Every blue moon, I find myself wanting Texas Roadhouse and I do not deny that want. I always look…read moreforward to their rolls and butter, they're so good. I love that during the holiday's, you can pick up an order to bake at home. I was a bit indecisive when it came to what I wanted to order, it would either be the fish or the ribs. Ribs (half slab): The ribs were really good, but left me with indigestion. For that reason, I was not able to finish my leftovers. I may try them with the sauce on the side versus already sauced, that may help. Sidekick Shrimp: These were, perfect! They were seasoned and cooked very well. I will be more than happy to get these again. The sides were sides, they were what you'd expect. I like the outside pick-up window, you don't have to bother with the crowds inside to get your meal. I like this place!

We love Texas Roadhouse! It's always fun and a bit of a wait -but not tonight!! We went at 6:30 and…read moregot seated right away! I ordered the sirloin and to be honest, won't do that again. It was over cooked-I order medium and should have been pink all the way thru and it wasn't. Usually they wait for you to cut and check -they checked a bit later and brought me a new steak. My husband got the filet and it was delicious and cooked perfectly! Their baked potatoes are amazing and side salad is good-if you don't like hard boiled eggs-make sure you say hold the eggs. I got a passion fruit drink and it was delicious! Perfect amount of noise -nice vibe and a package of peanuts waiting on the table. Would have given 5 stars had they checked in with me sooner for steak.

Best food. Best service. Best Ambiance. The owner of the restaurant personally made sure that we…read morewere well taken care of and had everything we needed and had everything we needed.

Highly recommend. If you want an intimate experience with great service and even better food this…read moreis the spot. The prices aren't the cheapest, but you get what you pay for and it's worth paying for every once in a while. The bread pudding dessert is the best. Must order. Maybe a top 10 dessert of all time for me. Appetizers we tried: crawfish hush puppies (awesome), the burnt ends (great but small for price), the calamari (pretty good), and the biscuits (average but the butter is great). Sides: Brussel sprouts, creamed spinach, Mac and cheese, mashed potatoes, and mushrooms. Sprouts and spinach were my favorite. Would go back.

Excellent experience, they do everything right from having people at the door, to a fabulous salad…read moreselection. The staffing serving the cuts of meat were knowledgeable and extremely helpful. The price was very reasonable and an extremely good deal.

Authentic family owned Brazilian steakhouse with a simple yet cozy ambience. Like you were invited…read moreto their home for dinner! Not a flashy place but the food and service beat any of their branded counterparts hands down! Five stars

1845 is one of the best steakhouses in Dallas for a casual steak, and some amazing sides…read more The steaks are always cooked properly, and the cheesy potatoes are always perfect. Solid service and good drinks. I'd recommend it for anyone wanting a nice dinner.

Came here for our first visit for my sons 30th birthday and I don't know that we will be back. As…read moremuch as we LOVE Marty Bs - we have not had such luck with Rustico and now 1845. I will say we atleast liked the atmosphere and ambiance better at 1845 than we did at Rustico. But it was more of the same- incredibly overpriced BLAND food. Not at all worth the price you're paying, severely lacking in flavor, and takes waaaaay Too long to be delivered to your table after ordering. We started with the Texas Trio and we did enjoy that. It is kind of hard to mess up queso, salsa and pimento cheese- however we did say that was one thing we would eat again and was worth its value. My husband and other son bothe ordered cheeseburgers at $22 a pop and both said the burger they get at local pint was a million times better and a lil cheaper. I got the smothered chicken and It was very disappointing! The chicken was so bland it was like a notch above school cafeteria food (seriously) I swapped the rice for mashed potatoes and they were good (not great but good) and the Brussels sprouts which were really tasty but VERY small Portion for price. I've eaten at incredibly high end steak places that charge the same For a side of sprouts and give you more than double what I got tonight at 1845. The birthday boy got a strip steak and potatoes and he gave each of us a bite. $49 for this steak- a good size- but NO FLAVOR at all. Last but certainly not least- our server was nice enough and attentive HOWEVER he had on the Meta glasses that record people and that made our entire table very uncomfortable. My son said he had seen tik tok accounts where waiters record their patrons and post it! (Not saying he was but it definitely changed the atmosphere of our dinner) He also seemed notably disappointed and different after we didn't order the $49 appetizer and no alcohol. Visible mood shift but he did remain professional. All in all, we are baffled by the good reviews. And very very surprised at the quality of product and price point considering Marty Bs coffee has AMAZING food quality and pricing and so does the restaurant, just doesn't seem to be translating to the other establishments. :-(

