Knox Trail Inn is the place to be in East Otis ,Ma ......If you haven't been here ,give it a try on…read morea Friday night or Saturday!!! They have a spectacular brand new bar. It's absolutely beautiful. The food is delicious and the atmosphere is very friendly.!!!

Omg, this place is great! We went for karaoke with our favorite kj, Kelli (Kellioke)…read more Of course the karaoke was great, but everything else was as well! Great service, great food, comforting ambience. Samantha and the other servers were fantastic as well! P.S. The pickle chips were out of this world!

What an unexpected gem we discovered. In the area for the weekend. Found the closest place for…read morequick dinner. AMAZING!!! Burgers are tremendous. Great fries and rings! Staff were all friendly and super helpful. Going back for live music tonight.

Great little place with indoor and outdoor seating. Clean inside with plenty of tables and a long…read morebar. Food was great. Burgers are excellent, as well as salads. Very accommodating with dietary restrictions. Very much appreciated. Service was good. Nice staff that took care of us. Food was delivered pretty quickly and water jugs were kept full. I would recommend this spot. I'll be back!

Stopped in for lunch while camping at Tolland recently despite the recent spate of one-star reviews…read moreand were pleasantly surprised. Service was slow but my BLT and onion rings were really good and the woman working the window was very friendly.

Takeout shakes look like small cup with not enough soft serve in mixture. Tasted more like…read morechocolate milk and vanilla milk. One guy didn't know what vanilla meant. Somebody has to train these people. They're way over their head compared to the old Katie's takeout. I wish them the best but if they don't improve I'm afraid it's curtains for them. Good Luck!

When we walked in it took us back in time, the original wood planked floors, stained glass windows,…read morethe details in the workmanship, The menu had unique Choices that set them apart from other same old choices.. My husband got The Elk Burger, very good and tasty..wasnt dry. I did 'Create your own pizza' Red roasted peppers and tomatoes, goat cheese, Prosciutto & mushrooms... They didnt skimp.. We are looking forward to our next visit to Lee and to 51 Park

Was in the area for a getaway weekend with the hubby and it was late, we had just got to town and…read moreneeded somewhere to eat. Stopped at the local Liquor store and he recommended this place. Ordered a few things. Was feeling like I was coming down with a cold so wanted soup. Hubby always wants a burger so we did that too. The place is super cool and we kinda wished we had ate there. So ordered on the app and it gave us a time of 40 mins to pick up, never been there so I assumed this was valid. So we went to the hotel, dropped off our stuff, checked in & then went back only to find out the order had been ready for 30 mins. The woman at the counter was like "We thought you werent coming" I already knew what that would mean... YEP, All the food was cold - and trying to make fries hot again in the hotel microwave sucked. The soup I tried to heat it but it just made it mushier. The taste & flavors of everything was DELICIOUS... Just wish the ordering process from the app was a little more accurate, and Im sure its no fault of the restaurant as it was a 3rd party app... But be mindful if you are ordering online! The pizza was delicious, definitely would try out more of them if in the area again!

Great service very good food. Two Burgers in our group. Perfectly done. My fish & chips could have…read morebeen done a little more but delicious. Friendly service.

Old school in the best of ways -- early birds welcome, place shuts down at 8 PM sharp. The empty…read moreroom is festooned with pumpkins and 1950s music wafted from somewhere. Hot rolls with a dusting of turmeric were a surprise. Nice pork chops with mashed potato came with a dollop of apple sauce (right out of the jar), the haddock special was fresh and tasty. Didn't see the resident ghost but we will return for the burgers at the bar, which we hear are the house specialty.

Ice cream that's work an hour drive? Well curated…read moreselection of tasty cheeses and accompanying items? Picturesque and well maintained farm full of fat happy Jersey cows? It does get very busy in the summer. And the lines can be long. There are not a ton of flavors and they do run out. Did I mention it's worth driving an hour for? For my money better than even Artheusa (and they are delicious). Make the trip.

Great spot! We arrived after dinner and just a few minutes before they close at 7pm. Ice cream was…read moreexceptional! Super velvety and rich and what they call one scoop is an extremely generous serving and a bit more than I had bargained for after a full meal. Nevertheless, it was so excellent I ate the whole serving! Cool Alpine themed grounds that resemble Germany or Switzerland and the cows are close by on view. Very kind and friendly service, I only wish they were open later because especially once it's lighter later, the 7pm close seemed a bit early. I'll definitely be back to try their cheese and other farm store products. Although we had some time to browse, I couldn't decide what I wanted before they closed at 7. No hardship to return here though: great spot!

I made a reservation the bar which was a haphazardly placed plank in the corner with nowhere to put…read moreyour knees. I ordered fish tacos for $24 which came out cold and literally had two pieces of fish with nothing else. I should've known better than to order tacos in Western mass! I sent that back and got a grain bowl and said which was as bland as bland could be. The charming decor and music of this place might be great if you're going for a show or drink, but the food is pretty awful. Which things have been worse is that I went very much out of my way to go here and was extremely disappointed.

Always a great experience at the dream away. I have been three times now, each time a great…read moreexperience with food, drink & service. Even with a very busy Saturday night, and no reservations, we managed to get a table within 20 minutes. They often have live music which takes the ambiance to the next level.

