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Pastosa By Lucia

4.7 (610 reviews)
ModerateItalian
Closed • 11:00 am - 8:00 pm
Updated 2 months ago

Pastosa By Lucia Photos

Business Info

PASTOSA BY LUCIA ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Dogs allowed

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Recommended Reviews - Pastosa By Lucia

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Outside
Michelle F.

From the parking lot you'll enter through the patio which has shaded seating and non shaded. The patio is filled with lush greenery. You'll even see the chef grilling items on one of the many grills on site. As you enter you'll notice a quaint seating area, desserts on display, and the front counter. Menus are located next to the register, and classic items are noted on the chalkboard above the tester/kitchen area. I recommend trying whatever pasta your heart desires you won't go wrong. You'll likely want to grab a dish to go (if you're not from the area). Each meal comes with a house salad - pick the house Italian dressing it's like no other! A side of focaccia bread (seasoned to perfection). Ambiance is very laid back, service is welcoming, attentive and patient when having difficulty deciding what you want.

Pasta with meat sauce
Mai Y.

I saw an Instagram post about this place and loved the idea that they were a fresh pasta place. There's not very many restaurants that make fresh pasta around so I decided to go there for lunch. It is definitely worth it. The pasta is fresh and their variety of sauces are delicious. We got the spicy pork ravioli with pink sauce and a spiral pasta with the beef meat sauce. Both were amazing and you must try their house dressing for the salad. It is refreshing and delicious! Will definitely go back!

Valerie K.

We stopped by here for lunch a few weeks back and weren't disappointed. We got some seasonal lemon ricotta raviolis and they were amazing. All of the pasta here is freshly made in-house and comes with a choice of I believe, soup or salad. They also have a large selection of desserts in their pastry case to choose from, so I highly recommend the cheesecake or ganache chocolate cake. Prices also cannot be beat!

Fusilli with Calabrese Sauce
Danielle M.

Solid 4 stars. I really enjoyed the pink sauce on my dinner, but my linguini was a little on the overcooked side and clumped together. Next time I would choose the pink space with either a penne or fusilli. The minestrone soup was fantastic, hearty and filled with an assortment of vegetables. My husband loved the fusilli with Calabrese sauce and said the meatball was really good. The focaccia bread is a great starter. The crab cakes are a pass. The restaurant itself is small and in an unassuming area. While this isn't the most romantic date night the restaurant is a solid place to grab some home cooked food! I will definitely come back to try some of their other dishes.

Meatball sub,pesto penne, ravioli
Carlos C.

Omg what a hidden gem in the most unsuspecting place! Was in the sacramento area and was craving pasta. This restaurant has stellar reviews on Google and yelp so I decided to give them a try Simple decor, great service and amazing food. I am taken. Back by the freshness,flavor and how perfectly they cook their pasta. The ravioli was plump they didn't skimp on the ingredients. This is a small business that's doing things right. The prices are fair and I hope they stay open for a long time. I will certainly return

Chicken Parmesan and Artichoke Ravioli with Brown Butter Sage Sauce
Chloe S.

The homemade pasta and sauces are absolutely delicious, and the salads are fantastic with their house dressing. The chicken Parmesan was cooked perfectly--tender, flavorful, and delicious. Everything tasted fresh and made with care. Service was quick and friendly! Highly recommend Pastoasa By Lucia!

Menu
George K.

Last night after watching my great granddaughter do her thing at Impact Sports in Galt, we had dinner at Pastosa by Lucia! First off, I have to say that I don't really enjoy going out for Italian food because I come from a long line of Italian food. For me, the pasta is rarely served aldente and is disappointing. My granddaughter chose the restaurant and I was quite surprised by how good the food was! It's a gem of a find, tucked away in an industrial area not far from the freeway. The dining room is is small and intimate and at 6:30pm on a Tuesday evening was packed with about 4 parties waiting for seating. We decided to eat outside at their patio area at even though it was hot out, we were comfortably shaded with a nice breeze blowing by. Within minutes of seating ourselves, we were greeted by our server who handed us menus and took our drink order. No full bar but a small but nice selection of beer, wine and soft drinks. The menu consisted of a wide variety of hand made ravioli with a nice selection of complimentary sauces. They also make suggestions for paring pasta and sauces. Dishes come with focaccia bread and choice of soup or salad. All the pasta is handmade and cooked to perfection! I originally ordered linguine but was informed they ran out so I had the rigatoni in a spicy calabrese sauce and added a meatball for an additional $6. So worth it! My wife had the pear-cheese ravioli in a sage and brown butter sauce that was delicious. She also had a French onion soup that was pretty amazing. Overall, the experience was wonderful, the food was absolutely delicious, the service was friendly and efficient given how busy the restaurant was and it's great finding a hidden gem like this so close to home. We will definitely be back again soon.

My friend ordered the Ravioli with artichoke & marinara sauce.
Christopher B.