The Ranch is a long-standing restaurant in Irving-Las Colinas, which is a very popular place for…read moreafter work Happy Hour. Recently, I had lunch here, and they now have a new farm to table menu that really exceeded my expectations. The Ranch has reinvented itself many times, and now it's a restaurant I would visit for the food AND atmosphere. My Overall Rating - 5 Stars (Atmosphere, Service, Food, Return) Atmosphere - At its core, it's a bar with several indoor and outdoor dining areas with a country theme. The Ranch is so versatile that you can host a private event while people dine in the main area while others hang out at the bar. There's also a charming outdoor area that is nice if the weather is cool. Best of all - it's full of people and energy. 1 Star. Service - Our server was great. We explained the concept, went over the menu, and while a large table occupied his time, several of the staff were helpful. Everyone was dressed in Cowboy/Ranch gear. Texas Southern Hospitality is real. 1 Star. Food - My most recent visit was like visiting a new restaurant. The Ranch's menu has changed, and everything was new. I started with the pork belly appetizers, which was a great start to meal. The tender pork meat had a layer of sweet + salty belly that melts in your mouth. I went with the Barbacoa Grilled Cheese that was one of the best I've ever had. The barbacoa (shredded BBQ beef) was the star and was better than any brisket grilled cheese I've had. The sourdough was grilled with lots of butter, so after devouring the sandwich I had to wash my hands. 2 Stars. Will I Return? - Absolutely. I had been to The Ranch so many times I considered a place to gather for Happy Hour. Not anymore. The new menu is incredible, and I can't wait to return. 1 Star.

We decided to check out the Ranch on a Tuesday evening. We had a reservation for 9:30 and there…read morewere still several people dining in the bar and dining areas. This place gives Texas Chic vibes in a fun way. The hostess were very welcoming and helped us to our table shortly after we arrived. We decided to share a few dishes and really enjoyed them all. - The Meat and cheese board was a great assortment of items. While I didn't eat the meat, my friends really enjoyed the options. The cheese, fruit, nuts and spreads were all delicious. - The Margarita pizza had an interesting twist with the addition of pecans. I really enjoyed it however, I wished the tomatoes would have been consistently sliced as some were barely if at all sliced so you had to do a little more work to keep them in place. - The House salad was good and I enjoyed the vinaigrette it was served with. We also shared a bottle of the house white wine which we all really enjoyed. It wasn't clear from the wine menu that this was an option, but our waiter recommended it and even brought us a sample. The service of a waiter was a mixed bag. I'm not sure if it was the time of our reservation or what else may have been going on but we didn't find him to be as helpful without being prompted, at times made a feel a bit rushed and moved on from us quickly. It was the first time for at least two of us but he didn't ask this nor mention anything about the menu or concept to us. The one exception was with the wine recommendation. Overall we all enjoyed the food enough to want to return with hope for a better service experience.

Five stars doesn't feel like enough!…read more We went for Sunday brunch and had the most amazing experience from start to finish! The atmosphere was uplifting, incredibly clean, and had such a warm, family feel. Our waitress was absolutely wonderful. She was professional, informative, attentive, and made sure we were well taken care of throughout our entire meal. The gauchos were equally impressive; always respectful, friendly, and incredibly generous with every serving. We also loved being able to see the food being freshly prepared behind the beautifully stocked salad bar. Everything was fresh, clean, and well presented. Some of our table favorites were the filet mignon, bottom sirloin, bacon-wrapped chicken, and grilled pineapple. Every time we thought we had found a favorite, something else came around that was just as delicious! We finished our brunch with what was, without a doubt, the BEST cappuccino we've ever had. Amazing food, exceptional service, and a wonderful atmosphere! We cannot wait to come back!

This Brazilian Steakhouse has a nice buffet selection of sides. The meat option were great as well…read more We enjoyed the atmosphere where it had a more intimate feel compared to other Brazilian Steakhouses.

Amazing. We won't go to another location. Nothing like the…read moredowntown location. So much better. Our Server Amanda, incredible. We were truly blessed to have her. She made for such an awesome experience. We will for sure be back again and requesting her section. And the old fashions.... Chefs kiss. Keep up the great work. Pork chop was STELLAR!

