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    P.F. Chang's

    3.4 (476 reviews)
    Open • 11:00 am - 11:00 pm
    Updated a few days ago

    P.F. Chang's Photos

    P.F. CHANG'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
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    Spicy eggplant
    Monica G.

    I really don't enjoy leaving negative reviews, but I felt I had to share our experience. Our first share the good, our server was amazing. We really were trying not to be picky, but he definitely was attentive. We've been to P.F. Chang's several times over the years, and it has always been one of our favorite places. One of the main reasons we kept coming back was the spicy eggplant dish. Years ago, it was served with chicken, and we thought it was one of the best items on the menu. Since it had been over a year since our last visit, we were excited to come back. We ordered our usual Chang's Spicy Chicken with brown rice, the spicy eggplant with ground chicken, sushi (the Japan Roll and Shrimp Tempura Roll), honey chicken, orange chicken, and the wontons. The sushi was just okay--not the best we've had, but certainly edible. The honey chicken was excellent, and the orange chicken was good as well. Unfortunately, the spicy eggplant was disappointing. It seemed much spicier than we remembered, making it difficult to enjoy. While the eggplant itself was cooked well and tasted delicious, the ground chicken had a texture and flavor that made it seem like it had been cooked earlier and reheated rather than freshly prepared. We also ordered the wontons, but they had a noticeable fishy taste that we didn't enjoy, so we sent them back. They did take it off the bill. Another disappointment was the brown rice. In the past, we loved it because it had a slightly nutty flavor and great texture. This time, it tasted different and wasn't nearly as enjoyable. Overall, we left feeling underwhelmed. It almost seemed as though something had changed--whether it was the ingredients, the recipes, or the kitchen staff. The quality simply wasn't what we've come to expect from P.F. Chang's based on our previous visits. We're hesitant to come back, though we're hoping this was just an off night or perhaps a new cook. We have a lot of great memories dining here, so it's disappointing to see the food wasn't up to the standard we remembered.

    Lobster Dumplings Chili Style?
    James F.

    I last visited this PF Chang's in 2013 meeting a friend for lunch. Wasn't overly impressed with the entree. Don't think I've visited any location since that visit. But, a friend had given us a gift card as a wedding gift. Armed with $100 to spend we headed over from our hotel. I remember the usual statues but maybe the interior has had a refresh. Super cool mural behind the bar. I actually think they seated us at the same table. I didn't like the Chang's Chicken previously or the Egg Drop. We chose to tackle a bunch of appetizers instead and some drinks. First bites being the Pork Belly Bao off the Lunar New Year menu. Soft buns, flavorful pork and veggies. Possibly the best bites I've ever had at this national chain. Well, that was until I took a bite of the Miso Lobster Dumplings with Chili Butter. Y'all just keep these on the regular menu instead of a limited time item. Wife wanted some additional grub so we chose Pad Thai as her entree. Ordered with beef and chicken the giant chunks of Tofu overpowered the rest of the dish. I mean, McDonalds nuggets are a close reference for size. I'd go with thin strips that mimic the width of the noodle instead of chunks. I bet 90 percent of your diners wouldn't even know it was actually Tofu. Good drinks; gift card destroyed easily. I'd go back for apps again.

    Shrimp Lo Mein
    James K.

