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Sichuan House

4.4 (1.2k reviews)
Open 11:00 am - 3:00 pm, 4:00 PM - 9:00 PM
Updated 1 month ago

Sichuan House Reservations

Order Sichuan House Takeout or Delivery

Sichuan House Photos

Business Info

SICHUAN HOUSE ATMOSPHERE

What's the vibe?
Casual
Classy
Moderate noise
Good for groups

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Recommended Reviews - Sichuan House

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"Crispy, spicy, and savory" chicken with rice
Erin M.

We ordered the food online and went to pick it up. I had no issues with the order, staff was nice and the food was prepared and ready to go fairly quickly. It was my first time coming here and heard good things about the food. Packaging was nice overall. Nothing was spilled and things were separated. One of the sauce containers was a bit melted from the heat and warped it spilling some sauce but thankfully the top didn't fully get taken off. The dumplings were delicious and the spring rolls were good. Absolutely would get these again. The chicken fried rice was simple but cooked well for the family. I ordered "Crispy, spicy and savory" chicken with white rice and it was awesome. The seasoning was perfect and definitely had a nice kick to it with the spices. Alot of red peppers with my meal though but overall delicious. You do have the option to make your meals spicier if it's not enough heat. Overall I had a good experience with the food and service. Next time I'll try to stay and eat at the restaurant as it does look nice and roomy inside.

Soggy drenched in oil Spicy savory chicken
Joe M.

This place has really gone downhill. The food quality and taste have noticeably declined, and it's not just a one-time issue. I'm not sure if there's been a change in ownership, management, or cooks, but the difference is obvious. On my most recent visit, the spicy savory chicken was drenched in oil and completely soggy -- barely edible. I brought it up to the waiter, and like previous visits, nothing meaningful was done. There was no sense of urgency or concern. To make matters worse, on a prior visit I found a long hair in my lo mein. The dish was simply replaced with no apology or acknowledgment. That kind of response is unacceptable, especially when food safety is involved. This place used to be a go-to, but lately it's been one disappointment after another. Between the declining food quality, overly greasy dishes, and poor handling of customer concerns, I can no longer recommend it. I hope management takes notice before more customers stop coming.

THE DON [DONGPO] 东坡肉 GARLICKY COLD NOODLES 四川凉面 LOVE ME, HATE ME: THE SPICY CUMIN [SELECT OPTION] 孜然香辣
Connie H.

I went to Sichuan House after seeing it on Guy Fieri's Diners, Drive-Ins and Dives, but the experience was kind of a miss. I ordered the garlicky cold noodles, Dongpo pork, and cumin lamb. The Dongpo pork was disappointing. It was barely warm in the middle and tougher than the "melt on your fork" advertised. The cumin lamb had good flavor and spice, but there was very little actual meat. The noodles were okay but nothing memorable. Overall, it did not live up to the hype for me, though the flavors show some potential. Although, maybe as someone who eats a lot of Chinese food, I may be too harsh on this local spot.

Smash cucumbers
Maria A.

Let me start with how this review came about. We were die hard fans of their sister restaurant Dashi. They sadly closed 2 weeks before our annual Thanksgiving lunch there. Decided to go to Sichuan House instead because they said their chefs were moving there. We had made a 1pm reservation and arrived on time and told to wait about 20 minutes for tables to clear. No problem, we knew it was a busy day. We got seated. Server was AMAZING. Food...not so much. Average at best. We overheard the other server apologizing to another table that complained about the food saying that their chefs are still learning from the Dashi chefs. We ordered a lot. First off, the best item we ordered was the green beans. Amazing. In addition we ordered: hot and sour soup, soup dumplings, spring rolls, smashed cucumbers, enlightened fungi trio, bao buns, numbing spicy crispy savory calamari, mala spicy numbing tofu pot, kung pao chicken, dongpo pork belly, love me hate me spicy cumin beef. The kung pao chicken had zero flavor. Worst dish. Pork belly was good, spicy cumin was average and not spicy, the numbing pot and the calamari were kinda bland. Barely any spice and we asked for hottest level spice and numbing. The fungi trio was pretty good. We also ordered chrysanthemum tea and a oolong tea. They didn't have enough teapots and was only able to bring the oolong tea out at the beginning. Only two tea bags in the whole pot and we had to wait about 20 minutes for them to actually steep in there or else the tea was just clear water. Barely any flavor. He eventually brought the other tea but by then dinner was already done. It was a loose leaf tea so mostly just chunks in water, no filter on pot. He did comp that tea. When we asked about a few of the dishes and why they were so bland in comparison to Dashi he replied with "yeah Dashi was a lot better". We were very saddened. Maybe we will try again if the chefs get better. Our server did great. The atmosphere was more like eating at small diner. We had to ask for chopsticks as they were not automatically brought out. I will add that many of the dishes had a vegan option with tofu. Definitely A++ for that. We only got a few pictures after we had started eating.

