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    P.F. Chang's

    3.0 (642 reviews)
    Open 11:00 am - 10:00 pm
    Updated 1 month ago

    P.F. Chang's Photos

    P.F. CHANG'S ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Manuel F.

    $33.29 for this? Completely unacceptable. I ordered a Sesame Chicken Dinner Combo and received a container that was barely filled. This was supposed to be a full dinner from PF Chang's, not a sample portion. The value was terrible, especially considering the price and reputation of the restaurant. This felt misleading and disappointing. I expected much better from PF Chang's. Definitely not worth the money.

    Mongolian Beef Dinner Combo delivered
    Kyle C.

    I was skeptical that delivery would be as good as in person, but it was great! Looks small in the picture but the portion was more than enough. Definitely good even if you're stuck in a hotel for business.

    King pos beef
    Andres G.

    Food was salty tone this time! Drinks were not what the picture has posted. The only thing I did like was the dumplings! Service was great! Location- parking garage

    Paul N.

    I've had better food at Panda Express. And also a better experience. This nice modest lunch outside should have been a nice quiet experience but the manager and their corporate policy to make it sound like a damn night club is just ridiculous. It's loud, and obnoxious music. Asked three times to just turn it down a little so we could talk and they refused. The food? On par for be served buffet style. Over cooked. Dry. Flavorless. Pf Chang's really has gone downhill.

    Jesan A.

    Not bad, not great either. I was hoping for something that was a little more fresh and had more flavor, but alas. It barely did the job when it comes to fulfilling a crave for some Chinese food late at night.

    Jon R.

    The food when arrived looked very appealing and it was tasty as ever! I enjoyed seated by the window to look out at the Boston Area while dining! The service was very helpful and very attentive and accommodating! The place was not very busy due to the time we were t! Made our visit much more enjoyable!

    Dee C.

    The service was amazing, but I don't know if I like PF Chang's food. I had the crab wontons, the ribs and the fried shrimp I ate the ribs it was all right but the temperature of it was so cold it was weird. The crab wontons it was not it and I never knew anyone can mess up Fried shrimp. The server was absolutely amazing though

    Beef with broccoli and fried rice and modelo

    Service was great. Sat down at the bar had the beef with broccoli and fried rice. It was sooooo delicious! Love the ambiance as well. This place is probably my favorite go! Yummy

    Chang 's Chicken Lettuce Wraps
    Jenny T.

    Food: I got the Chang's Chicken lettuce wraps to go, and they were sooo good! After heating up the chicken in the microwave, I assembled these myself at home, and they were so so yummy! Service: I ordered onlinex so it was pretty fast (only got an appetizer). Ambiance: I went inside to pick up around 4pm on a Sunday and it was PACKED inside. Even though it was raining outside, there were outdoor seating and people sat outside. I'm excited to return back here, and try some other dishes. It's a bit pricey but big portion so I think it's worth it!

    Clearing tables and dumping stuff on the floors.

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    5 months ago

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    2 months ago

    Got take out food was unedible forgot my banana spring rolls the beef was very tough and fatty very disappointed spent over 100 didnt eat

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    5 months ago

    Just received my order missing items and what there was so sparse it was pathetic! Do better!

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    Thanks! We’ll share this with our team! Hope to see you soon!

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    Page 1 of 17

    P.F. Chang's Reviews in Other Languages

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    Myers & Chang - BBQ Pork and pineapple fried rice with crispy onions, scallion and a fried egg

    Myers & Chang

    3.9(2k reviews)
    0.6 miSouth End
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    Celebrated Lunar New Year dinner at Myers & Chang! While owners Joanne Chang and Christopher Myers…read morewere away in Asia, the staff did a good job "holding down the fort". Staff was very knowledgeable about each entree, and provided information about how entrees were cooked and served. They also had a "halvsies" menu of half-size portions (ideal portions for one or two diners). Started with the Mama Chang Pork Dumplings, which were excellent, and the cauliflower appetizer (a little spicy, but very good). Liked the udon noodles with chicken and bok choy, although a little less red chili pepper would have suited my tastes better (good for those who like a bit of zing to their food). The lettuce wrap chicken was well worth the 20-minute wait. Finished with the lemon ginger mousse, which was very light. The fortune cookie on the mousse was fresh and crisp, so good that some thought it might have been baked at Joanne Chang's Flour Cafe and Bakery. The finish was extra nice, with a red lucky envelope with chocolates accompanying the check, an orange at each table (signs for good fortune in the New Year), and red decorations hanging in the restaurant to create a festive setting. Good choice for the start of the New Lunar Year of the Fire Horse!

