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Pat's Italian Restaurant

4.0 (242 reviews)
ModerateItalian
Closed • Closed

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Recommended Reviews - Pat's Italian Restaurant

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Crispy chicken "alfredo"
Kelly F.

We had 7:45pm reservations and arrived a few min early, were seated a few min early. We waited and waited and waited an hour and 10 minutes for our food. It came out hot and was very good. The sauce is a little sweet. I'd probably opt for pink vodka next time. My only complaint is the cheap cheese they use. I'm Italian and typically use pecorino Romano. It's like sawdust and tastes dry and cheap. It ruins the delicious homemade pasta in my opinion. We got a slice of peanut butter cake as well to split. It was dry AF. Refills are not free btw. Overall just okay this time. The parking was also terrible. We had to park next-door and walk over. Not sure we'll return, too many negatives.

Spaghetti
Alfred A.

We went here for my birthday with family and it really exceeded my expectations. They have 3 rooms. The left is a bar area, a middle room and the room on the right has larger tables for big parties. They could use a little more decor, but it was still cozy. I had the garden salad with blue cheese, chicken piccatta and spaghetti. The others in our party also had chicken piccatta and gnocchi. The food was excellent as was the service. The server was very attentive and she and a bus girl promptly cleared dirty dishes. They have a parking lot which is ample and I would recommend making a reservation especially on a Saturday night because when we left at about 7pm it was mobbed! Highly recommended! Take it from an Italian who's family was in the restaurant business, the food was perfect. We'll be back!

Veal Parm
Greg P.

My wife and I have been going almost once a week to Pat's for the past 3 years. Simply the best Italian Restaurant for me. Love the sauce and the veal parm is "THE BEST". If I do go to another Italian Restaurant i don't order Veal Parm because I don't want to be disappointed. Brian the bar tender where we typically eat is the best and a clean freak.

Veal Marsala
Rebecca B.

My mom has been raving about this place for a while now. I went here many years ago and was not a fan at all. However, mom and her friend really enjoy the veal marsala. She talked about how thick it was and how great the quality. So she decided to order us takeout. Veal marsala. Let's just say it's very underwhelming. The meat was so thin and tasted absolutely nothing like veal. The taste was just horrible. The Marsala sauce was lacking in taste as well. I'm personally not ever going to eat here again. Mom will most likely go back, but won't ever get takeout from them again. It was disappointing.

The Christine
Jin S.

This restaurant has been on my bucket list and I was finally able to experience it. The service was great, I had a party of 5 on a very busy Saturday/holiday weekend and they were able to accommodate my family within 5mins of calling. They pulled a table aside and made sure it was set on time, even with a kids cup ready to go. We ordered several apps: Cheesy Garlic Bread, Calamari, and Mozzarella Triangles. The mozzarella triangles were the best out of the 3 apps ordered. The Cheesy Garlic bread could use some more cheese. I also got a chicken soup and Caesar salad on the side. The pasta in the chicken soup was a bit mushy but had good flavor. The Caesar salad dressing wasn't very flavorful, pretty basic but the lettuce was crispy. My family ordered the Christine, Bolognese, and chicken parm with pink vodka. All of the entrees were the shining stars and absolutely delicious. Very big portions! This is a great family style restaurant with plenty of seating. The restaurant was very dark inside but had a cozy feel. Parking was also very easy.

Fra Diavlo

Delicious food. Have to have the homemade pasta, always. Great service. The restaurant is nice and clean inside, great spot all around.

C M.

We were seated right away. The food was excellent and the gentleman that waited on us was phenomenal. This was the best experience we have had at pats Italian in years. We felt the dining room was a little dark for our liking but it's probably acceptable ambiance to most other patrons.

Shrimp scampi
Kristen S.

We had a gift card for this restaurant and decided to use it tonight. Wow! We were so impressed with the food. Everything we tried was tasty and the portions were large. They even offer a dinner for 2 for $50 - an app to share, two soups/salads and two entrees - which made our first visit there a great value. Our server was very friendly and made some great reconnections on what to try. We look forward to returning to this wonderful neighborhood spot

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1 year ago

Went to Pat's last night. Food is as always amazing. Try the brisket raviolis. So good!!

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2 years ago

The food is amazing. So nice to have an amazing restaurant in town. Their chicken Milanese is so tasteful I get it every time.

