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Oyster Hale by Crush

4.6 (151 reviews)
Closed • 5:30 pm - 10:30 PM
Updated 3 months ago

Oyster Hale by Crush Photos

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OYSTER HALE BY CRUSH ATMOSPHERE

What's the vibe?
Intimate
Dogs allowed

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Ammara W.

It pains me to write this review because I've put it off for a while, hoping I'd feel differently with time. My partner and I are huge oyster lovers and eat them regularly - we've easily had hundreds over the years. This was our first time trying oysters in Hawaii, so we were really excited to stop here known for their oysters! Unfortunately, after tasting the oysters, my partner immediately felt something was off. He stopped eating them, checked the others, tried one more, and decided they didn't seem fresh to us. We can't say what caused it - it could have been an issue anywhere along the supply chain, they kept telling us they got them fresh this morning, but we didn't feel comfortable continuing to eat them. The most disappointing part wasn't the oysters themselves, it was how our concerns were handled. We let the staff know right away, hoping for some understanding or a solution, whether that meant offering another dish, or simply acknowledging our concerns and not allowing us to pay. Instead, we were told we'd still need to pay for them, and that was the end of the conversation. Worst customer service I have ever experienced. We paid our bill and left most of our meal untouched. We had ordered a dozen oysters but only ate three before deciding not to continue. We also ordered the oyster shooters, which we didn't end up eating. Instead, we headed upstairs to Genius Lounge, where we had a wonderful meal. It's a shame because we were prepared to eat down oysters too. It was disappointing to have our first oyster experience in Hawaii end this way, and it definitely put a damper on what we had hoped would be a memorable visit. I understand that issues with fresh seafood can happen, and I'm not trying to place blame for something that may have been outside the restaurant's control. I just wish the customer service had matched the situation. A little empathy and a willingness to make things right would have completely changed how we felt walking away. Perhaps this is just not a place where tourists are welcomed.

Hai N.

Economy is slow rn so I finally get to stop by and support this business. Quick walk up the stairs to the right of the 3 story building and fortunate grab balcony seating. Super friendly and fast customer service. Oysters were remarkably fresh and flavorful! The 3 sauce option for the fresh oysters was a Perry on my taste buds. The oyster deluxe mix oyster shooters were out of this world. Would definitely come again.

Oyster special
Lizel M.

This is a long overdue review. Very nice intimate place where you are greeted by a very friendly lady. I think it's family owned. But the food is awesome. Always try the special oysters. If you like oysters this is the place to go to. Would come here again and again for the food and service.

Hamachi and Oysters
Cymry P.

Trying to find a late night oyster bar? Oyster Hale would be the perfect fit! Located on the 2nd floor of a 3 story building. Entrance is off to the right side and up a flight of stairs. If you've ever watched "Tokyo Diner's" it gives the same vibes! Very intimate seating, definitely won't make you feel crowded. Quick service and the workers are very nice. We ended up stopping by after an AYCE pizza place. We were looking for someplace in Waikiki that wasn't too far from us and we happened to find this place on yelp. And we are so happy that we did! Their hamachi was amazing and tasted so fresh! The sauces they give for their oysters were great! If you're looking for a place to satisfy your oyster craving definitely give this place a try!

Oyster supreme
Stephanie B.

Oysters were so fresh and delicious! Highly recommend the oyster supreme! I'm only here for the weekend and I will be back!! Everyone is so nice and service was phenomenal! Place is cute and cozy with fast service!

Negitoro tartare, excellent
Julie P.

All the food here we had was delicious! It's kind of like a Japanese pub. Sushi rolls here are huge. We also go the negitoro tartare which was excellent and probably my favorite. The yakitori was flavorful although a little oily. Dash soup with clams was so savory and comforting. Staff was friendly and service was quick.

Ashley P.

