Cancel

Open app

Search

Pasta Chef

4.6 (237 reviews)
InexpensiveItalian, Fast Food
Open • 12:30 pm - 3:30 PM, 7:00 PM - 9:30 PM

Pasta Chef Photos

PASTA CHEF ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Dogs allowed
Good for kids

Recommended Reviews - Pasta Chef

Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
Yelp app icon
Browse more easily on the app
Review Feed Illustration

Reviews With Photos

Lasagna
Tim J.

Amazing service and food. Best lasagna I've ever had. Felt like it melted in your mouth. Carbonara was excellent as well. Very cool experience for our first night in Rome

Carbonara e tagliatelle
Martin M.

A very small location but definitely one of the best pasta we had in Rome! The carbonara was definitely the best I ever had! It's creamy and not clunky like most cheese based carbonara. The pork is also crispy porcheta! Definitely come early or come at lunch. I came for takeout and didn't leave until after standing in line for 1 hr and finally getting my food 30 mins later. But it was definitely worth it for some of the best pasta I have ever had in my life!

Menu
David S.

We did stand in line for 40 minutes... it turned out for good reason. We had just come from seeing the Coliseum and walking for nearly five hours. We ordered the pesto, the pomodoro, soup of the day, which was fish, the ragu lasagne, and even more. All delicious, amazing, spectacular. I say trust Chef Leopoldo Frigerio!! Have a I mentioned how nice the people are there? So nice. Great service. Great atmosphere. And have I MENTIONED the Tiramisu. No? Wowza. See the photos. And enjoy if you are in Rome.

Clara C.

Also known as al42 Pasta Chef. There was a line when I visited for lunch, but they're "fast food", so it wasn't much long of a wait. Their menu was simple, but I felt it wasn't exactly the authentic type of pasta that I was looking for. Regardless, the food was delicious and affordable. They also have wine here! The owner guy spoke fluent English and went around greeting everyone! It was nice. Credit card accepted.

Fettuccini alfredo, carbonara
Edith C.

Price is incredible for what you get, it's delicious. There will probably be a line, we waited for 40 minutes in the heat but it was definitely worth it.

Lazagna
Justina M.

Nice place where you feel special. Good food, highly recommended! The prices are very good and you feel like home.

Tonnarelli allá carbonara (front) & fettuccine al ragú bolognese (back) - May 2022
Magz B.

It's been almost a year and we still talk about the food here. The carbonara is something I'm going back for. Bonus: The people were so nice and knew SO many languages to help you order.

Hugo C.

You will return for so many reasons. The food is heavenly, get the alfredo! I tried everything I could and the food kept on getting better and better. The host is charming and one of the reasons you will return. He makes you feel welcomed and takes good care of you. The helper behind the counter is kind and knowledgeable. Multiple languages are spoken. The atmosphere feels like a deli, nothing pretentious or forced. You can see the little details that make it a genuine local staple. I highly recommend it for the price, quality and service. It's technically a food lab. Their experiment, serving the best.

Tonnarelli alla Carbonara
Jonas M.

I've been going here since they first opened in 2015, when the Monti region wasn't popular as it is now. They've always been great, but they've evolved and grown over the years. They still have that street food feeling, but as they've grown in popularity, they've figured out how to serve their very diverse clientele, from locals, to tourists, to frequent visitors. There is something for everyone. My order with my group: -Amatriciana -Carbonara -Caesar salad They're very generous with the guanciale and the portions. The staff is warm and efficient. The pasta comes out fresh. Sometimes they are able to accommodate mixing the pasta with the sauce, but more often than not, it comes as is as they have to be efficient in their small kitchen. They are absolutely the best street food pasta in town.

Carbonara bottom, second option top
Andrew F.

Wait, this is a chain with multiple locations? Noticed in multiple places... Or I passed it during different times of day and couldn't tell First pasta in Italy -- home cooked pasta is better. Review based on carbonara and the second menu item. People said to try out carbonara but the taste is too strong that I couldn't finish it! Should have seen the black pepper warning. I don't know if this is a case of adding too much spice or whatever you know the more you have the more distinctive/unique taste you have but you sacrifice food quality. Also there isn't much meat on the food. The second option had better tasting sauce, which was distinct and tasted fine, but didn't sell it. Pasta is chewy.

