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    Pecado Mexican

    4.2 (250 reviews)
    Closed 4:00 pm - 10:00 PM
    Updated 1 month ago

    Pecado Mexican Photos

    PECADO MEXICAN ATMOSPHERE

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    Ceviche Verde

    We wanted to bar hop around Bay Shore tonight and make one of the stops Pecado. Their website shows 10pm closing time. We arrived at 8:45pm and were told they were closing shortly. We ordered two dishes and two drinks. Shortly after we sat at the bar, we watched them turn down 4 other groups of people looking to sit for dinner. If their closing time is 9pm, they should update their website. We have been to this restaurant before and enjoy their food. The ceviche verde was excellent and their polo en mole was flavorful, but we had to ask for water and tortilla chips (which we have always been given when sitting at the bar or table) and we felt like we did something wrong showing up at 8:45pm. Unfortunate experience tonight.

    Allissa A.

    Nice place. Good food and good service. A little pricey. They were busy but no wait. We had reservations just to be sure. My daughter didn't eat the yuca because it was too hard.

    A lovely brunch
    Terry B.

    I had gone to Pecado a while back at a Yelp event and marked it for future visits. The future arrived when we were in town for a st Patrick's Day parade. Brunch there was the perfect venue waiting for parade 6bdgin Her salD6wS a automatic five star when they included watermelon radish. My fundidido was a perfect blend of chorizo a d mucho cheese.A perfect afternoon treat.

    Bar Area
    Channelle R.

    We came for dinner one evening and attempted to sit at the bar but the bar was pretty small and not able to accommodate everyone who wanted to sit. The rest of the restaurant at that time was completely empty but the happy hour was only at the bar. We ended up going to a happy hour at a nearby restaurant until our reservation was ready. When we finally came back for dinner, we were seated really quickly. This time the restaurant had more people. The tables are pretty small but the decor is nice. We started with the guac and chip. We were surprised how fast it came to the table. It came as soon as the waitress left the table, leading me to think it's not freshly made. However, it did take good. I had the steak quesadilla which was nicely cooked. I wish it came with sour cream and maybe a little pico de gallo. The hubs has shrimp tacos which he seemed to enjoy. Overall, the restaurant had a nice vibe and I would be willing to return.

    Churrasco x Plantains
    Ny D.

    Great service and ambiance but the food left much to be desired. Highlight of the night was the queso and churro sandwich. I ordered the churrasco and although cooked well, tasted like char! The sweet plantains weren't ripe enough and the churro should have been warmed. The rest of the table ordered tacos and they seemed pleased, but not wowed.

    Cocktail menu
    Christina H.

    My husband and I visit pecado often for brunch they never disappoint. Food is always amazing. Service is impeccable. Ambiance is beautiful. You can dress casual. Perfect for brunch with friends or an afternoon date.

    Tres leche French toast and chorizo hash
    Claire M.

    We went to Pecado Mexican on a Saturday in August for brunch. The restaurant has a charming atmosphere and is quite spacious, with an outdoor terrace in the back where we sat. The fans made it comfortable, but on a hotter day, it might have been too warm. The food was decent but underwhelming. We tried the chorizo hash and the tres leches French toast. While the flavors were okay, they didn't stand out, and the French toast bread was stale. As for drinks, we ordered the Paloma and the Firing Squad, but both were watered down and disappointing. Service was neutral...not particularly attentive or memorable. Overall, I wouldn't return and wouldn't recommend this spot.

    Tostadas
    Christina R.

    Delicious Mexican food! My sister and mom took me for my birthday a few weeks back and everything was delicious. Cauliflower tacos were my favorite. Drinks and service were good as well. We were there for an early dinner but after a few minutes, the place was packed. The bar is beautiful as well as the decor. Next time I will try something new but definitely keep the cauliflower tacos. So good!

    Made to order guacamole
    Agnes A.

    What a find! I did not anticipate for this restaurant to be so amazing. One of the best Mexican meals I have had in the US. Great food. Quality ingredients and an innovative take on the familiar dishes. A lovely selection of cocktails, beer and tequila. Sadly, a Truly limited wine selection, yet I did not mind. Clarified margarita with a black salt rim was a good choice. Note: Guacamole made to order far surpassed the one served at the Mission in AZ - though it could have used pepitas or pomegranate seeds for texture. Fish of the day ceviche verde was beautifully presented and even more delicious. Our main course - a signature dish - LA PARRILLADA - to be shared by 2-3 people. A sizzling skillet with a variety of protein and shrimp - along with all the trimmings. A very good choice, but I think next time - if given the opportunity - we would select several types of tacos. For dessert - churros - and probably my most favorite of all churros I had in the US. It says a lot since my children love churros and we had tried them in Chicago's Humboldt Park neighborhood, as well as many other places in Chicagoland area. We had them in California as well as Arizona, and other states. Long story short - it was a tasty and surprisingly light treat! And I mean, light. I would have never thought to find a gem of Mexican cuisine on Long Island. The only other Mexican place I am so fond of is Libertad in Skokie, IL - again, an unusual location. Note: high noise level - the place was packed before 5 pm, and the music was too loud to have an intimate conversation. The decor is not my cup of tea - modern, but not sleek, but nonetheless, the food is fantastic. Made my trip to Long Island even more special.