Just wow. I've been craving for oysters and what a perfect place to satisfy my cravings!!! Everything we ordered was so oishiiiiii, I'm still thinking about how delicious the food was!!! The oysters were so fresh, so good paired with uni, caviar, ikura, and/or ahi. The clams...wow, honestly the best I've ever ever had! Made to perfection to my liking and palette. Worth every bite!!! The tartare was so fresh and every bite had the perfect amount of everything! And wow the scallops, chefs kiss!!! The server was really nice and made me feel like I was in Japan! She offered my son cookies and even talked to him a few times, she kept calling him "kawaii ne" aka cute, isn't he? She was sooo nice, my son gave her a see you later and told her "Mata ne!" I love how the place reminds me of Japan too, small, intimate, clean, just love!!! I can't wait to try other dishes! Another spot I'd love to be a regular at!

Yellowtail sashimi
Amanda P.

We were craving some oysters during our stay in Hawaii and found this restaurant right by our hotel, the Waikiki Malia. It's located on the second floor and has such a cozy, neighborhood atmosphere. Every dish we ordered was delicious: the half & half oysters, yellowtail sashimi, skewers, and the diamond head roll. The staff were very kind and accommodating. We had a great time, definitely catch this spot if you're staying in Waikiki!

Rene F.

This was easily my favorite restaurant I visited in Hawaii. The seafood here is on another level. The oysters were incredibly fresh and packed with flavor, some of the best I have ever had. Watching them being prepared right in front of me made the experience even better. I sat at the bar directly in front of the chef, which I highly recommend if you get the chance. It added to the whole experience and gave the meal a personal, interactive feel. The service was excellent from start to finish. Attentive, knowledgeable, and genuinely welcoming. The sake recommendation was absolutely perfect and paired beautifully with both the oysters and the soup we ordered. The soup was rich, comforting, and full of flavor, the kind of dish you keep thinking about after you leave. One important tip, make a reservation. My coworker made ours, and I was glad they did. I saw multiple groups being turned away. This place fills up fast for a reason. Out of all the restaurants I tried while in Hawaii, this one stood out the most. If you love seafood, Oyster Hale by Crush is a must visit.

Oysters Supreme!
Lilly K.

Oysters Supreme! Having tried oysters in many different places, I can honestly say these are top-notch. Beyond the incredible seafood, the service was fantastic--attentive and welcoming. There are so many great items on the menu, and I'm already looking forward to my next visit!

Outside advertisement to show you were restaurant was located to go upstairs
Stephanie E.

My boyfriend and I went to dinner last night. I made reservations as recommended. It's like a lil hole in a wall on the 2nd floor- hard to locate on your gps but we found it! The buttered clams (nice big fresh tasting clams)dish a soup was amazingly good. They added grapes and strawberries slices which was really surprisingly good. The onions and garlic were sweet tasting and the broth was so ono. We also tried their 1/2 shelled oysters with 3 Japanese sauces which is quite tasty and fresh! And also tried their Sushi avocado seafood roll with a light eel sauce which my boyfriend was hesitant to try but he loved it! Best dinner we had and they gave me a birthday cheesecake for dessert for free

German R.

What an amazing experience we had! My wife and I sat at the bar and enjoyed some amazing sushi, oysters, and drinks. My wife isn't much of an oyster person, but she loved everything she had at this place. Highly recommended and can't wait to come back. Decor-4/5 stars. Not much to the decor, but it's clean. It's got some amazing Hawaiian art on the walls. It's a tight space on the second floor of a building with limited seating. Service-4.5/5 stars. Friendly staff that are very attentive and happy to serve. Food-5/5 stars. The food was top-notch, everything we had was 5/5stars. The sushi is fresh and well put together. The oyster shots were out of this world, and we really enjoyed everything we had here. Well done.

Drink menu
Andi S.

I accidentally found this place on my search for another restaurant, so I figured oysters sound like a lovely appetizer and start to my dinner, let's give it a try! The ambience is really small, quaint, clean and cute! You can tell this place gets a lot of regulars. Everyone was so friendly. And I tried the chefs choice oysters! They were all phenomenal!! I normally like to dress up my oysters, but the sauces they provided really enhanced the oysters flavor without taking away from the freshness of the oysters! I was really impressed with the service and quality of this establishment. If you're on the hunt for fresh oysters, check this place out!!

