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    Pacini

    3.2 (117 reviews)
    ModerateItalian
    Open • 7:30 am - 11:00 pm

    Pacini Photos

    PACINI ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Pacini

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    This was our light meal of bread, salad, and fries.
    Wellington J.

    Over the course of staying for 6 nights at the Moose Hotel and Suites, we ended up eating dinner or dessert only here for 5 of the nights. It was very convenient when we were too tired to go to town after a long day. Since Banff is located just under a mile in altitude, we had to get used to the lessened amount of oxygen. Charles was our waiter, and he was always welcoming. Made us feel at home. We were never ignored, even when he was swamped. We loved the lasagne. The noodles were definitely al dense! The meat sauce hit home!! The bread bar was our favorite, with 6 types of bread and 4 different spreads: butter, pesto, tomato and basil, and garlic. The grill could have been a touch hotter, as we looked to make grill marks, and it took quite awhile to see them. The salads were more than adequate. The apple pie ala mode was the perfect way to top the meal.

    Herb-crusted cod with pasta.
    Priscilla Y.

    I had the Italian-crusted cod, which was an herb and garlic crusted baked cod and I chose it with a tomato-based linguini. You can have it with a salad instead. The cod was delicious and perfectly made, as was the pasta. I had this dish twice while in Banff. With an entree, they have a bread bar. There are different selections of bread. The spreads for the bread include butter, garlic butter, pesto, tomato and basil, etc. I had the foccacia with garlic butter and used their grill to toast the bread. It was a fun and delicious little experience. This restaurant is located inside Moose Hotel and Suites. I never had to wait too long for a table. Service was amazing.

    Classic
    Carole M.

    Located in the hotel lobby with independent entrance Been going for breakfast 2 days in a row and will go back Good option for breakfast with reasonable prices. Seat by the window and enjoy people watching There offer a bread buffet with all the breakfast options- so fun -toast your bread on a big grill and choose couple of jam for it The oven bake crepes are good and new way to enjoy this classic Friendly staff

    Prosciutto flatbread
    Aja P.

    Nope. This place was not a win. We were only given 50 mins before we had to be back on the bus so we thought we would give it a shot. We ordered the prosciutto flatbread and the shiitake lasagna. The lasagna was much better than the pizza but both were marginal at best. The pizza bottom was white and doughy, and idk what noob put the prosciutto on top. I got on the bus and promptly told everyone it sucked and not to go there. So, I do the same to you. Give this place a hard pass.

    Seafood linguine
    Ceci L.

    We came during covid restrictions so dine in was not an option. Their website is super easy to navigate and allows you to choose take-out or delivery. I chose takeout and prepaid with my credit card and was sent an estimated time for pick up. I arrived at my estimated time and my order was ready. I ordered the seafood linguine for $30.50, which comes with garlic bread. I don't know why I ordered seafood here, but that was a mistake. It contained shrimp, mussels, clams, and scallops and none of it was fresh. The scallops and shrimp were edible, but the clams were sandy and the mussels had a fishy taste. The linguine was cooked al dente and there was a lot of sauce at the bottom of the box. I'm thinking their other pastas are probably better and I would possibly come back to try it. Definitely stay away from their seafood though.

    Unlimited bread bar - you get to toast your own bread on a big grill!
    Andrea R.

    Pacini is inside The Moose Hotel & Suites. If you're staying here in the winter, it's a good breakfast option that doesn't require you to brave the cold before your first cup of coffee. The breakfast menu isn't super extensive and the biggest thing I noticed is that it's very carb-centric. They didn't have much in the way of protein-heavy meals, if that's your jam. In fact, they have an unlimited bread bar (honestly, this is just all-you-can-eat-toast, it's not like they have house made bread or anything, it's just sliced bread). The one super cool thing here is OF COURSE the grill where you get to "toast" your own bread. I had the multi-grain and it was delicious. One day, we ordered the breakfast pizza and it was...a LOT. I don't mean that in a great way though, it was just really rich - it seemed like there was a layer of cream cheese or maybe butter underneath the regular layer of cheese. I mean, it was tasty, but definitely calorie and fat dense. If you're ravenous, it's a good option. We stopped by another day for cocktails, the drink menu is decent and our bartender (Ryan) was happy to customize the cocktails for us, which was great. I can't speak to the dinner food, but there are so many amazing restaurants in Banff, it wouldn't be my first choice.

