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    Austin's Cattle

    4.0 (370 reviews)
    ModerateNew American
    Open • 11:00 am - 10:00 pm

    Austin's Cattle Photos

    Business Info

    AUSTIN'S CATTLE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Outdoor seating

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    Taxidermy bear
    Mar F.

    Our first time trying Austin's Cattle. This place is big and has plenty of parking. Location by I75. Exit 16. Upon arrival we were welcomed by 3 very young hostesses (teenagers) it took a bit to get seated. They were trying to figure out the sitting chart. Our server Zachary was very knowledgeable and took care of us by getting our drinks right away and few minutes later took our order. The menu had quite a few items, but it wasn't overwhelming. Definitely a steakhouse theme here. (Be aware there is a lot of taxidermy in the restaurant) mix with western memorabilia. We ended up ordering appetizers, salad and soup. We ordered the seared Ahi Tuna-this was outstanding and seared perfectly! The french onion and potato soup was good. Wished that my potatoes soup was more hotter. The salad was fresh but we wished that they were bigger (We barely got any lettuce, It was kind threw together very fast and missing the lettuce) My grilled shrimp was borderline burnt and salty-The pink dipping sauce was delicious!!!! The loaf of bread is cowboy sized but not enough butter-We got a small scoop. Prices were a bit high on some of the seafood. Everything we ordered was good Overall experience was ok.

    Cold cold beer!!!
    Kevin Y.

    Austin's has been a staple in Valdosta as long as I can remember back to the 80s or early 90s. I came here this week with my daughter and grandkids as I live in Athens and don't get a chance to get out much and most of the time I'm down in Valdosta we eat at home, but decided we wanted to go out and we chose Austin's because we wanted steak!! Arrived and got a table quite quickly , and landed in the middle I guess, this place is huge, and we got a six top table with three adults and three small children. Our server Marla ( I think I can't find my receipt.), got our drink orders and some fries for the kids to be entertained quite quickly while we looked at the menus to decide what to get for everybody. She was a great server and took great care of us so thank you for the great service upfront!!! I was actually shocked at the pricing of the steaks and prime rib as they were well below market value in Northern Georgia. So I opted for the 10 ounce fillet., a Caesar salad salad and some vegetables, while my son-in-law got the 12 ounce Delmonico with side order of grilled shrimp. My fillet was bacon wrapped, and when I made the first cut, I drooled.! it was perfect! Then I tasted it. It was more than perfect.!! Literally the best steak I've had in years and I am a Chef! The Delmonico steak and shrimp were juicy , had a totally different flavor from the fillet and was delicious!! My daughter also has a 12 ounce Ribeye( the Delmonico , which is named after the restaurant and the way it is cooked, but it's a ribeye). We had enough steak to split for the kids., but got them a couple of order of fries and we did start with the buffalo chips, which are a must have! These are homemade chips with blue cheese crumbles and buffalo sauce and are the bomb!! My kids and I have loved blue cheese potato chips since visiting our most favorite old Diner in Buckhead, Atlanta and make them at home all the time! The 10 ounce fillet was only $34 which I thought it was a great value in 2025 !! I don't want them to raise prices but the same steak up here near Athens, Georgia would be 55 maybe $60. Even the 16 ounce primary was under $40 and is the best prime rib you'll get in the southeast anywhere.!! Austin's is a staple, unfortunately for me it's off the beaten path when I get into town so I don't go out there much but I'll be back again within six months now that my memory is jogged on how good it is. Restaurant is expanding where they are and if you are looking for a steak , or burger and sandwiches and other things they offer, you will not be disappointed. Great service , great food , great memories . Highly recommend.!!

    This was all the gristle that came on the Delmonico steak. Maybe had 4 ounces of meat.
    Margaret B.

    This use to be our place to go, but the last two times we have been here, it has been a big disappointment. We will not be going back. Spent almost $100 for just the two of us and the only decent part of the meal was the desserts. Our waitress was fantastic but she couldn't make up for the lousy food. Thank you Devon. The picture is of all the gristle on the Delmonico steak. Maybe got 4 ounces of meat for $35! The rest was inedible. My chicken sandwich was way overcooked and dry. The tomato slice was very unripe. The baked potatoes were so overdone that we couldn't even cut through the skin with a steak knife. No thanks. Won't ever be back.

    The complementary bread was amazing!!
    Michelle G.

    On my goodness! From the front door to our table, nothing but sweetness & nice employees!! Caytelee was our amazing server!! She had recommendations as soon as we sat!! He had the cold beer and I had the Luke's Punch, so good!! He had the New York strip with BP & he said it was delicious! I had the amazing perfectly cooked ribeye & garlic mashed potatoes. Everything was just so good!!

