Had read the reviews and this place sounded good. Went on a Saturday night and was seated right…read moreaway. Immediately we were greeted and ask for our drink order and a dish of delicious hushpuppies were placed on the table. We each ordered chicken livers. Mine grilled and my husband had his fried. They came with coleslaw and a choice of potato. He had the baked potato which was large and well cooked. I had the sweet potato fries which were delicious. I don't usually order dessert but the waitress said the pies were homemade that afternoon. I had the peanut butter pie which was topped with chopped peanut butter cups. It was to die for! I did not regret eating it or the calories. The only reason for only 4 stars was our meals were slow to arrive. I believe this was caused by a large group in the private dining room but when our orders did arrive the food was hot and freshly prepared. We will be back to the area next April with our camping club and I am planning on having the group enjoy this restaurant.

Have to say I'm local but never went here because of old mixed reviews…read more Went last Sunday, and have to say service and food was fast. The portions are huge for a very reasonable price. Had the flounder, oysters and shrimp. Plus hush puppies. Could only eat half at lunch. Air fried the rest for dinner. Was excellent, thought I was at the coast.

This place is closed. Burned down. It was great when it was open. Hope it reopens. Mom and pop…read moreplace. Support local.

Came upon by chance had the shrimp tacos and they did not disappoint. Definitely would go again.read more

This is my favorite spot in Boone. The portion is very big enough to bring home. Customer service…read morenever fail. People are very nice. Feels like home when you walk in. Not much seafood in Boone but this is the place for seafood.

Casual atmosphere. Solidly good calabash style seafood. Good sized portions and friendly staffread more

Great tasting and always fresh .Service is unparalleled in the Tri Cities and Marty and Krista are…read morethe best owners

Always quality seafood in the case. I go there every week for salmon, tuna,halibut etc. The…read morecoleslaw is very good and so are the salmon and trout dips. Crab claws come in up to 3 pound bags and are delicious. I never have eaten in the dining room but from the looks of it always being busy then it's probably great.

For context, I'm a South Louisiana gal, who's lived in Los Angeles for 23 years. I've spent the…read moreentire summer here, and I cook...A LOT. The catfish is the best I've had in Asheville, so far. I've tried Good Hot Fish, some of the other oyster houses and the po-boys at Sunny Point, but Crab du Jour is my fave, when it comes to catfish. Everyone is cordial and accommodating here. The sweet potatoes could use a little soul food mama help, but otherwise, everything I've had here has been delicious, from the clams, mussels, shrimp, sausage, corn and potatoes. Selfishly, I want the crawfish season to last longer, but I don't know the choreography of the rain dances to extend that season, so here we are with frozen IQFs.

(2/5 Stars)…read more Unfortunately, this visit was disappointing from start to finish. The service was fair, but the food took a very long time to arrive. When it finally did, the seafood didn't seem particularly fresh, and the catfish was overcooked to the point of being burnt. To the restaurant's credit, they did offer a discount after the issue was brought to their attention, which I appreciated. However, the quality of the meal simply wasn't what I expected. One thing that also stood out was the feedback box near the cashier. It was so overloaded with comment cards that it honestly made me wonder whether the feedback is ever reviewed or acted upon. If customer comments are being collected, there should be a visible effort to address the concerns people are taking the time to write down. I hope this was just an off day, but between the long wait, poor food quality, and the impression that customer feedback may not be taken seriously, I don't see myself returning.

Show up on the weekend and you will see a line out the door waiting with families waiting to be…read moreseated and there is a good reason for this! The line moves quick typically as they do an amazing job delivering your food quickly and with great service! The portions and quality of the seafood are second to none in the area, and the inside has always been very clean with a lot of seating. This is as good as it gets without being on the coast!

Fish was hot .wait time was normal.prices were ok . more likely to return.need to have bigger…read morepieces.but at the mercy of the supplier

I rarely write reviews, and I've already written one for Seaboy, but this place deserves another…read more The night started with a complimentary scallop toast: crisp, sesame-crusted, topped with fried garlic and scallions. It was such a thoughtful touch and a perfect start. Next came the mushroom toast, which is one of our all-time favorites. It's rich, savory and earthy, served on perfectly charred bread, and we order it every single time. Then the whole branzino arrived, beautifully charred and topped with fresh herbs and chili, with blistered shishitos and grilled lemon alongside. It was flaky, flavorful and absolutely delicious. As always, the service was top-notch: warm, attentive and never rushed. Seaboy is one of Cornelius's true gems, so whatever you do, don't skip the mushroom toast!

Outstanding experience. I heard it was amazing and quite possibly the best restaurant in Lake…read moreNorman and I have to agree. Everything was excellent from the moment we walked in. The table was ready and ours for the evening. We were seated on the porch and were very comfortable there. We enjoyed the service from the recommendations to the banter. It really added to the experience. The food was phenomenal. We opted for a few small plates and one entree to share. This allowed room for dessert! Everything on the menu seemed perfectly crafted. Many unexpected dishes that we want to try. We ordered the heirloom tomato dish (a special), the sablefish, the brussel sprouts, and the yellowfin crudo. All of that left room for the deconstructed key lime pie. Delicious. Worth of reservations. Prime times book up and can book up a month out. They have an oyster happy hour, $2 oysters. I am unsure of the details on that. For reference, our meal with drinks was just over $170 for 3 people.

Great place to eat locally. We usually get it to go and it's just as good. Haven't had anything bad…read morehere ever.

Grilled ChickenGrilled MahiPepper Cat Fish Cheeseburgers great seafood and delicious steaks, great…read moreservice, andGrilled Shrimp the abundance of food was great We have also taken take away food, from the drive-through and it was just as great Great to see a good restaurant in our small community, but people come from all over the area to get a meal at Mad Jax

Good food, went there for lunch, our server was excellent. I had a fish and chicken combo plateread more

Ate there before and it was good. Me and my wife ordered takeout yesterday . We both ordered…read morecatfish and it was not good (overcooked and a hard coating). AND a greasy taste.

Friendly service and decent Chinese food. I will say I was unsure of what to do when we first…read morewalked in. There is a buffet set up in front of the counter. You can also order regular Chinese meals for dine in or take out. General Tso's chicken was good but could use more flavor and the shrimp fried rice was a huge take out box full. Shrimp sauce was too sweet for my liking. Clear onion soup was great! All around not bad for quick take out.

I went to this place mainly because I thought I was ordering from Oshu House. When I arrived, it…read moresmelt like rotten vegetables on the inside. I carried my plate out to the car and it reeked of rotten vegetables inside the car as well. I ordered steak and chicken teriyaki with crab ragoons. The crab ragoons were fully yellow and mushy. When I opened up my tray, there was not much food as I expect and receive from other Japanese restaurants even though the price was the same amount at every other Japanese restaurant I've been to. The rice was yellow and the meat was very rubbery. Will not come here again and threw out my food after having three bites. Made the mistake of picking up the food when it states it's a Chinese and Japanese food place and not solely focused on their Japanese cuisines.