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    Outback Steakhouse

    3.6 (153 reviews)
    ModerateSteakhouses
    Open 2:00 pm - 9:00 PM
    Updated 2 months ago

    Order Outback Steakhouse Takeout or Delivery

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    OUTBACK STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Reviews With Photos

    Unsweetened tea (drinking glass is cracked)
    Iris R.

    Let me tell you a story! It begins with waiting. My family and I waited about five minutes before were greeted at this Outback location. We attempted to be positive as our server was nice. Next, came the broken glass. One of our glasses was literally cracked at the top, which we noticed as the server put the glasses on our table. I can't understand how this was missed. This is when we should've walked out and went to somewhere else, but the story continues on. We waited. And waited. Then, waited some more. We waited so long I began to count the number of flies flying around the area we were seated in. Finally, the food arrives. We waited for close to 30 minutes. The food was Outback food (the wings and Alice Springs chicken were good), but this is the most disappointing Outback location I've ever visited. I hope this location can get it together.

    Jennifer N.

    Located right near OC's outlets and with ample parking. We were craving some steak for dinner so why not try Outback? Honestly I haven't visited many of their locations. The hostess was friendly and sat us right away. For appetizers, we got the blue cheese pecan salad and coconut fried shrimp. It hit the spot! As for our main course we both ordered the ribeye steak with baked potatoes, broccoli, and fries for the sides. The steaks were cooked perfectly medium. Our server was friendly and attentive. Pretty great for a chain establishment!

    NEW- CARAMEL MUSTARD GLAZED PORK CHOPS*
    Mimi H.

    The food was great. I ordered the pork chops with a loaded baked potato and broccoli. I also ordered prime rib with asparagus and baked potato. Phillip was wonderful . He was very attentive and kind. Anything we asked for he was able to make our experience memorable m. First time visiting Maryland so we tried this location and I'm glad me and my partner did. Very very great food and the drinks were amazing. The place was extremely clean very calm and not a whole lot of noise. You will be able to hear who's next to you .. Happy eating

    More fat then meat.

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    2 months ago

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    Angelleca H.

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    1 month ago

    Pretty good food and atmosphere ribs are good and onion blossom is killer good mixed drinks....

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    5 months ago

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    23 days ago

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    3 years ago

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    7 months ago

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    8 months ago

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    3 months ago

    We just had an early Valentin's Day dinner and the food was amazing! Our waiter, Philip, was awesome!!!!

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    2 years ago

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    1 year ago

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    11 months ago

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    6 months ago

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    7 months ago

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    2 years ago

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    2 years ago

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    11 months ago

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    3 years ago

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    3 years ago

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    3 years ago

    We didn't wait to be seated on a Wednesday night. Waitress was great. Food came by fast. A break from all the fried options!

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    4 years ago

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    Page 1 of 4

    Ask the Community - Outback Steakhouse

    Review Highlights - Outback Steakhouse

    My family and I have made Ocean City our Thanksgiving tradition and tonight we went to Outback and we're fabulously served by Phillip!