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3 months ago

Awesome little place with the most amazing food. Fresh everything. Ceviche is to die for. Oysters are the best you ever tried!

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4 months ago

So good. Small family owned. Some of the most fresh fish I've ever had. Oysters were amazing & ceviche was top notch definitely recommend.

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5 months ago

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5 months ago

Best oysters, raw and grilled, when we visited in May. Small space, very personable service.

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2 years ago

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2 months ago

This place is a dive. We hardly touched our meal paid the 100+ tab a split. Food was barely edible.

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5 months ago

Good spot away from the tourist. Head upstairs to get fresh oysters and good sake. Really small spot so make sure to reserve

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Oyster Hale by Crush Reviews in Other Languages

Ask the Community - Oyster Hale by Crush

Are reservations required to dine in?

No. We made res when we dined there, but that night was unusually slow so there were patrons that were able to walk in and get a table immediately… 

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What are happy hour prices at oyster hale

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Izakaya Tenkichi - Beef tempura

Izakaya Tenkichi

4.6(280 reviews)
0.9 mi•Mo'ili'ili
•$$

AMAZING!!! This is our ohana's favorite Izakaya, EVER, in Honolulu especially... The service is…read moreexceptional especially with Masu who made my birthday and our second son's birthday an incredible experience twice!!! They are lovely and spirited and you can tell they love what they do which even makes it so much fun and enjoyable. The food is incredibly fresh and delicious and my entire family could not stop ordering which expanded my bill but what the heck- price point is great. They have excellent tempura, sushi not found elsewhere, saba which was so yummy and even my favorite kitsuni and sukiyaki udon. The flavors of the chopped cabbage salad was delicious making you crave more along with their cold udon which we couldn't get enough! I don't know who many dishes we ordered but ALL were amazing! I love the family atmosphere for both young and seasoned, large or intimate- all my favorite . It's so lively and yet I feel like we were back in Japan filling our bellies with incredible Japanese cuisine. Domo Arigatouuntil next time- Bon Appetite

We came at 5:45pm and beat the dinner rush. Yukiko was so sweet and high energy. Ray was extra…read moreattentive and we never had to flag anyone down for anything. The food came out FAST and almost all at once. If you are a slow eater, I suggest ordering a few dishes at a time. Hokkaido scallop sashimi- fresh, delicious. Roast beef tempura- I would probably pass on this next time. It wasn't horrible, but it wasn't stand out either. Spam roll- pass on this next time. Salmon ikura bowl- good, but too much rice. Also the rice was broken and dry. Seared white tuna - all the dressing was good and balanced. Brie tempura- must get! So unique and well made. $100 for dinner for 2 with a beer and a glass of sake. Worth it!

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Izakaya Tenkichi - Steep stairs. Much easier to navigate going up. Going down after some adult beverages? Better use the handrail

Steep stairs. Much easier to navigate going up. Going down after some adult beverages? Better use the handrail

Izakaya Tenkichi - Yuzu Cheese Cake ($5.50) - really sweet, especially with the granola. Would recommend getting a different dessert.

Yuzu Cheese Cake ($5.50) - really sweet, especially with the granola. Would recommend getting a different dessert.

Izakaya Tenkichi - Dinner Menu (1 of 12) as of 3/5/2026

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Dinner Menu (1 of 12) as of 3/5/2026

Izakaya Naru - Miso Butterfish

Izakaya Naru

4.1(553 reviews)
0.9 mi
•$$

One of our favorite finds in Honolulu from eating at a nearby sushi place and found this place…read morepacked with people and a fun/izakaya vibe. Reservation is recommended. We ordered quite a few items as most items were small, tapas style. Ask your wait staff to recommend as some items were not on the menu. You'll find unique and seasonal ingredients prepared in special ways. Some of our favorites are the sukiyaki pizza, grilled beef tongue, chicken gizzards with onions, lotus roots with natto, tamago dashi with ikura, marinated quail eggs and Okinawa donuts with ice cream. It feels like a local joint to enjoy a drink or two over tasty bar food.