    The lowered Bar area- cool concept

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    3 years ago

    2.5 dry steak, pizza lacking sauce, flavors overall uninspiring so might want to look elsewhere

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    4 years ago

    The food was not very good and way overpriced. I would go down the street to farm and fire for better pizza.

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    Lupo - Must have

    Lupo

    4.4(245 reviews)
    0.3 km
    •$$$

    Great happy hour and delicious pasta and drinks!…read more We got the happy hour Caesar salad, happy hour creste rigate, and regular sized spicy rigatoni. All really delicious, especially the rigatoni. We also got the frozen peach Bellini and earl of bergamot spritz. Both were good (and strong!)

    Lovely place for Italian food-- bright and airy interior, friendly service, and beautifully…read morepresented and tasty food. We loved the variety of pasta shapes and flavors, and you can watch them make it in house too :) My favorite pasta was the truffle agnolotti and the tomato-based rigatoni with just a hint of spice. The agnolotti was unique and tasty; the cheese filling inside was so creamy, smooth, and thick without being pasty. And the perfectly sized rigatoni was simple but creamy and flavored just right (wished there was some meat though!). The pastas were cooked nicely, but I prefer just a smidge more al dente. Happy to have vegetable options too! The asparagus and beets were yummy and a little different (yellow beets with a goat cheese sauce instead of crumbled, almonds and burrata on the asparagus), and the salads were full of flavor without dousing them in dressing. Overall, a nicely presented and delicious meal for everyone! Our waiter, Dylan, was charming and friendly. He skillfully cleared our table's stacks of plates in one go with ease and kept our water glasses full (thank you!). They were busy for dinner-- definitely make a reservation during your stay in Banff!

    Photos
    Lupo - Inside of Lupo restaurant.

    Inside of Lupo restaurant.

    Lupo - Took it too fast bc he couldn't wait to eat it!!  Rosaline

    Took it too fast bc he couldn't wait to eat it!! Rosaline

    Lupo - Negroni

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    Negroni

    Bear Street Tavern

    Bear Street Tavern

    4.2(557 reviews)
    0.4 km
    •$$

    I visited Bear Street Tavern based off of a recommendation by a coworker. Beer and pizza is usually…read morea winning combination and Bear Street Tavern is a great example of this. Admittedly, I'm not much of a drinker but I'll have some once in a while and Bear Street seems to have a pretty good selection. I tried a Vietnamese Coffee Stout which I enjoyed. I'm definitely more of an eater than I am a drinker and the eats at Bear Street Tavern are excellent. My party got 2 pizzas and a salad and we enjoyed it all. To start we got the Tavern Bowl. It's a bunch of different vegetables with a Tahini Miso Dressing and kimchi on top. All the different textures and flavors worked really well together and the salad served as a nice break between bites of pizza. The Wheeler Hut pizza has mushrooms, ricotta, truffle oil, pesto, and mozzarella. If you're a fan of truffle flavor you'll enjoy this pizza. As soon as it was brought out I could already smell the truffle. The Mediterranean has olives, feta cheese, sun-dried tomatoes, artichokes, red onions, chili flakes, spinach, mozzarella, and balsamic glaze. A little busier than the Wheeler Hut, but it was equally delicious. I'm not sure which pizza I liked more. Both pizzas had a fantastic crust with some char. Substantial enough to stand up to the toppings but still a little doughy for a nice chew. The char gives a nice crunch as well. Service is quick and friendly and the prices are fair, especially in a tourist area. I definitely recommend Bear Street Tavern.

