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    Paradise Dynasty

    4.5 (597 reviews)
    Open 11:00 am - 9:30 pm
    Updated a few days ago

    Order Paradise Dynasty Takeout or Delivery

    Paradise Dynasty Chinese Restaurant Photos

    PARADISE DYNASTY ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Upscale
    Dogs allowed

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    Recommended Reviews - Paradise Dynasty

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    Little flower and green light mocktails
    Irene W.

    I didn't realize that paradise dynasty has now taken over the old DTF location! Came here with some friends to try out their new Birria XLB. It was really good. Way better than their BBQ pork flavor. It was subtle and light and not overpowering or too spicy. Our server was so nice her name was Minh Tran. The night was already so busy but she was attentive, kind, fast, and made us feel very comfortable. They do not validate parking so I suggest the Glendale galleria which is a little bit of a walk but you're going to want to walk off all the yummy food you just ate. My favorites are the truffle and garlic XLB. So flavorful. But if you haven't come here you need to get the sampler XLB. It's so fun and all of the flavors are so so satisfying. The fried rice is very good, it honestly tastes exactly like DTF which is a good thing. The radish PASTRY IS A MUST TRY. We always get two orders when we go here it's so good. They also had a spring chef selection menu which we got the crispy scallops so filling and flavorful. And the sweet mochi green tea matcha and black sesame. The black sesame was top tier. They need to make this a staple on the menu. Highly recommend you check them out. They got pretty busy on a Friday night but I'm glad we came early at 5pm. So so worth it! Great place for groups!!

    A1. Specialty Dynasty Xiao Long Bao, B10. Prawn and Kurobuta Pork Wonton in Chili Oil
    Sarah L.

    My family & I visited Paradise Dynasty for the first time last month. I reserved a table on OpenTable for a late lunch on Sunday afternoon, and we didn't have to wait long to be seated upon arrival. The place is upscale, yet still casual. I thought their indoor temperature was quite warm, but I'm unsure why; maybe it was because of where we were seated (booth near the back). Also, the service was friendly, but a bit slow during our visit. We ordered a variety of dishes to share. My faves were the Specialty Dynasty Xiao Long Bao ($20.75), which was a colorful dumpling flight with interesting fillings; and the Chef's Special Assorted Sweet Mochi Duo with fillings of Green Tea Matcha & Black Sesame ($14.88), which was fragrant and mildly sweet. There's another restaurant nearby that's also famous for Xiao Long Bao, and I think Paradise Dynasty could be a comparable alternative if the wait time is too long at the other place.

    Birria Bao
    Ted H.

    I really enjoyed the food! I do recommend trying the Specialty Dynasty Xiao Long Bao with 8 different flavors first if you're not sure which ones you like. I ordered: Birria Bao (4/5) - It was good and even better with the sauce! Black Truffle Bao (4/5) - Also really good! Chilled Tofu in Soy Sauce Vinaigrette with Crispy Onion (5/5) - My favorite! Seriously! Fried Rice with Shrimp (5/5) - My second favorite! Chicken Wonton in Chili Oil (5/5) - My third favorite! Stir Fried Spinach with Minced Garlic (4/5) - Not bad at all. I would order it again! The place is nice and the server was awesome. I would definitely come back again. Just be warned about the parking.

    Kurobuta Pork Wonton in Chili Oil
    Tracy T.

    The food was good, but it wasn't amazing. It's another Din Tai Fung type restaurant. The restaurant is nice. The food could be better as in there are lots of other Chinese/taiwanese local restaurants that have the same foods or food that taste better for a more reasonable price.

    Jacklyn D.

    I am so happy that Paradise Dynasty made it to LA, and walking distance from where I live!! Overall, my first experience going there was 10/10. The service was fast, friendly, and the food tasted great! I came on a Monday night around 7:30 PM with a reservation. It was not that busy, and there was plenty of tables available. Everything was delicious. We ordered: pork chop fried rice, shrimp fried rice, TWO orders of honey walnut shrimp, pork xiao long bao, and the spicy wontons. This was an order for only 3 people... we were HUNGRY, and we finished everything. I would say the honey walnut shrimp along with the xiao long baos are the real showstoppers. You truly get the bang for your buck here. The portions are shareable for up to 3-4 people. The alcoholic beverages are also delicious. The service was also amazing. I cannot wait to go back.

    Daniel Y.

