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    Pacific Catch

    4.1 (693 reviews)
    Open 11:00 am - 9:00 pm

    Order Pacific Catch Takeout or Delivery

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    PACIFIC CATCH ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Good for groups

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    Recommended Reviews - Pacific Catch

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    Kimchi fried rice
    Toni R.

    This was my first time trying this place and it was wonderful! The restaurant was very cute classy Oceanside vibes and very welcoming. We got a seat outside on the patio and it was so peaceful not even feeling like you're in a mall! The food was so fresh and flavorful! I had the fish and chips which had a jalapeno tartar sauce which was amazing!! Fish was cooked perfectly. We also got steamed clams which I hadn't had before and WOW. So yummy and flavorful and the sauce they come in!! My friend got poke which she loved and ate every bit of! If you're looking for a nice spot while in the area this is definitely a must!!

    Teriyaki Bowl, Serrano Ahi Poke, Baja Shrimp Ceviche
    Stephanie S.

    We came in during happy hour and were satisfied with everything we ordered. There was plenty of seating inside and outside. We decided to sit outside. All the food was delicious and the server was fast.

    Korean BBQ
    Roger P.

    We actually eat Pacific Catch pretty often but mostly by ordering to-go or through a food delivery app. The food has always been pretty great even for take-out so I was interested to see if our dine-in experience would be any different. If you're coming for Happy Hour, let the host know because I think it's only available at the bar and/or the tables around the bar. Since we weren't interested, we asked to be seated in the outdoor patio. Cabo Calamari: Great appetizer to share, tons of bite-sized, crispy pieces. The chipotle aioli is spicier than you would think! I really liked that they also fried slices of lemons. Fish & Chips: Comes with three pieces of Alaska Cod, slaw, and your choice of fries, salad, or chips and salsa. The cod batter was fried crispy but I thought the fish was just okay. Not the best in San Diego, but not the worst. Korean BBQ: This is my go-to order and I usually get steak. Super saucy, which goes great with the kimchi fried rice. You also get an egg with the yolk still intact so I'll usually pop it and mix it in with the rice for some creaminess. I usually don't have an issue with the brussels sprouts but this time, it didn't seem like the flavors absorbed well so each bite was bland. Overall, a good meal but a little pricey, especially with the Korean BBQ. Make sure to sign up for their rewards program because you can get free bowls on your birthday!

    Taco trio, fried shrimp, fish and grilled Chilean Sea Bass...excellent !!!
    Brian P.

    Second time I've been to this place in the past two years and I am pleased to report they have maintained the same quality and consistency of their food. We started off this the fried calamari which was not greasy, very fresh and came with a dipping sauce which perfectly complimented the calamari. We then ordered the tacos, wifey got the fried shrimp and fish and I got the 3 taco combo, fried shrimp, fish and the Chilean Sea Bass...they were all excellent...they also came with the side of chips or salad...we opted for the salad with the miso dressing on the side...the salad was super fresh with micro greens, edamame and associated greens...it was super delicious and honestly did not even need the dressing. Great service provided by Ashley and met the very sweet and kind GM Debbie...looking forward to going back to try some of their other dishes...enjoy !!!

    Mixed seafood- coconut shrimp, calamari, fried fish
    Angelique Q.

    We love Pacific Catch! Food is always good. Service is good except the last few times we've gone, the service has been slow as in waiting for the waiter/waitress to come greet us and take our drink order. Love the ambiance and location. One disappointing thing at our last visit were the cups. Had a lot of hard water stains and scratches, it was kinda gross. Nonetheless, it's a great place with yummy food! Especially their salmon chowder...my fave!

    Serrano Ahi Poke.
    Jenn R.

