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    Luna Pasta e Dolci Take-Away

    4.6 (336 reviews)
    ModeratePasta Shops
    Closed 11:00 am - 9:30 pm
    Updated 1 month ago

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    Homemade bread with roasted eggplant dip
    Deniece K.

    Saw this restaurant on PBS hosted by Michelle Bernstein, Check Please! South Florida Stopped by on Monday lunch hour We ate: Squid ink crab agnolotti (delicious, agnolotti filled with crab filling ) sauce was nice & creamy Pear agnolotti (sweet , savory, topped with caramalized pears ) Dessert: Almond apple tart with scoop of home made ice cream Apple tart was flaky crust , moist, edge crust was crunchy with thin slices of apple They also serve homemade bread with roasted eggplant puree dip that tastes like creamy truffle butter sauce , delicious! ** there's a bakery/pasta section and across the side street, there is the restaurant Waitress was fantastic! She told us there's parking in the back of the restaurant is free. You have to come in & scan a code ; parking is free for 2 hours. If you park behind the bakery/ pasta shop section, it's free but limited parking

    Ellen K.

    THE RESTAURANT IS ACROSS THE STREET. Look for yellow circle sign that says 'Luna.' The free focaccia pieces are below average. At least heat it up and give it? - Chicken empanada 5/5 OH SO yummy. It's filled with chicken and I think cheese? But it's not as creamy as you think. Just add for hot sauce and add it on. [RECOMMEND] - Lamb empanada 1.8/5 Definitely not as good as the chicken. The lamb flavor is strong.. - Croquette 1.6/5 Very very very creamy.... VERY.... - Spicy Rigatoni 3.4/5 The sauce was good and average. The noodles were cooked to perfection. Tastes really good when you add the hot oil on it. The shrimp pieces are big and juicy and cooked well. - Golden Plate 2.4/5 Very creamy mushroom sauce. Ravioli-like dumplings filled with some cheese... creamy on top of creamy.. Free parking in lot

    Bar seating
    Sydney K.

    We had no reservation on a Friday night so we got first come seating at the bar. The bar was quite nice and it was entertaining to watch the servers grab and make their drinks. The service was very nice, and I asked for recommendations in which they provided me with some of their most popular dishes. not pictured our appetizer, the Burrata with the mixed greens -this was definitely our favorite dish of the night. The flavor was amazing, there was a nice char on the veggies and they were cooked to perfection. Additionally, they give you so much prosciutto. I highly recommend. The pastas we got the carbonara and the pear ravioli. This was definitely the most savory carbonara I've ever tried. It had so much flavor, and the bits of pork were perfectly crispy. The pasta was a little sweeter than I would've liked, surprisingly this was what was highly recommended by two different servers. Just don't think it was my taste. The next time I come, I really want to try the spicy rigatoni. For dessert, we got the Pavlova. It was one of the most delicious ones I've ever had. Not to mention the presentation was very nice. The berries were fresh and it was the perfect sweetness. Overall, the appetizer and the dessert were the best parts of this dinner. I will definitely be back

    Beef, chicken and ham and cheese empanadas.. delicious
    JazzJ J.

    Saw this place when I dropped off packages at UPS and decided to order pickup. I ordered the fettuccine alfredo with chicken, fettuccine bolognese, ham and cheese, chicken, and beef empanadas. This location is a pickup place. The fettuccine dishes were good had alot of sauce and meat in them which I like, and it's enough for us to eat now and later. The empanadas were hands down some of the best I've had delicious When I'm in the area I will definitely try other things.

    Crystal H.

    I have been wanting to come to dinner here for a while and the experience and food exceeded my expectations! I made a reservation and we were seated right away when we arrived. The ambience is so nice, it's a small, cozy restaurant. The service is great and fast. I ordered "the golden plate" which is their ricotta, and truffle tortellini, mixed mushrooms, truffle with a demi glaze cream sauce, so delicious! It is a small restaurant so I recommend making reservation as I'm not sure how easy it is to get a table as a walk-in. Highly recommend dining here and trying the pasta!