    I remember when PF Chang's first opened in the 1990's and it was common to wait sometimes two hours for a table, but the food was soon good, it was worth the wait. Fast forward more than 25 years and there is no wait and you'll know why when you taste the food. The food isn't awful, but it is far from the amazing food they used to serve PF Chang's first began. We had lunch and the restaurant, which was quite large, was almost completely empty. Being that it is located in a shopping center, I would have thought they would be busier. We were seated right away and our server took our order for the chicken lettuce wrap appetizer. Again, it isn't like it used to be. I remember when they used to really get into making the sauce for you. They would ask how spicy you wanted it and then they would make it some what entertaining as they mixed the ingredients. Now they just drop off the appetizer and quickly mix a few liquids together. I would understand if the place was busy, but there was almost no one else in the restaurant so I don't know why the server was rushing. The taste was okay, but not as crispy as I remember PF Chang's from years ago. For our meals, we had the Chang's Spicy Chicken with rice and the Shrimp Lo Mein. The Spicy Chicken was okay; again, not the way it used to be when Chang's first opened. The chicken used to be big solid pieces of chicken breast with an amazing sauce. Now, I think they are just using pieces of chicken thigh and the sauce isn't as spicy as it used to be. The Lo Mein with the shrimp was good. The noodles were good with a tasty brown sauce and the shrimp, while not very many, and mixed in were some fresh vegetables. Overall, the food was okay, but not really any better than some of the fast food Asian restaurants. There are so many restaurants that when they first started, were absolutely amazing. But over time, as they expand their menu, they seem to lose the flavor and what made them so amazing in the first place. The restaurant itself was very nice and clean and our server was very friendly. But as I have seen the quality of PC Chang's decline, I don't see coming back.

    Nancy M.

    Friday night early dinner reservations were made, traffic made us a little late however we were seated immediately. They had a few Valentine's Day specials going on designed for two people, we did not partake in those specials however, at the end of our meal we did receive a coupon for free dessert on our next visit. Cocktails were strong tonight and dinner was delicious, free parking is always an added bonus, and our server was friendly and at

    This soup was not good.
    Lucille T.

    I went to lunch at this restaurant with two friends to celebrate the birthday of one of them. We had high hopes for a great lunch, but when the food arrived none of us liked what we ordered. The soup tasted horrible, the tea was tasteless, the lo mein noodles were very dry and the teriyaki chicken was the wrong choice since it too was not good. I've been here before and my experience was totally opposite of this day's experience. To top it off, one of my friends could not get them to get the bill right. She sent it back twice just to get it adjusted right. The woman who as our server did try to appease us, but she could only do so much.

    Egg Drop Soup Bowl
    Tina B.

    Had an end of year event dinner with our committee here at this location. The service was great. My food came out on time. Great vibes. My beef lo mein was great & tasty, I wish I had a little bit more beef, but it was good. The egg drop soup was not good at all. It didn't have a taste or flavor. It was like water down soup. The crispy green bean appetizers were good. I enjoyed the dipping sauce that it came with. The wontons were good, could've had a more seafood taste in there, with little bit more seasoning, but it was still good. I did enjoy the pomegranate lemonade.

    Fried Crispy Green Beans
    Terry P.

    Service was amazing. Fast and friendly. Our server David was very attentive. The food was delicious. I ordered the salt and pepper shrimp and my son in law ordered the chicken can't remember what it was called exactly I also ordered the green beans and he ordered the dumplings I guess that's what they are called. One container of fried rice was brought to the table for us the share well as the rice was favorable but it was cold not even warm. The lighting was great. One huge problem was the many gnats or fruit flies not sure but it was lots we spent the entire time fanning them away. David the server said it was because some pipe or something to that nature was open. We just dealt with it since we didn't see them until we got the food.

    Fried Rice, New- Korean Fried Chicken
    Shy E.

    Fried Rice, New- Korean Fried Chicken Korean fried chicken could have used more sauce tossed through it. It was cooked well but had no flavor without the sauce. The rice that comes alongside it is bland, but the few cucumbers were tasty. Staff was attentive but my child's sushi roll was served without all the ingredients - avocados was missing. Manager offered ice cream to make up for it...but her meal came with ice cream anyway

    Pork Egg Rolls | 2 Count

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    Thanks! We’ll share this with our team! Hope to see you soon!

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    1 month ago

    I stand corrected. The gift card was received today in the mail. The manager kept his promise.

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    2 months ago

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    2 months ago

    Food was great and our server John villa was amazing and very handsome. I will definitely be going back to eat thanks to john!

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    Page 1 of 12

    P.F. Chang's Reviews in Other Languages

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