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    Pacifica Del Mar

    3.9 (1.3k reviews)
    Closed • 11:00 am - 9:00 pm

    Pacifica Del Mar Photos

    Business Info

    PACIFICA DEL MAR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Pacifica Del Mar

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    B C.

    Randomly walked in for lunch, and the food is absolutely amazing as well as the ocean views on the patio! Gabby was super sweet and professional and the manager as well works along with their staff. The food is absolutely amazing! I highly recommend everyone try this place. It's amazing.!

    Wines by the glass, July 2026
    Linda F.

    It's so sad that Pacifica is closing at the end of the year. They've been in Del Mar for decades, and are a great place. Beautiful views, great menu selection, high quality ingredients, delicious creations and to notch service. At brunch today, two of us enjoyed a shared appetizer of Thai curried mussels, one steak and eggs, and one fra diavolo pasta. A marvelous meal. Our server, Evan, was so polished, professional, attentive while not intrusive, and most helpful. Get there while you still can, and ask for Evan!

    View

    TL;DR: A gorgeous Del Mar spot overlooking the ocean with solid food. While parking is tight and there was a small kitchen mistake, our server handled it like an absolute pro, and the stunning views and friendly vibe make it worth visiting while it's still open. This is a really nice spot tucked into a cool plaza right in Del Mar. Like most of this area, parking is pretty limited, so you might need to hunt for a spot. We wanted to check it out after seeing them listed on the San Diego Restaurant Week site with a 3-course lunch deal for $30 a person, which felt like a great value. We got there right around opening when it wasn't packed yet, and the host let us pick any outdoor table we wanted. The patio seating is huge and super pretty, giving you a great view overlooking downtown Del Mar with the ocean sitting right in the background. For starters, we got the Caesar salad, which was good but could have used a little more dressing, and the Mulligatawny soup. The soup was really solid, and the chicken inside was super tender, juicy, and well-seasoned. For mains, I went with the Sugar Spiced Salmon and my girlfriend got the Grilled Fish Tacos. My salmon piece was on the smaller side, which makes sense for a discounted Restaurant Week menu, but it was cooked to a perfect medium and stayed super tender. The mashed potatoes and green beans on the side were good, though the veggies were a bit overly drenched in barbecue sauce for my taste. The fish tacos were tasty and came with chips and salsa, though the topping sauce tasted almost identical to Chick-fil-A sauce, which was good, but we kind of wished they hadn't put it directly on top. We did hit a small hiccup when I found a bit of blue towel fuzz mixed into my mashed potatoes. I'm really not one to make a huge fuss about stuff like that, but our server Mackenzie handled the situation insanely well. She was so genuinely apologetic even though it wasn't a huge deal to me. Since I didn't want the kitchen to remake the entire plate, and our promo let us pick drinks instead of dessert anyway, Mackenzie went out of her way to bring us a free creme brulee to make up for it. The creme brulee was fantastic, not too sweet at all, and the sugar crust wasn't burnt whatsoever. It's really sad to hear through reviews and local chatter that this spot might be closing down soon. Even with that hanging in the air, the staff still clearly cares and treats everyone with so much respect. If all their staff is as sweet as Mackenzie, it's definitely worth dropping by for brunch or dinner while you still can!

    Sugar Spiced Salmon Hash
    Alyssa S.

    Was going to go for a special occasion lunch to Monarch next door. Monarch doesn't take reservations but we figured we would try our luck. 6 people line out the door there. No thanks! Especially when the hostess at Pacifica had no line and the patio is gorgeous. Plus they have lunch specials which Monarch didn't seem to have - so you can get their Sugar-Spiced Salmon entree at lunchtime for only $20 - with that gorgeous ocean view! Our server was extremely nice, and we got a shaded table right at the glass looking out at the ocean. I decided to get a "brunch" dish - sugar spiced salmon hash with poached eggs, potatoes and fennel. It was a little heavy but very delicious. The salmon was perfectly grilled. And $20 at a posh restaurant like this looking out at the ocean was A-Ok with me. It's easy to sleep on Pacifica cuz it's been here so long and is not the next-new thing - but it's a great patio with great food and they're super nice! And parking was free and easy in the garage downstairs on a weekday lunch.