CRISPY SPICY & SAVORY FISH香辣
Jazmine M.

I love this restaurant! It's authentic Chinese food and it is so delicious. I was sad because the sister restaurant dash closed down but this one is just as good. So it Chinese food but it has options and they have American Style Chinese food I believe lo- mein , orange chicken etc but I come for some very specific dishes actually my favorite. 10/10Burning man noodles- they are like thin noodles to me and they come with beef but it's cooked with some type of chili oil and it has a very unique taste. It's meant for you to mix all 3 ingredients and eat them all together it is so delicious especially if you like spicy foods. 10/10 Crispy spicy & savory fish So good. The fish is cooked to a delicious crisp but it's not dry. The fish is also very tender and the spice is just right I usually go in with a fish & chili flakes just makes it taste better. It looks crazy spicy but it's only spicy if you eat the chili flakes. I've tried the chicken it's good if you don't like fish taste but I prefer the fish. 10/10 Jasmine tea Next time I want to try the sweet zing spicy garlic chicken. The dishes are very large portion almost for 2 people. Viktoria our waitress was very nice and she explained the dishes to us. The restaurant is very nice open space it has 2 areas and I didn't see any booths only tables. They offer free water. The menu has so many different options.

MAPO TOFU [MAMA CHEN'S] 麻婆豆腐
Carolina C.

Great option for authentic Chinese food in San Antonio! The Sichuan items truly are spicy. I got the Mayo tofu and it was good. My husband ordered the duck and the flavor was great. Definitely will come back and try a few of their other menu items. We came for a birthday dinner for a family member and the server was super sweet as well.

Good Chinese restaurant. Small establishment, very quiet, but service is good. Amazing spicy cucumbers and green beans, and salt & pepper shrimp. Wonton soup was good, but rice and fried rice not so good. Great food, I would return.

Pepper Pandemonium Tofu
Nick M.

What a great restaurant and a shining Beacon processed one cuisine in San Antonio pepper pandemonium is the perfect description for what I had. My wife had the salt and pepper fish which was great and my son went with a classic chicken Chinese dish and all were delicious and flavorful

CRISPY SPICY & SAVORY [fish]

It's been a while but this place still has good food and quick service, and new furniture. We always enjoy our meals here. We started with the cucumber smash'd - great flavor and always refreshing. Next came the cold garlicy cold noodles - I'm still not a fan of spicy, but I will eat these delicious noodles. The next dish was the beef & tripe dish, can't remember what it was called, BUT only complaint is that there was only 3 pieces of tripe. My husband was disappointed in that, it was still a delicious dish but he was looking for more tripe. Our mains were the 'Crispy, Spicy & Savory fish' and the 'Salt & Pepper shrimp'. The fish was extra spicy, for me, but this is one of the main reasons we come here. It is perfectly crispy and super flavorful. Since I can't handle spice, I pair it with the shrimp and slowly enjoy these dishes.

Garlic green beans

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28 days ago

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Sichuan House Reviews in Other Languages

Ask the Community - Sichuan House

Are you open Christmas Day? Thank you.

Yes we are. Reservations encouraged. 😋

I see this question has already been asked before, and the answer was no, however I recently saw on social media that there are now soup dumplings. Is this true?

Yes, they do have soup dumplings! Chicken or pork ($10) and pork with crab ($14)

Is this a place where you can cook the food on the table in front of you (hotpot)?

Nope, sorry but it's just a regular standard restaurant.

Hey! I just found out that y'all are no longer making the ribs or the crispy pork belly. My husband really wanted to have those for his Birthday. We are so disappointed. Can you let us know when you will bring it back? I tried to order 24 hours ahead

Hi there friend, which ribs are you looking for? We have spicy savory ribs with crispy rice at our sister restaurant, Dashi. Unfortunately we are not making the crispy pork belly at this time. If we do bring it back, we’ll let you know!! Thank you… Read more

Do you still allow BYOB?

