My wife and I visited there. We enjoyed the atmosphere and found the employees and service to be…read morevery good. We purchased some plants, pecans and vegetable which were all very good. We ate lunch in the restaurant and the selection to be good, the food and the service was great. The wait to sit down was about 15 minutes and the food was promptly Brought out once we ordered. We recommend Fancy Girl Farms and look forward to returning soon.

This is a dream in real life. Beautiful property! I tried the coffee on site while I waited to be…read moreseated with my family. Delicious! My children also played in the garden while I sat on the swings enjoying the views. The only thing I didn't care for was our dinner. The Mac and cheese was really good, but the roast beef was a little dry in my opinion. However, I would definitely come back when I'm in town.

Picked this place on a whim and glad we did. From out of town we didn't know much about the place…read morebut appeared nice from the outside. Once inside the restaurant was clean as soon as entered. The hostess took our information and quickly showed up to our table. Gavin was our server and he did not disappoint. He was attentive to our requests and checked on us numerous times during our meal. The meals were great portion sizes and we took several boxes home with us. We will definitely be back to Austin's for the porkchops and will be asking for Gavin!

This use to be our place to go, but the last two times we have been here, it has been a big…read moredisappointment. We will not be going back. Spent almost $100 for just the two of us and the only decent part of the meal was the desserts. Our waitress was fantastic but she couldn't make up for the lousy food. Thank you Devon. The picture is of all the gristle on the Delmonico steak. Maybe got 4 ounces of meat for $35! The rest was inedible. My chicken sandwich was way overcooked and dry. The tomato slice was very unripe. The baked potatoes were so overdone that we couldn't even cut through the skin with a steak knife. No thanks. Won't ever be back.

What a cool place in Downtown Valdosta. I have only driven past this city from I75, for about the…read morelast 35+ years headed north towards ATL. Today for the first time i was coming from the coast headed straight west towards Thomasville. I am glad i looked up when i hit that intersection today. I saw the sign on the sidewalk and in the window that said "Falafel" and Mediterranean. Those are keys words for me to go check this place out, if i have the time. Today i did. Corner location in a downtown setting is unique enough. Parked in a parallel parking spot easy enough and walked right in. There's a long sit up diner-style bar, which i love. Theres also tables and maybe booths as well. Nothing fancy and has a diner type feel throughout the whole place. They have beer and wine i saw and i am not sure about alcohol. I was still driving thru so i didn't pay attention. The menu however is very Middle Eastern, Lebanese, Mediterranean, Greek etc. Food was over the top fresh. They took their time preparing my dish as there were only a few people there because of the odd time of like 3-4pm and it still took a little but to get my food. A good sign in my book. I loved everything and I ate everything. The Vegetarian Plate had falafel, grape leaves, feta salad, grilled pitas, olives, rice, and I substituted tabbouleh. If i lived in Valdosta I would come here once a week. Prices are a little high but everything is these days and they do give you alot. I had enough food to split it but i ate all of it. I will consider going out of my way next time thru. Huge DollaBill Recommendation for this place.

Food was fantastic and the server friendly and attentive. Reasonable prices and food was legit.read more

This place is a hidden gem stone located right off the highway. The old time charm is refreshing…read moreand the kind staff was a delight. I had the salad bar, when do you ever see a salad bar anymore?? The chicken salad was so good and the items were all fresh and full of color. The eggs over easy were cooked just right, the hash was filling and the cheese grits were comforting. I wish we had a farm house near our residence because I would be there every weekend! This is an wonderful southern American establishment and I hope it never changes and stays open forever!

Great southern comfort food! Alyssa was our waitress and added to our visit. We're traveling and…read morewill add this as a stop on future trips! Large portions and everything tasted like "grandma" cooked it...which is a good thing!

NO SUCH PLACE CLOSED Wasted 20 minutes or more looking for it and it was not open or viableread more

The food is excellent!!!! The customer service is excellent. The staff is so friendly and polite…read more The Chef is on point. the trick off wings are addictive. Keep up the great work. I would encourage people to visit once and you will come back. Chef George and Chef Lil Face.

Cute place, good food, great service and ambiance. Easy parking and can be dress up or casual. We…read moreenjoyed scallops and a red fish meal, both prepared beautifully with exquisite flavors. Highly recommend.

I really enjoyed my experience here. The service was wonderful. The food was also fantastic. The…read moreprices were incredibly fair and I thought it had a cool vibe. I was able to sit outside and take a phone call and they were incredibly accommodating.