    First time here tonight and had a great experience! A friend had won a gift certificate to this…read morerestaurant at an auction and invited us to go to dinner. The interior is very cool, cozy, and the cool red paint design on the glass windows makes it all feel very charming and comfortable. We did have a bit of a wait for our table despite having reservations. We ordered a bunch of appetizers to share between the 4 of us - scallion pancake, bourbon chicken wings, spicy salmon rolls, pork belly buns, sliced beef, eggplant, hot n sour soup, golden potato and lemongrass soup. I think my favorite of those was the eggplant dish - perfectly cooked and flavorful with ginger and soy. Wings were good too. The soups were nice I liked the hot n sour one. The lemongrass soup was a creamy one quite tasty but also quite filling and rich. For entrees, we ordered the roasted soy glazed salmon, the Indonesian fried rice, bok choy and surf and turf noodles. Everything was good. We were all so full and also had leftovers. But decided to order dessert too - everyone loved the vanilla bean ice cream (the menu described it as a parfait) with orange granita - really generous too - 3 scoops of ice cream and the orange sorbet which was more granular than a sorbet more like very finely crushed ice. Very refreshing! The banana caramel crème brûlée was really good too - nice and creamy. The lemon ginger mousse was very creamy but I thought had a bit too much of ginger. I think the deserts were hands down everyone's favorite part of the meal despite everyone pretty much denying they wanted any! Service was very friendly by our server Julie who was delightful! Lovely young lady. Overall great experience!!

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    Shōjō-Boston - Popcorn Chicken

    Shōjō-Boston

    3.9(1.1k reviews)
    0.3 miChinatown
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    I was staying at the Ritz and had made a reservation at Legal down the block because it seemed like…read morea right of passage after being in Boston so often and never having hit it. When we walked into Legal, the place was dead, the music was awful, and the vibe was just not there. So we sat at the bar and grabbed a drink while searching for a place to get an actual dinner where we could find last-minute reservations. Shojo in Chinatown came up with great reviews and after looking at the menu and seeing that we could get a reservation, we headed over. It was a short walk from the Ritz and Chinatown is just such a fun place with great energy. When we walked in, we knew we had made the right call and were easily able to switch our reservation from a table to bar seats, which is always an added bonus. The place is low lit and the music is on the louder side, but nothing was excessive to the point that we didn't enjoy our time there. We ordered a variety of drinks while there - a Toki Highball draft, a spicy tequila drink with lemongrass, a few different types of Japanese whiskeys as well (they have a really extensive list). As far as food goes, they categorize their menu into Snacks, Baos, and Rice, Noodles, and Dumplings. There's a lot of vegetarian friendly options, which is always a plus for me. My highlights were the 7 vegetable stir fry, fried eggplant bao, edamame dumplings, and the Thai veggie spring rolls. The salt and pepper calamari was also really great. Everything was terrific and really unique. Service was good - not great, but they took notice of empty glasses and were quick to bring out food, so I have absolutely no complaints. Shojo is somewhere I'd absolutely return to when staying in the area, I'm really happy we all turned what would have been a very touristy, depressing experience into something with a WAY better vibe and time!

    This place was fun! We sat at the bar and got delicious mai tais in fun cups. For apps we got the…read moreTaiwanese Basil Popcorn Chicken and it was good but could have used more chicken, felt like too many pieces of just fried batter - the green herb aioli on the side was sooo good though! We also got the Sichuan Ribeye Bao which was good but felt too dry - could have used some type of sauce! The environment was fun.