Hello! We are still BYOB. There will be a corkage fee depending on what is brought in. Our team members will happily give you the corkage pricing.

Do you serve soup dumplings?!?

Hello Monica! Unfortunately we do not serve soup dumplings. We do have hand folded wontons though!!

Are reservations needed for Christmas day?

Hello Sandra! Reservations would be best for Christmas Day. Please call the restaurant and our… Read more

Are you open Christmas day?

Yes we are! ^_^

Do their egg rolls have peanut butter as an ingredient? We love this style of homemade egg roll but haven't been able to find any San Antonio restaurant that have them.

I don't think so. I would remember that ingredient for sure, because my husband would have complained!

We have tried calling for the past 40 minutes. I called and was put on hold and no one ever came back to the line are y'all open?

We had dinner there last weekend , so they are open.

Do they have Chinese hot pot?

Hi Lucas, Thank you for your question. We do not have traditional Sichuan Hot Pot.… Read more

Will you all ever bring back pig ears?

Probably not. You can special order them though.

Do they use any delivery service: uber eats, door dash, etc?

No they do not offer delivery.

Do they serve any type of liquor of beer at all ? tks

No, but it's BYOB as far as I remember.

Does this place have xiao long bao? If so, does the soup actually stay inside?

Hi there, I’m sorry, we do not have XLB.

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DASHI Sichuan Kitchen & Bar - Purple Moon and Pengyou

DASHI Sichuan Kitchen & Bar

4.2(332 reviews)
13.2 mi
$$

Great experience from the beginning…read more I celebrated my mother's birthday there and I had to book through the restaurant since it was a larger party. Corina was absolutely incredible! She made the process so easy and planning events isn't my strong place. She was so helpful and never made me feel like I was bother. Our sever (and I hate I forgot his name) was so nice, patient, and helpful! The food was great. I had the burningman noods so good! Those green beans though - next level! Everyone one at Dashi was so amazing! My mother had a blast and that's all I wanted. Thank you!!

Oh my gosh, this place is incredible! The service was absolutely top-notch. The restaurant has this…read moreamazing vibe and ambiance - classy and hip, all rolled into one. And the food? Oh my gosh, it was absolutely superb! *Chef's Kiss* We were the first people to arrive, which could have been a bummer, but it turned out to be a great experience. Our server was super patient with us since it was our first time there. She gave us some helpful tips and explained the menu items. She even answered all our questions! We started with the Famous Green Beans, the Garlicky Cold "Noods," and some chicken crispy dumplings. I'm not usually a green bean guy, but these were surprisingly good. The chicken crispy dumplings were a really cool twist on gyozas. And the cold garlicky "noods"! I could've had those all by myself and been happy. They were such a great way to start the meal. Most of the entrees are shareable family-style, so the portions are easy for two or more people. As we waited for our entree, I decided to try the Dashi Cooler for a cocktail. It was mellow, refreshing, and a bit tart, but it was a well-crafted drink. I also ordered another cocktail, but I'll tell you more about it later. Our entree of the Love Me or Hate Me Spicy Lamb Cumin arrived with a side of steamed rice. This is definitely a shareable dish. The lamb was so tender and flavorful. The veggies that came with it were seasoned and cooked just right to give them a nice crunch. As we were working this table full of food, I decided to try another cocktail from their specialty menu. I chose the Purple Moon, which is their version of a French 75 with Ube to give it a purple color. It was done really well. I'd definitely order it again on my next visit. According to their menu, happy hour is every day from 4 p.m. to 7 p.m. Overall, we were so impressed with our visit to Dashi that we were talking about having a birthday dinner there that's not for another few months. I can't wait to go back and try more of their menu and cocktails. They're definitely a place I'll be visiting again!

