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    Anchors Away Cafe

    4.4 (26 reviews)
    Closed 11:00 am - 8:00 pm

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    This is the medium fried shrimp dish, served with fried taters and onions, hush puppies and coleslaw.
    Frederick V.

    This is our first time eating at anchors away. We were very impressed with the quality of the food. Heaven worked in the fast food industry in the past, I noticed the quality of the oil used to make the fish and shrimp and fries. I could tell that the oil had been recently changed. The food was delivered hot. Our server Whitney was very attentive and very nice. I came in for fish and chips, and although it was not explicitly called out on the menu, I was able to construct it by ordering small cod, hush puppies slaw, and french fries. It was delicious. The ambience was very simplistic with nautical theme as you would expect in a seafood restaurant. The booths were very comfortable. And I would definitely recommend this place to others.

    Fried flounder, fried shrimp, coleslaw, baked sweet potato and hush puppies

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    2 months ago

    Good food, went there for lunch, our server was excellent. I had a fish and chicken combo plate

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    7 days ago

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    10 months ago

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    5 months ago

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    8 months ago

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    11 months ago

    The food was good with good service. We live in weaverville and it was rather a long way for food.

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    1 year ago

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    4 years ago

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    2 years ago

    Food was good, service was good too! Could use some music playing as it's so quiet in the restaurant but it's a great little place!

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    2 years ago

    The food was delicious and the service was not that long to order nice employees and gyatts on the wall

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    4 years ago

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    6 years ago

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    7 years ago

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    Stonewalls

    Stonewalls

    4.3
    (797 reviews)
    22.0 mi
    $$$

    Fine dining in the mountains, and some of the best dishes and food at this elevation!…read more This place hits on all levels if you're in the mood for a great evening out. Elegant inside and out, friendly service and top notch food. We sat at the bar and our bartender took care of us all evening. Had one of the best old fashioned's in the area. He knows his stuff! The food was fine dining at its best. A garlic buttered escargot with puff pastry just melts in your mouth. Lobster bisque full of flavor and full of, well, lobster, and a ton of it. I have to say, the extra touch to the tasty French onion soup was a talking point all evening...it came with dedicated scissors so you could cut the cheese. What an amazing touch. And they sure did help lol. The center cut medium rare filet mignon paired with some frites was definitely the showstopper this evening. Thick, tender and juicy...one of the best steaks on all levels. Whenever we're in town and want an elegant evening out, this is the spot!

    Stonewalls Restaurant was one of the more pleasant surprises during my time in Banner Elk. It's a…read morebeautiful restaurant, and I had been looking forward to dining there for quite some time. From the moment we arrived, the staff was warm, welcoming, and attentive. The atmosphere, however, felt a little mixed. The restaurant seemed to have two distinct personalities. The newer side, where the bar is located, felt polished and cohesive, while the older dining room--where we were seated because it had more availability--felt like it hadn't quite received the same attention. The lighting on that side of the restaurant was particularly harsh, which made the dining room feel less intimate than it could have been. Since it's also the larger and busier dining space, I think small touches like candles on the tables or softer lighting would go a long way toward creating a warmer, more personal atmosphere. I also noticed an interesting contrast between the beautiful leather-bound menus and some of the furniture and wall décor, which felt more reminiscent of a hotel dining room than the upscale mountain restaurant the food suggested. Thankfully, the meal more than made up for those observations. I ordered the wild mushroom pasta with lobster, and it was the standout dish of the evening. The pasta was rich without feeling heavy, the mushrooms added wonderful depth, and the lobster was cooked beautifully. It's a dish I'd gladly order again. My boyfriend ordered a steak, which he thoroughly enjoyed. We also started with the escargot and the crab cakes. The escargot, while not quite on the level of some traditional French restaurants I've visited, was still very well prepared and enjoyable. The crab cakes were outstanding--full of crab, nicely seasoned, and easily one of the best appetizers of the meal. Our only complaint was that there was only one crab cake on the plate; we both found ourselves wishing there had been another. Overall, Stonewalls Restaurant delivered an excellent meal with genuinely welcoming service. While I'd love to see the older dining room updated to better match the quality of the cuisine, the food alone makes it well worth a visit if you're in Banner Elk.

    Photos
    Bar area (August 2026)
    Bar area (August 2026)
    Halibut special with grilled asparagus, and the mushroom pasta dish with shrimp added.
    Halibut special with grilled asparagus, and the mushroom pasta dish with shrimp added.
    Nice outdoor waiting area

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    Nice outdoor waiting area

    Anchors Away Cafe - newamerican - Updated August 2026

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