    Happy hour started off with very few tables being occupied, but that quickly changed and suddenly the restaurant was packed! Thankfully, the staff still came around regularly and kept the food & drinks flowing. We sat in the bar area, adjacent to the indoor/outdoor bar where fresh air flowed throughout the space. Definitely felt the chill vibes here. THE FOOD. - Baja Ceviche. Bright and zesty with shrimp that tasted fresh, each bite popping with citrusy tang. - Guaca-Poke. A fun idea, but the poke got completely lost in the avocado mix. - Original Ahi Poke. Mildly fishy, but still clean and tender. Comes with crunchy wonton chips. - Sashimi Hand Roll (Spicy Salmon). Fatty, rich salmon with rice, wrapped in a crisp seaweed wrapper. - Baja Style Taco (Crispy Cod). Mildly fishy but flaky, with a light and crunchy batter. THE DRINKS. - Guava-Rita. Sweet, tropical guava notes made it dangerously easy to drink. - Shark Fin. Sour enough to make your face slightly pucker, but the sweet honey-guava syrup helped balance this drink out. THE PARKING. UTC did what UTC does: charged for parking. I paid $4 for a few hours, which honestly felt like a win. THE VERDICT. Good food, attentive service, and playful drinks. If you're craving seafood snacks in a laid back, modern setting and don't mind paying a few bucks to park, this spot is worth checking out.

    Menu 2
    Grace L.

    The waiter was really sweet, and made sure to seat us at table where we wouldn't feel too cold. The standout dish of the night for me was the mixed catch platter ($23.95). This came with two pieces of cod, three coconut shrimp, calamari, sesame slaw, and three types of sauces (tartar, chipotle aioli, and Thai sweet chili sauce). This was so delicious, perfectly fried, and a large portion. Other entrees that we ordered were: -Barramundi sea bass ($29.95): You get to pick a style and two sides so we went with asian herb chimichurri, mexican corn, and regular fries. The fish was quite tender. -Fish and Chips platter ($19.95): This was good, but the mixed catch platter was a much better deal. -One more mixed catch platter ($23.95) **The platters come with your choice of fries, salad, or chips and salsa.** This is a solid restaurant when you are craving seafood! I highly recommend that you try the mixed catch platter.

    Fish Taco Platter (2)
    Nicole T.

    Dining at a restaurant in a mall is always convenient with little ones because as an iPad-free family, we can take them outside for a stroll around the mall while waiting for the food to arrive. We ordered the guacamole and chips, steamed edamame, Korean ribs, fish taco platter, lobster and salmon sushi rolls (not pictured) everything was great for sharing, fresh and delicious! The restaurant decor was bright and clean and the indoor/outdoor patio was a nice and breezy for a fall dinner with family. The staff was helpful as we had a large party of 7 adults and 2 kids, we didn't have reservations on a Saturday night and didn't have to wait too long.

    Alanna C.

    Been here a couple of times and the service is a hit or miss depending on how busy they are. The food is consistently good though. Don't miss the short ribs. Sampler platter is a good way to try everything.

    Cabo Calamari
    Allison L.

    I wanted to give this restaurant another chance. When they first opened I had a fabulous meals. So excited I went back a couple weeks later and was highly disappointed. Fast forward a couple years I went back for dinner. Our server was delightful but my dinner went from bad to worse. I ordered the West Coat Style grilled salmon. The salmon was overcooked, so I sent it back. The second salmon was the same overcooked dry fish. Instead of asking if I wanted something else they tried a third time. Third time was not a charm - it was raw inside. At that point I handed back the dish. A few minutes later the a waiter came over and told us our meal had been comped. So I had no food. My kids did enjoy their dishes. So 1 star for raw food served. We all know that is unacceptable in any dining situation unless it is meant to be served raw. The Kanpachi from the grill was well done. The chimichurri sauce had a little kick. The wagyu burger was enjoyed by my son. The calamari with Fresno peppers was delicious. Not sure I will go back.

    Menu
    Ray N.

    Of all the restaurants we could have chosen at Westfield UTC, I chose one that I didn't enjoy what I ordered. Came here on a Sunday around noon and the place just had a sparse number of patrons for such a large establishment. Chose Pacific Catch mainly because my wife wanted to have a healthier meal though I would have chosen ramen or a smash burger. My wife got the salmon on the grill , seasoned with Asian herbs with a salad and Kim chee rice. Seeing that I wasn't craving for seafood (at a seafood joint), I opted for the Korean BBQ ribs with Kim chee rice and Brussels sprouts. So first thing I noticed it wasn't beef but PORK. And the ribs didn't have the Korean bbq taste I'm use to but had some generic southern style flavor that was trying to be Asian. It was mid. Portions was large but had that "straight from the freezer and cooked" taste. The Kim chee fried rice was clumpy, thick and I didn't enjoy it. The egg on top was good and helped eat some of the rice. There was a large amount of Brussels sprouts that would fill a separate entree. It was ok, it was topped with another sweet sauce that was fine but that wasn't supposed to be the focus of the order. I took home a lot of it to go but not sure whether I would eat it again but at least my dog can enjoy the bones. My meal- 2 stars Yeah, I probably chose the wrong item at a seafood place so take my review with a grain of salt. Would I come here again? Considering how many restaurants I still want to try at Westfield UTC, probably not

    West Coast Salmon Bowl GF
    Zakira J.