    Found this place with a co-worker just looking for someplace to stop on the ride home after a job in Adel. Service was very good and the food was also good. Thought I would try it again since I travel to Ray City occasionally and would stop at Texas Roadhouse. Well I guess I will be going back to Texas Roadhouse. Ordered the full rack of ribs. Typically when you order a full rack that is what you get. Not here. A full rack to them I was told is 10-12 ribs, which 12 is typically a full rack. I got 7. When I told the manager I got 7 she said that is a full rack. ?? And that she packed my to go order her self. So manager offered a partial refund, we witted if it gets done. I really liked the atmosphere on the first visit but I will not be going back. You can try if you want but for the price I expected more! Full rack would not fit in the standard size to go box. And to top it off they were not good!!

    Filet 7oz
    Suzanne S.

    We were seated immediately and our server Christy was prompt to take our drink order. We ordered peach drinks that were delish. We both ordered the filet mignon and it was cooked to perfection. Christy was attentive and friendly. The place was busy but not packed making it easy to talk across the table. Definitely worth the venture off I -75 in Valdosta to have a great steak dinner.

    Gator  Bites & French Onion Soup
    Evi A.

    The food was great & the service was even better! A great Southern meal with a wide selection of drinks as well as delicious desserts & appetizers. Recommendation: Gator Bites, French Onion Soup, Steak Tips, and the Country Fried Steak!

    Ahi tuna
    Melissa W.

    I have been here before YEARS ago. Its always been pretty good but let me tell you, thier new location... I dont know if they have new cooks or anything but PLEASE if you want a good steak, GO, RUN! I got the ribeye with salad and mashed potatoes and I also got the ahi tuna appetizer. Absolutely DIVINE! My craving for a perfect steak has been 100% satisfied! However, I might be in trouble because I already want to go back! 10/10 recommend Emily, our server, was super sweet as well!

    Filet mignon with grilled shrimp, parmesan broccoli, and fully loaded potato

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    3 months ago

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    1 month ago

    Great atmosphere lots of open tables. Overcooked steak and not impressed by food. People were nice and friendly. Wouldn't recommend

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    7 months ago

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    4 months ago

    The food is very good! The place is really nice! They are semi fast with the food! They have lots of good options!

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    11 months ago

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    6 months ago

    Went with a group of 15 and had no trouble with seating or orders. Clean restaurant; good food; great service. Would return in the future.

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    6 months ago

    This is a big old steakhouse. Our wait staff took care of us and food was good. Price in the mid range.

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    6 months ago

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    6 months ago

    I love Austins Cattle Co. everything I have eaten there over the years has been great.

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    Friends Grille and Bar - Filet and Brussels sprouts

    Friends Grille and Bar

    4.1(186 reviews)
    4.7 mi
    •$$

    The ambiance was pretty nice, making for a great group dinner setting. The service was pretty slow…read moreand we were there for a while. The food was very good. It's a place to go to get quality over quantity. Portions are a little small for the prices.

    Let me start with the good: this place looks like it knows what it's doing. The ambiance is simple,…read moretasteful, and well-designed--perfect for a cute dinner out. We were greeted with a smile the second we walked in, and our server was friendly and attentive the whole time. A+ for vibes and service. Now, the food... oof. We started with the appetizer special of the night, which, shockingly, was the best thing we had--and it was aggressively mid. Everything that followed? Two thumbs down. The peas I ordered as a side; I swear were marinated in red onion slivers for several decades. Even after picking out all the visible onion, (as shown in pictures) it still tasted like Shrek's bathwater. If I had ordered this on a first date, I would've just gone home to save us both the trauma of onion breath. There's no way a single person has ever eaten this dish and said, "Wow, that was delightful." I'd actually pay money to see the facial expressions of anyone taking a bite. My partner's mashed potatoes? So dry and dense I could've thrown them at a wall and they'd stick. Come back the next morning and they'd be holding up drywall. Not a single drop of moisture in sight. I asked for crushed red pepper for my flatbread (thinking maybe it could be saved). No - No pepper flakes. Apparently none of their flatbreads are allowed joy or spice. Even if they did have red pepper, I don't think it would've saved it. Best thing we had all night? My partner's chicken. And even that was dry. So, that says a lot. Final verdict: come here for a drink and a snack before going somewhere else for the actual meal. It's a great pregame spot, but if you're hungry-hungry, keep walking.

