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Paris Baguette

3.6 (29 reviews)
Closed • 7:00 am - 11:00 pm
Updated 2 months ago

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Audrey T.

Stopped by for a coffee and sweet treat. All their donuts look so good and are actually delicious! I tried their Nutella croissant this time and it was delicious. Service was quick and efficient. Lots of seating.

Olive W.

I tried their mochi donuts before and it was a hot day so we came in to grabbed some drinks. There are so many pretty desserts and yummy looking pastries but we were full so we only ordered drinks. The place is quite busy but does have a lot of seating available. We ordered mango smoothie and matcha frappe. My matcha frappe was ok but the mango slush was really too sweet. We couldn't finish the mango slush.

Naw

Amazing pastries! Wanted to try salt bread and they had it! The savory items , pepperoni pizza croissant and the curry bun were my favorite!!

Alberni St
Shonah M.

Does it seem like Metro Vancouver is being taken over by pizzerias, coffee shops & bakeries? Well it is! LOL. Just what I need in my life - more sugar & calories. Paris Baguette is opening up & expanding in Washington State (Alderwood Mall in Lynwood - first location now open) & up here in Metro Vancouver & already has locations across Canada. South Korean domination rolling ahead full steam & now here in town. PG has some serious competition ahead of it. There are plenty of heavy hitters already established here in Metro Vancouver when it comes to bakeries. See my reviews, as I've covered dozens of local bakeries. It's going to take a few visits to PG to decide if it's legit. Seriously, how many pastries & coffees could one eat in one sitting to decide a ranking!? However, for now based on hype & presentation - so far so good. Located downtown, on the fabulous 'Rodeo Drive' of Vancouver - Alberni St, PG has chosen to obviously come in via a big splash on this very expensive street known for its top designer wear & diamond stores. A second location is now open as well in Coquitlam. When Korean & French flavour meet head on, what could go wrong!? Stay tuned.

Savory pastries
Issie C.

This long anticipated of Paris Baguette Bakery Café in downtown finally had its soft opening on Dec 21. It's a 2nd location after Coquitlam. I checked it out after dinner on the next day. This Korean French bakery is all over in Korea. We're lucky to have it in town. It had a pretty good vibe with the blue and white decor from the entrance leading you to the varieties of pastries on the left and the cafe seating area on the right. It was after 9pm so the place was not as busy as the daytime. They open from 6am to 11pm during the holiday season at least. Hours may change later. Their pastries are so appealing to the eyes. You can easily want to get one of each. After some tough decision making, I picked 4: - Almond Pain du Chocolat - Almond Pastry - Pineapple Brulee Pantry - Peppermint Mochi Donut They are tasting great on the first day and even overnight in the fridge. You could microwave it a bit also. The pastry is very buttery. But among the 3 pastries I got, they have different level of buttery taste and different density. I liked the pineapple one the best, then the almond ones and the peppermint mochi donut. Don't get me wrong. The mochi donut had the soft chewy texture I like. The peppermint icing was on point. None of the pastries were too sweet. I could taste the distinct flavour of the pineapple, the chocolate, the peppermint and the butter on every bite. You will notice that they are not greasy at all. They also have sandwiches, savory pastries and packaged salad. Their handcrafted cakes are really amazing for special occasions or just a craving for the sweet tooth. They have raspberry jam and apricot jam in a jar as well as chocolate bars. Pound cakes are also available. Gotta try them next time. They have different drinks such as hot chocolate. It would be nice to enjoy their pastry with a drink at their cafe. Thr pricing is a bit on the higher end, but you gotta appreciate the calories label for each item. The service was also nice. They handled each piece of the pastry with care while packing them for you.

Ricky C.

The savory and sweet pastries I tried were all delightful! It's a bit on the pricier side of pastries, but worth it. -The crab croquette was a solid 5/5. -Strawberry mochi donut 5/5. I just kept wanting to eat more of this one. - the raspberry cream filled croissant was a 4/5. I really liked the raspberry jam,m flavor, but after a while it got a bit too sweet. - the bag of garlic mini croissants 5/5. It had a sweet glaze on top of it, which I think was honey. It added a nice surprise to the garlic flavor. - strawberry cream cake 5/5. I thought this version of a strawberry chiffon cake was well balanced in sweetness and amount of cream to chiffon cake ratio

Sweet potato bread, blueberry lavender matcha
Dana S.