Last night (3-12-26) we enjoyed dinner at The Station (109…read moreRailroad St.) in Lee, MA on our way to visiting our newest grandson in the Hudson Valley. In brief--Creative cuisine, excellent mocktails, at competitive prices, with friendly service in a quaint, renovated train depot on the Housatonic River." The Lenox-Lee is well known and regarded for an assortment of outstanding dining establishments. The Station is perhaps the newest addition to the array of places in that area worth a visit when in the Berkshires. Open only since February of 2025, they've taken the train depot in downtown Lee, right on the tracks and next to the river and turned it into a charm venue for what I would call casual fine dining We arrived at our scheduled reservation time. We were promptly greeted and seated by Realyn who would be our server for the evening. On one side of the restaurant is an intimate bar area and on the other, the dining room with various configurations for seating. Realyn brought us a complimentary bottle of sparkling Saratoga water (our choice--sparkling or still) and took our drink orders. We appreciated that while attentive and really affable, Realyn did not rush us through the dining experience. She took our drink orders and brought some freshly baked bread and softened butter. My wife ordered a glass of Pinot Grigio and I ordered a mocktail of Passion Fruit juice, pineapple juice, lime juice, and ginger beer. Beautiful to look at, it tasted great and was really refreshing. I would end up ordering a second. Due to having a late lunch we really didn't have the appetite for appetizers and a main, so we each ordered a main dish, both of which turned out to be enormous platters of food. My wife ordered the whole Branzino. The presentation was gorgeous and the flavors were exceptional. The fish was completely deboned (save for the attached head), the skin crisp and it came with a sauce made from fresh peas, capers, roasted grape tomatoes, fresh figs, and finely minced herbs. I took quite a few tastes--for research purposes--and was very impressed with the freshness of the fish and the accompaniments. I ordered the Winter Duck Ragu. Wow, what amazing flavors. The portion was huge--half the portion would have been more than a suitable size for an entree. It's the sort of dish that once you start to eat, it's difficult to stop. I finally had to ask Realynn to remove my plate because I kept eating. Slow roasted duck mixed with oyster mushroom and winter black truffles in a homemade tomato sauce properly sauced in the kitchen with tagliatelle appropriately infused with Parmesan Reggiano. Every single bite was heavenly and as I said, a real challenge to stop enjoying it. We lingered for a while to finish our drinks and while Raelynn did recount the three tempting desserts available, we passed since both of us were really full. Two years ago when we were staying in Lee we happened to stay at a B&B right across from this old train depot. The B&B is in an old school house and is quite adorable. We wondered why know one was using the old depot for some worthwhile purpose. Well, The Station is doing just that and it's certainly a place we would visit again.

Got a bunch of things but my girlfriends red snapper was the best, some pretty damn good food…read more Pricing wasn't ridiculous and the service was great Personal rating for fun 4.6/5

This place was such a treat, we have seen it one other time as we were driving in the area and…read moretonight decided to take a chance and pop in. We are so glad we did and will continue to frequent here. The menu changes weekly. it is all farm to table. The service was impeccable, we were given a little ginger and turmeric tea to sip on why we were looking at the menus which hit the spot We decided to do the biscuits with culture butter, the steak tartare, the chicken drumsticks with goat cheese, mousse, the cheeseboard, two espresso martinis, and the maple crisp along with chocolate terrine for dessert Cannot wait to see what the next menu looks like

Wow- by a landslide the best meal we've had in the Berkshires. Cantina 229 balances interesting…read moreflavors, a unique handcrafted cocktail menu, and stand out service (Cory was our fabulous waiter and originated the recipe for my favorite cocktail). Overall this combination of food, service and ambience made of an unforgettable all around experience. We were first time diners visiting the Berkshires for our anniversary and we were treated from the moment we walked in and spoke to the friendly host like we were beloved visitors to a dear friend's home. We sat outside at 6:45 and enjoyed the beautiful evening light shifting through the garden setting as dusk approached. Everything we ate and drank was great. A few standouts were the cocktails- one was something about a garden and other was called the herbalist. Both offered unique fresh flavors. We also loved the summer salad, fish tacos and pork chops which were served in a flavorful sauce with just the right amount of heat to keep the dish interesting but not overpower the farm fresh flavors. This is how farm to table is meant to be done! Bonus points for gluten friendly options throughout the menu. These two foodies from Boulder, CO we were impressed! We can't wait to return.

If you had told me that "maple rye waffles" were not only a thing, but also super delicious, I…read morewould have laughed. Rye? In a waffle? Thanks to Neon Newt, I can personally attest to the fact that they are amazing. Neon Newt is a small cafe in a small village on Mount Washington, Massachusetts. My dear friend Lys lives nearby and insisted we go when I was in town. The cafe is very clean, with excellent coffee and a funky decor. It's a cafe menu, heavy on breakfast items. The staff were friendly but not hovering. The place was packed when we were there. Definitely a spot to go to the next time I'm in the Berkshires.

An amazing find. Great coffee, homemade rye apple cider waffle's. And probably the best salad I…read moreever had for breakfast. Visit the bakery for a plum glazed donut or 6 .