    Arianna M.

    I discovered this spot on Ubereats one night and ordered a few items. The restaurant closes at 10:30, but if you're ordering/picking up from Ubereats, they close at 9:30 and it is located in a different place, which happens to be block away. I ordered the carbonara, the golden plate (truffle tortellini), and the spicy rigatoni. The carbonara lacked bacon, it tasted like eggs and cheese on noodles. The truffle pasta was delicious and super saucy; I'll definitely be ordering this again. The spicy rigatoni was also delicious; I do wish the sauce was saucier. The bread included in the order was seasoned with herbs and super tasty. Parking can be tough if you decide to dine in as there are no parking spots on that street. You will have to park across the restaurant.

    Chicken Empanada
    Lauren N.

    I had such a lovely lunch at Luna today! It's a relatively small restaurant, so make sure you make reservations! Service was kind and quick. The menu is small but mighty, pasta and empanadas. Who knew those two go hand-in-hand, but it worked! To begin, they bring out foccacia with a dipping sauce that is hard to describe-- a cross between a Caesar and ranch? I was starving and I ordered based on our waitress's recommendation-- the chicken empanada to start. It was stuffed with heavenly chicken and cheese! We both had the golden pasta--the description just looked unreal and it was a best seller. We ate the whole dish! Fluffy pillow pastas in a cream sauce with flavorful truffle mushrooms! I am looking forward to returning to try more dishes immediately.

    Burrata Verdi
    Adela M.

    Wow, what a cute, little, neighborhood gem! I came here with a friend for dinner and fell in love. The ambience is really welcoming and warm and the staff are lovely, super friendly. The space is not huge, so if you can make a reservation. We ate at the bar and started off with a couple of apps. The burrata verdi was so delicious and a great way to add greens to your meal. The croquettes were perfection. Finally, the golden plate, wow! The flavors were all balanced but the star of the meal was the actual pasta. The pasta tasted so fresh, light, and Al dente. It just elevated the dish so much. This is a go to place to visit now, I'm excited to try more of their pasta offerings.

    Spicy Rigatoni Vodka
    Gabrielle K.

    Back again! Luna Pasta does not disappoint. This has easily become one of our favorite restaurants. We love the fresh pasta and the phenomenal atmosphere and service to go along with it! Must try if you are in the area, or visiting.

    Octopus
    Maria Alejandra O.

    Luna is just perfect! Super tiny place that is a gem in Miami, starting with their empanadas made from scratch with different options. All their pasta is made in house, same as their sauces. Ingredientes are fresh, I've been here a couple times and it keeps getting better.

    crab guac and steak fajitas
    Teri M.

    Camila is so awesome! the best waitress ever . Great service and yummy suggestions .

    Medical Diagnosis of Food Poisoning

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    5 months ago

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    6 months ago

    Pasta is freshly made with just the right sized proportions. Bolognese is the best! Delicious desserts!

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    9 months ago

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    6 months ago

    The best food, empanadas, pasta, sauces and more. All cooked fresh and the nicest people work here also.

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    2 years ago

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    3 years ago

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    8 months ago

    Love their food. The Golden plate is my favorite. The fresh pasta when I cook is so good. Amazing!

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    3 years ago

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    1 year ago

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    5 months ago

    Great pasta, sauces and focaccia. Lots of dessert options too! Easy pick up for a meal prepared at home.

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    2 years ago

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    Page 1 of 9

    Luna Pasta e Dolci Take-Away Reviews in Other Languages

    Ask the Community - Luna Pasta e Dolci Take-Away

    Is the Fresh uncooked pasta available every day? If yes, What are the types?

    Yes! Awesome

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    VIVA LA PASTA

    VIVA LA PASTA

    4.7(38 reviews)
    4.2 mi
    $
    Speaks Spanish
    32 years in business

    Love my neighborhood fresh pasta shop! Everything is made fresh. Love their truffle mushroom…read moreravioli. I grab them for those low key and fast dinner whip up! I buy fresh pasta sauces. They have just about everything your Italian cravings desire. The staff is so friendly and always willing to help you decide what to take home. It's a small shop right on the corner of 76th and collins.