Izakaya Naru is an Okinawan traditional Japanese bar/izakaya known for small pupus to pair with…read moredrinks. I think all of their items were delicious, and although I wished the food options were bigger; again, its a bar first and foremost so that's why I still rated it 5/5. We ordered a lot so I want to highlight the top 3 items we got here. Taco rice (5/5): Imagine salsa, ground beef, cheese, rice in hot stone bowl; amazing combo and apparently a well known Okinawan dish. Shark fin cartilage w/ ume sauce (5/5): Unique, crunchy, refreshing cucumber/cartilage dish. Chicken kaarage (4/5): Awesome fried chicken just wished it was larger portions as I feel like its gotten smaller over the years. Great place, great vibes, their drinks are equally as delicious as their pupus. Highly recommend.

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Izakaya Naru - Inside

Inside

Izakaya Naru - Chicken karaage

Chicken karaage

Izakaya Naru - Mackerel sashimi

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Mackerel sashimi

Sushi Izakaya Gaku

Sushi Izakaya Gaku

4.5(1.1k reviews)
1.4 mi
•$$$$

OH MY GOOSHHHH! This place has got to be the most underrated place on this island. Like why aren't…read moremore people talking about this hidden gem??? I know you guys drive by it and see it but have you dined in? If not, this is your sign. My friends and I walked in around 8pm and got seated right away. The place was packed (as it should be) but we were so lucky. The waiter took us to the back room where we sat on those "floor" tables... it was awesome! I felt like I was in Japan. Service was 10/10. Waiter gave us GREAT recommendations as it was our first time. Let's talk about the food. My top 3 dishes of the night -- 1) Uni charwanmushi - to DIE for. So much flavor, so much protein. 2) the beef skewers - incredibly tender. We ended up ordering another order bc it was so good. 3) sushi- Negitoro, torotaku, spider roll and spicy tuna... the rice and fish texture was just so perfect. The fish tasted fresh and the rice to fish ratio was a 10/10. Ambiance: chill, friendly, not too loud and everyone was so respectful. I'm craving it as I type this. So yeah, check it out. You won't regret it.

Haven't been here in years! Mom and dad celebrated their 67th anniversary so we decided to go and…read moreCELEBRATE! It was 4 of us and I made reservations at the beginning of the week. We go the first seating (5 pm) since we need extra space and time to get around. We had a nice spacious table seating. I can only suggest maybe cushions for the chairs for they're hard wooden seats for elderly especially. Our server was friendly and explained a few items. We ordered the top sushi platter but unfortunately she didn't understand and made the mistake of bringing us a different one. It was fine for I ordered a bunch of side dishes. My parents and friend enjoyed almost everything. I think the three items I enjoyed the most were the yuzu pickled vegetables, the yuzu sorbet and the chicken karaage. Those stood out the most for me. For the whole experience it was rather enjoyable still how I remembered it used to be. There is ample parking in the back if you come early or street parking. It was a little difficult with someone with a walker but slowly we moved in and out so just need patience. Pricing was what I was are used to going out to eat sushi nowadays. I think they were supposed to give us a special dessert for I asked ahead of time and it wasn't brought. I didn't want to bother asking but this was a special day for them which I thought should possibly not be overlooked when people make reservations. Luckily I made a cake which they enjoyed at home. However the place is cozy, the food is fresh and the service is good.

