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    Osso Farm Restaurant

    3.3 (50 reviews)

    Osso Farm Restaurant Photos

    OSSO FARM RESTAURANT ATMOSPHERE

    What's the vibe?
    Classy
    Dogs allowed
    Happy hour specials
    Outdoor seating

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    Recommended Reviews - Osso Farm Restaurant

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    Reviews With Photos

    Chris C.

    This review is not about a single visit. My wife and I have visited several times. Each time has been unique, exciting and perfect. As a previous reviewer noted, the restaurant is in the middle of a working farm. And, yes, you will drive by cows and see goats, and rabbits and chickens as well. If you are looking for a strip mall Longhorn Steakhouse experience - this is not your ticket. If you are looking for an experience like nothing else in this area, give it a try. These people craft beautiful and delicious dishes while caring about what goes into your food and ultimately into your body. Consult Facebook as the menu changes often. The Saturday pre-fix menu is substantial. On our last visit, the charcuterie board was huge and the menu included a generous portion of Wagyu short rib along with three other courses! We've found the owners, chef, waitstaff and bar staff were attentive, friendly and truly excited about our visit to Osso.

    the outside of the restaurant
    Maggie B.

    This restaurant boasts such a unique experience. You drive down a dirt road to the restaurant and are so surprised at what you find! This amazing restaurant has an open feel with a delicious menu and the best steak around. It truly is a unique experience and worth every bite! Highly recommend

    Rear window view
    Fred F.

    If you live on a farm this will be no big deal. If you live in the city or never get to go on a farm it will be a unique experience. The decor is nice. A little mix of farm and modern. The music was different. Not sure of genre but, seems like a modern style. Different, not what I expected in a farm atmosphere but, it was still good. We got ribs. They were pretty good. They have a couple different sauces which, I would recommend they keep tweaking the vinegar and mayonnaise based ones. They seemed a little too much mayonnaise and vinegary. The BBQ sauces were pretty good. The ribs had good taste, a little on dry side. I think if they practice a little they'll get ribs down perfect. I wanted to try a steak but, prices a little too high for me. The staff was super friendly! The place was very clean! Don't wear high heels. The parking lot isn't paved. We got there around 5:45pm. It was slow then quickly started filling. I have a feeling they'll pack the place later in the evening so maybe get there earlier if you don't like crowds. Overall, it is a nice and unique experience. If you don't have the ability to experience farm life this is about as close as you'll get. It is a unique mix of contemporary & traditional farm style.

    Shredded Brussels sprouts

    Another great experience at this wonderful restaurant. Asked for Kelly since we had her as our server previously. Once again she absolutely rocked! Had Wagyu steaks the previous visit. Even though they were running a 10% off special on them this time, my wife decided on the Angus strip and was very pleased! A charcuterie board, shredded Brussels Sprouts, lamb lollis, 2 bottles of wine, dessert and a dirty martini to finish the evening. Can't wait for the next visit to try something else off the menus!

    Ribeye, seasonal veggies
    Samantha S.

    Concept is killer and the atmosphere is just as cool! Priced reasonably for what you get! Food was delicious, 4 stars delicious. Concept and atmosphere 5 stars though. We had lamb lollipops that were tender and flavorful. We both had wagyu steaks, my ribeye had too much fat, it should have fat, but it really was too much, but my boyfriend filet was perfect and melted in your mouth! I will return for that steak and to try the bbq. The food is very rich and filling, be prepared and don't wear anything too tight lol.

    Charcuterie Board!
    Terry K.

    Possibly best restaurant in NEO. I couldn't find anything I wasn't in love with there. The Cassoulet was amazing. The were out of the Japanese Cheesecake however the Pasteis De Nata and Bread pudding was killer!

    Smoked Tomato Bisque Soup
    Angie B.

    Farm to table! Amazing service. Delicious food. Beautiful scenery. Fabulous decor. Great gifts. Extremely creative choices. We had an amazing time. Everything was outstanding.

    Poutine!
    Ashley M.

