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    China Gourmet Restaurant

    3.7 (47 reviews)
    ModerateChinese
    Closed 11:00 am - 12:30 AM (Next day)

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    Mimi C.

    I've walked by this spot way too many times but cannot believe I never tried it. Today, my friends wanted to go and I'm glad we did. I absolutely love the conch rice noodles, it was so thin and fun. The texture was different from other rice noodles. I also love their special wonton soup. They look different from the normal Cantonese wontons, it was smaller but it was good. The soup was umami. The fresh fish in tomato was absolutely breathtaking! If you're in town and want something other than Cantonese food, try them out. They specialize in Szechuan, Xiang and Min cuisines. The super friendly waiter, Sam was the highlight of the meal. He checked to see how we liked each dish. That's customer service!

    Pork dumplings

    Everything is great about this little authentic spot! The ladies that work there were super sweet and helpful with decisions and we loved the food! We came only for dumplings and we will definitely come back to eat everything else! A little hidden gem! Super recommend!

    Roast Mao's Pork
    Natania C.

    I ordered roast pork with a side of rice. I felt that there was too much fat on the pork, and the dish itself could have used more seasoning.

    Had to try them hot in the car!
    Tran N.

    Did their takeouts:: squid, pork w/ garlic chives - excellent! Pork & shredded tofu and bamboo shoots - amazing! I wish I ordered 2! Jan-jan noodle - bit over cooked and plain. Need improvement. Service was quick and easy for call in to pick up. Price is a bit higher but understandable because they are newer than others in Chinatown, higher rent etc...so stop complaining about price people! Decor is eclectic but that's what make Chinatown restaurants fun to eat in. Lol I really enjoyed the takeouts, light and fresh flavors. Will be back to support them.

    Duck Xian Mian

    I came here for Fuzhou style food specifically. The taste is close enough to the authentic Fuzhou taste but the veggie leaves a strange taste in my mouth. I went there alone. I tried to talk to waitress and cooks there who are out inside the restaurant playing on their phone. I have to call them twice to get their attention each time. When I went in, only 2 people were eating there. After they left, it was just me. They were still rude to me by ignoring me when I call and try to ask questions or give suggestion. The duck Xian mian noodles were cheap, only 12 dollars and I added 2 dollars for the extra vegetables. The noodles were served quickly. They were mostly noodles and very few vegetables and meat. I guess that is why it is cheap, but it is not good enough quality given how noodles take up most of the bowl there. I feel like I was only eating noodles and nothing else. I made a suggestion telling them to add more meat and they didn't say anything back.

    two dumplings in a plastic container
    Jennifer G.

    ** ROACHES IN FOOD DO NOT ORDER!!!!!***** I had came here to order for the first time, because I was told food was good. My friend and I are both on a vegetarian diet so we order vegan items on the menu spending around $58 when we got back to the office there was a roach in the food and not only in the bun but as well as dumplings and end of the bag of our crab Rangoon. This is disgusting . I can't even being to imagine if someone who had gotten sauce over their food might of ate a roach. Never again will I be eating from here I'm glad I looked at my food before hand.

    Lan T.

    We decided to give this a try after giving up on a wait at a restaurant across the street, and well, it said "gourmet", it must be good, although I didn't do much research prior to coming in!! We ordered this chicken in a hot pot, and it came with noodle underneath!! One disk and was way too much for 2 or us! I think it can feed 3. The service was okay, compared to other Chinese restaurants in the area. I give 4 stars for a huge space, nice setting, decent service and decent food!! The food was okay, not WOW me!

    T T.

    Solid food. Plenty of seats at night so we sat right away. Had to ask for water. Ordered the pan-fried pork buns and beef + enoki mushroom pot. Pan-fried pork buns were mediocre. Did not have the most filling. The beef + enoki mushroom pot however was very good. It was similar to a mala spice, so be prepared to drink a lot of water if you get this dish. The presentation was also nice since it came on top of a fire that went out by itself a couple of minutes afterward. The pot was nice and hot the whole duration of the meal. Not a bad experience!

    Inside

    We stopped in on a Sunday evening and the restaurant was completely empty, with the chefs and staff hanging out at the tables. We ordered the shredded potato with salted duck egg yolk and the drooling chicken, although the online menu was so well-written we wanted to try everything. The potato was crisp, warm, and rich, absolutely delicious and a must try. The chicken was poached and served cold in a chili oil sauce with peanuts. It had a great Sichuan mala flavor and was amazing over rice, the meat so tender. We had great service and were so surprised by how empty it was considering how delicious and fresh the food was. Definitely check this place out!!

    Dan Z.

    Coming from fujian, I was so happy to find a restaurant that serves my hometown cuisine and it wasn't disappointing! I got ordered the Fuzhou specialties including fish balls, guobian, and Fuzhou Yanjiao and all are quite authentic meaning light and fresh seafood flavor yet not bland. It's literally a tiny hole on the wall and not fancy at all, but I like the staff there and the food is quite decent. Will definitely come back and try more dishes.

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    6 years ago

    This food is delicious! Straight up amazing! Everything I ordered came quickly, steaming and fantastic!

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    9 years ago

    Delicious dinner! The fish hotpot is very tasty, and so are the others. Not too many people in there so pretty comfortable.

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    9 years ago

    Great place for authentic Chinese food, especially Sichuan and Cantonese style! All the spicy dishes are awesome, love it!!

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    Walking to the St. Mary's St station to wait for the train, I looked up and saw Li Yin Rice Roll…read moreacross the street! I instantly teleported to the shop to show my support. Both Cantonese and Mandarin were seamlessly spoken. Shrimp Rice Roll / Egg: It looked very appealing. However, the soy sauce was ridiculously sweet, much sweeter than in China, completely exceeding the standard "umami and sweet" of the authentic Cantonese cheung fun腸粉 (rice roll) soy sauce. The cheung fun skin was somehow overcooked, so some parts without egg at the bottom were soggy from soaking in the soy sauce, making the whole roll quite greasy. I have to admire my culinary acumen: I managed to preserve most of the skin's basic texture with the extra egg. Fortunately, the shrimp were fresh enough, six in a serving, with a crispy texture. Oh well, since I'm in America, it's tolerable. I must say, I would never have come here specifically for this, never in my life. Spending $10+ on a plate of cheung fun after traveling so far, will make me feel more like a sucker than ever before!

    Great Hong Kong dining experience!…read more Located in Brookline on Beacon Street with abundant street parking, Liyin is a great walk-in option for breakfast lunch or dinner. They specialize in rice rolls with different fillings as well as porridge with a variety of toppings. We tried multiple items and I especially enjoyed the Shrimp Rice Roll! We also tried the Beef Chow Fun which was great and very flavorful. We also tried the Pineapple Fried Rice which was incredible! I don't usually like fried rice or pineapple but I really loved this dish--highly recommend. My friends also loved the Soybean Milk which comes out piping hot and sweet. Overall would definitely come back for a quick and yummy meal.

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    A solid Chinese restaurant for the area. I have been to its Weymouth location. Not sure if this…read morelocation is newer than Weymouth or not. Limited street parking out front, but there are more street metered parking on the side street (next to the green line). The restaurant is much smaller than the Weymouth location, and the menu selection is also different. The server asked me to scan the QR code on the table for the menu, so I'm not sure if they have a paper menu. You can place the order directly via the QR code. I requested one dish to be non-spicy, and they were able to accommodate that. The only thing was that both dishes were a little bit too salty than my liking. I came here during a weekday lunch, and it wasn't super busy. I would return again.

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