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Sushi Izakaya Gaku - Interior

Interior

Sushi Izakaya Gaku - Salmon skin salad

Salmon skin salad

Sushi Izakaya Gaku - Warabi Mochi Matcha Ice Cream

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Warabi Mochi Matcha Ice Cream

ABURIYA IBUSHI - Ice cream and mochi

ABURIYA IBUSHI

4.5(457 reviews)
0.9 mi•Kaimuki
•$$

Our favorite izakaya on Oahu! We first came to Aburiya Ibushi a few years ago and we always come…read morehere to eat on each trip. For me, the must haves are their potato salad that comes with this curry seasoning (although go easy on how much seasoning you get with each bite as it's salty) and the oxtail ramen. The oxtail ramen is honestly one of the best ramens I've had - so flavorful yet not heavy at all. This time, we didn't get any of the chargrilled dishes but in the past we have and they've all been fantastic. The shima hokke kamameshi was really good and filling - we had enough to take with us for leftovers. It's a smaller restaurant so highly recommend making a reservation. There's been time where there's been open tables but they have a sign saying they cannot take guests without reservations. Parking is street parking and depending on what time your dinner is, it can be hard to find parking. We often end up taking an uber to avoid the hassle.

This place is definitely a little hole in the wall! I honestly didn't even know it existed until my…read morefriend mentioned it. Overall, the food was good! I wouldn't say it's necessarily a place I'll keep coming back to regularly, but I did enjoy trying it. Here's what we ordered: 1. White Peach Chu-Hi: This was really good and refreshing! I enjoyed it and would definitely order it again. 2. House Potato Salad: Honestly, this one was a little strange to me. It tasted almost like potato salad mixed with taco seasoning. Not quite what I was expecting, and I don't think I'd order it again. 3. Grilled Mochi: This was good, but nothing particularly special or memorable to me. 4. Grilled Roast Beef Kamameshi: Definitely my favorite dish of the night! The meat was so tender, and I always love that slightly burnt, crispy rice at the bottom. We decided to add the egg, and I'm so glad we did! It went really well with the meat and rice. Such a satisfying dish! 5. Grilled Shio Sanma: This was good too! I'm not sure I know enough about Japanese cuisine to fully appreciate or critique this dish, but I enjoyed the texture. It had a nice combination of slightly crispy and soft textures. Overall, I'm glad my friend introduced me to this little spot! While I'm not sure it'll become part of my regular restaurant rotation, I enjoyed the experience and thought the food was good.

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ABURIYA IBUSHI - Storefront... just like we're in Japan!

Storefront... just like we're in Japan!

ABURIYA IBUSHI - Their famous potato salad.

Their famous potato salad.

ABURIYA IBUSHI - Potato Salad

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Potato Salad

Izakaya Uosan - Grilled Oyster Bomb

Izakaya Uosan

4.3(310 reviews)
1.5 mi•Ala Moana
•$$$

I've been to Izakaya Uosan Honolulu several times, usually to meet and welcome friends visiting…read morefrom the mainland and other countries, and it has never disappointed me! Everyone I've brought here has loved both the food and the atmosphere. The food is incredibly fresh and delicious, and the staff are always so friendly, attentive, and considerate. It's a little on the pricey side, but honestly, it's worth every penny for the quality and overall experience. One tip: definitely make a reservation in advance. For weekdays, I recommend booking 2-3 days ahead, and for weekends, at least a week ahead. It's popular for a reason! Highly recommended if you're looking for great Japanese food with a wonderful vibe in Honolulu.

