We arrived within a half hour of the kitchen closing because the times on Google were wrong. I went in and asked if they were closing and the staff was so warm and welcoming. They insisted we come in and eat. The soup of the day was sold out (must've been amazing) but they offered us their full menu. We had the Ruben and Chicken Salad sandwiches with sweet potato fries. The chef, Melissa, did a phenomenal job. We loved our meals and the entire experience. My mom is elderly and can't eat chunky chicken salad. This one, she said, was much easier for her to eat. She said its flavor was so good and our waitress commented how it's a favorite among their customers. I loved the Ruben -- it had perfect flavor, the meat was just right, not stringy, and the bread was slightly buttered and toasted. The facilities are clean, ADA accessible, and the grounds are beautiful. We will definitely go back! read more