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DASHI Sichuan Kitchen & Bar - Combination Sizzling Rice

Combination Sizzling Rice

DASHI Sichuan Kitchen & Bar
DASHI Sichuan Kitchen & Bar - Drink menu

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Drink menu

Sichuan Garden - Dry pot rib

Sichuan Garden

4.3(525 reviews)
7.6 mi
$$

We came in for lunch on Christmas Eve. There's were a handful of patrons, and it was rather chill…read more It was fun to hear staff singing Christmas music and I think, even though it was practically summer outside, it felt like the holiday spirit was hitting! The restaurant is small, but spacious and had a very open and welcoming feel. We were immediately seated and given time to explore the menu. We ordered the salt and pepper fish, kung pow chicken, and tofu with vegetables, bbq buns, spring rolls, and pork dumplings. The salt and pepper fish. You don't need anything else else. This was arguably the best fish I've ever had. It was perfectly seasoned, light, and crispy and was accompanied by some tender cilantro leaves and stems. I don't know what magic spell they use, but I'll never order anything else. I'm often a creature of habit with my orders and stick to what I know I'll like, but this surpassed my expectations. The pork dumplings were also incredible. It packed so much flavor and moisture in a small bite. The bbq pork buns were pillowy soft with a hint of sweetness and packed full of flavor and tender bbq pork. The spring rolls were steamy hot and crispy. Not as memorable as the other starters, but solid. The kung pow chicken was excellent. It had a nice kick and was cooked perfectly with just enough sauce. The tofu veggies were good (but even better the next day). The tofu was the right texture and the veggies were crisp and seasoned well. The friendly staff, the delicious food, and the chill atmosphere made for a wonderful pre holiday lunch!

I am not the biggest enthusiast of delivered meals, but this time, I wanted Chinese food, but…read moredidn't want to shower and get dressed again to go out. I used Doordash, which I usually have pretty good luck with, especially when my son orders it through his own account. After waiting more than twenty minutes after the delivery time, I got a text from the dasher telling me to cancel the order. My son had already told me about that scam. You go into the app and get the support folks to cancel it, or it is called "customer initiated" and you lose your refund. Anyway, Doordash had the order redone and delivered with a new driver. Let's get to Sichuan Garden. I ordered from here because they had some "non- standard" offerings. I lived in Taiwan a while back and upon return to the US never acquired a taste for the supposedly authentic Americanized dishes. I ordered stir fried pork tripe and pork intestines in spicy chili sauce. I got a complimentary side of fried rice with each of them. I also ordered beef lomein for my son and 4 eggrolls. I tasted the lomein, and it was just okay. I have definitely had better. The egg rolls were "delivery soggy" but tasted fantastic. Can't complain there. The trip and intestine dishes were both delicious. I could eat them every day for the rest of my life and be satisfied. The fried rice, though, was awful. I used it the next day to make a much more improved version at home. All in all, I like the food from Sichuan Garden. I am anxious to go there and dine in. There are some other "non-standard" items I want to try.

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Sichuan Garden - Inside

Inside

Sichuan Garden - Boiled Hot Tofu + Beef

Boiled Hot Tofu + Beef

Sichuan Garden

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ShiFu Noodle - Beef Brisket Noodles

ShiFu Noodle

3.9(244 reviews)
11.7 mi
$$
Vegetarian friendly
Speaks Spanish

Quick service. Delicious food. We both got the chicken mushroom noodles and subbed ramen noodles in…read moreboth. No problem subbing the noodles and it was a huge portion. The broth was so good and rich. Had leftovers and can't wait to dig into them.

I came in for lunch this afternoon. It was quiet, and there was only myself and another guest in…read morethe restaurant. I ordered the crispy dumplings (pork) and spring rolls as appetizers, and the spicy noodle soup as my entree. My server came to take my order, and brought me the items as they were ready. The entree came out before the appetizers. The spicy noodle soup was spicy (as named) and it was good, but it was incredibly oily and the noodles were overcooked, so I didn't eat much of it. I would definitely recommend ordering this with rice, or taking it home and making your own. The dumplings and spring rolls were crispy, but nothing special. I did like the duck sauce they had -- I would have asked my server for more of it, but she was busy in the back or something, not sure. I wish she would've checked in on me a bit more during the visit so I could have gotten more napkins and sauce. The service was alright. I wish I would've gotten checked on a little bit more, but she was nice and helped me pack my noodles to go. Overall, this spot wasn't terrible, but if I had to choose, I'd probably try another place.