Huge selection of French and Korean pastries. It's self-serve style where you grab a tray and pick out the pastries you want with tongs. There's a good amount of seating here and it wasn't too busy on Sunday morning. The two baristas/cashiers were both very friendly. I got the sweet potato bread and a blueberry lavender matcha. I really liked the sweet potato bread - the sweet potato filling was so smooth it was creamy, and the bread was soft and lightly sweet. The sesame seed garnish was sparse. As for the blueberry lavender matcha, the matcha itself was not good. The barista warned me that it would be very sweet and was from a powder mix so they couldn't adjust it, but that still didn't adequately prepare me for how sweet it was. Really sweet and very little actual matcha, which I did expect from looking at pictures, but it was even more extreme than I was expecting. However, the blueberry lavender milk was actually really good and LESS sweet than the matcha, which was enough to redeem the drink. I would definitely not recommend a plain matcha latte here, but the limited edition fruity ones might be worth a try if you just want the fruity milk and don't care about the matcha. The extended hours every day of the week are definitely a plus.

Aaron T.

Expectations exceeded with the turkey cranberry croissant! Grab one to go and asked for it warmed up. It's a wonderful blend of textures and all the ingredients are so fresh and flavorful! The pastries were neatly wrapped and arranged, some individually wrapped. Visually attractive without being over the top, and familiar. Lots of fresh pastries like cream filled croissants and danishes, as well as yummy sandwiches and savoury pastries in the cooler. Came during grand opening day at 8:30am and there was pleasantly no lineup having opened at 6am. The inside was beginning to fill up with people by the time I picked my pastries and checked out. But I appreciated how friendly and polite the staff were by greeting customers and keeping the place orderly. Everyone knew what their role was to help for the first day and customers knew where to go. Definitely adding this on my place to bring people for early morning grab and go breakfast or a snack midday. They open 6am to 11pm which is a rarity for Vancouver.

Cynthia S.

Finally got around to trying Paris Baguette and I'm so glad I did,! Tried the Strawberry Cream Bread, Fruit Danish, Sweet Potato Bread, and Mochi Donut. Loved the consistency of the mochi donuts and the sweet potato bread was super soft! Would come again and having a loyalty program with rewards helps with that for sure

cake glass display
Leeza N.

Great variety of baked goods and great price. I reccomend downloading their app to collect points and get special coupons and deals. Their cup sizes are larger than the average so a Medium iced americano was really worth the price. I've tried a variety of pastries here and everything here hit the spot and doesn't break the bank. However, it's always crowded so don't expect to find seating easily. They do need to come up with a better pick up system for drinks though instead of randomly shouting out the drink names, can be extemely confusing for customers. Place is crowded since it's a bit of a tourist trap

Nat L.

i stopped by this buzz worthy korean-french bakery at 1150 alberni street on saturday at 2:45 pm, eager to check out their soft launch just in time for the christmas holidays. situated in a high end, luxury retail neighbourhood, the bakery has been highly anticipated, so i was pleasantly surprised to find the wait relatively short. every seat inside was occupied, and the atmosphere was lively as customers browsed the self-serve displays of pastries, breads, donuts, and cakes. the setup feels like a blend of a chic café and a boutique bakery. with trays and tongs in hand, you can explore an eye catching assortment of baked goods before heading to the counter to order drinks or whole cakes, and pay for your treats. the displays are thoughtfully arranged, giving the space a polished yet approachable vibe (though self-serve setups always raise some hygiene questions for me). here's what i brought home: strawberry lemon cream croissant ($3.40): small, light, and filled with a zesty lemon custard, but it lacked the buttery crispness and flaky layers of an exceptional croissant. raspberry almond croissant ($6.69): the raspberry filling was generous but overly sweet, and the texture didn't quite have the delicate flakiness i was hoping for. coffee danish ($5.49): the coffee flavour was subtle, but the danish fell short on delivering the crisp, airy texture and rich butter that makes this pastry a favourite. strawberry mochi donut ($4.79): the chewy texture stood out, but the icing leaned a tad bit too sweet for my taste. the cakes on display, however, were show stopping, almost too stunning to eat. they alone might warrant another visit to explore more of the menu. while the pastries didn't wow me, the experience of visiting this vibrant bakery was still enjoyable. if you're in the area and curious about korean-french baked goods, it's worth stopping by to see what all the buzz is about and form your own opinion.

Samples of the amazing bakery
Mark D.

An amazing selection of bakery treats, mainly sweet, but some savory. The two that we sampled were high-quality and delicious. Prices are very reasonable, especially considering the high-end location. Must return to try more! Big spacious dining area with washroom, with a bit of a fast food ambience.