    It was good but in my experience I feel with all the hype it could have been better. One thing I can say is service was good. Thankfully we were allowed to be seated even though the majority of the party wasn't there. So that was nice. Many other establishments wouldn't do that so that was a plus. If you were to ask me, it just didn't feel like the top tier dining experience you would receive at its rivals table. Many things were lacking. Don't get me wrong it was good, food was tasty, service was professional, very attentive. Then again the flavor and quality was not fully there for me. Yes we ate it all up, certain dishes were super tasty others lacked the full texture, richness, bite, chew you name it and I just need to be 100% with my review. I'm sure many people have heard that this is a rival restaurant to the previous dumpling restaurant that originally was housed in the same location. But the internet and the blue checkered reviewers who get payed for their false reviews got me again! Cucumber salad, garlic green beans, woodear mushroom salad, pan fried pork buns, steamed chicken, pork xlb, chicken xlb, bbq ribs, chili oil wontons (pork and chicken), pepper angus beef, and fried rice was our order. I gotta say many of those items lacked flavor. The pan fried pork buns were fancy looking but 2 came in an order for 9 bucks and there just wasn't enough flavor in those or soup. They were very dry. The soup dumplings both pork and chicken just needed more flavor. The wontons in chili oil were good but that's because it was doused in sauce and chili oil. Woodear mushroom salad was mid, nothing special IMO. The garlic green beans were actually one of the best dishes there. The pork ribs almost had zero meat, another case of ozempic ribs. No bueno. The steamed chicken was alright. Pepper angus beef was good too, that was enjoyed throughout the table. The cucumber salad was too bland for our liking. I mean certain things were good, like everything was cooked through very well. Just the flavor was lacking in our eyes and tongues. Overall the servers were very attentive and respectful which was very nice. Cups kept full. Thank you for doing your best Paradise Dynasty. I just cant be mean because they did a good job, everyone was respectful and food came out fast.

    Inside IG: @ammysalamii
    Angela G.

    Finally got to try this place! This took over the old Din Tai Fung since they moved inside the mall. Vibes are basically the same, "high end" dumpling spot. Located on the outer part of the Americana (definitely park at the Galleria mall since it's free and an easy walk - otherwise paid parking can get expensive). We were able to go on a non-busy day/time I guess because they seated us immediately. Shoutout to our server, Ian, for always checking up on us and recommending the good stuff! Super helpful letting us know to scan the QR for a menu with beautiful pics of each item. In the end, he also gave us coupons to use on our next visit!! I ordered the Seabass with a side of rice, absolutely delicious, melt in your mouth goodness! The flavor and sauce it was in was just perfection. Not too sweet, not too salty. We also shared a side dish of cucumber that was refreshing and perfect on a hot day. My bf got the assorted dumplings which is 1 of every flavor they offer. I wasn't very hungry at the time, otherwise I would've loved to try their Xiao long Bao as well but he enjoyed it! My favorite thing about this place are the various signature cocktail options AND the fact that you can get as much ginger as you want!! Definitely don't skimp on that. I love the ginger mixed with soy sauce and vinegar. Overall a fantastic option if Din Tai Fung is packed, as they usually are lol. Looking forward to coming back! IG: @ammysalamii

    Sevana N.

    Finally got around to trying Paradise Dynasty and it did not disappoint. The restaurant is beautiful and has ample seating. We went in 5 min before the kitchen closed yet the hostess was so sweet and helped us throw in our order before seating us. We got the XLB sampler and it was great. Their XLB is extremely juicy and delicious. Loved the fried noodles and all the dishes we ordered. Service was absolutely amazing. All the staff were so friendly and attentive. Will be back.

    H3. Salted Egg Yolk Custard Xiao Long Bao =10/10
    Chrystina B.

    THE BEST. I LOVE IT HERE! So, my mouth is watering as I write this review because omg it's that GREAT. I now had the pleasure of trying this place twice, and AH. Here is my honest review! FOOD: 10/10 - Green beans - radish pastry thingys - pork riblets -pork noodles *Salted Egg Yolk Custard Xiao Long Bao * - regular long bao * THE CHILI* Everything here is just seriously delicious! Service: 11/10 SERVICE HERE IS TOP NOTCH! I swear this place needs a standing ovation ! If it's one thing this place knows how to do, it is give the most perfect service! I think it's what ultimately brought me back now twice. I spilled chili oil on my favorite Levi's and my waiter rushed over to help me with a Tide pen! HOW NICE RIGHT?! Love him. Haha But seriously, everyone here is so curious and smiley! Ambiance: 10/10 It's so clean! Like, sparkling! I love it. I even like the colors, lights, and darkness in the restroom! Haha. All around 20/10. I will keep coming here for their amazing workers, food, and you cannot beat that happy hour! Great job Paradise Dynasty! You have my business for life!

    Noodles with Scallion Oi
    Michael T.