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Ask the Community - Pat's Italian Restaurant

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We've gotten takeout from here before for pizza and it was really good, but after dining in last…read morenight, I honestly can't believe we haven't done it sooner! The entire experience was amazing from start to finish. First, our waitress was absolutely incredible. She was friendly, super chill, kind, polite, and gave us great recommendations. She was so on point the entire time, and I genuinely couldn't have asked for a better waitress. They start you off with complimentary bread that's like a focaccia-style garlic bread, served with a generous portion of olive oil for dipping. It was SO good. We also got the meatballs as an appetizer, and I'm not exaggerating when I say they were some of the best meatballs I've had in a long time. For our meals, we tried the Bolognese, short rib, and a fruit di mare pasta, and every single one was amazing. I'm literally drooling just thinking about the food while writing this review! Everything was delicious, and the whole experience exceeded our expectations. We will 1000% be back. If you've only gotten takeout from here, do yourself a favor and come dine in. Highly, highly recommend! Don't miss out on this place!

We were seated right away around 630 on a Sunday. The restaurant is very large with a large wrap…read morearound bar. They have a decent menu with a lot of pretty standard American Italian fare. Nothing overly unique. We ordered a drink, started with a caesar, and ordered a few entrees. Everything was fairly good but some minor tweaks woukd have made everything better. The caesar had good dressing but came with large chunks of parmesan and anchovies that I wish were incorporated into the salad. For entrees: gnocchi, which was a little too soft for my liking, the mozzarella on top was not fully melted, and the sauce was a little bland. Eggplant parm was definitely not cooked correctly, because rather than crispy and cooked through, it was soft and a bit slippery. The spaghetti it came with was also cut in half so it was impossible to get a full fork. Finallu we had the Quattro cheese pizza, which had excellent flavors but the crust was super floppy and needed some crispiness. Overall service was decent. The server however neglected to come check on us after our entrees were delivered. In fact we waited a while for boxes and our check, and (who I can only assume was) the manager came over to take care of it. Good parking situation with a large lot. Right off Rt 6 so the location is very convenient.

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4.5(125 reviews)
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This is definitely on my top 5! We took some friends last week they absolutely loved it …read more We took in laws last night they equally loved it. The staff is always attentive ,professional and prompt ,&personable . Karl is our favorite ..he welcomes you like a friend .. very enthusiastic about your dining experience and his place of employment ..we thought the first few times he was the owner /manager. It doesn't always work out that we get Karl and the others do not disappoint at all. The ambiance is always so inviting and clean !! The food is just fantastic ! Food is why we keep coming back! Staff is the second reason for sure !!

I stopped by here earlier today by myself for dinner. The inside was mostly empty when I arrived at…read more7 PM on a Monday, with 10 empty tables and 4 occupied ones, along with most of the bar area being empty. I will say that the decor was nice, with blues and whites that were reminiscent of the sea. The bar also had a large TV mounted above it with an aquarium scene playing. The lights also seemed to have an aqua theme and reminded me of bubbles rising through the ocean, although I thought the restaurant itself felt quite dim. For dinner on this evening, I decided to start with the fried calamari appetizer and then went with the Crudo Burger for my entree. The menu described the fried calamari as "tender calamari lightly fried and sautéed with tempura zucchini, banana peppers, and garlic butter." The Crudo Burger was described as an "8 oz house blend burger topped with lightly fried Brie, bacon pepper jam, roasted garlic aioli, and arugula on a buttery baked brioche, served with our signature fries." The calamari came out first and had great breading that was light and sort of shattered when I bit into it. I loved the banana peppers, but the calamari itself was rubbery. The zucchini was a fun addition that helped break up the flavors, and I wish there had been more of it. I also would have liked to taste more of the garlic butter. Once I finished that, my Crudo Burger came out, and between the burger and all the French fries, it was absolutely massive. On my first bite, I got hints of maple from the bacon jam. The burger itself was cooked nicely to a medium and had great flavor, while the bun was nicely toasted. My fries were good as well, seasoned nicely with some Parmesan and truffle flavor. Last but not least was the fried Brie in the middle of my burger. Honestly, it sort of put me over the top, and after eating it, I couldn't finish anything else. I ended up getting both the check and a to-go box for half of my burger and three-quarters of my fries. It's worth noting that my server was nice and enthusiastic throughout my time there. The bottom line for me is that I would head back here again in the future. While I felt that the calamari was overcooked, the burger and fries were delicious, and I thought the decor was tastefully done as well.