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    Moonshine 152 - Caramel cakes

    Moonshine 152

    4.5(679 reviews)
    0.9 miSouth Boston
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    Fusion in the best possible way!…read more Moonshine 152 is near our son's apartment and we've only been twice.. but both times we were absolutely enthralled by the options, the vibe, and the FOOD! It is soooo good! The menu has so much variety that my only complaint is that I can't physically eat a fraction of the things that look good! Today's awesomeness according to the eaters: Chicken wings- outstanding, required if you like chicken! Meatballs- very tasty and tender and seductively fragrant with a touch of tang. Yum. Chicken dumplings- deliciously! (I asked for one word, there you have it Braised rabbit pasta- creamy but delicate, slightly tangy, tender and succulent! Short rib beef bimbab- creative, nice cut sticky glaze beef, lots of tasty textures Cajun Tilapia- The fish, the green tomatoes, the shrimp, and the sauce each have unique textures and flavors that made me smile down to the last desperate plate scrape! I recommend Moonshine 152 to everybody that visits Boston. It checks so many boxes that as I sit here waiting for dessert (pavlova, excited!) I wish again I could stuff in some of these other entrees! ENJOY and tell us about the other dishes!

    This review is for delivery!…read more We ordered the crispy basil chicken, crab rangoons, shishito peppers, artichoke salad, brownie, and butter cake. Everything was sooooo tasty. They even gave us an extra dessert as a thank you which was totally unexpected but very much appreciated. The chicken was full of flavor and they dressed the rice in the perfect amount of sauce. The crab Rangoon have a spicy jalapeño sauce and come on a bed of greens. The shishito peppers have a sauce too - couldn't tell what it was, but we enjoyed it. The artichoke salad was a surprise - lots of different flavors and textures. All three desserts were sooo yummy!!!! We will be ordering again soon!

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    JiangNan - Boston - 金汤娃娃菜, Baby Cabbage in Chicken Broth

    JiangNan - Boston

    4.4(337 reviews)
    0.2 mi
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    Come for the Peking duck! 10/10…read more This is an elevated version of a Chinese family-style restaurant located in the heart of downtown Boston. Exactly what we needed after a trip of lobster rolls and fried food. The service was incredibly friendly and attentive! They also have a selection of dishes that incorporate black truffle which was intriguing. We got the chicken and truffle soup dumplings and it was so good! I'd recommend!

    The decor of this place really stood out to me. It's ambiance gave me perfect date night vibes or…read moreeven a girls night out dressed up. I went for lunch, so the vibes doesn't hit the same but I can see the evenings being amazing. I met family for an early lunch before I caught my flight back home. One of us has a nut and shellfish allergy and they were able to accommodate as best as they could, which I appreciate for an Asian restaurant. We ordered tea, which I enjoyed. We were started off with a cold cabbage in chili sauce and I was pleasantly surprised. It's got vinegar and chili oil, so you have the mix of tangy, spicy, and add to the crunch- Wow. I went home and tried to look up a recipe because I loved it so much. We also shared the wonton with chili sauce which was delicious as well. The boiled chicken wasn't bad but it is a simple cold dish- so don't expect boiled chicken to be a warm dish. The sweet and sour pork was good. Next time, I'd like to try the steam egg and truffle. I probably wouldn't order the chicken again, but give me the cabbage starter and wonton in chili sauce all day, everyday.

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    Cloud Asian Fusion & Bar - Jellyfish salad

    Cloud Asian Fusion & Bar

    4.5(220 reviews)
    8.6 mi

    I guess I've had my head in the clouds because HELLO?? Why haven't I tried Cloud sooner?! The food…read morehere packs bold flavors and creatively reinterprets Asian classics. Be prepared to EAT because the portions don't disappoint. Plus everything is super tasty! There's definitely something on the menu for everyone. A few of my favorites are the Spicy Edamame, the Salt & Pepper (S&P) Combo, the Popcorn Chicken, the Pepper Steak Pasta & the Ramen (the charsiu was soo good)! The bar here also makes the best cocktails and has a great selection of liquor. There's usually nothing open late these days but Cloud is actually open to midnight/1AM Mon-Sun. It's the perfect spot to start or end the night with friends! It can get quite busy at the bar or in the dining area but the staff are really accommodating and friendly. The interior is vibey and casual. Check them out if you haven't already!