    Photos
    Friends Grille and Bar - Nice atmosphere

    Nice atmosphere

    Friends Grille and Bar - Fried chicken, shrimp, hash brown casserole

    Fried chicken, shrimp, hash brown casserole

    Friends Grille and Bar - French toast casserole, Side of Fried chicken and Friends mimosa

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    French toast casserole, Side of Fried chicken and Friends mimosa

    Fancy Girl Farms

    Fancy Girl Farms

    4.4(51 reviews)
    12.5 mi
    •$$

    Thank you Fancy Girl Farms! My sister was bragging about this place a month ago when we were…read moreplotting this little family roadtrip to visit my niece in Valdosta. Alanta (my niece) goes to school there and we were so excited to shop, sip, explore and eat at Fancy Girl Farms! John and I actually went 2 days in a row- Saturday our plans had shifted to later in the morning- so I jumped up and said lets go check out the farm instead of sitting around waiting for the college girl. Coffee, farm stand, nursery & garden tour was what awaited us Saturday. I grabbed a coffee from their sweet little cafe- it was scrumptious. The stroll through the gardens was blissful- it had rained and was going to rain more, so next to no one was out in the gardens- peace and quiet, yes please! The farm stand/ nursery was loaded with goods and I was compiling a shopping list! We returned Sunday for lunch and there was a crazy line quick when they opened- great for business! All the big families were there early to make sure they got seats. We had a party of 6 and were one of the first tables sat. Our server was fabulous, she had our drinks out fast & bread for the table. We all ordered the fried chicken and all were smart enough to split plates (since we were all driving hours home that same day). Sides around the table- mashed potatoes, sweet potato casserole, creamed corn with bacon, collard greens, black eyed peas, mac-n-cheese, fries & I'm probably missing something. We all passed food around to try too- so those sides, I tried most of them! Chicken- we got the mixed chicken white and dark meat and it was juicy, salty, crunchy skinned goodness. Top 3 for sure (truly I think I've only had one better). Mashed potatoes- too dense, very flavorful- but needs milk, sour cream, something to help loosen it Sweet potato casserole- guess what, also too dense and also wildly flavorful! The textures did not match the flavor punch Black eyed peas- delicious, really the best I've had Collard Greens- the table was bragging about how good it was Mac-n-cheese- very creamy, just the way I like it Fries- cooked perfectly Creamed Corn with bacon- very good and I loved that you can tell it's freshly made, the color! Creamy white, not artificial yellow I completely forgot about dessert- even after hearing my sister go on and on about weekly cobblers! That and the 15 layer chocolate cake- fifteen! Alright, I'll just need to go back for dessert!

    Very adorable southern style restaurant. I had the Chicken Pot Pie and Dave had the Chicken Wrap…read moreand Macaroni and Cheese. Very fast service and extra friendly staff. Unfortunately we didn't have time to enjoy the beautiful gardens, gift shop and fruit shop. We recommend it highly!

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    Fancy Girl Farms
    Fancy Girl Farms
    Fancy Girl Farms

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    Lion of Judah

    Lion of Judah

    4.4(9 reviews)
    3.9 mi

    Lion of Judah Ethiopian Restaurant is truly a gem in this small town. The food is absolutely…read moreincredible: rich, flavorful, comforting, and clearly made with care. Every dish we tried was delicious, and it's easily some of the best Ethiopian food I've had. That said, be prepared to take your time. The ordering and food preparation process is very slow, and during our visit the "servers" were literal children. We ended up spending close to two hours there, with most of that time waiting for the food to come out. If you're in a rush, this probably isn't the spot. But if you're willing to slow down and enjoy a relaxed, unhurried meal, the quality of the food makes the wait worthwhile. I'd absolutely come back, just with patience and no tight schedule.

    Absolutely incredible from start to finish. I ordered the watermelon fries, the Little Taste with…read morebeef tibs, and selected the chef's choice for my six sides -- which included a fresh salad, chickpeas, yellow lentils, yellow rice, greens, and a veggie medley. I also added the cheesecake sambusa. Everything was outstanding. The watermelon fries were such a refreshing start. The beef tibs were deeply flavorful and tender. Each of the sides had such great flavor profiles! I first tried Ethiopian food about 12 years ago at a place in Portland, Oregon, and I've been wanting it again ever since. When I saw this restaurant open here in Valdosta, I was genuinely excited to finally have it again -- and now I wish I had gone sooner because I've clearly been missing out. Even as a pickup order, the service stood out the staff was personable and inviting. Everything was carefully packed, warm, and clearly made with care. And the cheesecake sambusa? Unreal, the perfect way to finish the meal. I can't wait to go back and make this a regular spot for my family and me.

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    Lion of Judah
    Lion of Judah
    Lion of Judah - Iced chai with coconut milk

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    Iced chai with coconut milk

    Austin's Cattle - newamerican - Updated October 2026

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