    Sizzlin' Fajitas- Chicken and shrimp
    Elsy L.

    I've been here so many times at this point. This review is a culmination of all my visits and eats. The service is always on point and the ambiance is very nice. Pecado is Spanish for "Sin" and you see a lot of Dias de Los Muertos pictures and vibes inside accompanied by dim lights. Their drinks are so good! I usually get their passion fruit or mango Margaritas with the Tajin (spice) rim and it always HITS! For food, I've had the following: Appetizers: -Guacamole: so well made and flavorful! Mains: -Chile Relleno: (Stuffed poblano pepper, mushrooms, cheese, salsa roja tatemada, crema. Served with rice) AMAZING. I keep coming back to this everytime I'm there for dinner. The flavor that comes through from the mushroom, their choice of cheese, and the poblano pepper is so delicious. -Sizzlin' Fajitas: Chicken and Shrimp (Sautéed onions & peppers. Served with rice, black beans, Pico de Gallo, sour cream, flour tortillas & shredded cheese) This is so delicious and flavorful!! Dessert: -Churros- (Dulce de Leche filling, sprinkled with cinnamon and sugar, side of chocolate ganache and vanilla ice cream) sooooo DELICIOUS!! Everytime it is so fresh and the combination is perfect-The filling tastes delicious and combines well with the churro, ice cream and chocolate ganache. This is definitely shareable with another person. Every experience here has been pleasant- it's a nice dinner spot and brunch spot even. Not pictured but I have had their huevos rancheros and it did not disappoint. This restaurant is definitely worth a visit!

    Amanda K R.

    Dinner with all my chickens! Yelp event helped make the decision of tonight's dining experience. First time On the patio which according to owner/Ian is a new addition. States looking to use space for private parties, corporate events, baby showers and apparently - coming soon- brunch. He states it will be a delicious combination of sweet and savory. Close to home- priced on the higher end- in-door seating is super romantic with an awesome vibe. The tequila vault is a thing of beauty. Parking is metered on the main drag, public/pay lots around back. Did not have any dessert this visit but check out the choices.... Happy salivating. Tell Ian, Amanda the Yelper sent you Buen provecho amigos

    Chicken burrito

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    Thank you so much Fred! Come back again soon!

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    Page 1 of 7

    Ask the Community - Pecado Mexican

    Is there a bottomless mimosa option for brunch?

    It's not bottomless but they run a special for $2 mimosas for brunch!

    Are reaervations required?

    No, but it is recommended since it'll be a long wait.

    Don’t See Your Question? Ask Away!

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    Enjoyed my first time here at this adorable and elegant restaurant…read more The decor is low key , simple yet lovely. When you walk in you see a large clementine inspired painting and a long bar which is the focal point of this compact restaurant . There is limited seating so you should definitely make a reservation . Our server was so friendly and polite .He continually checked in at our table to see if we needed anything .Thank you ! The menu is unique , offering a lot of creative dishes . We started with some cocktails, although the Clementine Cocktail is the signature drink I opted for the Quilty Pleasure , it was excellent made with tequila,coconut cream and strawberry .Yum! We then shared several appetizers starting with the mussel special served with warm soft bread for dipping .There was more than enough for the four of us to share . The mussels were delicious and perfectly cooked in the most delicate, flavorful light sauce . We also tried the mushroom arancini and mushroom strudel , both amazing and tasty. I ordered the Sliced Steak Sandwich which was served with fries and a small salad. It was quite a large portion , too much for one person to eat , definitely shareable ! The steak was seasoned perfectly and so tender. The red onion jam was the perfect complimented to this sandwich! The fries were very thin , tasty and crisp but on the salty side . Everyone enjoyed their dinners! Although I do feel the menu is a bit on the pricy side the food as well as the service was outstanding . I would definitely recommend stopping in and checking out this restaurant for yourself!

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    Magnolias

    (20 reviews)

    One and done for us. 3 stars for the drinks and other staff…read more Bartender with hat backwards. Didn't even acknowledge us when we sat at the bar we sat there awkwardly while he attended to four other people laughing and carrying on and making drink selections. at the bar. We were just about to leave when he came over. No eye contact no greeting said here's the menu and walked away. My husband and I looked at each other. Then about five minutes later, another bartender came over a very nice woman asked us what we would like to drink. Drinks were very nicely made. Had them and went to another restaurant to eat. That bartender should also wash his shirt. I really don't like leaving bad reviews, however when you're not greeted in a timely manner, sitting at a bar that was not full and chatting with four other people and laughing and treating us with absolutely zero consideration when there are so many other wonderful restaurants in the Bayshore area it's sad to give a bad review.

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    First time here for lunch at this fairly new restaurant. The restaurant is bright and nicely…read moredecorated with a lovely bar . The service was outstanding , attentive and everyone was so friendly and polite . I ordered the cavatelli bolognese which was absolutely delicious! Made with homemade pasta and a yummy meat sauce . I enjoyed my lunch and will definitely be returning.

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