    We were so excited to try this place!! For starters, we glt lost and actually ended up at the kwners house. I do find that extremely funny. When we finally got in the right track, we had a long drive through a pasture that looked a bit gross actually. I own a farm and I understand things aren't always going to be able to be kept clean. But come on!! This is a restaurant!! The cows watering hole was absolutely filthy, like to the point of disgusting and a bit inhumane. But then again, this isn't my farm and farmer can do what they want with their live stock. But, that is pretty much what stopped me from ordering a $90 steak. The atmosphere was cute and "rustic" glam. The tables were adorable but the chairs were a bit comical. Super short and very uncomfortable. The live music was a man with a guitar. He was good. Our servers were wicked awesome and were always there making sure we had every thing we needed. We ordered our drinks and starter first. The poutine was fantastic!! The kimchi and pickled veggies on top were refreshing and exactly what made the dish perfect! I actually paid $15 to take a small container of the pickled veggies home. Our meals. We ordered 3 to sample. The chicken and waffles, taco. NOT good! The idea of them sounds good. But they were not good at all!! The shells were the waffles and they were soft and mushy. The chicken had no flavor and was just so boring. The second dish was the grilled cheese blt. This was pretty tasty. Criapy, the tomatles were ripe and juice. We ordered fries with it because it comes with a side, right? We weren't expecting to be charged $.50 for ketchup for our fries. The ketchup wasn't good, it was basically marinara sauce. We didn't even use it. Kind of annoying!! We also ordered the burger but were too full amd took it home. Wehen we at it, again we were disappointed. It was HUGE! Why?? Why make the burgers so big? Its just silly. The meat wasn't very good, because its hard to enjoy when you can't even take a bite with all of the goodness on it together?! So so disappointing!! We spent a fortune on mediocre food. I'm unsure if we will be back just disappointing.

    Picture of my review and Osso teaching out.

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    6 years ago

    Amazing dinner! Fabulous service! Fabulous food! Wonderful atmosphere! We will certainly be back!!!

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    7 years ago

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    Page 2 of 2

    Ask the Community - Osso Farm Restaurant

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    "Square Bistro" is a go-to place for us. When we don't have a special place we need to be. And we…read moreneed an easy, relaxed evening. The establishment that usually comes to mind is "Square Bistro". It sits on the scenic square in downtown Chardon. The beautiful small town atmosphere is very calming. Great for a pre or post dinner stroll. You don't have to be concerned in any way about safety before or after dark. It's just a great place to be. Making reservations is easy... but definitely necessary. Lots of people love this establishment. It is always full. They have a very nice conventional menu as well as an excellent Sushi bar. And currently they are having their "Fall Clam Bake" with loads of options. We entered and met Megan, our server for the evening. She had a smile that never quit. Her bubbly personality made for a very fun evening. She was very attentive but never intrusive. After ordering our beverages and appetizers she gave us plenty of time to get comfortable and investigate the menu options. A basket of the most wonderful warm bread was delivered to the table and when it was gone another appeared in it's place. All 4 of us ordered the "Tomato Salad" - Organic Heirloom Tomatoes | Fresh Mozzarella | Basil Olive Oil | Aged Balsamic Reduction | Fried Garlic & Shallot Chips. It is one of my favorite items from their menu. Everything is so fresh and the house made dressing is wonderful. I always look forward to it. For our entrees my brother and I ordered the "Veal Milanese Piccata" - Panko Herb & Asiago Breaded Veal Cutlet | Lemon Caper Cream Sauce | mashed potatoes and brussel sprouts. Our spouses ordered "Crab Crusted Grouper" - Pan Roasted Gulf Red Grouper | Cajun Crab Crust | Lobster Saffron Cream Sauce | Chef's Grain & Vegetable. I always enjoy the food at "Square Bistro" so I must say, during this visit the Veal was not quite up to their standards. It had good flavor, however the breading was too thick and a bit dry. Also it needed some additional sauce. I only make that note because it was not the norm for them. I'm sure it was a one-time misstep. Everything else we ordered was excellent as usual. After dinner was followed up with an excellent cup of coffee and fabulous desserts. We had "Pumpkin Spice Creme Brule", "Ice Cream Bomba", and "Candy Apple Tart". Each and every one was exceptional! So, as usual, "Square Bistro" on Chardon Square was a wonderful night out. It was a great evening as always. This establishment belongs on your "must see list".

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    Photos
    Square Bistro - View from our table to the front door

    View from our table to the front door

    Square Bistro - Ice Cream Bomba

    Ice Cream Bomba

    Square Bistro - My happy hour martini also delicious. Audrey did wonders with a well martini.

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    My happy hour martini also delicious. Audrey did wonders with a well martini.

    Osso Farm Restaurant - desserts - Updated May 2026

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