    Salmon
    Peg C.

    The view was wonderful. Food was great. Waiters were very nice. The scallops were wonderful.

    Cheers
    Christine M.

    Had an early dinner on the outdoor patio with girlfriends on a Sunday. John was our server. He and the other wait staff were timely, good at making wine suggestions, answered our many questions and were very accommodating. The food and drinks came out quickly too! When it comes to the location and ambiance you can't beat it. Made me wonder why I don't come more often. We shared Brussels sprouts, oysters, and bread, beet salad, ahi nachos and 2 entrees amongst the 5 of us. There was no rush for us to leave and there were a lot of different menu selections.

    Jennifer A.

    Date night perfection at @pacificadelmar Del Mar From the butternut squash ravioli with poached lobster to the salmon over green beans, crispy calamari, and flavorful crab cakes--every bite was a win. Paired with a beautiful bottle of wine and finished strong with key lime pie and peanut butter pie A must for a special night out. Love the service it is soo amazing and love the atmosphere.

    Tacos
    James F.

    Went here to Pacifica after finding out the place next door had a 2 hour wait. And I'm glad I did because I literally discovered some of the best 3$ tacos I've ever had. Went with the carne asada and grilled fish tacos and both were amazing full of flavor and not skimpy either. Also tried the crispy ahi rice thingy and really enjoyed that as well. View was also awesome and there was no wait and great servers. Will definitely be back!

    Bowl of fruit
    Jeannie B.

    Usually enjoy this place for its location and casual dining. Girl at counter was great. However, wait over 30 minutes for a bowl of fruit and Açaí bowl that we had to ask about seems like an issue with communication. When food came out, seems pretty rushed in putting together.

    Crème brûlée
    Norma D.

    I've been wanting to try this restaurant and finally made it to Del Mar. Food & drinks were delicious. We had the halibut plate & glazed salmon plates. For appetizers we enjoyed the Ahi Tuna Poke. Portion sizes were good. The atmosphere and view from the restaurant is so awesome. Before dark you can see the ocean. Make a reservation they get busy. We happened to stop here during Restaurant Week. Good specials. I wasn't crazy about the Cesar salad. But everything else was so good. If you're looking for fresh seafood, you have to try this restaurant it's so good.

    Sharon B.

    We had the place to ourselves on a Saturday for brunch. It was sort of sad to see because Monarch next door was packed. We were seated out on their covered patio with a beautiful view of the ocean. Our waitress was good though we did have to track her down a few times. The food was hit or miss. I thought the salmon hash was mediocre and the portion was on the small side. The Banana Foster French toast was good and was a huge portion.

    Halibut, Sticky rice in coconut curry sauce
    Yan L.

    Service: 5/5 Ambiance: 5/5 Food: 3/5 Got Halibut and Sticky rice in coconut curry sauce...They dont know how to handle the sticky rice (mushy)...fish was dry... This star is rated solely based on the food. For a fine dining, the food is subpar for the price.

    Sloppy presentation with completely whole heirloom tomatoes uncut.
    Casey H.

    The restaurant has been going downhill for quite a few years, and it has gotten worse since Monarch opened right across from them. I don't think they have updated the menu for a long time. Is the airline chicken breast still on the menu?

    Outside patio seating

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    5 months ago

    The food was delicious and the servings size was more than enough for two people. The service was excellent..

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    6 months ago

    Very nice view of the ocean. The food was delicious and big enough portions to share, even at lunch.

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    4 months ago

    We dined here 5/31 Sunday. What a lovely place! Had short ribs and Ahi tuna both delicious! Service excellent and ocean view of sunset

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    Page 2 of 33

    Pacifica Del Mar Reviews in Other Languages

    Ask the Community - Pacifica Del Mar

    Allow dogs for outside seating?