I made a reservation for my birthday for a party of 8. We showed up , were greeted and seated at a…read moreround table. We had really good service from the waitress until the manager showed up ( guy with silver hair) and asked me if I was the "birthday girl ". He stood next to me , leaned over and whispered to my ear: " I want to thank you for bringing all this revenue to our restaurant ". I thought I was going to smack him. But I kept my smile on, and went on with my birthday dinner. I was sorely disappointed with the dried up pork chop. It's was not the same quality as I remembered. This happened in April 2024. I still think about this to this day... 2 years later. What a creepy way to treat a costumer. I will not be coming back for another birthday celebration.

Great food. Great service. Excellent pricing and atmosphere. We mentioned how great the food was…read moreand made a specific inquiry about the grilled pineapples and the manager came to the table and personally accommodated. Now that's the type of service you pay for. And it was worth every dollar spent!!

Could be dying down came in an hour and a half before closing,didn't get any meats till 20 minutes…read morebefore closing highly disappointed I do believe that's what a Brazilian steakhouse are known for after asking for meats about 5 times finally then got a couple then the meats servers disappeared pleasurable night after the cheesecake my server recommended drinks are smooth and nice would definitely recommend

Another Great Lunch Experience. Ed, The manager and his staff are great. Of course the meal is…read morealways cooked as requested and soooo good. Love eating there.

We were going out to celebrate my older sister's birthday and it so happened to also land on…read moreFather's Day. We knew the day was going to be busy so we made reservations and we were glad we did. Upon arrival, the parking lot was pretty much full. We were able to find a parking spot. We had arrived before the rest of our family. After a short wait, everyone else arrived. We wait another 10 minutes and were then shown to our table. Wow, the restaurant was hopping. The servers and staff were all very cordial and attentive to the diners needs. Jamia, our server for our visit, greeted us with a big smile. She took our drink orders leaving us time to look over the menu. As we were looking over the menu, hot delicious bread arrived. Jamia was back in a flash with our drinks. We placed our orders. My wife ordered the fried chicken salad and I ordered the ribeye with a Caesar salad and a loaded baked potato. I requested my steak be cooked rare with a very cool center. I was worried since I rarely get a true rare steak. Yes there are times, I send them back As a former steak house manager, I watch services in the restaurant with a different viewpoint. My Caesar salad was served in a chilled bowl and the romaine was nice and crunchy. Soon our entrees started arriving. I could only imagine the "controlled chaos" that was going on in the kitchen, especially with a full House out front. Normally, at a steak house they'll ask you to cut into your steak to test for doneness. I knew right away, my steak wasn't rare. It's tough to cook rare steak that is only 1/2" thick. And yes, I should have said something when the platter was placed in front of me but I didn't. The ribeye was medium rare to medium. I just didn't have the heart to speak up knowing how busy they were. My baked potato was perfect.. For dessert, my sister had chocolate cake for her birthday and I had the margarita pie topped with a mango salsa. It was the highlight of my meal. I am giving my review 4 star for service and 4 stars for the food even though my steak was way over cooked. Thank you Jamia and staff for a nice dining experience.

If I only could use one word to describe our experience, it would be exceptional…read more This was our first visit to Rosebud steakhouse in Southlake, and everyone from our servers (JJ and Max), bartender/mixologist (Johnny), and manager (Pat) were unbelievable. This was our anniversary, and we had been to a couple other "nice" restaurants in Southlake area in the past, but the atmosphere and general attitude of everyone that works here is unbelievable. Happy hour is every day from 3 to 6 PM, and you will be amazed if you just by and check it out. They have only been open about a year and a half, so take the time to find a top notch establishment for any occasion.

As expected, completely middle of the road at best. I hoped to have a pleasant surprise but was…read moreleft disappointed. The #1 issue in my opinion was the fact that the restaurant was empty and instead of using the second room for kids they sat them right in the middle. I didn't spend $200 per person to listen to children running around the table like playtime. This was a complete lack of awareness by management. Food was ok. My wife's steak was WAY over cooked. Ordered med came out well done. Mine was med rare came out medium well. Outside of that the food was good. Not horrible not spectacular. Shrimp cocktail $9 EACH LOL. My takeaway- I don't think I'll come back. Bobs or Perry's hits the notes without crying children and dudes in graphic T shirts.. I think the manager is in over his head. If you want a nice evening this isn't the place. Maybe if you want a steakhouse that you can brings your kids to.