    One of the worst Pizza's I've ever had. The truffle oil is clearly fake. Waters were not refilled…read morethroughout dinner. Crust was dry and yet the pizza sagged. I was excited to go back to my hotel and brush my teeth and use mouth wash to get rid of the disgusting pungent flavor of the pizzas the waitress recommended. PS the bathrooms were DISGUSTING. Would not recommend.

    Photos
    Bear Street Tavern
    Bear Street Tavern - The Mediterranean

    The Mediterranean

    Bear Street Tavern - Caesar salad

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    Caesar salad

    Bluebird

    Bluebird

    4.3(159 reviews)
    0.4 km

    Love love love this place. Came here for brunch (and surprised to see that it's a steakhouse…read moreplace...thought we got the wrong place). Great ambience, lovely and (VERY) attentive services. 3 people checked on us to see if anyone is already helping or if we need anything. Ordered the prime rib toast (wich is unexpectedly very delish..favorful..balanced...unlike all those toast i have eaten before...omg, im drooling as im typing). And ordered french omellette (my friend is vegetarian and she said it's absolutely tasty and yummy and she is happy to see quite good options for no-meat dish). We went to 4 other places during our 3days in banff, this is the ONLY place she praised (not simply bc of veg options,but the fact that its delish). That means something! They also generously gave us lemon cheesecake as bday cake (it was my bday and kinda nice to have small sweet celebration considering i was away from home). It was also our last day and we went to airport right after this brunch . What a beautiful end of our trip. Thank you, bluebird team!

    Here's the thing....our service was awesome. The vibes were cool inside. We came for happy hour -…read more50% off fondue and other items. If I wasn't there for that, I would have been disappointed and felt that was too expensive. The broccolini was delightful and my husband really enjoyed the "bacon" for dipping into the fondue. Cocktails weren't our favorite and the overall consensus was it was our weakest dinner reservation of our time in Banff. However, the people next to us ordered various cuts of steak and those looked unbelievable!

    Photos
    Bluebird - Tomato salad

    Tomato salad

    Bluebird - Fire pit on patio

    Fire pit on patio

    Bluebird - Fatty prime rib

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    Fatty prime rib

    The Old Spaghetti Factory - Pistachio, Vanilla , Chocolate ice cream

    The Old Spaghetti Factory

    3.6(168 reviews)
    0.3 km
    •$$

    Hate to admit we stopped at a chain restaurant while in Banff but it definitely hit the spot for…read morewhat we were craving that night. Our server was great, attentive and friendly. There was plenty of seating inside which meant it didn't take long for the two of us to seated. It'd been years since I ate at a Spaghetti Factory. I order the Diavola Chicken Gnocchi and LOVED it. It had a nice spice to it, and the chicken wasn't overcooked. My partner ordered the manicotti, which she really enjoyed with the side of meatballs. The mozzarella triangles were exactly what you'd want and expect from a mozzarella stick. We tried the tropical sangria which was okay; it was sweet but didn't have much of a kick to it. Overall it was a great dining experience!

    Never expected the food to be this good from a franchise restaurant. Pasta was cooked and seasoned…read morewell for all 6 of our dishes. The minestrone was good and so was the coffee. The serving staff was super helpful and accommodating. Wish it was climate controlled as the temp was warm and there was limited air flow. To top it off, they served us some ice cream (part of the all included menu), which got us all cooled off and ready for the next adventure. It's upstairs in the mall, which might be hard to locate, but if you are looking for some good Italian grub while in Banff, load up the tasty carbs right here!

    Photos
    The Old Spaghetti Factory - Street entrance

    Street entrance

    The Old Spaghetti Factory - Parmesan Sweet Potato Fries

    Parmesan Sweet Potato Fries

    The Old Spaghetti Factory - Baby Back Ribs with Fries

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    Baby Back Ribs with Fries

    Pacini - italian - Updated September 2026

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