Ashley C.

Maybe I'm just a stupid American but this simple pasta restaurant was the best pasta I have ever eaten IN MY LIFE. I enjoyed it so much! When I'm at home really hungry daydreaming about good food this place always comes to mind. It's small inside, so not good for groups, but I recommend ordering a few dishes to try. We ordered three large dishes and shared them. It was the perfect plan. To say we were stuffed at the end would be an understatement! I liked the spinach ravioli and mushroom pasta the best so those are my recommendations but I can't see anything not being good here. They even offer wine! Totally get some wine to go with your meal, because let's face it, What's pasta without wine? :-)

Kristina L.

Amazing pasta that's fast and relatively cheap! The portion size is generous too. Their regular size was plenty enough but they do offer a large size if you're feeling super hungry. The carbonara was delicious. It was cheesy and rich with the perfect saltiness and bacon pieces. Oh I could eat that all the time! My husband got the pasta ragu bolognese and it was good and hearty. They have a spice tray of level 1-17 and there a chart to tell you what pepper is closest to that level. I believe a 5 is like a jalapeño. I didn't have the tiramisu but everyone else seemed to order and enjoy it. Friendly staff. Quick service.

Asks you are from I said Saudi he knows what I can eat from menu. I like how crowded and how tasty their food price good too.
Mohammed G.

Good place food good too. Try both soo good. Service efficient. Atmosphere friendly and worm crowded.

See all

5 years ago

Great place for a quick bite! Lovely atmosphere, very friendly staff, and delicious food! It is also very affordable. Highly recommend!

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Rebecca J.
388
181
29

9 years ago

Helpful 1
Thanks 0
Love this 1
Oh no 0

9 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Lau V.
5
12
0

10 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Bee E.
96
71
12

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Food was amazing! Fresh pasta with flavorful sauces!! Such a great find! Good portion sized for the cost. Highly recommend it!

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Asif K.
30
60
3

8 years ago

Had the tomato basil pasta and spinach ricotta ravioli. Fresh, light, and genuinely simple flavors elevated the entrees. Highly recommended.

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Gloria C.
207
164
19

9 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Nearby Forum and Colosseum. Normal pasta cost 7€ but portion was quite small. Pasta was Good but Nothing special. Service was nice.

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Ana J.
85
81
26

9 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

10 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Raj P.
0
16
0

10 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0
Photo of Tom B.
12
7
0

10 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of Tara S.
31
17
13

10 years ago

Helpful 0
Thanks 0
Love this 1
Oh no 0

8 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

9 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0
Photo of C R.
138
178
57

7 years ago

Helpful 0
Thanks 0
Love this 0
Oh no 0

Page 4 of 6

Pasta Chef Reviews in Other Languages

Review Highlights - Pasta Chef

“While rome-ing around Rome (LOL I had to) pasta was a dish I ate everyday, sometimes even two times a day!”

Mentioned in 57 reviews

Read more highlights

Forno da Milvio

Forno da Milvio

4.1(58 reviews)
0.1 km•Monti
•€

Just as I was about to pass from "hungry" to "hangry", I spotted the neon "pizza" sign and decided…read morethat this was going to be tonight's dinner. It's a bit off the beaten path and it's inexpensive. I'm a fan. Several different options for pizza on display and I chose the most interesting and colorful one. Something with peppers and onions and smoked salmon. Weird but sure, why not. It's sold the usual Italian way - by weight. Pick a size, they cut it and weight it and then warm it up. My pizza was ready in a few minutes and I paid for it with a beer and sat in the back to enjoy. It's hard to go wrong at €8.40 and this was delicious. Maybe it could have spent some more time in the oven but it was still tasty. Great option for great inexpensive pizza in a spot that likely doesn't get too busy with other tourists. [Review 19109 overall - 284 in Italy - 79 of 2023.]

