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    Peel Pizza

    3.7 (141 reviews)
    InexpensivePizza, Chicken Wings, Salad

    Peel Pizza Photos

    PEEL PIZZA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Recommended Reviews - Peel Pizza

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    They forgot the mozzarella on the Classic Margherita Signature Red Pie

    How do you forget a topping on a Margherita pizza, which only has the THREE? One might argue it's the most crucial of the three. I mean for instance, they dedicate a whole subsection of their menu to tomato sauce-less pies, but never do they forget the cheese. Except on mine :( This might have less to do with them and more to do with delivery -- but it wasn't hot when it arrived and the crust/dough had hardened to the point of assaulting my gums

    Bad pizza
    Jon B.

    Tried this place AGAIN after two years and bad decision on my part. It was worse than the first time around. The cheese was rubber and it was the greasiest pizza I've ever had. Really disappointed. Will not go again.

    Touchdown Signature Red Pie
    Evan F.

    i cant speak on some of the bad reviews but my pizza was cooked perfectly crispy thin and tasted unreal. ate the whole thing.. picked up at 8pm and the staff was friendly. would return !

    White Lite Pizza

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    11 years ago

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    12 years ago

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    13 years ago

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    9 years ago

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    13 years ago

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    9 years ago

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    7 years ago

    I love Peel pizza! First time was perfection. Second time crust was good but a little crispy but I like thin crust.

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    7 years ago

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    12 years ago

    Really solid pizza, great sauce, really well cooked. Some of the best pizza I've had north of New York.

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    9 years ago

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    10 years ago

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    12 years ago

    The specialty pizzas are really tasty -- thin crust, fresh, and healthy. This pizza doesn't taste "greasy" at all -- it's very light!

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    10 years ago

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    11 years ago

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    12 years ago

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    8 years ago

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    7 years ago

    I would give it NO STARS! Pizza was cold and not fully cooked. There barley any cheese and the sauce was dripping of. defenent no from me!!

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    8 years ago

    Thanks for the pizza! Ordered a slide at closing time and got to the car to realize the gave us the full pizza! A great surprise!

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    10 years ago

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    13 years ago

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    11 years ago

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    9 years ago

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    13 years ago

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    11 years ago

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    9 years ago

    One of my favorite pizza places in the area! Specialty slices daily, thin crust, big slices. Tastes amazing and great customer service!

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    11 years ago

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    Page 3 of 4

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    Crow Point Pizzeria

    Crow Point Pizzeria

    3.9
    (135 reviews)
    0.9 mi
    $

    Great calzone, but very expensive. Quick and easy service. I would recommend this placeread more

    Who is responsible for messing with the buffalo chicken calzone?…read more I heard there was a new owner of CPP, but I refused to give credence to the rumors of an altered formula until verifying for myself today, hoping for my reliable pick-me-up after going to change the flowers on my mother's grave. My fears had, to my utter shock and horror, been realized. Look how they've massacred my boy!! Why, with so much evil and confusion in a world spinning ever-faster off its own axis, is there franks sauce in my Crowe Point Buffalo Chicken Calzone?? Et tu, Crowe Point? I thought we lived in a society. Is nothing sacred? Did we fly too close to the sun for too long? Newcomers may be hoodwinked, but make no mistake: The entire greatness of the OG square-cut Buffalo calzone (which, I should clarify, has been the NUMBER ONE ITEM on the menu since before I was born) hinged entirely upon its unconventionally distinguishing features, chief among them being that the chicken cutlet, while minimally *spiced*, is not lathered (or even remotely drizzled) with buffalo sauce! It's supposed to be the anti-Buffalo Buffalo!! The anti-calzone calzone! This...whatever 'this' is--is BLASPHEMY. It's MID. RUN-OF-THE-MILL. This is worse than Plankton taking over the Krusty Krab! BRING BACK THE FORMULA! BOOOOOO!!! HISSSSS!!! SHAME! Truly a tragedy.

