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Sichuan House

4.4 (1.2k reviews)
Open • 11:00 am - 3:00 pm, 4:00 PM - 9:00 PM
Updated 3 months ago

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SICHUAN HOUSE ATMOSPHERE

What's the vibe?
Casual
Classy
Moderate noise
Good for groups

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Recommended Reviews - Sichuan House

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Salt & Pepper Shrimp
Ruthie W.

This past Wednesday, we headed to Sichuan House for dinner. We ordered the Dong Po Pork Belly, pork soup dumplings, green beans, and Salt & Pepper Shrimp. Overall, it was good. The pork belly was melt in your mouth tender. So good. It's the best dish for sure. The Salt & Pepper Shrimp didn't come with the shell, which was fantastic. It had great flavor. Some of the soup dumplings stuck to the serving dish so we lost some soup. Still pretty good. Highly recommend to check this place out.

Pork belly
Linda D.

Pleasantly surprised with how great the food is. Coming from California with abundant choices of authentic Chinese food nearby I was skeptical about reviews people posted here. Why did I doubt fellow yelpers??? We came on Monday lunch time, we waited for about 10 minutes, seats were available but I think they are short handed. We ordered sweet but spicy peanuts as appetizers, not spicy at all! Dong Bo pork belly was awesome, crispy savory fried chicken is tasty. Shrimp kungpao and seasonal veggies (gailan) are all pretty good. Overall, I will definitely come back to try other dishes.

MALA SPICY-NUMBING POT [SELECT OPTION] 麻辣干锅
Derek S.

This place is so good, I wanted to go twice on a short weekend. The service is super fast and very helpful to give you suggestions on what to order. The ambiance is a little tight but you can still talk at a normal level. The food is amazing! I left with my mouth numb and I regret nothing. Everything we had was delicious and I highly recommend going if you like spicy food.

Twice cooked pork, steamed rice, spicy cumin lamb
Brian B.

I've visited Sichuan House on many occasions over the years. It definitely is one of my favorite restaurants in SA. I've never had a bad meal here! I always roll with the twice cooked pork and spicy cumin lamb. It has been many years since I've eaten inside the restaurant but their space has expanded nicely to accommodate more diners. Food is always ready by the time I arrive to pick it up. Highly recommend you check it out if you haven't already

"Crispy, spicy, and savory" chicken with rice
Erin M.

We ordered the food online and went to pick it up. I had no issues with the order, staff was nice and the food was prepared and ready to go fairly quickly. It was my first time coming here and heard good things about the food. Packaging was nice overall. Nothing was spilled and things were separated. One of the sauce containers was a bit melted from the heat and warped it spilling some sauce but thankfully the top didn't fully get taken off. The dumplings were delicious and the spring rolls were good. Absolutely would get these again. The chicken fried rice was simple but cooked well for the family. I ordered "Crispy, spicy and savory" chicken with white rice and it was awesome. The seasoning was perfect and definitely had a nice kick to it with the spices. Alot of red peppers with my meal though but overall delicious. You do have the option to make your meals spicier if it's not enough heat. Overall I had a good experience with the food and service. Next time I'll try to stay and eat at the restaurant as it does look nice and roomy inside.

Smash cucumbers
Maria A.

Let me start with how this review came about. We were die hard fans of their sister restaurant Dashi. They sadly closed 2 weeks before our annual Thanksgiving lunch there. Decided to go to Sichuan House instead because they said their chefs were moving there. We had made a 1pm reservation and arrived on time and told to wait about 20 minutes for tables to clear. No problem, we knew it was a busy day. We got seated. Server was AMAZING. Food...not so much. Average at best. We overheard the other server apologizing to another table that complained about the food saying that their chefs are still learning from the Dashi chefs. We ordered a lot. First off, the best item we ordered was the green beans. Amazing. In addition we ordered: hot and sour soup, soup dumplings, spring rolls, smashed cucumbers, enlightened fungi trio, bao buns, numbing spicy crispy savory calamari, mala spicy numbing tofu pot, kung pao chicken, dongpo pork belly, love me hate me spicy cumin beef. The kung pao chicken had zero flavor. Worst dish. Pork belly was good, spicy cumin was average and not spicy, the numbing pot and the calamari were kinda bland. Barely any spice and we asked for hottest level spice and numbing. The fungi trio was pretty good. We also ordered chrysanthemum tea and a oolong tea. They didn't have enough teapots and was only able to bring the oolong tea out at the beginning. Only two tea bags in the whole pot and we had to wait about 20 minutes for them to actually steep in there or else the tea was just clear water. Barely any flavor. He eventually brought the other tea but by then dinner was already done. It was a loose leaf tea so mostly just chunks in water, no filter on pot. He did comp that tea. When we asked about a few of the dishes and why they were so bland in comparison to Dashi he replied with "yeah Dashi was a lot better". We were very saddened. Maybe we will try again if the chefs get better. Our server did great. The atmosphere was more like eating at small diner. We had to ask for chopsticks as they were not automatically brought out. I will add that many of the dishes had a vegan option with tofu. Definitely A++ for that. We only got a few pictures after we had started eating.

