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    P.F. Chang's

    2.8 (350 reviews)
    Closed 11:00 am - 11:00 pm
    Updated a few days ago

    P.F. Chang's Photos

    P.F. CHANG'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Good for kids

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    PF Changs- Eastview Mall
    David L.

    Usually I like PF Changs. But my husband and I did not like anything in tonights dinner- beef was overcooked, tough, and dry. Chicken was also overcooked and just didn't taste good. Also, the prices went way way up! $98 for this, with no drinks! Not good.

    Sushi

    When we first arrived we were immediately disappointed with the service. The host wasn't there, and when we asked someone to help they didn't seem so pleased. Our server was nice tho! The food was also such a let down! It tasted old, and my mom's sushi came with some pieces that were half the size of the rest. Sad smh my head

    Teriyaki Beef Dinner Special
    Natalie L.

    I've never been to a PF Changs before so I didn't know what to expect but their menu looked good so I was excited to try it. Now this review is for takeout so your experience may be different. The servers were nice and the time between ordering and receiving the order was quite fast, but that was probably the only pros of the entire experience. Upon looking at the food I ordered, I was appalled at how small the portions of everything was, considering that it was considered a "dinner" portion. The containers were barely half full and the pieces of beef and broccoli looked like it had been chewed up into tiny pieces and sitting in a pool of sauce. We also got a completely opened box of rice that looked like it was already half eaten. With our meals, we ordered the hot and sour soup which tasted very watered down and basically just sour broth. Based on this experience I will definitely not be returning!

    Rising dragon Margarita - what we got

    1) Our main dish arrived at the same time as our appetizer and second course dish which was overwhelming because we felt rushed to eat so that our food wouldn't get cold (which did get cold by the time we got to it) . 2) Also we had to ask for our utensils after our food was served. 3) We were also Disappointed in the Margaritas we ordered.. they looked nothing like they are advertised on social media or on the menu- (as you see on the photo included in this review)

     a bar with a menu on the wall
    Marissa B.

    My most recent visit was great. No wait on a Sunday afternoon. I ordered the wonton soup, pan fried dumplings, ginger chicken with broccoli, and a side of lo mein. Wonton soup had a little too many mushrooms for my liking but everything else was perfect. The food satisfied my craving and was tasty. The portions are huge and I had a nice amount leftover to take home. Never any issues when I eat in here. The server was very sweet and helped to make our visit memorable.

    Small Cold Cucumber Salad
    Scott W.

    [[HIGHLIGHT]]We enjoyed lunch on PF Chang's patio this afternoon.[[ENDHIGHLIGHT]] Our meals were good, however, the portions and plating were a little odd. There weren't many cucumbers, though they were absolutely delicious. We really wanted more. Our entrees were especially tasty though appeared to be sloppily thrown on the plate with the rice sitting atop some of the main. The tofu was delicious but mostly stuck together. In all, a nice lunch with different flavors than you'd find at local Chinese restaurants.

    Dessert

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    4 months ago

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    5 months ago

    Didn't taste as good as years prior. Portion sizes weren't the same for 3 entrees. Long wait for food.

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    Page 1 of 9

    Ask the Community - P.F. Chang's

    Why not have more traditional ice cream flavors like Green Tea, Mango, etc?

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    East Izakaya

    East Izakaya

    4.3
    (109 reviews)
    0.5 mi
    $$$

    I went here for the second time last night and wanted to say a few words about my first two…read moreexperiences. 1. The atmosphere is fantastic. It is upscale warm, clean and inviting. 2. The service is outstanding. The staff is friendly and efficient. 3. The food is absolutely wonderful. It is tasty and inventive. The AYCE is amazing. From the waitstaff walking around with steak to the ice cold water bottles on the tables, everything is top notch. Highest recommendation!

    I hate when the experience doesnt match the food and vise versa. In this case, the food was pretty…read moredarn good but the service, well, id call it un-service. I honestly thought if I went behind the bar right now not one person who worked here would notice. We were on vacation and sat at the bar. There was a manager doing computer work at the bar too. She did everything but tell us to leave. For 15 minutes, no one came over to us. Manager sees us many times, doesnt say let me get someone. Not a smile. Not a, here's a glass of water while I find the bar tender. Then when we did get someone it was clear that if we had questions they would be avoided like the plague. I asked a few times about the mayo--hate it. Id prefer to taste the fish. I was assured there wasnt mayo. It came drenched in mayo. $16 dollar roll that we didnt touch. However, the sushimi and nigiri was really fresh and rhe rice was perfect. Mackerel is one of my favorites and it was briney, bright, and sweet at the same time--excellent! But id never ever go here again. You can read my other reviews. I only dog on places when it's truly bad. My spouse was also a long time server (some at Uchiko) so we tip too much and bend over backwards to give servers our best attitudes. This felt very much like a manager/owner issue. Shame.