Forno da Milvio is a good option for some quick pizza. I came here after visiting the Colosseum…read moreand wandering nearby it. I came with one other person and we noticed there was a line. It took awhile until it was our turn and to be honest it felt a little chaotic inside. Once it got to us we asked for two different types of pizzas to share. They charge you by weight. Both of the pizzas were pretty good. Their crusts are a little thicker though and pretty filling. I got a pizza that had some very spicy meat on top which was my favorite. The other pizza we got was just okay. Besides their just made pizzas, they also had pastas and other items you can order. The guys behind the counter were nice. We asked for a new pizza fresh out the oven but they told us we had to get the one sitting there to finish it off. There is a casual dining area but it was all full when we tried to sit. Overall it was a mediocre experience.

Photos
Forno da Milvio - Forno da Milvio, Roma

Forno da Milvio, Roma

Forno da Milvio
Forno da Milvio - This looked interesting. Forno da Milvio, Roma.

See all

This looked interesting. Forno da Milvio, Roma.

Pico’s - chicken and beef tacos

Pico’s

4.4(54 reviews)
1.7 km•Trastevere

I'm honestly shocked--in the best way--at how good the Mexican food was at Pico's. We weren't…read moreexpecting to find authentic, flavorful Mexican cuisine in the heart of Rome, but this place completely exceeded our expectations. From the first bite, everything tasted fresh, perfectly seasoned, and thoughtfully prepared. The flavors were spot-on--bold without being overpowering, and clearly made with quality ingredients. It was honestly probably the best food we had during our entire time in Rome, which is saying a lot considering how much incredible Italian food we tried. If you're craving something different while visiting Rome, or if you're a fan of great food in general, Pico's is 100% worth a visit. A hidden gem that delivers way more than you'd expect!

We wanted something other than pizza for a change in Rome. My wife and I decided Mexican food…read moresounded great. I would not recommend this place to my worst enemy. Service was poor an extremely slow. We waited about 15 minutes for water and drinks. When I was finally tired of waiting on the food after 40 minutes I got up to pay and leave but it finally showed up. Food was okay but not good. Had I used the bathroom when I got there I would not have ordered at all. I think the worst bathroom I have ever been in at any restaurant. It made a port a potty look like a luxury spa.

Photos
Pico’s - Pico's - interior

Pico's - interior

Pico’s - Steak,chicken,pork belly, shredded pork tacos and Michelada drink... Everything was amazing!

Steak,chicken,pork belly, shredded pork tacos and Michelada drink... Everything was amazing!

Pico’s - Margarita flight

See all

Margarita flight

Ce Stamo a Pensá - Ready to order in or takeout

Ce Stamo a Pensá

4.6(82 reviews)
0.1 km•Monti
•€

**Ce Stamo a Pensà -- Rome **…read more After a long flight and arriving in Rome late at night, we decided to stretch our legs and walk around--and somehow stumbled upon this little gem. There were no tables available when we arrived, but we figured the wait might be worth it. **It absolutely was.** While we waited, they offered us some wine and a little bite--almost like a small pastry filled with cheese and tomato--which was such a thoughtful touch and made the wait feel effortless. Once seated, we ordered more wine along with two Roman classics: **Cacio e Pepe and Carbonara.** The **Cacio e Pepe** was exactly what we hoped for: beautifully creamy, cheesy, and well balanced without feeling overly heavy or greasy. The pepper came through nicely, complementing the richness of the cheese rather than overpowering it. The **Carbonara** was equally impressive. The pasta had that wonderful fresh, silky texture, the sauce was rich and intensely cheesy, and the pancetta was perfectly crispy and salty. Every bite had the right balance of creamy, savory, and salty. Ambiance was quiet, chill and very welcomely.

The food is pretty good. I'd stay away from the traditional sandwich and go for the pita pocket…read moretype sandwiches or the pasta dishes. Also the fried pizza is pretty good. The service is very good and friendly. Now the warning. There is usually a line. There are only enough tables for 15 people and calling them tables is a stretch. As you walk along a thin hallway towards the restroom there are 3 tables for 2. At the entrance there are two counters that have 4 seats on one side and 5 on the other. You also need to have an ass that fits on a small stool. They play great American and British Rock and have semi passable AC.

Photos
Ce Stamo a Pensá - Seating area

Seating area

Ce Stamo a Pensá
Ce Stamo a Pensá - Aperitivo

See all

Aperitivo

Pasta Chef - italian - Updated October 2026

Loading...
Loading...
Loading...