THE DON [DONGPO] 东坡肉 GARLICKY COLD NOODLES 四川凉面 LOVE ME, HATE ME: THE SPICY CUMIN [SELECT OPTION] 孜然香辣
Connie H.

I went to Sichuan House after seeing it on Guy Fieri's Diners, Drive-Ins and Dives, but the experience was kind of a miss. I ordered the garlicky cold noodles, Dongpo pork, and cumin lamb. The Dongpo pork was disappointing. It was barely warm in the middle and tougher than the "melt on your fork" advertised. The cumin lamb had good flavor and spice, but there was very little actual meat. The noodles were okay but nothing memorable. Overall, it did not live up to the hype for me, though the flavors show some potential. Although, maybe as someone who eats a lot of Chinese food, I may be too harsh on this local spot.

Everything!
Anthony A.

EVERYTHING WAS ABSOLUTELY DELICIOUS! We ordered the whole menu (see the picture, it was cheat day) Shrimp Fried rice, general tso chicken, Mongolian beef, cumin lamb, fried ribs and the pork belly! There was nothing that wasn't amazing! Our server Valencia was soooo attentive and polite and to make things even better the owner, "Sichuan Papi" even came out and told us the restaurants origin and the tradition behind all the menu items! Perfection, Great place!

Soggy drenched in oil Spicy savory chicken
Joe M.

This place has really gone downhill. The food quality and taste have noticeably declined, and it's not just a one-time issue. I'm not sure if there's been a change in ownership, management, or cooks, but the difference is obvious. On my most recent visit, the spicy savory chicken was drenched in oil and completely soggy -- barely edible. I brought it up to the waiter, and like previous visits, nothing meaningful was done. There was no sense of urgency or concern. To make matters worse, on a prior visit I found a long hair in my lo mein. The dish was simply replaced with no apology or acknowledgment. That kind of response is unacceptable, especially when food safety is involved. This place used to be a go-to, but lately it's been one disappointment after another. Between the declining food quality, overly greasy dishes, and poor handling of customer concerns, I can no longer recommend it. I hope management takes notice before more customers stop coming.

CRISPY SPICY & SAVORY FISH香辣
Jazmine M.

I love this restaurant! It's authentic Chinese food and it is so delicious. I was sad because the sister restaurant dash closed down but this one is just as good. So it Chinese food but it has options and they have American Style Chinese food I believe lo- mein , orange chicken etc but I come for some very specific dishes actually my favorite. 10/10Burning man noodles- they are like thin noodles to me and they come with beef but it's cooked with some type of chili oil and it has a very unique taste. It's meant for you to mix all 3 ingredients and eat them all together it is so delicious especially if you like spicy foods. 10/10 Crispy spicy & savory fish So good. The fish is cooked to a delicious crisp but it's not dry. The fish is also very tender and the spice is just right I usually go in with a fish & chili flakes just makes it taste better. It looks crazy spicy but it's only spicy if you eat the chili flakes. I've tried the chicken it's good if you don't like fish taste but I prefer the fish. 10/10 Jasmine tea Next time I want to try the sweet zing spicy garlic chicken. The dishes are very large portion almost for 2 people. Viktoria our waitress was very nice and she explained the dishes to us. The restaurant is very nice open space it has 2 areas and I didn't see any booths only tables. They offer free water. The menu has so many different options.

MAPO TOFU [MAMA CHEN'S] 麻婆豆腐
Carolina C.

Great option for authentic Chinese food in San Antonio! The Sichuan items truly are spicy. I got the Mayo tofu and it was good. My husband ordered the duck and the flavor was great. Definitely will come back and try a few of their other menu items. We came for a birthday dinner for a family member and the server was super sweet as well.