    Hi Andrew, our bar patio is dog friendly!

    Do they still have happy hour?

    Yes they do, at least M-Th and I believe it goes until 6:30pm. We went on a Wednesday a few weeks ago

    Do they offer outside seating?

    Typically , yes! Not sure now due to COVID restrictions.

    How much does someone spend here if it's for 2 people?

    Right now, nothing, and we hope they re-open and succeed as soon as COVID is under control.

    What are the hours of happy hour?

    Everyday 4-6:30; All night Sunday & Monday

    Do they still offer the early bird menu?

    Hello, yes we are currently offering a new 3 for $30 tasting menu in celebration of our 30 year anniversary for our early bird menu. It is on our website if you'd like to preview it.

    This restaurant showed up on a list for vegan options. Where are the vegan options? ...I do not see anything on the menu that specifies this

    I wasn't looking for vegan options but if they have some, they are few. It's primarily a seafood restaurant.

    Thank you Sanjiv for your invite. We will surely stop by next time we are in town. We appreciate you for commenting on our review. When is the best time to come in for Shrimp? Or is that all year round?

    All year round!

    View All 12 Questions

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    Jake's

    4.1(3k reviews)
    0.2 mi
    •$$$

    We really enjoyed Jake's. The food was great, but the location and atmosphere definitely make the…read moreexperience. The beachfront views are beautiful and the whole place has a fun, relaxed Del Mar Vibe. We ordered a few different things and definitely had some standouts. The grilled prawns were our favorite, followed by the sashimi, and surprisingly Ques'ts fish + chips made our top 3! We went over Labor Day weekend and were still able to get a reservation pretty easily. Parking int he area was a bit difficult to find, but that was probably to be expected for a holiday weekend (there is public parking on the street + parking lot across the street). We ended up using valet, which was only $2 and made things easier. One of my favorite parts was being able to walk right down to the beach after we finished eating and spend a little time by the water. Such a nice way to end the meal. Overall, great food, amazing views and a really enjoyable experience. Definitely a spot we'd come back to when in Del Mar.

    We chose this place to eat somewhere with good views by the water while we were in the area. It…read moreseemed pretty popular since all the reservations during peak dinner time / sunset were booked, so we made a slightly later reservation around 8. They honored our request when we arrived to be by a window to be able to enjoy the view although it was already getting dark by that point, so it wasn't bright enough to really enjoy it but I'm sure it is a gorgeous location if we had been able to get in a little earlier! We had the grilled prawns appetizer which was so delicious but which also then surprised me with how bad my meal was after having such a great app. My husband's burger was fine and he enjoyed it, but the pan roasted chicken I ordered was just very bland. I'm not very picky but there was no seasoning on it at all, just a plain pan sauce made from the juices of very plain chicken. It was originally plated nicely before I took the photo I included, but I had cut into it to make sure it was cooked thoroughly before I tried it since it was very thick and it was cooked fine, just not seasoned with anything that I could taste or see visually. I had to ask for salt and pepper to add to it and our waitress never came to ask how our food was once we got it, so I had to wait for someone else passing by to ask for that. It wasn't too bad to eat but just not very enjoyable so I didn't eat most of it, and when our waitress came back to finally give us our check and I declined a to-go box for it she still never asked how everything was, so we didn't complain or bring it up. For such a good location and how good the app was, I would still recommend them just maybe not that dish!

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    Beeside Balcony - Octopus Ceviche

    Beeside Balcony

    4.3(1.1k reviews)
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    Service: 10/10, had a reservation for 3 people at 7pm on a weekday and was seated right away by a…read morefriendly hostess. Server and busser were friendly and attentive. Food: Meatballs 10/10, loved the feta on them, marinara was full of flavor Malaga Chopped: 1000/10, obsessed with this salad.... The Dijon vinaigrette and watermelon were spectacular. Would come back just for the salad. Bolognese: 9/10, Rich and flavorful! Such a great ambience. Loved the patio overlooking the beach. Awesome experience. Great place to celebrate, or to just enjoy good company.