    This reincarnated location (name change to protect the innocent or maybe just new owners) has a…read morewide variety of pastas and sauces. I used to go get my weekly fix of fresh pasta for years. Finally I tried the new place. Same offerings. Different sizes to satisfy clientele budgets. I could just stand in front of the freezer all day to pick my selection. Today was Lobster Sorrentinos- mini ravioli stuffed with lobster and I picked a pesto sauce for the topping. Easy to prepare at home. Definitely delicious to consume. I didn't even check to what fresh pastas were available; this is what I used to purchase all the time. Service was spot on. I walked into the store and a clerk welcomed me and asked if I needed help. Nice. Prices were reasonable. And BTW, they supply all the neighboring restaurants and then some, with the fresh pasta on their menus. Go try it. I know I'll be back. I'm sure I'll be able to up my rating to 5 stars with my next update.

    Photos
    VIVA LA PASTA - VIVA LA PASTA 
7311 Collins Ave, Miami Beach, FL 33141

    VIVA LA PASTA 7311 Collins Ave, Miami Beach, FL 33141

    VIVA LA PASTA - SAUCES

    SAUCES

    VIVA LA PASTA - FRESH PASTA

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    FRESH PASTA

    'O Munaciello - Focaccia

    'O Munaciello

    4.3(333 reviews)
    0.2 miMiMo District, Bayside
    $$

    Nestled away from the glitzy places in Miami is one of the best pizzas you will find anywhere in…read morethe US. A general unassuming front gives way to a trip to an Italian spot that oozes decor and vibes that you will find in "Europe's Boot" right here in... America's boot? (Keeping it PG here...) The decor when you walk in feels like you are in another country - soccer and Italian (traditional) decor is all around you. The servers and front of house are always bustling around and making sure you are getting everything you want. You feel taken care of, but not smothered... like in Italy. You see a theme here, right? The pizza is crispy, blistered, but with a doughy bite. Perfection. The sauce is made from quality and top ingredients as is everything that a pie can be topped with here. I got the standard margherita pizza with roasted garlic and put red pepper flakes on it and it has been one of my favorite experiences in the US. Everything was chosen and used by someone who knows what they are doing and what to avoid. There wasn't a misstep anywhere in my experience or taste, everything was tried, true, and dare I say... perfect? Washing it down with a Peroni or two, because that is what I did in Italy took me back to my time and experiences there... that's what food can do when you do it right and with the love the OM's delivered. If you find yourself in driving distance and are a pizza lover, you can't miss OM's... it is in fact that damn good.

    As you step into 'O Munaciello authentic Italian restaurant, you will feel like you are in Italy!…read moreThe decor is amazing! What will catch your eyes first is the statue figure of Gabriel, the messenger angel, floating high above from the ceiling looking down on the guests. After that, you will see various items from Italy, colorful wooden tables and chairs, colorful wall decor, branches of lemons hanginf from the walls, Italian dinnerware, and more. The aromas from the kitchen are very pleasing also. They offer a full menu, not just pizza. They have authentic recipes of Neopolitan dishes available also. Our server was Adriane B. She was very pleasant, attentive and helpful with recommendations of the menu. My daughter and I shared amazing dishes of Mussels (Zuppa di Cozze) dipped in a tantalizing sauce and toasted bread, their prized Las Vegas Pizza with delicious toppings, and the wonderful Cotoletta Alla Milanese Di Miale (Pork Chop Milanese with Arugula salad). Our other awesome server was Alejandro, who introduced us to a fabulous dessert called Mascarpone Nutella. It was to die for!!! Wow!! Everything we ate was so delicious! Our experience here was one of the best this year so far. Ambiance, food, service, and decor were A+.

    Photos
    'O Munaciello - Indoor dining

    Indoor dining

    'O Munaciello - Awesome bread

    Awesome bread

    'O Munaciello - Great wine on corkage

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    Great wine on corkage

    Luna Pasta e Dolci Take-Away - pastashops - Updated May 2026

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