    Mentioned in 9 reviews

    Read more highlights

    Sunset Grille - Vine Ripened Tomato

    Sunset Grille

    3.9(677 reviews)
    0.7 mi
    $$

    There are a handful of must visit restaurants while we stay in Berlin every May for our annual…read morevacation and Sunset Grille is one of them! We arrived right around 1:30pm on a nice (but breezy), sunny Saturday. Since it was a bit windy we decided to sit at Teaser's outdoor bar instead of out on the deck. We had our choice of bar seats on all 4 sides of the bar but the bar quickly filled up not long after. We chose the back side of the bar looking out at the marina which happened to be right by the orange squeezer which was a great move. The bartender, Kate (I believe), made many, many crushes while we were there. It's so nice seeing Orange Crushes made with fresh squeezed OJ. Kate was a pleasure to interact with and she made so many great recommendations (Spicy Mango Crush, Baltimore Club, Mediterranean Grain Bowl). We started with crushes of course, two Orange Crushes and a Grapefruit Crush. I then switched to a Spicy Mango Crush with a Tajin rim and I may have liked that better than the Grapefruit crush. My dad enjoyed my Spicy Mango Crush so much he ordered one for himself. My mom also switched it up and ordered an Espresso Martini which was a little disappointing to say the least. Per one of Kate's suggestions, I got the Baltimore Club which is a crabcake sandwich with bacon, lettuce, tomato, and shrimp salad served on an everything bun. The crabcake itself was really, really good and combined with all of the other toppings/fixin's I think this is a must order for me next time I'm here. My mom got the Applewood Smoked Pulled Pork Sandwich and my dad got the Sunset Burger. All sandwiches are served with fries, slaw, or Mediterranean Salad. Everything was so good that we decided to come back the next day for lunch again. I ended up getting the Sunset Burger and my parents both ordered the Pulled Pork Sandwich. Kate made another great recommendation as we all decided to go with the Mediterranean Salad as our side and it didn't disappoint. It was light, bright, refreshing, and citrusy. We've been coming to the area now from Jersey for years and have always had good experiences at Sunset Grille. The atmosphere is always great being right on the water but the food and service over these two days may have been the best yet. We will be back in June and will definitely be dining at Sunset Grille Marina.

    We went for an early dinner here. The staff is very friendly and we sat where we could see the…read morewater. I like the ambiance here. We ordered the mahi sticks, shrimp wrap and French onion soup. The soup was fantastic just a little Pricey. The mahi sticks were ok but the sauce that came with them great. The wrap was full of shrimp and tasty. I had a pomegranate martini that was super good. Our waitress was very good. I think we would come again but... I thought it was a little expensive for what it was.

    Photos
    Sunset Grille
    Sunset Grille - Crab Dip

    Crab Dip

    Sunset Grille - Grapefruit Crush & 2 Orange Crushes

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    Grapefruit Crush & 2 Orange Crushes

    The Hobbit Restaurant - Halibut over Corn Grits with Yellow Tomato Sauce

    The Hobbit Restaurant

    4.4(527 reviews)
    5.0 mi
    $$$

    First, the ambiance is incredible. Not just for fans of Lord of the Rings, although that's a big…read moredraw. Service was prompt and friendly. Food was sort of old school fancy steak / seafood. Be warned that it's very expensive. Would def go back for a special occasion!

    The Hobbit is an upscale American and seafood restaurant located in the Rivendell Condominium…read morebuilding on 81st Street. It's open Sunday through Thursday from 5:00 PM to 9:00 PM, and from 4:30 PM to 9:30 PM Friday and Saturday. My friends and I had a list of spots to try this year, and this one was at the top. We'd heard nothing but great things, so I'm happy to say it didn't disappoint. All the food was enjoyable and our server Vern made sure we were well taken care of. We kicked things off with the Cherry Bomb Calamari and the Scallops Tagliatelle. The calamari, topped with toasted coconut and served with Shanghai aioli, was good, but the tagliatelle was the standout. Perfectly seared dayboat scallops paired with housemade tagliatelle in a truffle butter sauce, with peas, pancetta, Parmesan, and a drizzle of jus gras. Rich, fresh, and beautifully balanced. Next, I tried the cream of crab soup, made with fresh Maryland jumbo lump crab meat. The flavor was rich and well-balanced, but I did encounter a few shell fragments. A truly great bowl of cream of crab should be smooth and shell-free. For our entrees, we ordered the smoked cheddar pierogies, the red wine braised short rib, and the filet mignon. While everything was delicious, the filet was by far the best. You can choose from three preparation styles, we had it blackened, and it was cooked and seasoned to absolute perfection. It's a dish I'd happily come back for.

    Photos
    The Hobbit Restaurant - The view at sunset

    The view at sunset

    The Hobbit Restaurant - Daily Catch Over Summer Corn Sautee

    Daily Catch Over Summer Corn Sautee

    The Hobbit Restaurant - "Polish Dirty Thoughts" specialty cocktail

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    "Polish Dirty Thoughts" specialty cocktail

    Outback Steakhouse - steak - Updated May 2026

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