    MUST TRY!!!!! Amazing happy hour and a menu full of delicious options. Ever since I found this gem at the UTC mall, I can't stay away! The bartenders are always so welcoming and attentive, which makes dining at the bar my go-to. It does get busy during happy hour, but that just shows how good it is! Fresh food, healthy protein-packed choices, and a rewards program that's totally worth signing up for if you come often. I am making it my goal to try everything on the menu... so far my favorites are the summer special sea bass, the steak taco from happy hour, the salmon bowl, and ceviche! I can't wait to try more

    Sashimi hand roll trio
    Debbie C.

    Food was not bad. We ordered the steamed clams as a starter which was pretty good. It came with a couple pieces of bread. I got the sashimi handroll trio which I didn't really like. It was more like nigiris with nori underneath. The salmon one was good. The yellowtail was too salty (too much sea salt). Seared ahi was so so. My husband got the lobster roll and loved it. The service was great! We were greeted warmly when we arrived and seated promptly. Our server Nick was very nice and professional. He brought out the kids food along with the steamed clams so the little ones didn't have to wait super long for their food. My little one saw her older sister have a slice of orange with her meal and wanted some too. Nick was nice enough to give us some more when we asked. I noticed he was waiting tables and making drinks too. He still checked in on us to make sure we got all our food and refilled our drinks. Thanks for the great service Nick!

    Cabo Calamari

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    Pacific Catch Reviews in Other Languages

    Ask the Community - Pacific Catch

    What time is happy hour?

    Happy Hour is currently Mon-Fri from 3-6pm.

    Is this location pet friendly?

    According to their website, it states that they are dog friendly

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    Blue Ocean Sushi & Grill

    Blue Ocean Sushi & Grill

    4.4(329 reviews)
    0.3 miUniversity City

    Westfield UTC gets another gem!!!!! This place is just as consistent as their Carlsbad location. I…read moreloved going to their Carlsbad location when my office was nearby. The never disappointed and the same goes for this La Jolla location. Everything was got was superb! But seriously the best bang for your buck is that Sushi box/boat! Like my goodness. Such a great selection of sushi, sashimi, nigiri!!!! My kids loved everything also (but their order is pretty simple - cucumber and California rolls) Salt and pepper calamari was nicely battered and fried. Jasmine our service was super nice and Simon the owner chef came by to say Hi also. This spot is a vibe. It would be a great spot for a girls night out or a date night too. I can see it being a popular lunch spot for the businesses around. I saw a convenient grab and go fridge on the way out. Lots more for me to try on their menu next time. Can't wait!

    Right off the bat the service was meh. I get it. It was busy but it took a few minutes to get…read moreacknowledged and seated. It took a few minutes to finallyI get seated. It was 3pm and they looked short staffed. After they seated us and several other guests it seemed to flow well. Ambiance was nice and modern. Clean dining area and an open feel. I ordered the Padre roll. Fresh with a nice tempura soft shell crab topping. My wife ordered the spicy tofu and green bean stir fry. The sauce was next level. So good, I don't think I'd enjoy a vegan dish in my life. Overall, a great experience. I only wish they had the appropriate staff.

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    Blue Ocean Sushi & Grill - Blue Ocean Premium Nigiri Omakase

    Blue Ocean Premium Nigiri Omakase

    Blue Ocean Sushi & Grill
    Blue Ocean Sushi & Grill - SUNSHINE
in: krab, avocado, cucumber
out: assorted fish, green onion,
spicy seafood salad dressing

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    SUNSHINE in: krab, avocado, cucumber out: assorted fish, green onion, spicy seafood salad dressing

    The Amalfi Llama - Truffle & Mushrooms Pizza. The light truffle flavor combined with tender mushrooms & indulgently rich cheese exceeded expectations.

