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    Otto & Pepe

    4.3 (96 reviews)
    Closed • 12:00 pm - 10:00 PM

    Order Otto & Pepe Takeout or Delivery

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    OTTO & PEPE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Happy hour specials
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Otto & Pepe

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    Zaneta R.

    Stopped by for a casual lunch on a Wednesday and the aroma of the restaurant was amazing . Due to my guest at the time I had the cacio e Pepe and my friend had a starter and it was pretty good. My pasta was flavorful but I wish there was a little more pasta. Overall it was good and they do have a Miami spa ice menu

    Archana P.

    Such an amazing lunch deal! I paid around $40 including tax and tip for a three-course meal, which was sooo worth it for the quality of the food. Everything tasted fresh and high quality, and they also have an awesome wine selection to go with the meal. The staff was super friendly too. Such a good value for a nice lunch in Miami--I would definitely come back!

    Zoltan N.

    Oscar he is a great player!!! Wonderful service, good ambience and an amazing wine selection.

    Caroline S.

    I had a wonderful time at Otto & Pepe for their Pasta Omakase experience through Bucket Listers. The ambiance felt cozy and stylish, perfect for a fun foodie night with friends. Every course was explained, paced just right, and the staff made the experience seamless. Each pasta dish felt thoughtfully curated and packed with flavor. You could really taste the freshness and quality of the ingredients in every course. The omakase format made it fun and somehow each dish kept getting better. The menu also offers suggested wine pairings available for purchase separately, which complemented the experience nicely.

    Pistachio salad
    Samreen R.

    A cute dinner spot in Wynwood with indoor and outdoor seating. The mushroom pasta was amazing, and I'm still thinking about it today. It tasted like there was beef, but it was a fully vegan dish. The pistachio salad was very nutty and savory. The avocado helped keep the flavor light while the dressing was rich and creamy. Dessert did not disappoint either. The pistachio gelato was amazing, so so creamy and full of pistachio. The tiramisu was also delicious. The lady fingers were perfectly soaked with coffee and the cream was just right. Service was also good, with the waiter checking upon us enough without being too much. All in all, I enjoyed Otto & Pepe and want to go back today for the mushroom pasta!

    Omakase Menu
    Sneha C.

    Okay so I just got back from Japan where I did multiple omakases and then Miami hits me with an ITALIAN omakase. Otto & Pepe, what are you doing to me? I genuinely did not know this was a thing and now I can't imagine a world without it. I'll be honest, my first thought walking in was "okay cute but these portions are going to be tiny." Wrong. So wrong. Every course was generous, beautiful and absolutely delicious. And every single pasta that came out? Cleaned the plate. Every time. No exceptions. We had zero shame about it. Also, want to mention Ramiro, who was wonderful from the start, super warm and welcoming, walked us through the their menu & how things are done at the restaurant, really made the whole experience feel really intimate and special. You also get to watch them cook right in front of you, and the smell alone is worth the price of admission. Like, I almost forgot I was in Miami for a second. Now. The fried mozzarella. I dream about it. Literally. It lives in my mind rent free and I am okay with that. Cacio e Pepe?! Chefs kiss! And the tiramisu, listen, me and my boyfriend are not dessert people at all. Like, we usually pass. We did not pass. We demolished it and considered ordering another one. Italian omakase sounds like a fever dream but Otto & Pepe makes it feel completely natural and completely necessary. 10 out of 10, no notes, just go!

    Pana cota
    Natalia A.

    We were looking for a place near the Spectrum art fair and stumbled across Otto & Pepe, which I had heard of but never been to. So glad I did! We were able to walk over earlier than our reservation and they graciously sat us right away. I had their version of a mule which was glittery and perfectly balanced. Our server Oscar was great and quickly took care of us. We had the meatballs to start SO GOOD! And then I had the cacio y Pepe which was fantastic and my friend had the lasagna which was a very generous portion. We finished off with the pana cotta which was perfectly light and a great way to end the meal. The ambience was a vibe and they had some bangers playing. Had such a great experience and would definitely come back.