    Mom & pop shop with two locations, La Jolla & Del Mar. First time dining here and I like how both…read morelocations are located upstairs, providing a view of the ocean. You can't beat an every day happy hour, 3-6pm and we mainly dined from that menu. Standouts were easily the octopus ceviche and $1 oysters. Kitchen was a little slow, took about 30 minutes for fries, but Emily was gracious enough to knock that off our bill. We ended the meal with the HH churros as well, but unfortunately they were way overdone and tasted burnt. This review would've easily been 5 stars, but knocking off one for the kitchen. Stellar service was provided by Emily, hands down 10/10 and also graciously knocked off the churros from the bill. I'd gladly come back just to receive service from her, give her a raise!

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    Covered patio brings outside in

    Beeside Balcony - Mussels! The broth is delicious

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    Brigantine - SIGNATURE GRILLED MARINATED SWORDFISH

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    3.8(1.9k reviews)
    1.4 mi
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    Food was fresh and excellent. The service was caring and efficient. The view of the racetrack was…read moregreat! Would love to come and see the races from this vantage point. I'll definitely be back again!

    We had a wonderful experience here. From Valet to our private outdoor table and even our server…read moreRachel everything was top notch!!! Ambience- the location speaks for itself There is beauty everywhere How can you not be in a good mood sitting here in this restaurant? We sat outside by the water fountain/pond I will say now it would have been great to have music but I don't recall hearing any! Food we started with the coconut shrimp I will say these were a little over done to my liking But the sauce and mixture with the coconut was done nicely without being overpowering. Salads we had the Caesar salad- real dressing so heads up if you prefer bottle version. Nice croutons not big portions. Dinner: my husband as always did the filet with jumbo shrimp, garlic mashed potatoes and asparagus and I ordered the Wagu burger. For the record if you go back into any and most of my reviews I order fish and especially on the water in San Diego but I couldn't help but notice the guys burger next to me and well I ordered it. I am so happy I did too!!! So it was one of the best damn burgers I have had in a long long time! Geez was it good My husband's filet was cooked perfectly he loved that it wasn't tiny! The Mashed potatoes seasoned and flavorful! Dessert: I did a crème brûlée- it was good but if I come back it won't be for the crème brûlée! It will be for that beautiful, burger!!! Well done Brigantine!

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    Brigantine - MACADAMIA CRUSTED FRESH MAHI MAHI

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    Coral Del Mar - 13th Street Benedict

    Coral Del Mar

    4.4(94 reviews)
    0.2 mi
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    I came here to go to an optometrist and decided to walk around and try something new because…read morethere's a Board and Brew close to where I live. I'm so glad I tried this spot. The staff is incredibly welcoming. The location is in a nice place where the ocean breeze comes through perfectly, and the food is really good! I had spam musubi and chilaquiles. Both dishes were tasty and filling. No complaints here, and overall a really great first impression. I'd love to come back and try something else!

    I really wanted to love this place! And I see a lot of potential. The ahi tuna appetizer was a bit…read moretoo saucy for my liking, and I love sauce! The sauce was delicious though, but it was just a bit too drenched. The service was OK, but definitely not overly friendly. Started off to a rough start with the live music blaring, I think it was perhaps a teen band. Thankfully, they did end up, turning down the volume, so I could actually hear the friends I was at dinner with. The gentleman host was very friendly, though. I got the wedge salad and it was a bit underwhelming. It just wasn't very flavorful, but it was fine. My friends got burgers which they said were pretty good. Their health inspection score was 99/100 which is great; but that one violation they had was not washing their fruits and veggies. That is concerning to me. Because of that and not being WOW'ed by the minimal dishes I ordered, I will most likely not be returning. Great location though and very cute ambience.