Shrimp FRIED RICE [SELECT OPTION] 炒饭

First time here and will def come back!! By far the best Chinese food in Satx, never had authentic Chinese food before and now I taste the difference between the American-Chinese. Service wasn't bad, it's just a really small place and you can tell that everything is made out to order, so it takes time, but worth the wait! Really quiet and calm atmosphere yet busy with lots of orders Big plates had lots of left overs for dinner!!

Pepper Pandemonium Tofu

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1 month ago

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26 days ago

Best Chinese for miles. If you want crappy Americanized Chinese, go to Panda or whatever. You want the real deal? Hit up Sichuan!

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1 year ago

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27 days ago

YASS such a great restaurant. Try the green beans, crispy spicy chicken, and dong po rou, award winning levels of flavor

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1 month ago

Food was delicious. The service was excellent. My friends will be back. The meals were not too pricey.

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Sichuan House Reviews in Other Languages

Ask the Community - Sichuan House

Are you open Christmas Day? Thank you.

Yes we are. Reservations encouraged. 😋

I see this question has already been asked before, and the answer was no, however I recently saw on social media that there are now soup dumplings. Is this true?

Yes, they do have soup dumplings! Chicken or pork ($10) and pork with crab ($14)

Is this a place where you can cook the food on the table in front of you (hotpot)?

Nope, sorry but it's just a regular standard restaurant.

Hey! I just found out that y'all are no longer making the ribs or the crispy pork belly. My husband really wanted to have those for his Birthday. We are so disappointed. Can you let us know when you will bring it back? I tried to order 24 hours ahead

Hi there friend, which ribs are you looking for? We have spicy savory ribs with crispy rice at our sister restaurant, Dashi. Unfortunately we are not making the crispy pork belly at this time. If we do bring it back, we’ll let you know!! Thank you… 

Do you still allow BYOB?

Hello! We are still BYOB. There will be a corkage fee depending on what is brought in. Our team members will happily give you the corkage pricing.

Do you serve soup dumplings?!?

Hello Monica! Unfortunately we do not serve soup dumplings. We do have hand folded wontons though!!

Are reservations needed for Christmas day?

Hello Sandra! Reservations would be best for Christmas Day. Please call the restaurant and our… 

Are you open Christmas day?

Yes we are! ^_^

Do their egg rolls have peanut butter as an ingredient? We love this style of homemade egg roll but haven't been able to find any San Antonio restaurant that have them.

I don't think so. I would remember that ingredient for sure, because my husband would have complained!

We have tried calling for the past 40 minutes. I called and was put on hold and no one ever came back to the line are y'all open?

We had dinner there last weekend , so they are open.

Do they have Chinese hot pot?

Hi Lucas, Thank you for your question. We do not have traditional Sichuan Hot Pot.… 

Will you all ever bring back pig ears?

Probably not. You can special order them though.

Do they use any delivery service: uber eats, door dash, etc?

No they do not offer delivery.

Do they serve any type of liquor of beer at all ? tks

No, but it's BYOB as far as I remember.

Does this place have xiao long bao? If so, does the soup actually stay inside?

Hi there, I’m sorry, we do not have XLB.

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DASHI Sichuan Kitchen & Bar - Purple Moon and Pengyou

DASHI Sichuan Kitchen & Bar

4.2(332 reviews)
13.2 mi
•$$

Oh my gosh, this place is incredible! The service was absolutely top-notch. The restaurant has this…read moreamazing vibe and ambiance - classy and hip, all rolled into one. And the food? Oh my gosh, it was absolutely superb! *Chef's Kiss* We were the first people to arrive, which could have been a bummer, but it turned out to be a great experience. Our server was super patient with us since it was our first time there. She gave us some helpful tips and explained the menu items. She even answered all our questions! We started with the Famous Green Beans, the Garlicky Cold "Noods," and some chicken crispy dumplings. I'm not usually a green bean guy, but these were surprisingly good. The chicken crispy dumplings were a really cool twist on gyozas. And the cold garlicky "noods"! I could've had those all by myself and been happy. They were such a great way to start the meal. Most of the entrees are shareable family-style, so the portions are easy for two or more people. As we waited for our entree, I decided to try the Dashi Cooler for a cocktail. It was mellow, refreshing, and a bit tart, but it was a well-crafted drink. I also ordered another cocktail, but I'll tell you more about it later. Our entree of the Love Me or Hate Me Spicy Lamb Cumin arrived with a side of steamed rice. This is definitely a shareable dish. The lamb was so tender and flavorful. The veggies that came with it were seasoned and cooked just right to give them a nice crunch. As we were working this table full of food, I decided to try another cocktail from their specialty menu. I chose the Purple Moon, which is their version of a French 75 with Ube to give it a purple color. It was done really well. I'd definitely order it again on my next visit. According to their menu, happy hour is every day from 4 p.m. to 7 p.m. Overall, we were so impressed with our visit to Dashi that we were talking about having a birthday dinner there that's not for another few months. I can't wait to go back and try more of their menu and cocktails. They're definitely a place I'll be visiting again!