Saturday, October 11, 2025 / About 1PM Like others have previously commented, this place is a hidden gem on the backroads of Galt, CA. A friend who had been there before suggested the place, but I had my doubts that an any restaurant in Galt, (no offense to Galt) located in an industrial area, could offer delicious Italian food. I was wrong. Ordered the, "Crazy Lasagna" and it was absolutely yummy. Filled with sausage, salami & pepperoni, packed between tender layers of pasta, drenched in a finely crafted savory tomato sauce, this is a signature offering. Also, the volume of the food was quite plentiful, and my companions could not finish their orders and all needed take-home boxes. I completely devoured my order, since it was so tasty. Price is quite reasonable as well. The meal also came with a salad and a generous helping of homemade bread. (I used some of the bread to soak up all the remaining pasta sauce on my plate.) Found the staff to be very friendly. (I asked for some Tabasco sauce, since I like peppery flavored tomato paste, and the chef prepared a little spicy side sauce for me, which totally complimented the flavor, at no extra charge or extra attitude.) The restaurant atmosphere has a pleasant, locally owned and operated feeling, offering both indoor and outdoor seating. So if you're passing through Galt on Highway 99, and are in the mood for some wonderful Italian food, this restaurant is a must visit.

Mitchi R.

What a hidden gem! Pastosa by Lucia is tucked away in the industrial part of Galt, and at first the location and industrial vibe might throw you off, but trust me--the food makes it all worth it. We started with the fried zucchini, which was surprisingly well-seasoned and perfectly crunchy. The meatball appetizer was also really good--tender, flavorful, and comforting. The salad with their house-made dressing was fresh and delicious, and the focaccia bread deserves its own shout-out--so moist, fluffy, and just plain addictive. For pasta, we tried four different raviolis: butternut squash, mushroom, sausage, and artichoke heart, each with a different sauce (pink, brown butter sage, red velvet, and Calabrese). All of them were flavorful and well done, but the brown butter sage sauce stole the show--it was easily my favorite pairing of the night. We ended on a sweet note with their limoncello tiramisu, which was light, refreshing, and the perfect finish. On top of all that, the owners are so nice and clearly passionate about what they do, and the staff was super friendly and efficient. It really makes the whole experience warm and welcoming. Special shout-outs: Blushing Sprig provided the floral décor, which was so pretty and added to the vibe, and Clarity Crafted brought in custom rubber stamps for decorating, which was such a fun and unique touch. If you're looking for great Italian food in an unexpected location, this is the place. Definitely worth the trip to Galt

Creamy Pesto and Garlic Rigatoni (Take-Out)
Tiffany D.

If you know me then you know that I love Italian food and I'm also a sucker for ravioli. I came across this place a while ago while passing through the area and so glad that I did. Pastosa By Lucia is a small family run Italian restaurant in an unassuming part of Galt. It's located in an industrial area almost tucked away and can easily be missed but should not be. They have been serving up homemade pasta, bread, sauces and desserts for a few years now and they recently made Yelp's Best New Restaurants of 2025 list. The interior is very welcoming and gives you that home feeling. The staff here are very friendly and open to offering their suggestions or what dishes are popular. The menu is a nice size, they offer about 12 different varieties of homemade ravioli as well as other homemade pastas, focaccia, soups, various appetizers and yummy desserts. Their roasted chicken ravioli in pink sauce is very good and quite flavorful. My recent go to is the rigatoni with the creamy pesto and garlic sauce. The noodles are cooked al dente and the two sauces paired extremely well together and with the pasta. I have been looking for a good pesto pasta and I definitely have found it. However, they do have several other sauces that I would love to try such as the Red Velvet (Tomato, fresh basil, olive oil) and Calabrese (Tomato, angus beef, homemade sausage) as those are some of their most popular sauces. I also want to work my way through their various ravioli, the Beef Tenderloin ravioli as well as the Bacon Cheeseburger ravioli are next on my list. Along with the yummy pastas I really love their homemade focaccia, it's soft on the inside while having a little crisp on the outside and has the perfect amount of oil and rosemary. One of the better focaccia breads that I have had. Their butter pecan cheesecake is also to die for, a must try!! Overall, this is a must try place when in the Galt area or if you're not in the area it's worth a little road trip to try. Such an amazing Italian restaurant serving up some of the best pasta that I've had and the fact that everything is made in house is even better.

Sam D.

The FOOD is AMAZING!!! The service, Impeccable. The ambiance, it's an industrial warehouse BUT the food and service earns them 5 stars. My new favorite Italian restaurant in Northern California.

Meatball sub

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Reviews are largely positive. Diners highlight the fresh handmade pasta, cozy welcoming atmosphere, and friendly attentive service.

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6 days ago

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12 days ago

Loved the food and environment/ambiance it was a perfect dining experience. Hope to come back again in future road trips!

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8 months ago

Omg their pasta is phenomenal, the chew of the noodles, the flavor of the pink sauce amazing

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Ask the Community - Pastosa By Lucia

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