Lion of Judah Ethiopian Restaurant is truly a gem in this small town. The food is absolutely…read moreincredible: rich, flavorful, comforting, and clearly made with care. Every dish we tried was delicious, and it's easily some of the best Ethiopian food I've had. That said, be prepared to take your time. The ordering and food preparation process is very slow, and during our visit the "servers" were literal children. We ended up spending close to two hours there, with most of that time waiting for the food to come out. If you're in a rush, this probably isn't the spot. But if you're willing to slow down and enjoy a relaxed, unhurried meal, the quality of the food makes the wait worthwhile. I'd absolutely come back, just with patience and no tight schedule.

Absolutely incredible from start to finish. I ordered the watermelon fries, the Little Taste with…read morebeef tibs, and selected the chef's choice for my six sides -- which included a fresh salad, chickpeas, yellow lentils, yellow rice, greens, and a veggie medley. I also added the cheesecake sambusa. Everything was outstanding. The watermelon fries were such a refreshing start. The beef tibs were deeply flavorful and tender. Each of the sides had such great flavor profiles! I first tried Ethiopian food about 12 years ago at a place in Portland, Oregon, and I've been wanting it again ever since. When I saw this restaurant open here in Valdosta, I was genuinely excited to finally have it again -- and now I wish I had gone sooner because I've clearly been missing out. Even as a pickup order, the service stood out the staff was personable and inviting. Everything was carefully packed, warm, and clearly made with care. And the cheesecake sambusa? Unreal, the perfect way to finish the meal. I can't wait to go back and make this a regular spot for my family and me.

People, food,and service are good. Brunch is served there, and it's very good! A true southern…read morestyle brunch!

On a road trip and stumbled on this place. This place has got it going on. Classic neighborhood…read moresoul food place with stage for bands. Greeter was from very friendly and our server Moriah was top notch. She catered to our every culinary need with a smile. All the food was delicious. Perfectly fried fried green tomatoes for an appetizer. I had ribs, baked beans, and perfectly seasoned red beans and rice and corn bread (with melted butter). My wife had fried oysters. Price was very reasonable. A winner

Great food. Great service. Been twice, every item I've had was excellent. Will be back.read more

We were in Valdosta for a sad occasion...Yet, the Smiles and Warm Welcome We received allowed us a…read morebrief lifting of Heavy Hearts One Of the persons with us remembered the fresh food. She was absolutely correct. If all Casual Dining Settings were like this Wharf the negative stigma would be gone. IT WAS bright but not too much IMPORTANT Note: Real Plates and Silverware. Make Sure You get the Fried Green Tomatoes, and Hushpuppies. Get extra because I watched as a Family member lifted one from my plate Because there was a bit of delay with my order Extras were brought out. Whenever I am in Valdosta Wharf is a Stop I was to remember both of the staff We meant. I apologize ( Brooklyn) and Her Manager I will get names next time

So good! Delicious! Went there 3 times already, and all of my visits were amazing! Recommend 100%!…read moreLove to support local businesses, and service is always quick and amazing! Ambiance is nice too, as the seating outside provides a nice view!

Let me start with the good: this place looks like it knows what it's doing. The ambiance is simple,…read moretasteful, and well-designed--perfect for a cute dinner out. We were greeted with a smile the second we walked in, and our server was friendly and attentive the whole time. A+ for vibes and service. Now, the food... oof. We started with the appetizer special of the night, which, shockingly, was the best thing we had--and it was aggressively mid. Everything that followed? Two thumbs down. The peas I ordered as a side; I swear were marinated in red onion slivers for several decades. Even after picking out all the visible onion, (as shown in pictures) it still tasted like Shrek's bathwater. If I had ordered this on a first date, I would've just gone home to save us both the trauma of onion breath. There's no way a single person has ever eaten this dish and said, "Wow, that was delightful." I'd actually pay money to see the facial expressions of anyone taking a bite. My partner's mashed potatoes? So dry and dense I could've thrown them at a wall and they'd stick. Come back the next morning and they'd be holding up drywall. Not a single drop of moisture in sight. I asked for crushed red pepper for my flatbread (thinking maybe it could be saved). No - No pepper flakes. Apparently none of their flatbreads are allowed joy or spice. Even if they did have red pepper, I don't think it would've saved it. Best thing we had all night? My partner's chicken. And even that was dry. So, that says a lot. Final verdict: come here for a drink and a snack before going somewhere else for the actual meal. It's a great pregame spot, but if you're hungry-hungry, keep walking.