    Photos
    Be lucky to call this one good piece of chicken, or three nickel sized pieces and one  small strip.
    Be lucky to call this one good piece of chicken, or three nickel sized pieces and one small strip.
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    Grilled chicken bomb
    Sea Street Pizzeria

    Sea Street Pizzeria

    3.7
    (27 reviews)
    2.8 mi

    Worst pizza ever had, not what you will expect, small, individual, dry and overcooked, a poor…read moreattempt to jump on the bar pizza trend but with expensive pizza chain feel. If I cooked a frozen "Cape Cod" pizza and Sea St. you wouldn't know the difference. I had to call Capones pizza right after I left and leave these for "breakfast pizza" and the dog. Maybe there sandwich's are good but going by the pizza alone l'll never order from this place again

    I was in the neighborhood visiting my best friend and I was hungry. We didn't have a particular…read moreplace in mind, however, I knew I needed to eat. lol!!! On our way to 7 Eleven we passed by Sea Street Pizza and the smells coming from it was amazing.. Based on what I smelled, I had to go in. As we walked over, I was excited to be able to stroll in and not have to worry about parking. There is street parking though for those who need it. Walking in, you get the cozy feel of a mom and pops style pizza joint. It's small, but not too small and the establishment was very clean. I was greeted by a young lady who welcomed me in and advised that there is a more robust selection of food items on their online menu. However, as I was in the mood for something simple, I was fine with the in-store paper menu. I decided on a 10in Pepperoni Pizza. Upon deciding, I placed my order and took a seat to wait. As the location is cozy, I was able to watch my pizza be made. All the staff had on gloves and the back area was just as clean as the front area. As my pizza came out of the oven I was excited. The cheese was bubbling. The crust looked perfect and the pepperoni's were meaty. Once handed to me I immediately opened the pizza box and became even more excited. The smells coming from the pizza box had me ready to devour the entire 10in pizza. Lmboooooooooo. When I took my first bite of the pizza, I was Opin loveeeeeeeeeeeee. Omg. The flavor of the pizza was truly Italian. The pizza made with high quality cheese and the pepperoni's were the expensive ones that are full of robust flavor and add to the overall pizza experience with the crunch on the outside and soft meaty center. This pizza was absolutely delicious. I'm talking, forget the 10in, get a Large and get ready to enjoy!!!!! To the staff at Sea Street Pizza, you are appreciated. My pizza was superb and every time I land in Boston and come see my best friend in Weymouth, I will be making a stop at Sea Street Pizza.

    Photos
    Sea Street Pizzeria
    Sea Street Pizzeria
    Cheese pizza, chicken bacon ranch pizza, Cacio e pepe fries

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    Comella's

    Comella's

    2.8
    (58 reviews)
    1.0 mi
    $$

    When I was in university, many of my peers had a thing for Comella's. I met up with a friend I see…read moreon average once a year, and we decided to go for old-time sake. I didn't understand the hype then, and I especially do not understand it now. My taste may have become more discerning in the last six years, possibly because I am no longer a broke college student. Then and now, Comella's was fine; it wasn't the flip-flops served by a place that rhymes with "Abdominos," but at the same time, it was absolutely nothing to write home about. My friend is less adventurous than I am, so we settled for mozzarella sticks and a cheese pizza. I was there primarily for the company, not the food. The mozzie sticks were OK. They had a decent crust/breading, and the cheese had some stringiness (that "grab on and pull"). They could have used more herbs/spices in the coating to liven them up. Similarly, I found the tomato sauce a bit bland. These feel like a middle-of-the-road store brand prepared in the air fryer. (Not saying that's what they do, just what they feel like). The pizza is similarly lackluster. The crust is nicely thin, with a fair amount of cheese and sauce that stays in balance with the crust. However, the tomato sauce was dull, and the cheese was plain mozzarella. While trying to avoid sounding like a broken record, some herbs or garlic powder would have been amazing. Also, considering how quiet it was, the service could've been more attentive. The calculus for a broke college student going with the flow and someone having graduated is different. While I definitely wouldn't have minded Comella's in my college days, now I don't feel the pull to return. While there was nothing glaringly wrong that would reduce their rating to two stars, there is nothing remotely special to have me choose them over the tens, if not hundreds, of similar places closer to me.

