! ESPAÑOL De hecho, la mejor comida china que he probado en mucho tiempo, especialmente en el área de Dacula. Cosas que ordenamos: - Carne mongol con arroz blanco - Pollo a la naranja con arroz blanco - Arroz frito de puerco - Rollos de huevo Dios mío, estoy salivando con solo pensar en ello. La carne mongol estaba super tierna, jugosa y no demasiado dulce como en otros lugares. Dulce pero no abrumador. El pollo a la naranja genial, en realidad tenía trozos de piel de naranja, lo cual fue muy agradable. Nuevamente, dulce pero no abrumador. El arroz frito, Dios mío, estoy obsesionada. Realmente muy bueno. Pudiera pedir este plato solamente y estaría bien porque uno, es una porción muy grande y dos, le pusieron una gran cantidad de proteína (pedí carne de cerdo) y es simplemente delicioso en general. Todos los platos salieron calientes, incluso después de llegar a casa y desempacar todo. Todo estaba súper fresco y delicioso. ¡¡Definitivamente regresaré !!

    Ginny S.

    Great place with hot and fresh food. They never get my order wrong and it's always delicious! This is a great place to pickup a quick lunch or dinner. It is also a family owned local restaurant that is ran by a husband and wife couple so they spend a lot of time in there.

    Richard R.

    It's been almost 8 years since I first discovered the husband & wife duo cooking up magic @ Peking Restaurant, and I have been a loyal fan ever since. They have been consistently excellent, always friendly and someplace we can count on being open rain or shine. I initially planned on trying everything on the menu, but I have developed such strong favorites that now I simply order what I love! While sometimes we switch it up, at least 4 of the following items are almost always on our order: --- * EGG ROLLS (5+ stars) - Whether we get the plain veggie (for my wife) or the shrimp (for me and the boys), these have been some of the best egg rolls I've ever put in my belly. I love them so much there are days I stop by ONLY for the egg rolls. * FRIED CHICKEN WINGS (5 star) - I wish I knew what seasonings they used, because the flavor of the wings all by themselves is very satisfying. They are always good, but on some days they are extra delicious! Be careful if you are eating in-store, because they serve them piping hot right out of the fryer each and every time (which I love)! * CRAB RANGOON (5 star) - Their version of this classic is one of our favorites. * SHRIMP & EGG (5++ stars) - You likely won't see this on any Chinese menu in the south, including theirs, but they've been making this for me as a special request for the past 8 years and I'm telling you it is thee main reason why I have remained faithful. It is a special dish I remembered fondly from a restaurant in my childhood neighborhood and each time I eat it I feel 8 years old again. My mother practically cried when I first introduced her to Peking's version because we never thought anyone could make it EXACTLY the way we remembered. I've order this dish for countless guests over the years and everyone absolutely loves it. I'm surprised they haven't added it to the regular menu, but they WILL make it if you ask! * VEGETABLE LO MEIN (5 stars) - My wife's favorite go to dish when she wants to abandon her non-gluten diet. * FRIED RICE (4.5 stars) - Both the shrimp and steak are our family favorites. They will also add the larger shrimp to the rice for an extra fee, which we splurge for on occasion. I believe it's $1 for every two large shrimp in addition to the regular shrimp already included. Generally we like to add about $3 worth. * POTBELLY STICKERS (4.5 stars) - Whether fried or steamed, each is a delightful explosion once dipped in their special sauce! * SESAME CHICKEN (5 stars) - Once upon a time this was a must for our kids. Still a family favorite, although we probably haven't ordered it in 4 years. * MIXED VEGGIES IN BROWN SAUCE (5 stars) - Another go to dish for my plant eating wife. * SHRIMP EGG FOO YOUNG (4.5 stars) - My mom's long standing favorite when she's not in the mood for Shrimp & Egg. * PEPPER STEAK (4.5 stars) - Another of my mom's favorites that I will also order on occasion. I think she feels nostalgic when she eats this and egg foo young together. * HOUSE LEMONADE (5 stars) - Listen, its crazy sweet and I probably shouldn't love it considering my last blood sugar level reading, but I do! --- [ FINAL THOUGHTS ] I can't say enough how much I love this place!!! I just don't see any good reason to go anywhere else for Chinese take-out because I enjoy the food here so much. Now, I don't doubt there are other great places out there, but you'll literally have to drag me kicking and screaming away from Peking to try them! If you've ever seen the clip from the movie The Color Purple where Mister separates Celie from her sister Nettie, that's kinda what it would look like trying to separate me from Peking. Just sayin', it's gonna be a scene! 2021 / 89

    The menu as of 3/xx/23
    Justin L.

    The food was really good and the customer service was exceptional. The young man that helped me and my wife was very attentive and helpful. Being from New York I can say that this was on point as far as flavor goes. Will be going back again

    Sesame chicken

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    16 days ago

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    12 days ago

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    1 month ago

    Delicious but the rice always gives me gas maybe they are not cooking it fresh but yes I east he and always recommend them

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    6 months ago

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    3 years ago

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    2 years ago

    The food was good! Good prices! I do recommend if you like Chinese and I'm very Ricky about Chinese.