Kristina replied to say that they always try to honor special requests. I did try to note in the…read moreorder, maybe it did not go through, I do not have evidence to dispute this and it is their word against mine whether the request was successfully sent. I am only saying it was sent on my end, but maybe it did not go through. As for their comments regarding third party application price markup, I can fiercely vouch that I did not pay more than $4 more and that $4 did not affect my review either way (1.5 green beans, 2.5 two lo Mein, egg drop soup 8 oz. Size not available online menu) The business owners can view the picture of the receipt I included and tell me otherwise if those were not correct prices. There were no delivery fees that I accounted for in my review because I was using Uber 1 and they were nominal. In fact, there was an Uber Eats BOGO Lo Mein coupon used that I am pretty confident is not available in person. So ordering directly would have been much more expensive, without the BOGO Offer, and with either in person table service tipping or delivery from them. I stand by my review. Pricing would have actually been even less appealing without the BOGO coupon which came from a third party. I do not wish to be a "hater". I genuinely did like the food. I complimented the quality. That isn't the issue. It is mostly the pricing and the onions haha. If I ever get the chance to dine here in person, I look forward to updating my rating!

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DASHI Sichuan Kitchen & Bar - Combination Sizzling Rice

Combination Sizzling Rice

DASHI Sichuan Kitchen & Bar
DASHI Sichuan Kitchen & Bar - Drink menu

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Drink menu

Sichuan Garden - Dry pot rib

Sichuan Garden

4.3(528 reviews)
7.6 mi
•$$

Oh wow! The food was great! I had the hot and sour soup, fantastic! Took a picture! However when…read morethe Orange Chicken arrived it looked (and tasted!!!) so delicious I blanked out and jumped right in and only remembered to take a picture when I was putting my leftover in the box!

I am not the biggest enthusiast of delivered meals, but this time, I wanted Chinese food, but…read moredidn't want to shower and get dressed again to go out. I used Doordash, which I usually have pretty good luck with, especially when my son orders it through his own account. After waiting more than twenty minutes after the delivery time, I got a text from the dasher telling me to cancel the order. My son had already told me about that scam. You go into the app and get the support folks to cancel it, or it is called "customer initiated" and you lose your refund. Anyway, Doordash had the order redone and delivered with a new driver. Let's get to Sichuan Garden. I ordered from here because they had some "non- standard" offerings. I lived in Taiwan a while back and upon return to the US never acquired a taste for the supposedly authentic Americanized dishes. I ordered stir fried pork tripe and pork intestines in spicy chili sauce. I got a complimentary side of fried rice with each of them. I also ordered beef lomein for my son and 4 eggrolls. I tasted the lomein, and it was just okay. I have definitely had better. The egg rolls were "delivery soggy" but tasted fantastic. Can't complain there. The trip and intestine dishes were both delicious. I could eat them every day for the rest of my life and be satisfied. The fried rice, though, was awful. I used it the next day to make a much more improved version at home. All in all, I like the food from Sichuan Garden. I am anxious to go there and dine in. There are some other "non-standard" items I want to try.

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Sichuan Garden
Sichuan Garden - CK17. Crispy Spicy Chicken

CK17. Crispy Spicy Chicken

Sichuan Garden

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ShiFu Noodle - Beef Brisket Noodles

ShiFu Noodle

4.0(250 reviews)
11.7 mi
•$$
Vegetarian friendly
Speaks Spanish

What took me so long to try this place!!!! 10-10-10 across the board. FINaLLYYYYYYY legit…read moreChinese food! I almost gave up with trying to find good Asian cuisine. And I FOUND IT! Now I'm asking and telling people about ShiFu Noodle! This will definitely be my go-to spot! I did to go. I will do dine in next time.