Buffalo Chicken & Ranch Pizzetta

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Paris Baguette Reviews in Other Languages

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Gary’s Patisserie

4.5(64 reviews)
4.7 km•Kensington-Cedar Cottage

I ordered the 6 inch mango cake for my sister's birthday and it was absolutely worth it! The cake…read morewas light, fresh, and full of delicious mango flavour without being overly sweet. It was a huge hit with everyone! The 6 inch cake was $69 and I added a customized birthday message on chocolate for an extra $3 which was a nice personal touch. They also offer a gluten free option for an additional $10 which is great for accommodating different dietary needs. One thing to keep in mind is that you'll want to order online well in advance because their cakes sell out quickly. I can definitely see why. They're fantastic! I'll be ordering from Gary's Patisserie again for future celebrations.

Have seen Gary's fresh mango cakes all over IG and with my Dad's recent birthday I convinced my…read moresister to order one, instead of our usual mango cake from Saint Germaine bakery. Gary's only allows to order the fresh mango cakes up to one week ahead to ensure they have enough ripe mangos, which I admire their dedication. We ordered the 6 inch cake for 9 people (7 adults and 2 kids) and everyone got a thin to average slice. The cake is definitely prettier than the other fresh mango cakes on the market, has a lot more mangos that are perfectly ripe and sweet, there is less wipped cream, and the sponge cake is softer. The family agreed that Gary's has the best fresh mango cake but at $69 for a 6 inch cake, versus $43 for a 6 inch mango cake from Saint Germaine, a cake from Gary's is definitely a treat and for special occasions. Is Gary's worth the premium price? I think so but not everyone in my family agreed. One thing to note: Gary's do offer cake in a jar that's $8.50 each. When we went, they had a BOGO deal with the mango cake jars. My nephew asked my sister to buy the BOGO deal knowing that the 6 inch cake was not going to be enough, as the kids like having a second slice of cake.

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Le Belisse Cafe  - Croissants

Le Belisse Cafe

3.9(64 reviews)
0.1 km•West End
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Excellent bakery and cafe with delectable baked goods especially…read more We tried the following for Croissant Crawl and they were all excellent. - mushroom tart - really great flavour, very crispy and crunch on the outside - strawberry croissant tart - this is so beautiful you don't even want to break into it to eat it, but the fruit is wonderful and fresh, the pastry very crispy and crunchy, amazing texture and as a package it is awesome - pistachio and mango cruffins - these are good as well. Crunchy and the inside is flavourful. - cheese tart - I think this is my favourite. Really smooth and wonderful cheese, the crust is solid and crunchy but not too much. Just really wonderful. Would definitely come back.

This place's aesthetic is really cute and the fruit-shaped desserts are probably the biggest draw…read more They are so unique and honestly look almost too pretty to eat. I believe they were one of the first places in Vancouver to really bring these fruit-shaped desserts to the forefront, and then slowly everyone else started following the trend. The mango is definitely my favourite. It's light, fruity and refreshing and the white chocolate shell gives you that little crack when you bite into it. I tried the clementine/orange one as well and I would probably skip that one next time. It's mostly cream with not a ton of cake. The good news is that the mousse is pretty light, so even though there's a lot of it, it doesn't feel like an incredibly heavy dessert. The pastries and desserts are definitely more about the experience and presentation, although there are some really good options beyond the fruit ones too.

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Unni Pastries - cream donut

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4.3(32 reviews)
0.9 km•West End

Usually for last few years I've been ordering from Esther at Dipnsip & Unni Pastries. I was…read morereferred at my friend's wedding as I was looking for cakes and pastries for in-laws. Well it seems ownership has changed and the new owner doesn't give two craps about prior customers, honoring discounts, replying back timely or being more friendly? Was playing email tag and finally submitted the 39 flavors and didn't hear back until after another week and then told they won't deliver only in morning when they know our reservation was for 730pm and they're open until 9? I even replied back and nothing. We own and run several business in lower mainland and in United States and this customer service from Unni Pastries is trash. At least you can do is reply back and apologize? For wasting time when I specifically told you it's for family and friends flying into town for a funeral burial. Will never use their business again. I highly suggest Mello. They replied and helped me out last minute. Shame on you! Learn how to run a business and treat customers esp previous customers who were supporting the business and fellow Krn but it's clear the new owner doesn't care about the customer or quality it's all about quantity. Maybe my 39 donuts which I offered to pay extra for time and packaging wasn't large enough but money is money. Especially during this time and economy. You should've at least replied back and even tried asking us to do pickup as the restaurant is down the road. Do better! Go to Mello which isn't too far and they bake fresh daily better pricing and reviews and consistency!

Snack and dessert shop located close to the bustling Denman and Robson intersection. I went for…read morethe red bean donut. It was on point. The granulated sugar on outside helps keep it crunchy, and the red bean was sweet but not too sweet and works well. Would come back to try other things.

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Paris Baguette - bakeries - Updated October 2026

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