    Love the pizza and fresh baked rolls Convenient location after a day at Hingham harborread more

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    Comella's
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    Express Pizza N Grill

    Express Pizza N Grill

    3.4
    (75 reviews)
    2.9 mi
    $

    Needed a quick carb load meal before a long Boston marathon training run and found this spot…read morenearby. It's in a little shopping center. The place was clean and industrial feeling. The gentleman working there was nice. We ordered online for pickup. I ordered the the garlic bread with mozzarella, spinach ravioli with Alfredo sauce and chicken broccoli pasta with lemon sauce. It also came with a free small pizza. The food smelled great when we picked up. We got home to eat it and was surprised the food was smothered with mozzarella cheese. The description did not mention this as I didn't want all this cheese and was disappointed. After taking the layers of cheese off we got to the base. The ravioli to be honest was bad. It tasted like it was freezer burned. One bite and I couldn't eat anymore sadly. It was plain ravioli with some spinach leaves on it not spinach ravioli. The chicken was actually good after taking the cheese off the top. It had a subtle hint of lemon, the broccoli was fresh and pasta cooked perfectly. The garlic bread with mozzarella sadly was horrible. It was a crusty piece of of bread with olive oil, a little garlic and a lot of oregano. Not edible at all. The pizza was ok. I suggest either going in person to get clarity on how dishes are made and get ideas on what may be fresh that da

    New ownership. Thought it was good at first, but just ordered a buffalo chicken wrap an hour before…read moreclose and was the worst wrap I've ever had. They didn't close the back and didn't put chicken in it at all... it fell apart as soon as I opened it. Clearly whoever made it just wanted to get the wrap over with and cared very little for the service. It's new ownership... off to a tough start for what was a great restaurant prior... used to come all the time. Won't again. Very disappointing

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    Express Pizza N Grill
    Spinach Ravioli with Alfredo Sauce
    Spinach Ravioli with Alfredo Sauce
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    The Fresh Market

    The Fresh Market

    3.4
    (104 reviews)
    1.6 mi
    $$$

    I drive almost an hour to get to this market because they carry a specific item that I want…read more The staff is so kind and professional and are always willing to help me carry very heavy boxes to my car! A stock boy named Mike was exceptionally kind and helpful. A few months ago , another very kind gentleman helped me carry heavy boxes again. I think his name was John? You do not find good customer service anymore, anywhere these days - so please keep up the good work guys! Markets are a dime a dozen everywhere, but what sets this place apart is the cool selection of items and the warm customer service. I will continue to recommend this place to people :)

    So disappointing. I've been putting off a review, waiting for things to get better but . . . after…read more12'ish years of regular shopping here, today is marking the end of my tolerance for consistently slipping service, questionable inventory and overall sadness on the shelves. It didn't used to be this way but the past four or five months the shopping experience here has been steadily declining. Today at noon'ish, the hot foods counter was bare. Absolutely nothing in the trays. The cold foods were full but- tired looking. I no longer get anything from the prepared foods anyway, as I was on the losing end of an interrogation about potato salad last month (. . . and exactly why is it orange?) that was never going to provide an answer from the uninformed employee. Today, I did get prepared chicken salad this trip as it's delicious when it's made to their original recipe (rotisserie chicken, mayo, celery) but not so much when the chef skips the mayo. And celery. It looks like it has everything in it this time, so I'm hoping. Today in Produce, I did find two tomatoes on the vine. Not the delicious, locally-grown ones I found in here last week, but beggars can't be choosers, so I grabbed the last ones. Last week it was scallions. No scallions- why? That day, the helpful employee didn't deny it was odd, he just shrugged and said, "Maybe in a couple of days?". I could maybe excuse the empty shelves and the clueless employees except for the cashiers who know better than the customer. Today was the third visit I asked the employee conducting a painfully slow checkout process not to squash everything in my order into only one of my shopping bags but . . . nah, he knew best. so all went in one bag. Then he backed the cart out of his way into the line of people waiting patiently behind me, (insted of pulling it forward) saying, "You want your cart?" Why do I want that cart? I'm happy to put it back in the cart line without you running some poor woman's foot over with it, but sure, I'll drag the cart around the counter and through the line because I'm standing at the end of the counter emptying half of what's in one of my bags and filling the second bag with it anyways, so . . . I started shopping at TFM for the quality, the variety of unusual items and the pleasant employees who were helpful, doing a job, and trying to do it well. No clue what's happening, but I can't annoy myself here any more. But now I have to find Malted Milk Balls somewhere that even come close to TFM ones, and that's not gonna happen anytime soon!

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    The Fresh Market
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    Peel Pizza - pizza - Updated July 2026

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