    The Amalfi Llama

    4.3(714 reviews)
    0.0 miUniversity City
    $$$

    Cesar was an amazing server! I would come back specifically because of him! The steak was good but…read morenot perfect, the menu had good options and I would give it another shot. The establishment is gorgeous and the playlist was great!

    Our family had an amazing first experience at Almafi Lamma Restaurant in the UTC Mall in La Jolla,…read moreand a huge part of that was because of Rodrigo. From the moment we sat down, he made us feel welcomed and taken care of like valued guests. Rodrigo took the time to explain the menu in detail and walked us through the different dishes, ingredients, and recommendations. Since it was our first time visiting, his guidance made a huge difference and helped us confidently choose some of the best items on the menu. Every recommendation he made was absolutely outstanding. What truly stood out was his professionalism, patience, and genuine passion for providing excellent service. He checked on us consistently, made sure everything was perfect, and created such a warm and enjoyable atmosphere for our family throughout the meal. The experience was so memorable that even my son wanted to leave Rodrigo a tip from his own piggy bank because he was so impressed with how kind and attentive he was. That alone says everything about the level of service Rodrigo provided. Thank you, Rodrigo, for making our first visit such a fantastic experience. We will absolutely be coming back, and we highly recommend Almafi Lamma Restaurant to anyone looking for incredible food and exceptional customer service.

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    The Amalfi Llama - View of the kitchen

    View of the kitchen

    The Amalfi Llama - Truffle & Mushroom Flatbread. Love the mushrooms and truffle flavor. Cheese is rich and obviously delicious.

    Truffle & Mushroom Flatbread. Love the mushrooms and truffle flavor. Cheese is rich and obviously delicious.

    The Amalfi Llama - Olive oil with herbs for dipping.

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    Olive oil with herbs for dipping.

    Hawaiian Fresh Seafood - Poke plate with three scoops (furikake salmon, garlic salmon, and shoyu ahi)

    Hawaiian Fresh Seafood

    4.5(1.4k reviews)
    2.9 miMira Mesa
    $$

    I always tell my wife that I will not get Poke at a poke restaurant. The majority just don't appeal…read moreto me and I'm a little scared at the staff not understanding how to properly handle raw fish. This restaurant though, I go all the time for lunch and my wife is surprised. This place is packed and goes through tons of poke and it's so fresh and tasty. I have no qualms or that normal kind of uneasiness I would feel with other places. These guys know what they are doing and the fish is fresh, smells good and tastes amazing. Although the pricing may seem expensive they give you a lot of food for the money. So it's definitely worth it. I normally get a bowl with choices and usually get one salmon / one tuna variety of the day. Always yummy so far. I haven't tried their cooked dishes yet but maybe I'll give those a try as well and update my review if I do. For now the poke is why I come here and it's definitely something that stands out and is exceptionally good.

    HFS has changed quite a bit in the past few years - on weekends, the lines can form right at…read moreopening and be busy during lunch time. If you want spam musubis, you'll have to order them at the register and they'll give you a pager when it's ready. You can choose from salad, white or brown rice for bowls, but I really like their yellowtail or Pearl Harbor poke. It's a convenient poke shop that gives you a decent amount for a bowl.

    Photos
    Hawaiian Fresh Seafood - 12/22/22. Indoor dining hall. It's empty because we arrived right when they opened.

    12/22/22. Indoor dining hall. It's empty because we arrived right when they opened.