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I finally tried @Luigi's Gourmet Express in Johnston, and WOW... this is easily a 10/10. I ordered…read morethe Sunday Baked Ziti, and every bite tasted like a homemade Sunday dinner. Rich sauce, perfectly cooked pasta, and the kind of meal that keeps you thinking about it after you leave. Service was 10/10 This just earned a spot in my Top 5 favorite Italian restaurants in Rhode Island. If you're looking for a local hidden gem instead of another chain restaurant, put this one on your list ASAP! They even offer quick to go options, and so many desserts!

Food /Drinks: This place has one of my favorite lunch combos: the half sandwich and half soup…read more Honestly, it's more than enough food. You also get chips and rolls of bread. In the past, I've asked for extra rolls and they've been so generous that they gave me a whole bag. The price is super reasonable. Not only do they offer these combos and a full menu to order from, but their gourmet express section is packed with different options of pastas and meats that you can buy by weight. Their pastries are also delicious, and they have a huge variety. I wish I had more pictures of all these items, but I usually just run in quickly on my lunch breaks. Location: This location has its own parking, so you don't have to worry about finding a spot. There are two different areas: the express side, where you can grab and go or sit down for a quick bite, and the restaurant side, where some people dress up to dine. This place is great for different type of occasion or even just a grab and go order. Service: The service has always been quick, efficient, and friendly. Since I usually go during lunch, I often call ahead, and every time they're polite and fast. Picking up in person is always smooth, with no issues.

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Andino's

Andino's

4.0(776 reviews)
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Food 10 Service 12…read moreAmbience 10 We love this place We enjoy the experience every time on date night

On my third and final city of my Rhode Island tour on October 24, 2026, I came to Providence, Rhode…read moreIsland. Just a note, you need to make a reservation because this place gets packed, even if you're the only one coming in. I wanted a reservation right before I needed to park for WaterFire, but they didn't have any in the 4 o'clock hour open, I had to book for 3:00 instead. This was also the only stop on my tour that was recommended to me by someone else. Every other place I had either chosen myself or had only had help from AI to formulate a plan for. Though the person who recommended me this place while I was work told me about Terry, I was helped by Charlotte which was fine by me. This allowed me to have a more unbiased service and makes this review a more fair one. I will say that finding parking for this place, or even trying to get here in Providence, was a nightmare. Everywhere I went, every car seemed to want to crash into mine, and the GPS even played their part in trying to kill me coming here. Yeah, apparently it's against the law to try and come here alive if you're driving. But thankfully I survived that, and I would say this place was worth the trouble, even though I would probably choose to go somewhere else next time if I want to find better places in Providence to drive to. The attire is business casual, so keep that in mind when dressing to come here. And it is an intimate spot, even though it can be a bit loud in here sometimes. But the service is worth coming here alone, and the casual atmosphere helps its case here. If you aren't driving, then this would be a great spot. I will also mention that you do have to climb a few steps to get to a bathroom, so if you have disabilities, this place isn't all that ADA-friendly. They serve a complimentary bread basket and I got water served to me from a pitcher though you can also have a bottle served to you. They even light the candle on the table, so this lunch was a nice candlelit affair if I do say so myself. I also ordered the Apple Cider Sangria for my drink since it was a fall special. That said, I could only have that one because, again, I still had to drive later, and that includes a 2-hour night drive all the way back to Connecticut. Plus, I was going to get more libations at WaterFire, so that was more reason not to go more than one on the sangria. If not for those things, I absolutely would have ordered at least one more sangria! It was delicious! The sliced apples served with the drink were green. The bread basket had a hard crust that you could still bite your way down and a soft bread inside. For an appetizer, it will get the job done. And it was complimentary which was nice. For food, I only went with the shrimp scampi this time around. There was going to be more to eat at WaterFire, and I did also have Viiny's Kitchen in Wickford and a lobster roll in Newport before coming here, so I kept my food choices at this restaurant more muted than I would have otherwise. The reason this was the dish I went with was because I wanted to continue on with the theme of Rhode Island seafood, but I did come very close to ordering the fig ravioli since it was a special they had and sounded like it was really tasty. This was a delicate decision that required some extra time for me to pick. I did have another waitress add some extra black pepper to my scampi, and then made a LOT of difference! It was already good on its own, but the extra black pepper elevated it into something special. Overall, a good place to eat if you're not driving. The driving portion was what brought this down to a 3, but it's still a 3 and a half if anything. I would probably pick another place to eat if I find myself in Providence again, but I will still recommend this place if you're looking for good Italian food and great service. Just make a reservation, and, if you're driving, try not to get killed coming here.

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Pat's Italian Restaurant - italian - Updated November 2026

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