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    5 years ago

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    2 years ago

    Food is always good and delivery is quick. This has been our "go to" for Chinese for many years.

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    3 years ago

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    6 years ago

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    4 years ago

    I was skeptical. I was wrong. Good food. Great value. I'll go again when I'm craving Chinese.

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    4 years ago

    Doesn't disappoint! Great Crab Rangoon. Large portion and filling. Egg rolls are some of the best I have ever had.

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    4 years ago

    I love this little gem. Great tasting food made quick. They use quality fresh ingredients.

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    8 years ago

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    2 years ago

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    4 years ago

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    4 years ago

    VERY VERY GOOD I do recommend this place. Big portions of food. Very fast their soups and chicken combos are very good.

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    4 years ago

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    3 years ago

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    5 years ago

    The wonton soup was excellent and the general Tao was ok abs the beef and broccoli was ok.

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    5 years ago

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    3 years ago

    Good food!Good customer service!Fast too!!Fresh food and quick delivery!Convenient location and no lines inside.

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    5 years ago

    The food is Consistent and tasty. I've ordered several dishes and haven't been disappointed Yet.

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    4 years ago

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    8 years ago

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    7 years ago

    Business owner information

    Photo of Feng W.

    Feng W.

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    Page 1 of 3

    Ask the Community - Peking Restaurant

    You might also consider

    Green Tea - Not good. :(   Sesame chicken on the left and general tso on the right.

    Green Tea

    (167 reviews)

    $$

    We were in the mood to explore Asian restaurants in the area. It was the first day of Lunar New…read moreYear and I wanted to have noodles. We were a party of four. Three adults and one kid. I ordered Singapore rice noodles, the rest had green curry, basil noodle, and the kid had sesame shrimp. It was a quiet Saturday night,. We went there past the evening rush so we feel blessed to have had great service from the one server we saw helping all the customers. The place was not packed but there were at least four other tables besides us. Their Thai tea is the best in the area. Two in our party ordered it with Boba and the flavors were very well balanced - not bitter and not cloyingly sweet. I stuck with water and regretted that I did not order this myself. The green curry was the best dish of tonight's table, It compared with real good Thai restaurants we have visited in other big cities before. The basil noodle was second best, it was more spicy than we liked but the notes underneath that heat were really good. The menu did say that the basil noodle was spicy so there was our fair warning. The rest of the dishes were good, so we are keeping them in the list of restaurants we will continue to visit. Thank you Green Tea, and Happy Lunar New Year!

    This restaurant has been here for over a decade, and was recently bought out. It used to be…read morefantastic, and i can say now after biting the bullet and trying it my self through doordash, it's garbage. Poorly made and overpriced. the coconut soup was sickeningly sweet, it tasted like there was as much sugar in it as would be in a dessert. for a savory dish, it was gag-worthy. The sushi roll was at least edible, but the tempura outside was soggy and it was half the size for the same price. Mind you, I had ordered from them many times through doordash before the change in management, so it isnt a matter of delivery or in-person. I have never had that problem before. New owner kept all the menu items and names but can't be bothered to use the original recipes, instead opting for shoddier, cheaper, and PRICIER versions. There are many other perfectly good asian restaurants around, don't waste your money on this place. Also note that google reviews for this restaurant are disabled. I wonder why?

    Red Lantern - Sesame chicken combo with pork fried rice and eggroll

    Red Lantern

    (41 reviews)

    If you're looking for a solid Chinese takeout option that doesn't skimp on portion sizes, this is…read moreit. I recently ordered through UberEats and was thoroughly impressed with both the quality and the value. The Sesame Chicken Combo For $15.00, the Sesame Chicken Combo is an absolute steal. The portion size is very generous--you definitely won't go search for a snack an hour later. * Sesame Chicken: The chicken was perfectly coated and flavorful. * Pork Fried Rice: A classic side that was well-seasoned and hit the spot. * Pork Egg Roll: Nice and crispy, rounding out the meal perfectly. Other Entrees Beyond the combo, the consistency here is what keeps me coming back. The Egg Drop Soup is always good and delivered at a good temp. Additionally, you really can't go wrong with any of their fried rice entrees; the House Special Fried Rice is a personal favorite for a reason. Between the fair pricing and the reliable taste, this is a go-to spot for a satisfying mea

    This place was a one and done…read more The food is decent, but why was the brown paper sack that contained my egg rolls reeking of cigarette smoke? REEKING! I understand that the restaurant industry is filled with smokers, but I have NEVER gotten a whiff in, on, or around my food. Not until now! Where do they keep the brown paper sacks stored such that they smell like a smoke stack? Are the cooks smoking Marlboros in the kitchen? They take a puff and I get a whiff? I thought Puff the Magic Dragon still lived by the sea. Apparently, he's now taking up residence at the Red Lantern. Naw. Never again. Nope!

    Peking Restaurant - chinese - Updated May 2026

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