    Entrance
    Chantal O.

    Otto & Pepe was approved by my Italian friends so have to give them 5 stars! The food was really good, I tried the meatballs, and two of their pastas: tagliolino and tagliatella alla bolognese and they were both tasty. We also shared the panna cotta for dessert. The server was super nice, gave a few recommendations and didn't pressure for us to leave even though they were about to close. Decoration is nice, there is an outside area with a beautiful mural that reminds you that you are in the middle of Wynwood. They have a wide selection of wine and a nice bar in the middle of the restaurant.

    Angie N.

    Otto & Pepe is the kind of Italian restaurant that makes you feel like you've discovered a little secret in Miami. It's intimate without trying too hard, elevated without being pretentious, and everything tastes like someone's Nonna is cooking in the back -- but with a modern twist. The pasta? Outstanding. Silky, perfectly al dente, and the sauces taste freshly made, not heavy or overdone. The tagliatelle is a must if you want something rich and comforting, and the gnocchi practically melt in your mouth. Everything feels handcrafted and thoughtfully balanced. Service is warm, attentive, and genuinely friendly -- the kind of team that checks on you at the right moments without hovering. The entire space has this cozy, romantic energy that makes it perfect for a date night, girls' dinner, or a solo treat-yourself moment. If you want an Italian spot in Miami that feels authentic, special, and consistent every single time, Otto & Pepe absolutely delivers. I'll definitely be back -- especially for the pasta.

    Chief bar
    Cristy R.

    My gentleman and I were attending an event in the Wynwood area & needed to eat before our event. After debate back and forth we found on this restaurant on Resy reservations that would allow up to eat and head out on time for our reservation. The restaurant is nicely dimmed, cozy with sitting tables and a sitting at the pasta bar watching the chefs cook up. They were accommodating a bigger party with about 10 people and the service and attention was still amazing. I would have preferred a table since I was worried that we would smell like food. Unfortunately the waiter said all seats were reserved. I wish we would have known that we were sitting at time of booking reservation. Especially since their was a cancellation fee for this reservation. So keep that in mind. at time of reservation that we were I was really hungry and asked if any complimentary breads available and we were told no. After the waiter saw the look of disappointment and provided us with complimentary bread. The bread was perfectly crispy. We were in between dishes but the waiter suggested the Lasagne. He said it was a good shareable size. ( we didn't want to get too full... so opted to share). The lasagna was a hit for both of us. The tomato sauce was tasty and sweet. The meat was perfect. Each bite you tasted all the flavors of the pasta, meet and sauce. Of course we both enjoyed a glass of wine or two with our dish. My gentleman friend ordered Tiramisu to get a sweet bite. He said it was excellent and another perfect bite to end the meal. Walking out we looked over the wine bottles selection that they had displayed for purchase A great selection! The waiter was super nice and gave us a wine tasting samples of a few wines. If I would be in area I would go back and definitely recommend to my family and friends. Since we walked over from the hotel to the restaurant.... I am not sure how the parking availability is. Besides the yummy dish the staff made the experience a 5 star!

    Jaclyn K.

    Otto & Pepe had a very chic and chill vibe, with absolutely delicious food. I ordered a custom mocktail, taking a spin on an espresso martini, and they did a great job creating something custom and delicious. The cheese, the sauce, the pasta- really it seems like you can't go wrong with anything on the menu .

    Sangiovese & Chardonnay
    Sergio F.

    You know us and Italian food! Since we were planing to dance at a club nearby, my lady friend and I decided to stop here for dinner. We found a reservation thru Resy with plenty of time before our show and got a spot as the pasta bar, watching the creativity at work. On our waiter's confirmation, we shared their meat lasagna and loved it! The noodles were a little past aldente and well loaded with meat, cheese and a yummy sauce. The sauce was a little on the sweet, reminiscent of younger years favorite Steve's Pizza. Their tiramisu, sprinkled with cinnamon, was a great closing act. Full disclosure, there was a little oopsie on the beginning since we didn't automatically get bread. However, our server made it right! The cracked bread was perfection in carbohydrate form. This restaurant also has wine for sale, and our server even gave us a tasting of a red and a white. It's great to find a nice Italian spot in Wynwood!