I came in for lunch this afternoon. It was quiet, and there was only myself and another guest in…read morethe restaurant. I ordered the crispy dumplings (pork) and spring rolls as appetizers, and the spicy noodle soup as my entree. My server came to take my order, and brought me the items as they were ready. The entree came out before the appetizers. The spicy noodle soup was spicy (as named) and it was good, but it was incredibly oily and the noodles were overcooked, so I didn't eat much of it. I would definitely recommend ordering this with rice, or taking it home and making your own. The dumplings and spring rolls were crispy, but nothing special. I did like the duck sauce they had -- I would have asked my server for more of it, but she was busy in the back or something, not sure. I wish she would've checked in on me a bit more during the visit so I could have gotten more napkins and sauce. The service was alright. I wish I would've gotten checked on a little bit more, but she was nice and helped me pack my noodles to go. Overall, this spot wasn't terrible, but if I had to choose, I'd probably try another place.

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ShiFu Noodle - Garlic Chicken Wings

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Mian Noodles And Dumplings

Mian Noodles And Dumplings

4.6(176 reviews)
13.0 mi•Stone Oak
•$$

This is a small family run restaurant that is absolutely amazing! The place was clean, the service…read morewas great and the food was way beyond our expectations for the price. The food portions are huge! The amount of meat they put in their dumplings and pancake is 4 or 5 times what you can get anywhere else and their prices can't be beat. My wife is from southern China and the restaurant owners are from northern China so they were speaking mandarin about the food. The noodles, dumpling wrappers, everything is homemade and authentic. This place is a very rare find in the San Antonio area and I highly recommend it! We ordered the pan fried pork dumplings, pork and shrimp dumplings, pig ear and beef pancakes. My favorite was the pan fried pork and shrimp dumplings but all of it was outstanding. I'm still amazed at the food quality and portion sizes to the price. This is a huge value. No one can beat it! We rarely eat out anymore because the quality is down, the service usually sucks and the prices are way up. Not this place. We will definitely be coming back!

It had been a loooong time since I'd been here, so I was so excited to revisit and bring a friend…read more I know it's HOT summer time, but that's not stopping me from ordering noodle soup! Lol We shared some boiled pork dumplings...for the same price it's cheaper to get the boiled, rather than the fried for less amount. Slightly underwhelming, I wish y'all had some chili paste or sambal , instead of the oily chili oil. The spicy lamb noodle soup was amazing. Yum yum. A large bowl of spicy broth with plenty of small cooked lamb chunks and fresh egg noodles, bok choy, cilantro.... Soooo good and heartwarming for the soul. Come early as lunch crowd will get busy... No military discount offered.

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Mian Noodles And Dumplings - Family-style dining table.

Family-style dining table.

Mian Noodles And Dumplings - Pig ear

Pig ear

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Best Quality Daughter - Marinated Young Bamboo

Best Quality Daughter

4.4(1.1k reviews)
8.9 mi•Tobin Hill
•$$

Long overdue review for Best Quality Daughter. Have been here many times for happy hour and my best…read morefriend had her bachelorette dinner here. Drinks are strong and tasty while the food is fresh and flavorful. I appreciate that they have several vegetarian, vegan, and gluten free options. This visit, I stopped by with some co-workers for lunch. They have a few lunch specials, including the tofu with Impossible Mapo Sauce. The tofu was lightly breaded and sautéed and covered in vegetarian Mapo sauce, which I haven't found at any other SA restaurant. The lunch dish was also served with steamed rice and a vegetable spring roll. My co-workers had the lunch chicken cashew , pork belly, and shrimp fried rice, which were family style served in large portions. Our server, Stephanie took great care of us. The decor reminds me of a trendy artist's home. There is free parking in the Pearl parking lots before 3pm on weekdays.

Service: We had a reservation and were seated right away. Service was friendly and efficient…read more Ambiance: Really pretty, stylish restaurant with a fun, relaxed vibe for lunch. Only complaint is the acoustics make the place really loud. Tough to have conversations or hear the server. Parking: We parked at Pullman Market, grabbed a cookie, and had our parking validated for 2 hours. It was an easy walk over to the restaurant. Food: We're vegetarian and ordered the garlicky noodles and mapo tofu. The garlicky noodles were SO good--definitely our favorite. Portions were generous too, and we had plenty of leftovers. Overall, a really great lunch!!

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Best Quality Daughter - The restaurant has four distinct dining rooms adorned with bright colors and neon.

The restaurant has four distinct dining rooms adorned with bright colors and neon.

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Sichuan House - szechuan - Updated October 2026

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