    Photos
    East Izakaya
    Beef Teriyaki
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    Salmon Handrolls
    Umai Revolving Sushi

    Umai Revolving Sushi

    4.2
    (126 reviews)
    8.0 mi

    We've been to other revolving sushi restaurants in different cities, so we were excited to give…read moreUmai a try--and it delivered a really fun experience. The space is cozy and inviting, with booths wrapped around the conveyor belt so you can immediately start eyeing the plates gliding by. The sushi on the belt was fresh and tasty, though we noticed the selection leaned a bit heavily toward spicy‑mayo‑based rolls. Everything we tried was delicious, but we would have loved to see a little more variety for those who prefer something less saucy. Thankfully, the touchscreen ordering system made it easy to branch out. You can order drinks and à la carte sushi directly from the screen, and your items arrive on a dedicated upper‑deck conveyor that zips your order straight to your table. It's a clever setup and really helps round out the meal with more options. Drinks were delivered by an adorable robot, which added a fun, whimsical touch. Tables were cleared promptly, and the whole experience felt smooth and well‑run. We had a great time and will definitely be returning.

    I haven't done the sushi go round before, and my guy was excited to go during date weekend, so go…read morewe did! Overall, it's a lot of fun, but maybe a bit overstimulating? You are seated at a tablet in front of a conveyor belt with the sushi making it's way around the restaurant. You can take whatever catches your eye as it passes in front of you, or you can order from the tablet. If you order from the tablet, little cars bring the food on a second, higher conveyor belt above the first one, or sometimes a robot brings it to your seat. So there are 2 moving belts, robots, and servers. It's a lot! Fun, but be aware. It is cool that you can see things moving past and try different things. The plates on the belt are also less than a full order, which means you can try more things, if that's your style. Service is pretty quick since you're helping yourself from the belt. They do a good job making sure there is a variety of items on the belt and seemed to restock pretty quickly. You can mostly chose from rolls and nigiri. I do like American style rolls, and enjoyed the options. The guy prefers nigiri. We ordered some tempura and picked some nigiri from the menu as well. I really enjoyed the veggie tempura. They have good salmon - we tried the peppered salmon, which he thought was too much, but was smokey and peppery, and I enjoyed. There was also a spicy yellowtail, and plain salmon that was also nice quality. We shared an ice cream sundae with one of the little fish shaped cakes for dessert, which was really good. I liked the little cake with the red bean paste inside. It was fun and pretty low key.

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    Umai Revolving Sushi
    Chicken Udon
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    Sendu

    Sendu

    4.3
    (26 reviews)
    11.6 mi

    I saw this restaurant in Baytowne in Webster and looked online at the menu. My daughter and I went…read morethere for the first time tonight and were so pleased with the food, the people and the atmosphere! We ordered the Asian sushi tacos...the New Yorker and Seattle...and they were amazing...not only for their eye appeal but for their delicious array of ingredients! For dessert, we ordered the tiramisu and it was some of the tastiest and creamiest we've ever had. And the prices? Very reasonable for what we received. The people there are friendly and eager to have customers enjoy their experience. Bottom line, we will go back with more people very soon. We encourage you to go as well and have a great meal!

    This is my experience take it or leave it…read more We have been wanting to try Sendu for a while now so I decided to get some takeout as I was passing through Webster. I ordered online from the parking lot and went in pretty soon after ordering so I wasnt expecting the food to be ready. I waited in line behind another couple who were waiting to be seated. The place was very busy and it seemed to be a bit understaffed. It took a good 2-3 minutes for the couple to be greeted and eventually seated. I waited another 2+ minutes until the bartender finally greeted me from across the bar. I told them I had a pickup and that I would wait at the bar. I sat at the bar for about 10 minutes before I interrupted the bartender to ask if I could get a drink while I waited. $36 for a double whistlepig on the rocks. Wasn't expecting that. The decor was nice. It really seemed like a nice place and it was packed. The staff was doing g then best they could, but overwhelmed and understaffed. Another 10 mintues went by while I watched TV and waited for my food. As I was finishing my drink about 35 minutes after ordering, the food was ready. We got the egg rolls, which were really deep fried spring rolls with sweet and sour sauce but one of the better things we ordered. Seared Pepper tuna was the best thing we tried. Spice with the citrus flavor of the panzu. Seattle, Osaka, and Manhattan sushi tacos. Innovative yes, flavorful not so much. The white sauce (not sure what dish it was for) saved the tacos for me. Manhattan was the best out of the three, but still nothing special. The Beef Bulgogi spring rolls were almost vegetarian, minus the one thin strip of unmarinated beef. Peanut sauce tasted like peanut butter, no other spices or flavors like a peanut sauce should. I was not impressed. We also got the "Thai Shrimp and Tropical fruit Ceviche" it was missing the pineapple and there was no where near the citrus needed to make a real Ceviche. Meaning they cut up cooked shrimp and put it in a bland fruit salad. Another one that I was not impressed by. Finally mango sticky rice. This wasn't bad and I don't mind Jassberry rice, but if you are going to call it sticky rice, you should have more than a drizzle of sweetened coconut milk in the rice and it needs more than a 1/4 mango. Total came to just under $75 not including tip or the $36 bourbon. Too many really good Sushi, Thai, and Korean resturants to waste my time trying mediocre "fusion". I wouldn't rule out giving them another try, but it won't be anytime soon :(

    Photos
    Sendu
    Taco Tuesday!
    Taco Tuesday!
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    P.F. Chang's - chinese - Updated August 2026

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