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    Salt  + Lime

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    4.3(645 reviews)
    0.2 mi
    •$$
    Locally owned & operated
    Vegan friendly

    YUMMY!!!!! The food was sooo good AND they had lots of vegan and vegetarian and healthier items to…read moreorder if you didn't want to eat traditional taco joint food. Our server was fine and friendly. The food came out quickly. We had the chips and salsa (excellent). I asked for a non spicy salsa and my friends wanted spicy so they brought some of each. We split the the Heart of Palm Ceviche! So amazing and it was big with a beautiful presentation. Just delicious. I could have eaten that alone with no other items. It was a vegan Ceviche and the fish was not missed. My friends ordered really cool cocktails and raved about them. My one friend said that this is the only place she can get this particular cocktail and that she comes here just for it. I ordered 2 tacos (Mr. Asparagus and the Baja fish taco). Both delicious and they came with housemade potato chips (which I thought was weird until I tasted them). I was so full but I couldn't not eat the chips because they were so good. One friend ordered the Quesabirria and she didn't love it. It was very strange as it was wrapped in fried cheese. They also ordered the other tacos and loved them. The only one that didn't get a thumbs up was the Quesabirria. I am looking forward to introducing this restaurant to other friends. So good!

    Ambiance is great with mostly outdoor seating! The Yogi taco was well seasoned, saucy, with a…read moredecent amount of filling. Honestly, 9/10 for a veggie taco because the filling was well seasoned and dressed. The asparagus taco was unfortunately a different story. The asparagus was prepared well, crunchy on the outside but still tender when you bite into it. However, it was not seasoned as well and paled in comparison to the Yogi. The shrimp taco was okay. I think they were very heavy handed with the toppings and dressings and did little in terms of the actual preparation of the shrimp. The chicken taco on the other hand was DELICIOUS. The meat was seasoned well and so juicy. The pineapple salsa was the perfect touch!

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    Poseidon on the Beach - Brunch at Poseidon

    Poseidon on the Beach

    3.6(2k reviews)
    0.3 mi
    •$$

    We shared the Crispy Calamari ($21) appetizer, a good portion of sliced calamari steak,…read morebuttermilk-marinated & semolina-crusted, deep-fried, with lemongrass remoulade and sweet chili sauce (Gulf of Maine, Rhode Island). For one entree, we had the wild-caught, Hawaii Island, Seared Rare Yellowfin Tuna ($48) with a crunchy, tasty sesame crust, with stir-fry vegetables, wasabi potato puree, wild mushrooms, lotus root chips, and miso-ginger ponzu. The farm-raised British Columbia salmon ($41), was moist, with citrus-pomegranate beurre blanc sauce, with potato puree and overcooked, bland vegetables. Our favorite was the wild-caught Maine lobster ($53): two moist, tasty 4 oz lobster tails, baby Yukon gold potatoes, drawn butter, and a creamy lobster-mushroom sauce, plus crisp, fresh vegetables, unlike the other order. The excellent food and outdoor setting were diminished by bad service. We had a good view of the clock on the lifeguard tower so were aware of the time. We got menus when seated but had to track down a staff member after 15 minutes to get the wine and beverage list. It took 15 minutes to get our beverages (wines are $14 to $25 a glass; beers, $8 mostly; cocktails under $20). Our appetizer order arrived at the 30-minute mark and the entrees, close to one hour. We had to ask a bussing person to track down our waitress to order another glass of wine. We were celebrating a 21st birthday and put that on the reservation, but it wasn't acknowledged. We wanted a dessert, and the waiter from the next section was kind enough to place the order. We had to ask the bussing person to get our waitress and the check. It's always a treat to dine outdoors next to the sand and watch all the beach action, plus occasional sunsets, and a rare green flash.

    This was my first time at Poseidon and it was amazing. Let's talk about the obvious, the beach and…read morethe sunset at precisely 6:40pm Next, we started with the Ahi Tuna Appetizer, very fresh and the Brussels- had an excellent sauce. For our main entree I partook in the Chilean Sea Bass- flaky and buttery. We ended with the Tres Leche Cake with coconut sorbet- so light and not too sweet. Our Server was so amazing- he even took pics of us during the amazing sunset.

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    Pacifica Del Mar - newamerican - Updated October 2026

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