    First impressions. They hung up on me after saying they recommended that I make a reservation…read more I called back and found out that they don't take reservations over the phone, but I could make one either on their website or on Resy. What!? $25 charge per person for a late cancellation? I wasn't planning on no-showing, but I'm also not willing to put my credit card down to commit for a group. Cloud Asian Fusion is in the corner of the plaza that houses China Pearl and Kam Man, to the right of Kam Man. It is a long narrow type space. Rather industrial, and concrete. I arrived first and scored the last table in the room with the bar, only to later discover that there were a few tables in the room in the back to the right. My DCs were running late, so I gave our waiter a head's up. He never made me feel bad for taking up the space. And it helped that there was never a queue waiting to be seated that Sunday night. We each ordered our own meal while sharing bites. While there are a few entrees at Cloud Asian Fusion that include both protein and vegetable, such as the Braised White Fish $22 (assorted mushrooms, fried tofu) one DC ordered, mine (Siam Crab Curry $22 - lump crab, spicy red curry, basil, bean sprouts, Thai Chili, thin rice noodles) and my other DC's (Mapo Katsu $16 (chicken katsu, mapo sauce, short grain white rice, furikake) came without (I don't count the small stash of raw bean sprouts on my plate), so I added the blistered green beans $16. Our server was pleasant and told me that they could make anything less mild. Even so, the slow burn from the milder Siam Crab Curry was a bit more than I would have liked. He checked up on me and offered to have the chef prepare a fresh batch with a milder curry powder instead, so I could better enjoy my meal. The original orange yellow of my crab curry bowl was turned a green yellow in its replacement. But it was still tasty, and still generous with lump crab meat. This was a good pick! The green bean vegetable dish was quite good too. I was happy with my meal. I sampled the other two dishes and found the regular mapo sauce recipe too spicy for my taste. The fish dish was tasty, but we found nothing especially fusion about it. 3 stars all around experience, but 4 stars for my own meal.

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    RUKA Restobar - Wagyu mofu maki

    RUKA Restobar

    4.0(914 reviews)
    0.3 miDowntown
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    Very good food and good service! The portions were generous, and we ordered 4 dishes for 3 people…read more We also got a dessert and it was delicious. Bravo!

    We dined at RUKA when we first checked into our hotel in Boston. It was adjacent to our hotel so it…read morewas super convenient as we were tired and hungry after a long flight. This place is popping! Even though it was later in the evening, the restaurant was still really full. However we didn't have to wait too long to get seated. I loved the decor in here, such neat details and even a column with a dragon on it! So cool. It's a dark restaurant so it was hard to read the menu, but otherwise, it's a very cool vibe here and feels very lounge-y. Our server was awesome, he was friendly and explained the restaurant style to us - it's like tapas, you order a few items to share and recommended 2 - 3 items per person would be sufficient. It was only 2 of us and we shared 3 items total, and that was more than enough. We apparently arrived so late that our server informed us that we only had a short time before the kitchen was closing for the night. But he said that he would return before the kitchen closed in case we wanted to order additional menu items. We were intrigued by the Japanese/Peruvian fusion menu and tried a few things: Kuromitsu Brussel Sprouts Spicy Salmon Fritas Bo Bo Chicken I was most excited about the Bo Bo Chicken a it had a sichuan chili oil and I love spicy, but it was not spicy at all (to me). But the flavor was really good. My favorite was the Brussels sprouts. I loved the char on them and the ginger black honey on it was so good. I don't eat salmon, but my friend said the Salmon Fritas was great and really enjoyed them. I would say this was the best meal we had on our trip!

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    The Silk - Gochujang Braised Short Ribs

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    3.8(22 reviews)
    2.6 mi

    I got take out from this silk for the first time. The hostess was very friendly and was quick to…read morehelp grab my food. The chicken Tikka was delicious, and you seemed to get two servings for one order which was nice for the price. I will be going back!

    I had really been looking forward to trying this place and was finally able to on Valentines Day…read more The decoration was adorable and I'm pretty sure they were booked out for the evening. There was a great singer, pianist, and sax player to really set the mood. They were super fun, especially when a couple got engaged! To start, I got their ginger martini and while my friend went with a Do-er neat (not a whiskey drinker myself, lol). He tried to order 2 of their beers but they were out of both. My drink came after 15 mins and then we had to remind the waiter about his whiskey. That took another 10. We started with the chicken bao buns and the samosas. Both spectacular! My only complaint is the little size for the samosa size. For our mains we got the short rib and the white butter chicken. The butter chicken could've used a bit more chicken for the price and was frankly a bit tough. The sauce was great. The short rib was flavorful and packed the perfect punch. Dipping the garlic naan in both sauces was my fav part!! Overall an ok experience. I want to give the restaurant grace because it was very packed but service was poor. I think we had 4 different staff members help us total which probably led to lots of miscommunication.

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    P.F. Chang's - chinese - Updated May 2026

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