Down for some Suzuki? How about some Kinmedai? Nodoguro? Wanna get Kinki? NANI???!…read more Those are some of the type of fresh fishes eat Uosan! Izakaya Uosan is located along Kapiolani Blvd. near Piikoi and Pensacola St. in the same building as Gyukaku, Mikiya, etc. Validated parking is available in its QR code parking structure with entrances on Kapiolani and Hopaka St. Just ask the server for the promo code to input when you clock out of your parking. Inside is smallish with the usual izakaya bar style set up and decor with the dark wood and dark tones, but maybe more toned down than a true izakaya. Comfortable, plain, and simple. Menu is pretty confusing and not the clearest, but it's mainly their fresh fish and seafood that are the main attractions. You just gotta figure out what they are cause it's only listed in Japanese and Romanized Japanese. They do have some interesting choices though after a thorough search. Started with Spicy Tuna Roll was very good. Nicely seasoned and prepared sushi rice, neatly rolled with fresh chunks of tuna. $11.50. Spicy Konnyaku was decent. A little light on the seasoning, but not too bad. $4.50. The Chicken Cartilage Karaage was a surprise! Crispy, crunchy, and nicely seasoned. So good. We ordered it twice! $8.50. OH! Toro (Premium Fatty Tuna), 4 pieces sashimi, $42.00. Fresh, melt in your mouth, and nicely presented. Aburi OH! Toro nigiri had a nice char/smoky flavor - equally as good as the sashimi. $13.50. The A5 Mizayaki Beef Sushi with Foie Gras nigiri was amazing! Fresh, melt in your mouth A5 with rich, unctuous Foie gras that was nicely charred and seasoned. $14.00. Grilled Beef Tongue was excellent. Thick cut, tender, nicely seasoned and prepared. Onions garnish went very well adding a nice punch. $14.50. The Uni Shiso Cucumber wrapped with Hirame was a unique combination. Fresh, firm hirame; rich, oceanic uni; bright, herbaceous Shiso; crunchy cucumber. $35.00 - 4 pieces. The Uni Truffle Butter Egg Yolk Rice was okay. It wasn't as rich or as decadent as I'd imagined, especially with uni, egg yolk, and butter noted. A bit too much rice compared to the amount of uni to be able to fully enjoy the richness. Perhaps less rice? Which might lead to a lower price than the $29.00? Corn Karaage was okay. Flavor was one note. It was just corn with miso paste and coated with starch and deep fried to temp. Some seasoning would go a long way. $6.50 for 5 short pieces. Hamachi Carpaccio was good. Fresh fish, flavorful soy-vinegar sauce with complementing toppings (olive oil, sea grapes, grape tomato, onion slices, and Tobikko). $21.00. New Zealand King Salmon Nigiri was very good! Melt in your mouth with a smooth and buttery texture. The Deep Fried Octopus was okay. Slightly toothsome, nicely battered and fried, but very light on the seasoning. Needed the salt to balance the tart ponzu. Overall, a solid meal with fresh, quality ingredients, and everything was nicely prepared and beautifully presented. Decent sake selection, but only two beer choices. The menu had many fish selections, but if you don't know what they are in romanized Japanese, you'll need to search it, which took a bit of time for the decision-maker. Staff was very friendly and attentive in the beginning, but it got busy and it became less. It's a bit pricey, which was expected and known. Uosan feels more of a sashimi restaurant than an izakaya, but that won't stop me from coming back to try more sashimi!

Photos
Izakaya Uosan - Inside

Inside

Izakaya Uosan - Corn Karaage

Corn Karaage

Izakaya Uosan - Hamo Zucchini Tempura

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Hamo Zucchini Tempura

Nami Kaze - Dining area

Nami Kaze

4.5(801 reviews)
4.0 mi•Iwilei
•$$

It was so sad this business is closing down by Oct 31st. With rising food costs, inflation and…read morestaffing, it's understandable but I wish best endeavors for Chef Jason Peel and his staff. My fiance won a gift card actually 2 of them (from his coworker whom could not get a reservation secured), we knew we had to make the trip over before they officially close. We had multiple dishes, but staff made Kauai prawns and tomato miso black cod dishes on the house since they ran out the Hokkaido scallops. We ordered the short ribs, lobster appetizer, hamachi crudo and lastly sashimi moriawase to finish food palate. Lukki lemon dessert was great way to end to night. Ordered the Milk tea bouquet cocktail while my better half had water ( either way the food coma knock him out cold the rest of the night lol). To be honest, it was difficult to determine which dish was the best because the staff kept quality there despite it being busy every night since they announce the closure. Sashimi moriawase, fish was so fresh, reminded me of my time spent in Hokkaido and Sapporo. Short ribs was soft and rich in flavor. Both me and my fiance liked the lukki lemon dessert, like lemon meringue pie but broken down version. If you have a chance to dine here before closing and got a reservation, definitely will have a lovely dining experience and your stomach will be full by end of the night.