    Hawaiian Fresh Seafood - Two scoop poke bowl

    Two scoop poke bowl

    Hawaiian Fresh Seafood - Fish taco

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    Fish taco

    Dora Ristorante - Foccocia with olives and eggplant

    Dora Ristorante

    4.4(119 reviews)
    1.9 mi

    An upscale, refined Sicilian/Mediterranean-influenced restaurant with custom silverware and…read moreplatters, Venetian glasswork light fixtures, intricate mosaics, and murals highlighting local landmarks. A menu that features dishes typically between $25-30 (lunch menu) featuring ingredients like truffles, bluefin tuna, and aged prosciutto. An open bar as well as an open kitchen layout. Where else would this restaurant be other than the UC San Diego campus, literally directly below 8th College's dorms? - My family and I had a late lunch (~2 pm), where preparation for dinner service was in full swing. It was cool to observe the chefs setting up their mise en place, as well as computers with spreadsheets upon shreadsheets. - Our server, Jenny, gave us an amazing experience! She explained menu items thoroughly, the origin behind the restaurant, as well as giving us complimentary Caponata as well! Such a nice surprise, adding so much humor and care to the meal. - Highlights were the Focaccia: definitely get it with the olives or the caponata. Mind blowing! Carbonara was perfectly al dente, creamy, rich, and fatty. The Picante pizza was perfectly spicy. By the end of the meal, we were sufficiently oiled-out. Jenny even recommended us to get something lighter to go with our meal, and she was definitely right to do so. - Desserts were the perfect way to top off the meal. However, they were definitely not the stars of the meal. The stracciatella gelato tasted a little bit icy (San Diego is a tough place to compete in terms of the gelato scene here), and the Routa Di Dora's cream was slightly grainy and created a roulette game where some bites felt overwhelmed with the candied orange pieces. But that's just me being picky. Students are definitely not the main demographic you'll see in this restaurant, but it is a nice change of pace for special occassions, date nights, or a perfect pairing with seeing a show at the La Jolla Playhouse. I even heard they have themed menus based on the current show! How creative. Would recommend coming at least once, and I will definitely have to try the dinner menu as well.

    Cute place! Definitely a vibe. Overall the food was good. The arancini was dry though, like dry as…read morea bone. The main reason for my three star review was the service. When we walked in, we were greeted and then the host left seeming flustered and didn't return for a long time to seat us. Our waitress took ten minutes to come and greet us, took another ten minutes to take our drink order, and when I asked for ice for my water after asking three times, finally brought it as though she was doing me a personal favor? Also, hello all restaurants??? Room temp water is not it for most customers! We had to flag her down for another glass of wine. Finally, she brought our check long after we were done eating and we had to flag her down. For context, this was 1pm on a Saturday and the restaurant was not busy.

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    Dora Ristorante - Bar seating

    Bar seating

    Dora Ristorante
    Dora Ristorante - Partial view of the dining area

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    Partial view of the dining area

    Javier's La Jolla - La Jolla Location

    Javier's La Jolla

    3.6(1.7k reviews)
    0.2 miUniversity City
    $$$
    Fine dining
    Outdoor seating

    One of the most beautiful restaurants I've been to. *(…read moresee pics featured below) Food was elevated Mexican cuisine. Short rib with mole sauce ( si tender and flavorful) Seafood pasta ( scallop, shrimps and crab claws ) Cocktail drinks were perfectly made. Pineapple margarita ( hubby enjoyed his drink ) Pina colada ( the best one I've had ever! ) Mezcal margarita w/ 1/2 tajin/ salt rim Overall, wonderful dining experience. Would definitely dine here again!

    Made last minute reservations for a friend's birthday, Friday at 5…read more First the place is beautiful. Gorgeous ceilings. It's loud though. Especially once every table was filled. Our waitress was nice but could have checked in a bit more. We started with the complimentary salsa and chips. The salsa is spicy. Too spicy for us. But the chips were good. We ordered the guacamole to go with the chips. It was good, but definitely needed more salt and lime. May ask for salt on the table once we did that it was fine. She ordered the taco, enchilada, chili rellenos. The portion was large. It came with beans and rice. What I love is the taco comes on a separate plate so it doesn't get soggy from the enchilada sauce. She enjoyed everything, but was unable to finish the entire meal because it was so large. I ordered the fillet and shrimp. The fillet was the most tender cut of meat I've ever had in my life. I could cut it with a fork. They had a nice crust on the outside with good seasoning. The shrimp were a little undercooked, but the sauce was good. It comes with a side of plain rice, which I felt could've been seasoned a little better. Since it was her birthday, they brought a complementary scoop of ice cream, which I thought was very nice. For drinks, she had a beer and I had a virgin margarita which really just tasted like a limeade. With tipped the bill came over $200. Not something that I would do every weekend, but definitely felt festive.

    Photos
    Javier's La Jolla - La Jolla Location

    La Jolla Location

    Javier's La Jolla - La Jolla Location.

    La Jolla Location.

    Javier's La Jolla - Jalapeño Margarita

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    Jalapeño Margarita

    Pacific Catch - seafood - Updated May 2026

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