    Tiramisu
    Holmes B.

    I had been wanting to try this joint for a while and somehow always got sidetracked but tonight I was close by and finally stopped by to try it. It's a really beautiful space with wine bottles everywhere and glass panels that allow you to dine and people watch if you wish. I started the meal as usual, with a glass of Pinot Grigio and decided to try two pastas and an antipasto as well as dessert to end the meal. Antipasto was the gazpacho and stracciatella salad that was very light and refreshing. Then I opted for both the Cacio E Pepe and Paccheri Doppio pomodoro. The Cacio e Pepe was good but not great. Sauce was too rich and decadent than I would've wanted to be and therefore pecorino cheese was overpowering the dish...I've had better in town and not far from there. The pomodoro pasta was a little better but again, nothing too memorable although both dishes were cooked perfectly al dente. The tiramisu also left a lot to be desired. I guess I came with higher expectations and was let down. Don't get me wrong, it wasn't a bad meal but it just wasn't what I expected to be. I will give it another chance because they have a pasta special in weekdays that would allow me to try other dishes. We shall see next time. Oh, service definitely was excellent.

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    6 days ago

    fantastic food. great ambience. did I mention the food was delish? Highly recommend.also the service was great!

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    4 months ago

    Pretty fye, pasta was perfectly al dente with balanced flavors. Would definitely come here again!

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    VIVA LA PASTA

    VIVA LA PASTA

    4.7(39 reviews)
    6.2 mi
    •$

    Homemade Italian dishes and ingredients for a delicious dinner you can prepare at home for a family…read morecomfort meal or to impress guests. Way more affordable than a night out at an Italian restaurant, but you still get the high quality food. Depending when you stop by, you might see some fresh pasta being made right in front of your eyes. Doesn't get fresher than that. We love some of the frozen platters like lasagna and eggplant rollatini that we just throw in the oven for an hour and voila, perfection. And be sure to stop by on the 29th each month for 29% of gnocchi. We always have trouble deciding which flavor gnocchi to take, but we always know it will be good. And don't think about throwing grocery store sauce on their perfectly made pastas. Grab one of their sauces for unforgettable flavor. On our latest trip, we tried the fettuccini and their four cheese sauce, which we added sautéed mushrooms and Mahi to at home. That sauce was absolutely mouth-watering and the pasta had delightful texture. The ladies in the shop are always friendly and helpful, so don't hesitate to ask if you have questions about how to prepare something or how many people it will serve. If you're not in the mood for pasta tonight, many of the products are frozen so if you're in the area don't miss your chance to stock up! This small shop is filled with pasta machines and wall to wall options. You can feast your eyes on bountiful pastas, desserts like tiramisu & profiteroles (our favorite), and even a small market of Italian and Argentinian coffees, sweets, and wines, so why not stop by and take a look?

    This reincarnated location (name change to protect the innocent or maybe just new owners) has a…read morewide variety of pastas and sauces. I used to go get my weekly fix of fresh pasta for years. Finally I tried the new place. Same offerings. Different sizes to satisfy clientele budgets. I could just stand in front of the freezer all day to pick my selection. Today was Lobster Sorrentinos- mini ravioli stuffed with lobster and I picked a pesto sauce for the topping. Easy to prepare at home. Definitely delicious to consume. I didn't even check to what fresh pastas were available; this is what I used to purchase all the time. Service was spot on. I walked into the store and a clerk welcomed me and asked if I needed help. Nice. Prices were reasonable. And BTW, they supply all the neighboring restaurants and then some, with the fresh pasta on their menus. Go try it. I know I'll be back. I'm sure I'll be able to up my rating to 5 stars with my next update.

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    VIVA LA PASTA
    VIVA LA PASTA - Store front

    Store front

    VIVA LA PASTA - Pasta making on site

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    Pasta making on site

    Otto & Pepe - desserts - Updated September 2026

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