    I've known about Paradise Dynasty for years, but never took the opportunity to try until now. My friend and I ordered the following: Xiao Long Bao (XLB) & Cheese XLB: We originally wanted to try the Specialty Dynasty XLB 8pc set, but it was way too pricey, so we settled on just the Original and Cheese XLB. The original was very standard and the taste is what you would expect. It was a good XLB. Cheese XLB: Surprisingly good! The cheese was a nice gooey texture, but recommended to eat a few as it can get heavy the more you eat it. Chilled Tofu in Soy Sauce Vinaigrette with Crispy Onion: The day was very hot, so this was a very cold and refreshing. I did prefer the vinaigrette to be more acidic for balance, but nonetheless an overall solid dish. The crispy onions on top also gave a nice textural contrast to the super soft tofu. Noodles with Scallion Oil: Noodles were cooked perfectly and the fried green onions had a nice crips. For the sauce, I did find it to be too sweet. Fried Pork Chop on Fried Rice: Super simple fried rice, and the pork chop was juicy, but felt it could've had a thicker coating of the fried layer. It was super thin, so it didn't stay crispy for too long. My overall thoughts are that the dishes all tasted pretty decent, but nothing really stood out significantly for me. Still a good spot to try if you're in the area and craving a variety of Chinese food.

    Kelsey L.

    You would think that my favorite thing from here would be a big menu item like their popular dumplings, which were flavorful and unique, but it was actually their radish pastry. It's a flaky pastry with the most refined radish filling! It surprised me so much. Amazing start of an appetizer to the rest of the meal. As often compared to Din Tai for their menu and funny enough, location, Paradise Dynasty just happened to take over this location after DTF vacated from it and moved over to the Galleria. We were told that their XLB (xiao long bao) soup dumplings are actually 30% bigger than DTF. Instead of just shrimp and pork, their most known or viral dish are the colorful XLB, which came in 8 unique flavors. The ones I remember are the cheddar, truffle, bbq pork, garlic, and foie gras. They were all special and stood out from the usual filling, but I think it's a try once and be satisfied thing. I also liked their black pepper angus beef dish. It was super tender and I kept bringing my chopsticks back for more. The flavoring was just right. A little umami, salted well, pepper-y sauce was coating the beef so nicely. Their panda buns are a MUST. They are chocolate filled baos with the cutest panda face stamped on top. The bao and chocolate combo was sooo satisfying. The last thing I loved was their pan fried pumpkin mochi cookies. They had the perfect chew and it was not too sweet. I loved these!! The drinks were good too, specifically the lychee martini. Overall, if you're in the area and want to try something similar, but different from DTF, I would definitely try Paradise Dynasty and also come back again. I really enjoyed the hospitality and the service.

    This version of hainan chicken with the ginger scallion oil was our fave!
    Harold V.

    We tried Din Tai Fung for and early dinner at 5ish, hoping to beat the crowd. Uhh...nope. The wait was 2.5 hours on a Sunday. So we walked over to Paradise Dynasty at the Americana and were seated in under 5 minutes. We used it as a chance to compare it with our usual DTF order: cucumbers, string beans, xiao long bao and shrimp fried rice. We also added the steamed chicken since we were craving it. The xiao long bao were very solid. Delicate wrappers, equivalent flavor and actually a bit more soup than DTF, which I liked. The cucumbers looked similar but leaned heavily on garlic. It had no chili heat and could've used more salt. The shrimp fried rice was fluffy but bland AF. Needed seasoning and the shrimp were slightly smaller than DTF's. The string beans here come with minced pork. Not my favorite compared to DTF, but still tasty with good "wok hay" flavor. The surprise hit was the steamed chicken. It's prety much Hainan chicken with a great ginger scallion sauce. Simple and really well done. Shoutout to our server Sanderson! He was super personable and pointed us toward dishes like kung pao chicken and crispy sweet and sour cod for next time. Overall, Paradise Dynasty held its own. Maybe not as refined as Din Tai Fung, but the meal hit the spot, was a shorter wait and had a slightly friendlier price. We'd definitely give it another shot.

    B2. Pan-Fried Shanghai Kurobuta Pork Bun

    A delightful excursion from the typical. This is the second time we come here, and we decided to try something different. And I think this is where Paradise shines. Aside from the typical XLB, their other dishes are really good as well. Their Shanghai pork bun is crispy the on the outside and juicy on the inside, just cooked perfectly without being too oily. I also like their radish pastry, very flakey outside and tasty radish paste inside. Our server, Amy, is very attentive and helpful. She definitely adds to the overall dining experience. Looking forward to try other dishes!

    A3. Szechuan Xiao Long Bao

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    Page 2 of 15

    Paradise Dynasty Reviews in Other Languages

    Ask the Community - Paradise Dynasty

    Does this restaurant have happy hour?

    Yes, we have happy hour Monday - Friday from 2:30pm - 5pm.

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