Husband and I tried Nami Kaze in our recent trip to Hawaii. This place is huge! I was so glad to be…read moreseated in the side room because I found it to be a lot calmer, less people and no TV. The staff were friendly and very helpful with giving us recommendations. We ordered 3 appetizers and 2 entrees, and honestly it was too much food for us. We had leftovers for breakfast the next day! - For appetizers we got: Ulu Tots, Japanese Eggplant, and Corn Beignets. The Corn Beignets was the best. - For entree we got: Tomato Miso Black Cod and the Short Rib. Both were delicious and worth a try. Sad to see that this restaurant appears to be closing.

Photos
Nami Kaze - Nami bento

Nami bento

Nami Kaze
Nami Kaze

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855 Aloha

855 Aloha

4.4(145 reviews)
0.3 mi•Waikiki
Happy hour specials
Full bar

This restaurant will always hold a special place in our hearts…read more We first visited in 2025 during a trip to Oahu that ended with our engagement. We were staying at the Romer House and didn't have dinner plans, so we wandered into 855-Aloha. While we were looking over the menu, Matteo (the General Manager at the time) came over, welcomed us, and encouraged us to stay despite the wait. He then walked behind the bar, poured us two complimentary glasses of champagne, and invited us to relax while we waited for our table. That simple gesture set the tone for an incredible evening and was our first glimpse of the genuine hospitality this restaurant is known for. After that trip, we started planning our wedding and decided there was no better place than Oahu for a destination wedding. When it came time to plan our rehearsal dinner, 855-Aloha was one of the first places we reached out to. A few months later, while visiting Waikiki with my parents, we stopped in to show them the restaurant where we celebrated our engagement. Tanden, the Events Manager at the time, greeted us and, to our surprise, remembered me by name. He gave my parents a tour of the space and insisted we stay for a drink. Moments like that made us feel like more than just another reservation--they made us feel genuinely valued. Booking our rehearsal dinner here was an easy decision. Throughout the planning process, there was quite a bit of turnover within the events team. Every coordinator we worked with was warm, accommodating, and wonderful, with one exception. When we explored the possibility of extending our evening with a welcome party at Lei Stand after dinner, we found the experience with Samantha Molzer frustrating. The conversations felt unusually rigid, and instead of collaborating on options, we often felt reminded of policies and qualifications. Ultimately, we decided to host our welcome party across the street at Green Lady Cocktail Room, where the process felt more flexible and better suited to what we were looking for. (Ultimately the unreasonably firm quote she had given us did not make any sense. After our rehearsal dinner we still wandered over to the lei stand for a drink before heading over to our welcome party at another location and there were all of 4 guests in the entire bar. They probably would have profited greatly from hosting us!) Thankfully, Lisa stepped in to coordinate our event, and she and the entire team absolutely knocked it out of the park. Our rehearsal dinner was everything we had hoped for and more. The service was attentive, the food was fantastic, and every detail was thoughtfully executed. What stood out most, though, was the team's kindness. I had gotten sick a few days into our trip and still wasn't feeling well enough to eat much on the night of our rehearsal. I asked one of the servers if there happened to be any soup on the menu. They apologized that there wasn't, but then told me they had everything needed to make fresh miso soup from scratch if I didn't mind waiting a few minutes. Within minutes, they brought me a warm bowl of homemade miso soup. It was such a small gesture, but one I'll never forget. That level of care and hospitality is exactly what makes people return to a restaurant time and time again. Thank you to Lisa and the entire team for helping make such an important milestone in our lives even more special. We'll always look back on 855-Aloha with incredibly fond memories.