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ShiFu Noodle - Garlic Chicken Wings

Garlic Chicken Wings

ShiFu Noodle - Sweet and Sour Fish

Sweet and Sour Fish

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Mian Noodles And Dumplings - Pig ear

Mian Noodles And Dumplings

4.6(165 reviews)
13.0 miStone Oak
$$

10/10 Go! Do not wait! Do not stop! Get in your car, on your scooter, bike, whatever - take an…read moreUber! You have got to go try this place out! I'm on a Bao & Dumpling kick this year. A few years ago it was Pho. So, I do have a favorite, but I still need to try new places. Well, I am, & this place is pretty phenomenal. The inside is so sweet & simple. You feel real comfortable & peaceful being in there I found them just by driving through the parking lot looking for Holy Pops for a Yelp Elite event. I wanted to try them out, & I'm so happy I did. They exceed my expectations. I walked in & was greeted by one of the waitresses, I let her know it would be a to go order, but I've never been there. She explained how things could be ordered. Steamed vs fried, for example. I regret not snapping photos of the menu, but they have one online. For that matter my food was consumed before a single photo was taken. (That's how you know it's good! At least with me! ) I went with an order of pan fried dumplings, an order of pan fried pork bao, & one order steamed pork bao. Do not be in a rush when you come. Everything is made fresh. You want it to be. Oh my goodness. These bao are amazing. The dough is the perfect thickness, IMO. The meatball inside though mine were a little larger than a golf ball. Juicy, flavorful & couldn't get enough. Made me want a dozen!. Just don't have the stomach to eat that many. Means I'll have to make more trips. The dumplings, pan fried - were so delicious. Again, piping hot! I'd say the little meatball was about half the size of the bao one. I ordered the shrimp, pork & lamb dumplings (I think. ) They had shrimp in them though. And they were amazing Okay, so me saying all my food was piping hot - here's the thing - this place is on Stone Oak, I live in the Brooks City Base area, it was still piping hot when I got home. Y'all know the traffic in this city right now! Don't waste anymore time. Go check them out. Wanna know about the staff? I'll continue! So, my order took about 25 minutes. Okay I ordered a lot, the place was full also, & again everything is made fresh. Oh! Also,you can watch them make it all. The two waitresses & the waiter checked on me often, - (when I came in. I sit in my car most of the time & inform them. Then, I just come sit down.) They apologized & I explained I make this food, I understand & am happy to wait, just means it'll be good. And boy was it!!!!

It's been a while since I came back to Mian, but everything was still the same in great food!…read more I ordered the beef noodle soup along with pork shrimp chive dumplings! My friend ordered the lamb soup and lamp dumplings, which I was scared to try due to past experiences. Surprisingly, lamb dumplings was a huge hit! I would order that over the pork shrimp chive dumplings. There's a juicy sweetness to the flavors that captivated me. I do say, their noodles, although the menu says wide, they are pretty medium sized thickness. For a Saturday lunch time, it wasn't super busy and the service was on par.

Photos
Mian Noodles And Dumplings - Family-style dining table.

Family-style dining table.

Mian Noodles And Dumplings - Pork ears

Pork ears

Mian Noodles And Dumplings - Table available for larger parties.

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Table available for larger parties.

Tokyo Cowboy - Green Beans

Tokyo Cowboy

4.3(688 reviews)
8.5 miDowntown
$$

OMG I cannot say enough good things about this place! We were in San Antonio for a conference and…read morewanted to get out of the hotel for a dinner. Firstly, we had trouble getting an uber at first and when I called the staff was very friendly and were able to hold the table a little longer which I appreciated. The menu is a mix of Asian Fusion small plates and I would have loved to have had more of a sampling of the menu but it wasn't that large of a party. The cocktails were not too sweet and perfectly balanced. The Fist of Fury was so refreshing and the Yuzu margarita was delightful! The plates come when they are ready and I have to say the food came really quick! All of it was fantastic! Surprisingly the shredded vegetable salad was amazing and one of my favorite dishes! The tamarind glaze on the Chicken Karaage was not overpowering and so tasty. The service was amazing and the vibes of the restaurant were a lot of fun. The bathrooms were down the stairs and there was a little bar off to the side. Would definitely go back! I couldn't stop talking about it the next day to anyone that would listen.

Great food, although the salmon was not as fresh as I'd hoped... Appetizers were excellent... Fast…read moredelivery... However, the hostess was so focused on keeping nine empty tables for reservations yet we finished our dinner by the time those guests arrived and she put us next to the AC vent where it was extra hot with the outdoors of 90°F... That is, don't go if you don't have reservations.

Photos
Tokyo Cowboy - Individual bathroom

Individual bathroom

Tokyo Cowboy - Mac & Cheese

Mac & Cheese

Tokyo Cowboy - Mogwai's Night Out (left) and Lords of Death (right).

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Mogwai's Night Out (left) and Lords of Death (right).

Sichuan House - szechuan - Updated May 2026

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