3 stars for a beautiful hotel restaurant at the Romer…read more I was disappointed by this choice. The restaurant has strong marketing, but ultimately it feels like a low-value hotel spot. I wish we had opted for Le Petit Chef inside the same hotel instead. While the space is beautiful and the service was warm--including a sweet complimentary ice cream treat for my son--the dining room was entirely empty, which was an early red flag. The menu variety is limited, portions are small, and prices are high for mediocre food. * Avocado Maki Roll ($12.00) - 3 stars Seasoned sushi rice wrapped in nori with fresh sliced avocado. Beautiful presentation, but very basic. My kids loved them, though there was nothing particularly special about the execution. * Fried Egg Rolls ($14.00) - 2 stars Crispy rolls stuffed with seasoned pork and vegetables, served with dipping sauce. Below average and uninspiring. Dry casing with limited flavor profile. * Mochiko Fried Chicken ($20.00) - 4 stars Local-style crisp fried chicken marinated in garlic, soy, and sweet rice flour batter. The highlight of the meal. Crispy coating on the outside, juicy on the inside, and seasoned well. * Yakisaoba Noodles ($22.00)- 3.5/5 Stir-fried wheat noodles tossed with seasonal vegetables and savory dark soy sauce. A step above frozen instant noodles due to a nice chew and texture, but the flavor itself was quite mediocre and the portion was small. * Kimchi Fried Rice ($18.00) - 3.5 stars Pan-fried jasmine rice with aged kimchi, aromatic spices, and green onions. Pretty average rendition. Decent flavor balance, but nothing memorable. * Kalbi Short Ribs ($28.00) - 2.5 stars Marinated Korean-style grilled beef short ribs with sweet soy and garlic reduction. Lacked juiciness and flavor depth. Plated deceptively to make the portion look much larger than it actually was. * Charred Broccolini ($12.00) - 2.5 stars Seared broccolini with garlic oil, lemon, and sea salt. Standard side vegetable. Nothing notable and definitely not worth reordering.

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855 Aloha
855 Aloha
855 Aloha

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Tori Ton - Mediocre skewers

Tori Ton

4.1(470 reviews)
0.9 mi•Mo'ili'ili
•$$

Tori Ton was an awesome find in Maliki. Nako, Maya and the entire wait staff were amazing, super…read morefriendly, attentive, and made the whole experience great. The beef tataki and albacore tataki were both incredible, and the stir fried Shanghai noodles were another standout. Everything we ordered was seriously good. Great food, great people, cool atmosphere, and easily one of the best local date spots we've found in Waikiki. Definitely feels more like a local gem than a tourist spot. We'll absolutely be back. Boom! 5 stars

Much better experience this time around! More char! More flavor!…read more Walked in and was lucky to be seated. Super loud night! Started with the Beef Tataki. Fresh, tender slices of beef topped with bright raw onion, pungent garlic, and a flavorful sauce. The Teriyaki Fried Corn was very good! Excellent char, tender corn, and tasty sauce. The Chicken Gizzard was awesome! This was the tastiest dish of the meal! Gizzard was tender, savory, and garlicky. The Yakitori was much better this time. The U.S. Wagyushu was the favorite. Large, tender, juicy pieces. Nicely seasoned. Chicken Thigh with Green Onion was tare style, which helped with the slightly dry chicken thigh. Pork Mushroom, Chicken Thigh, Pork Jowl were shio style. If you don't choose the style, it's just the chef's usual choice. Shio/salt tends to be more on the dry side when there's not enough oil. The pork belly wrapped mushroom was very good - rich, satisfying pork belly with earthy, juicy mushroom is a good combo! The thighs and jowls were okay. A bit on the dry side and not as tender. Bonus: the Mango and Yuzu draft beer were dangerously good!! Glad I had the opportunity to come try Tori Ton again! Excellent, friendly service. Solid food. Can't wait to come back again!

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Tori Ton
Tori Ton - Soboro don: small warm up serving.

Soboro don: small warm up serving.

Tori Ton - 次はおでんも。

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次はおでんも。

Oyster Hale by Crush - izakaya - Updated November 2026

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